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Executive Chef Jobs in Riverside, NJ (NOW HIRING)

Constellation

Executive Chef

Philadelphia, PA · On-site

$97K/yr

Executive Chef Job Reference Number: 39134 Employment Type: Full-Time , Onsite Segment: Dining & Events Brand: Constellation Location: Philadelphia , Pennsylvania (US-PA) The Role at a glance: We are ...

Constellation

Executive Chef

Ambler, PA · On-site

$97K/yr

Executive Chef Job Reference Number: 39134 Employment Type: Full-Time , Onsite Segment: Dining & Events Brand: Constellation Location: Philadelphia , Pennsylvania (US-PA) The Role at a glance: We are ...

Constellation

Executive Chef

Newtown, PA · On-site

$97K/yr

Executive Chef Job Reference Number: 39134 Employment Type: Full-Time , Onsite Segment: Dining & Events Brand: Constellation Location: Philadelphia , Pennsylvania (US-PA) The Role at a glance: We are ...

Constellation

Executive Chef

Philadelphia, PA · On-site

$97K/yr

Executive Chef Job Reference Number: 39134 Employment Type: Full-Time , Onsite Segment: Dining & Events Brand: Constellation Location: Philadelphia , Pennsylvania (US-PA) The Role at a glance: We are ...

Elior North America

Executive Chef

Philadelphia, PA · On-site

$72K - $99K/yr

Executive Chef Job Reference Number: 39134 Employment Type: Full-Time , Onsite Segment: Dining & Events Brand: Constellation Location: Philadelphia , Pennsylvania (US-PA) The Role at a glance: We are ...

Constellation

Executive Chef

Mount Laurel, NJ · On-site

$97K/yr

Executive Chef Job Reference Number: 39134 Employment Type: Full-Time , Onsite Segment: Dining & Events Brand: Constellation Location: Philadelphia , Pennsylvania (US-PA) The Role at a glance: We are ...

Constellation

Executive Chef

Doylestown, PA · On-site

$97K/yr

Executive Chef Job Reference Number: 39134 Employment Type: Full-Time , Onsite Segment: Dining & Events Brand: Constellation Location: Philadelphia , Pennsylvania (US-PA) The Role at a glance: We are ...

Elior North America

Executive Chef

Philadelphia, PA · On-site

$72K - $99K/yr

Executive Chef Job Reference Number: 39134 Employment Type: Full-Time , Onsite Segment: Dining & Events Brand: Constellation Location: Philadelphia , Pennsylvania (US-PA) The Role at a glance: We are ...

The Union House

Executive Chef

Burlington, NJ

$55K - $80K/yr

EXECUTIVE CHEF Location: Burlington City, NJ A well-established and growing, high-volume restaurant with a near scratch kitchen in Burlington City is seeking a talented and motivated Chef to lead our ...

Ruth's Chris Steak House

Executive Chef

Newtown Square, PA · On-site

$68K - $94K/yr

The Executive Chef is solely responsible for the effective management and operation of the culinary team including event planning support, scheduling, food preparation and production, food cost ...

Ruth's Chris Steak House

Executive Chef

Newtown Square, PA

$68K - $94K/yr

The Executive Chef is solely responsible for the effective management and operation of the culinary team including event planning support, scheduling, food preparation and production, food cost ...

Ruth's Chris

Executive Chef

Newtown Square, PA

$68K - $94K/yr

The Executive Chef is solely responsible for the effective management and operation of the culinary team including event planning support, scheduling, food preparation and production, food cost ...

Ruth's Chris Steak House

Executive Chef

Newtown Square, PA · On-site

$68K - $94K/yr

The Executive Chef is solely responsible for the effective management and operation of the culinary team including event planning support, scheduling, food preparation and production, food cost ...

Aramark

Executive Chef

Malvern, PA · On-site

$70K - $96K/yr

The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and tastes.

Ruth's Chris Steak House

Executive Chef

Newtown Square, PA · On-site

$68K - $94K/yr

The Executive Chef is solely responsible for the effective management and operation of the culinary team including event planning support, scheduling, food preparation and production, food cost ...

Aramark

Executive Chef

Malvern, PA · On-site

$70K - $96K/yr

The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and tastes.

Aramark

Executive Chef

Malvern, PA

$70K - $96K/yr

The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and tastes.

Aramark

Regional Executive Chef

Philadelphia, PA · On-site

$68K - $94K/yr

Enter here The Regional Executive Chef for Aramark Sports + Entertainment -North East Region will require a strong aptitude for culinary leadership, communication skills, personnel development, and ...

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Showing results 21-40

All JobsChef JobsExecutive Chef JobsExecutive Chef Jobs in Riverside, NJ

Executive Chef information

See Riverside, NJ salary details

$40.4K

$87.8K

$131.3K

How much do executive chef jobs pay per year?

As of Aug 12, 2026, the average yearly pay for executive chef in Riverside, NJ is $87,755.00, according to ZipRecruiter salary data. Most workers in this role earn between $72,200.00 and $99,500.00 per year, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as an executive chef, and why are they important?

To thrive as an Executive Chef, you need advanced culinary skills, menu development expertise, and significant kitchen management experience, often supported by a degree from a culinary school or equivalent professional experience. Proficiency with inventory management systems, commercial kitchen equipment, and food safety certifications (like ServSafe) is typically required. Leadership, creativity, and strong communication are essential soft skills to inspire teams and maintain high service standards. These skills ensure operational efficiency, innovation, and customer satisfaction in a fast-paced culinary environment.

What does an executive chef do?

An executive chef is the head of the entire kitchen operation of a restaurant. Executive chefs manage inventory, budgeting, menu planning, training, plating, and all kitchen staff, from sous chefs to dishwashers. They ensure the high standard of food quality and that service runs smoothly and efficiently. Executive chefs are the highest level of level of management in the kitchen, and they are ultimately responsible for its success or failure.

What is an executive chef?

Executive Chefs are the head of a restaurant or hotel's kitchen, responsible for overseeing all culinary operations. They develop menus, manage kitchen staff, ensure food quality, and handle budgeting and inventory. Executive Chefs also collaborate with management on menu pricing and may be involved in hiring and training staff. Their primary goal is to maintain high standards of food preparation and presentation while ensuring the kitchen runs efficiently.

What is the difference between Executive Chef vs Sous Chef?

AspectExecutive ChefSous Chef
CredentialsCulinary degree, extensive experienceCulinary degree or equivalent, experience in kitchens
Work EnvironmentOversees entire kitchen operations, manages staffAssists Executive Chef, manages specific kitchen sections
Industry UsageHigh-end restaurants, hotels, resortsAll restaurant types, including casual and fine dining

The Executive Chef is responsible for overall kitchen management, menu creation, and staff supervision, while the Sous Chef supports the Executive Chef by managing daily kitchen operations and specific sections. Both roles require culinary credentials and experience, but the Executive Chef holds a higher leadership position within the culinary hierarchy.

What does an executive chef get paid?

The average salary for an executive chef varies depending on location and establishment, but typically ranges from $50,000 to $100,000 annually. In high-end restaurants or large hotels, salaries can exceed $100,000, especially with experience and leadership skills in kitchen management and menu development.

What are some of the main challenges executive chefs face when managing kitchen staff and operations?

Executive Chefs often balance creative menu development with the practicalities of managing a diverse kitchen team. Common challenges include maintaining high food quality standards during busy service periods, training and motivating staff, and handling tight budgets for food costs and labor. Effective communication is crucial, as Executive Chefs collaborate closely with restaurant management, waitstaff, and suppliers to ensure smooth operations. Adapting quickly to unexpected issues, such as equipment breakdowns or staff shortages, is also a key part of the role.
More about Executive Chef jobs
What are the most commonly searched types of Chef jobs in Riverside, NJ? The most popular types of Chef jobs in Riverside, NJ are:
What cities near Riverside, NJ are hiring for Executive Chef jobs? Cities near Riverside, NJ with the most Executive Chef job openings:
Executive Chef jobs near you
Infographic showing various Executive Chef job openings in Riverside, NJ as of August 2026, with employment types broken down into 1% Internship, 83% Full Time, 12% Part Time, and 4% Contract. Highlights an 84% Physical, 4% Hybrid, and 12% Remote job distribution, with an average salary of $87,755 per year, or $42.2 per hour.

Executive Chef

Constellation

Philadelphia, PA • On-site

$97K/yr

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 21 days ago

Constellation Energy rating

8.6

Company rating: 8.6 out of 10

Based on 101 frontline employees who took The Breakroom Quiz

10th of 86 rated oil and gas companies

Job description

Executive Chef

Job Reference Number: 39134
Employment Type: Full-Time, Onsite 
Segment: Dining & Events
Brand: Constellation
Location: Philadelphia, Pennsylvania (US-PA) 
 

The Role at a glance:

We are looking to add an experienced, motivated executive chef for our Constellation Culinary team in Philadelphia, PA. As an executive chef, you will have the opportunity to work in a top Philadelphia Cultural Center with an exciting food and beverage program, including catering.

What you'll be doing:
  • Supervising the quality standards and practices of the food production process, including purchasing, food specifications, meal preparation, service, and sanitation.
  • Developing standardized recipes and utilizing other production tools to ensure food quality and cost objectives are met.
  • Participating in the planning and execution of special events.
What we're looking for:

Must-haves:

  • At least six years of progressive culinary experience.
  • Proficiency in Microsoft software programs.
  • Experience with budget statements.

Nice-to-haves:

  • Associate’s degree in culinary arts.
Compensation Range

TBD

Depends on experience

Our Benefits:
  • Medical (FT Employees)
  • Dental
  • Vision
  • Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity
  • Discount Program
  • Commuter Benefits (Parking and Transit) 
  • EAP
  • 401k
  • Sick Time
  • Holiday Pay (9 paid holidays)
  • Tuition Reimbursement (FT Employees)
  • Paid Time Off 

#LI-MA1 

About Constellation:

From retail spaces to office buildings, Constellation provides high-quality business dining and catering experiences all over the United States. Constellation takes pride in building every meal around its goal of fostering connections through food and hospitality.

About Elior North America:

Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.

At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you’ve gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.

Disclaimer: This job description can be revised  by management as needed.

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