As Chef de Cuisine, your expertise in recipe development elevates our menus while your leadership ... The sky is your limit Pay Range: $93,000 to $100,000/ Yearly Reporting to the Executive Chef ...
Quick apply
As Chef de Cuisine, your expertise in recipe development elevates our menus while your leadership ... The sky is your limit Pay Range: $93,000 to $100,000/ Yearly Reporting to the Executive Chef ...
Chef De Cuisine
Santa Monica, CA · On-site
$93K - $100K/yr
As Chef de Cuisine, your expertise in recipe development elevates our menus while your leadership ... The sky is your limit Pay Range: $93,000 to $100,000/ Yearly Reporting to the Executive Chef ...
Chef De Cuisine
Santa Monica, CA · On-site
$93K - $100K/yr
As Chef de Cuisine, your expertise in recipe development elevates our menus while your leadership ... The sky is your limit Pay Range: $93,000 to $100,000/ Yearly Reporting to the Executive Chef ...
Chef De Cuisine
Santa Monica, CA · On-site
$93K - $100K/yr
As Chef de Cuisine, your expertise in recipe development elevates our menus while your leadership ... The sky is your limit Pay Range: $93,000 to $100,000/ Yearly Reporting to the Executive Chef ...
Chef De Cuisine
Santa Monica, CA · On-site
$93K - $100K/yr
As Chef de Cuisine, your expertise in recipe development elevates our menus while your leadership ... The sky is your limit Pay Range: $93,000 to $100,000/ Yearly Reporting to the Executive Chef ...
Culinary Supervisor
Encinitas, CA · On-site
$25 - $30/hr
The Culinary Supervisor will work under the Executive Chef and other culinary leaders, playing a ... Collaborate with the Chef de Cuisine on menu changes and new recipe development, ensuring alignment ...
Culinary Supervisor
Encinitas, CA · On-site
$25 - $30/hr
The Culinary Supervisor will work under the Executive Chef and other culinary leaders, playing a ... Collaborate with the Chef de Cuisine on menu changes and new recipe development, ensuring alignment ...
Executive Chef - Menlo School
Atherton, CA · On-site
$90K - $110K/yr
Job Summary As the Executive Chef, you will lead all culinary operations at Menlo School, a ... Lead all culinary functions including menu planning, food preparation, recipe development, and ...
Executive Chef - Menlo School
Atherton, CA · On-site
$90K - $110K/yr
Job Summary As the Executive Chef, you will lead all culinary operations at Menlo School, a ... Lead all culinary functions including menu planning, food preparation, recipe development, and ...
Executive Chef - Menlo School
$90K - $110K/yr
Job Summary As the Executive Chef, you will lead all culinary operations at Menlo School, a ... Lead all culinary functions including menu planning, food preparation, recipe development, and ...
Executive Chef - Menlo School
$90K - $110K/yr
Job Summary As the Executive Chef, you will lead all culinary operations at Menlo School, a ... Lead all culinary functions including menu planning, food preparation, recipe development, and ...
Executive Chef - Menlo School
$90K - $110K/yr
Job Summary As the Executive Chef, you will lead all culinary operations at Menlo School, a ... Lead all culinary functions including menu planning, food preparation, recipe development, and ...
Executive Chef - Menlo School
$90K - $110K/yr
Job Summary As the Executive Chef, you will lead all culinary operations at Menlo School, a ... Lead all culinary functions including menu planning, food preparation, recipe development, and ...
... process recipe development, equipment upgrade and material selection * Anticipate and propose ... executive level on a regular basis * Coordinate and support initial mechanical reliability test ...
... process recipe development, equipment upgrade and material selection * Anticipate and propose ... executive level on a regular basis * Coordinate and support initial mechanical reliability test ...
Sous Chef - Mable's Restaurant & Patio
$66K - $89K/yr
... recipe development, ingredient ordering, supervision of kitchen staff, and ensuring all health and ... Directs food preparation and collaborates with the executive chef * Assists with cafe and banquets
Sous Chef - Mable's Restaurant & Patio
$66K - $89K/yr
... recipe development, ingredient ordering, supervision of kitchen staff, and ensuring all health and ... Directs food preparation and collaborates with the executive chef * Assists with cafe and banquets
Culinary Supervisor
Encinitas, CA · On-site
$25 - $30/hr
The Culinary Supervisor will work under the Executive Chef and other culinary leaders, playing a ... Collaborate with the Chef de Cuisine on menu changes and new recipe development, ensuring alignment ...
Culinary Supervisor
Encinitas, CA · On-site
$25 - $30/hr
The Culinary Supervisor will work under the Executive Chef and other culinary leaders, playing a ... Collaborate with the Chef de Cuisine on menu changes and new recipe development, ensuring alignment ...
Executive Chef
$95K - $100K/yr
The Executive Chef will oversee all back-of-house culinary operations, including kitchen management ... development, seasonal offerings, and recipe implementation. * Oversee purchasing, receiving ...
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Executive Chef
$95K - $100K/yr
The Executive Chef will oversee all back-of-house culinary operations, including kitchen management ... development, seasonal offerings, and recipe implementation. * Oversee purchasing, receiving ...
Head Chef
$75K - $80K/yr
... Executive Chef, maintain food quality and presentation standards, support team development, and ... specials, and recipe development * Support labor and food cost control through proper prep ...
Quick apply
Head Chef
$75K - $80K/yr
... Executive Chef, maintain food quality and presentation standards, support team development, and ... specials, and recipe development * Support labor and food cost control through proper prep ...
Executive Chef - BOA Steakhouse Scottsdale
West Hollywood, CA · On-site
$80K - $111K/yr
BOA Steakhouse is now hiring an EXECUTIVE CHEF to lead our culinary team in Scottsdale! BOA ... tune recipe specifications * Assist in the ongoing development of the culinary quality of our ...
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Executive Chef - BOA Steakhouse Scottsdale
West Hollywood, CA · On-site
$80K - $111K/yr
BOA Steakhouse is now hiring an EXECUTIVE CHEF to lead our culinary team in Scottsdale! BOA ... tune recipe specifications * Assist in the ongoing development of the culinary quality of our ...
Executive Chef
$120K - $130K/yr
... development and guest satisfaction in a hotel environment. Your Growth Path Director of Food ... that recipe cards, production schedules, plating guides and photography are posted and current.
Quick apply
Executive Chef
$120K - $130K/yr
... development and guest satisfaction in a hotel environment. Your Growth Path Director of Food ... that recipe cards, production schedules, plating guides and photography are posted and current.
Executive Chef
$72K - $99K/yr
The Executive Chef will provide strategic leadership and operational oversight of all culinary ... Leads recipe creation, development, testing, standardization, and implementation. * Plans, prices ...
Executive Chef
$72K - $99K/yr
The Executive Chef will provide strategic leadership and operational oversight of all culinary ... Leads recipe creation, development, testing, standardization, and implementation. * Plans, prices ...
Executive Chef
Valencia, CA · On-site
$72K - $99K/yr
The Executive Chef will provide strategic leadership and operational oversight of all culinary ... Leads recipe creation, development, testing, standardization, and implementation. * Plans, prices ...
Executive Chef
Valencia, CA · On-site
$72K - $99K/yr
The Executive Chef will provide strategic leadership and operational oversight of all culinary ... Leads recipe creation, development, testing, standardization, and implementation. * Plans, prices ...
Executive Recipe Development information
What is the difference between Executive Recipe Development vs Recipe Developer?
| Aspect | Executive Recipe Development | Recipe Developer |
|---|---|---|
| Credentials | Culinary degree, experience in product development | Culinary training, food science background often preferred |
| Work Environment | Corporate kitchens, food companies, product development labs | Test kitchens, food labs, freelance or in-house settings |
| Industry Usage | Food manufacturing, large food brands, corporate R&D | Food startups, restaurants, freelance projects |
Executive Recipe Development roles typically involve overseeing large-scale product development within corporate settings, requiring leadership and strategic planning. Recipe Developers focus on creating and testing recipes, often in smaller teams or freelance environments. While both roles require culinary expertise, Executive Recipe Developers often have more managerial responsibilities and work within larger organizations.
What are the most commonly searched types of Recipe Development jobs in California?
The most popular types of Recipe Development jobs in California are:
What cities in California are hiring for Executive Recipe Development jobs?
Cities in California with the most Executive Recipe Development job openings:
Job description
Company Description
Additional Information
Situated atop the scenic bluffs overlooking Santa Monica Beach, Fairmont Miramar Hotel & Bungalows is just a stone's throw away from some of Southern California’s best attractions including Santa Monica Pier and its historic carousel as well as Third Street Promenade -- famous for its fine restaurants, live entertainment, movie theatres, shopping, local artists' scene and a weekly farmer’s market.
Chef de Cuisine
Every memorable dining experience at Fairmont Hotels and Resorts begins behind the scenes with our Culinary team’s commitment to safe, efficient operations and exceptional cuisine. As Chef de Cuisine, your expertise in recipe development elevates our menus while your leadership inspires and fosters our Culinary talent.
What is in it for you:
- Employee benefit card offering discounted rates in Accor worldwide for you and your family
- Learning programs through our Academies designed to sharpen your skills
- Ability to make a difference through our Corporate Social Responsibility activities, like Planet 21
- Career development opportunities with national and international promotion opportunities. The sky is your limit
Pay Range: $93,000 to $100,000/ Yearly
Job DescriptionReporting to the Executive Chef, responsibilities and essential job functions include but are not limited to the following:
- Consistently offer professional, friendly and proactive guest service while supporting Colleagues
- Maintain and enhance the food products through creative menu development and presentation
- Create all food menus with the guidance of the Executive Chef
- Manage all Kitchens in the absence of the Executive Chef
- Ensure all kitchen Colleagues are aware of standards and expectations
- Previous leadership experience in the culinary field required
- Ability to work well under pressure in a fast paced environment
- Ability to work cohesively as part of a team
Additional Information
All your information will be kept confidential according to EEO guidelines.
About Fairmont
Sourced by ZipRecruiter
Fairmont is a leading company, located in Phoenixville, Pennsylvania in the United States. The company thrives in the manufacturing industry, focusing on producing high-quality industrial equipment. Since its establishment, Fairmont has consistently delivered on its commitment to innovation, efficiency, and sustainability. Their products range from specialized machinery and tools to comprehensive industrial systems, making them an essential service in the industrial sector.
Industry
Finance and insurance
Company size
51 - 200 Employees
Headquarters location
Frederick, PA, US
Year founded
1971