Executive Chef
CA$65K - CA$70K/yr
The Executive Chef is responsible for managing the kitchen operations and provides support in the execution of daily food and catering services. The operation includes a large cafeteria, a Tim ...
CA$65K - CA$70K/yr
The Executive Chef is responsible for managing the kitchen operations and provides support in the execution of daily food and catering services. The operation includes a large cafeteria, a Tim ...
CA$65K - CA$70K/yr
The Executive Chef is responsible for managing the kitchen operations and provides support in the execution of daily food and catering services. The operation includes a large cafeteria, a Tim ...
Gloucester, ON · On-site
CA$55K - CA$69K/yr
Executive Chef Aspira Bearbrook Retirement Living Rate of Pay: $55,451 - $69,314 This posting is for an existing vacancy. At Sienna Senior Living, our commitment to enhancing the daily lives of our ...
Gloucester, ON · On-site
CA$55K - CA$69K/yr
Executive Chef Aspira Bearbrook Retirement Living Rate of Pay: $55,451 - $69,314 This posting is for an existing vacancy. At Sienna Senior Living, our commitment to enhancing the daily lives of our ...
Oakville, ON · On-site
CA$70K - CA$75K/yr
Chef De Cuisine/Executive Sous-Chef RESTAURANT YULAN INC. Oakville, ON Restaurant YuLan seeks a Chef de Cuisine and an Executive Sous-Chef to join our ranks. Collaborate with industry leaders ...
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Oakville, ON · On-site
CA$70K - CA$75K/yr
Chef De Cuisine/Executive Sous-Chef RESTAURANT YULAN INC. Oakville, ON Restaurant YuLan seeks a Chef de Cuisine and an Executive Sous-Chef to join our ranks. Collaborate with industry leaders ...
CA$80K - CA$85K/yr
We're looking for an Executive Chef for Brock University campus food service and catering operations. Just like you, we're passionate about everything we do, and we'll make sure you have the right ...
CA$80K - CA$85K/yr
We're looking for an Executive Chef for Brock University campus food service and catering operations. Just like you, we're passionate about everything we do, and we'll make sure you have the right ...
Ottawa, ON · On-site
$80K - $85K/yr
Blue Shock Executive Search, established in 2003, is a renowned executive search firm excelling in ... Chef training to take over their own kitchen Salary: $75,000 plus $15,000 bonus potential Job ...
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Ottawa, ON · On-site
$80K - $85K/yr
Blue Shock Executive Search, established in 2003, is a renowned executive search firm excelling in ... Chef training to take over their own kitchen Salary: $75,000 plus $15,000 bonus potential Job ...
Guelph, ON · On-site
CA$75K - CA$80K/yr
Previous Executive Chef, Chef, or senior culinary leadership experience in a full-service hotel environment in Ontario. * Proven experience managing hotel restaurants, banquet, catering, and high ...
New
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Guelph, ON · On-site
CA$75K - CA$80K/yr
Previous Executive Chef, Chef, or senior culinary leadership experience in a full-service hotel environment in Ontario. * Proven experience managing hotel restaurants, banquet, catering, and high ...
New
Mississauga, ON · On-site
Our menu, continuously developed by our Executive Chef, features globally inspired flavours and fresh, high quality ingredients. Our passion for the culinary arts and hospitality is evident in our ...
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Mississauga, ON · On-site
Our menu, continuously developed by our Executive Chef, features globally inspired flavours and fresh, high quality ingredients. Our passion for the culinary arts and hospitality is evident in our ...
Niagara On The Lake, ON · On-site
CA$24/hr
Support the Executive Chef in daily kitchen operations * Lead and supervise the culinary team during service * Ensure consistent food quality, presentation, and safety standards * Execute food ...
Niagara On The Lake, ON · On-site
CA$24/hr
Support the Executive Chef in daily kitchen operations * Lead and supervise the culinary team during service * Ensure consistent food quality, presentation, and safety standards * Execute food ...
The Sous Chef is called upon to support the Executive Chef and Executive Sous Chef and represent them in their absence. The Sous Chef often is the one responsible for training new staff members and ...
The Sous Chef is called upon to support the Executive Chef and Executive Sous Chef and represent them in their absence. The Sous Chef often is the one responsible for training new staff members and ...
The Sous Chef is called upon to support the Executive Chef and Executive Sous Chef and represent them in their absence. The Sous Chef often is the one responsible for training new staff members and ...
Quick apply
The Sous Chef is called upon to support the Executive Chef and Executive Sous Chef and represent them in their absence. The Sous Chef often is the one responsible for training new staff members and ...
Most Trusted Executive Teams * Best Places to Work in Hospitality & Retail * Best Places to Work in Canada * Best Workplaces for Women * Best Workplaces for Mental Wellness * Perks & Benefits * Pay ...
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Most Trusted Executive Teams * Best Places to Work in Hospitality & Retail * Best Places to Work in Canada * Best Workplaces for Women * Best Workplaces for Mental Wellness * Perks & Benefits * Pay ...
Mississauga, ON · On-site
CA$23.75/hr
The Junior Sous Chef will assist the Executive Chef, Executive Sous Chef, and Sous Chef's in supervising food quality, production and recipe adherence. The ability to quickly and authoritatively ...
Mississauga, ON · On-site
CA$23.75/hr
The Junior Sous Chef will assist the Executive Chef, Executive Sous Chef, and Sous Chef's in supervising food quality, production and recipe adherence. The ability to quickly and authoritatively ...
Mississauga, ON · On-site
The Junior Sous Chef will assist the Executive Chef, Executive Sous Chef, and Sous Chef's in supervising food quality, production and recipe adherence. The ability to quickly and authoritatively ...
Mississauga, ON · On-site
The Junior Sous Chef will assist the Executive Chef, Executive Sous Chef, and Sous Chef's in supervising food quality, production and recipe adherence. The ability to quickly and authoritatively ...
CA$52 - CA$55/hr
Work alongside an experienced Executive Chef. * Stable, year-round full-time position. * Employee discounts across hotels, restaurants and spas. * Opportunity to showcase your creativity while ...
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CA$52 - CA$55/hr
Work alongside an experienced Executive Chef. * Stable, year-round full-time position. * Employee discounts across hotels, restaurants and spas. * Opportunity to showcase your creativity while ...
Mississauga, ON · On-site
Reporting to the Executive Sous Chef, you will ensure that all food prepared meets the highest quality standards, the first batch is identical to the last, and our production stays on track. As a ...
Mississauga, ON · On-site
Reporting to the Executive Sous Chef, you will ensure that all food prepared meets the highest quality standards, the first batch is identical to the last, and our production stays on track. As a ...
Mississauga, ON · On-site
CA$22 - CA$26/hr
About Rook Cafe The Rook Café blends craft and culture--serving Roman-style pizza, fresh focaccia sandwiches, seasonal salads, and desserts from our in-house bakery. We're driven by purpose ...
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Mississauga, ON · On-site
CA$22 - CA$26/hr
About Rook Cafe The Rook Café blends craft and culture--serving Roman-style pizza, fresh focaccia sandwiches, seasonal salads, and desserts from our in-house bakery. We're driven by purpose ...
Mississauga, ON · On-site
Reporting to the Executive Sous Chef, you will ensure that all food prepared meets the highest quality standards, the first batch is identical to the last, and our production stays on track. As a ...
Mississauga, ON · On-site
Reporting to the Executive Sous Chef, you will ensure that all food prepared meets the highest quality standards, the first batch is identical to the last, and our production stays on track. As a ...
CA$22 - CA$26/hr
About Rook Cafe The Rook Café blends craft and culture--serving Roman-style pizza, fresh focaccia sandwiches, seasonal salads, and desserts from our in-house bakery. We're driven by purpose ...
Quick apply
CA$22 - CA$26/hr
About Rook Cafe The Rook Café blends craft and culture--serving Roman-style pizza, fresh focaccia sandwiches, seasonal salads, and desserts from our in-house bakery. We're driven by purpose ...
Mississauga, ON · On-site
$90K - $110K/yr
Our menu, continuously developed by our Executive Chef, features globally inspired flavours and fresh, high quality ingredients. Our passion for the culinary arts and hospitality is evident in our ...
Mississauga, ON · On-site
$90K - $110K/yr
Our menu, continuously developed by our Executive Chef, features globally inspired flavours and fresh, high quality ingredients. Our passion for the culinary arts and hospitality is evident in our ...
Mississauga, ON · On-site
CA$90K - CA$110K/yr
Our menu, continuously developed by our Executive Chef, features globally inspired flavours and fresh, high quality ingredients. Our passion for the culinary arts and hospitality is evident in our ...
Quick apply
Mississauga, ON · On-site
CA$90K - CA$110K/yr
Our menu, continuously developed by our Executive Chef, features globally inspired flavours and fresh, high quality ingredients. Our passion for the culinary arts and hospitality is evident in our ...
$28.7K - $35.5K
2% of jobs
$35.5K - $42.3K
5% of jobs
$42.3K - $49.1K
8% of jobs
$53.8K is the 25th percentile. Wages below this are outliers.
$49.1K - $55.9K
14% of jobs
$55.9K - $62.7K
16% of jobs
The median wage is $65K / yr.
$62.7K - $69.5K
16% of jobs
$69.5K - $76.3K
14% of jobs
$77K is the 75th percentile. Wages above this are outliers.
$76.3K - $83.1K
10% of jobs
$83.1K - $89.9K
8% of jobs
$89.9K - $96.7K
4% of jobs
$96.7K - $103.5K
3% of jobs
$28.7K
$68.4K
$103.5K
An executive chef is the head of the entire kitchen operation of a restaurant. Executive chefs manage inventory, budgeting, menu planning, training, plating, and all kitchen staff, from sous chefs to dishwashers. They ensure the high standard of food quality and that service runs smoothly and efficiently. Executive chefs are the highest level of level of management in the kitchen, and they are ultimately responsible for its success or failure.
| Aspect | Executive Chef | Sous Chef |
|---|---|---|
| Credentials | Culinary degree, extensive experience | Culinary degree or equivalent, experience in kitchens |
| Work Environment | Oversees entire kitchen operations, manages staff | Assists Executive Chef, manages specific kitchen sections |
| Industry Usage | High-end restaurants, hotels, resorts | All restaurant types, including casual and fine dining |
The Executive Chef is responsible for overall kitchen management, menu creation, and staff supervision, while the Sous Chef supports the Executive Chef by managing daily kitchen operations and specific sections. Both roles require culinary credentials and experience, but the Executive Chef holds a higher leadership position within the culinary hierarchy.
The most popular types of Chef jobs in Hamilton, ON are:
For Executive Chef jobs in Hamilton, ON, the most frequently searched job titles are:
The top searched job categories for Executive Chef jobs in Hamilton, ON are:
Cities near Hamilton, ON with the most Executive Chef job openings:

CA$65K - CA$70K/yr
Full-time, Part-time, Temporary
Medical, Dental, Vision, Retirement, PTO
Posted 17 days ago
5.9
Based on 1,275 frontline employees who took The Breakroom Quiz
398th of 500 rated business services
Aramark is recruiting an Executive Chef for our culinary services at a business dining operation in Mississauga, ON. The Executive Chef is responsible for managing the kitchen operations and provides support in the execution of daily food and catering services. The operation includes a large cafeteria, a Tim Hortons, and some catered luncheons and events.
We know that a Chef’s job isn’t only about the food. It takes skills, dedication, patience, and the right opportunities. You’ll take a hands-on approach in focusing on team development, culinary expertise, safety protocol, and client relations. Our Executive Chef will also play a key role in helping us meet budget requirements and execute company-delivered programs. Just like you, we’re passionate about everything we do, and we’ll make sure you have the right growth opportunities to reach the peak of your career.
Every day, we're finding new ways to positively impact your industry. Our portfolio of brands was specifically developed to address the needs of your guests and your organization.Aramark’s services focus on enhancing productivity, creating an engaging environment, and promoting healthy living.
Business and Government - Aramark
• Prepare daily specials and manage the cafeteria services for the client
• Prepare catered meals for buffet, delivery or pick up services as required
• Train and manage a staff of 8, coordinate culinary activities
• Place orders, conduct inventory, schedule staff and source from various vendors
• Estimate food consumption and requisition or purchase food
• Select and develop recipes as well as standardize production recipes to ensure consistent quality in this scratch kitchen
• Ensure proper equipment operation/maintenance and ensure proper safety and sanitation in kitchen
At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.
• Requires a minimum of 5 years culinary experience
• Culinary diploma or degree is required
• Experience in operating a scratch kitchen, menu development and various cooking methods
• Ability to manage food and labour costs, prepare and submit budget reports as required
• Requires advanced knowledge of the principles and practices within the food profession
What We Offer You:
• Time to Recharge: Three weeks of paid vacation for all new salaried hires, plus 3 personal/flex days dedicated to your mental health and well-being.
• Comprehensive Health Benefits (No Waiting Period!): From day one, enjoy coverage for dental, prescriptions, vision, massage therapy, and more—because your health matters.
• Future Security: A Self-Directed Pension Plan where every dollar you contribute is matched with two by Aramark—helping you grow your retirement savings faster.
• Well-Being Support: Access Aramark’s Employee Assistance Program for confidential resources and support for you and your family whenever you need it.
• Inclusive Community: Be part of our Employee Resource Groups (ERGs), where we celebrate diversity, build connections, and support one another.
• Continuous Learning: Benefit from Educational Assistance to support your growth, plus scholarships for your children entering post-secondary studies.
• Career Growth: Clear career path planning and development opportunities tailored to your skills and aspirations.
• Safe & Supportive Workplace: We are deeply committed to providing a safe, healthy, and positive work environment for all.
**Monetary benefits will differ for salaried -part time and temporary positions.
At Aramark, we empower our people to create moments that matter through exceptional hospitality experiences. We serve more than a dozen industries with pride and passion, building community, connection and careers all across the world.
You'll be surrounded by some of the most innovative minds in the industry and powered by our shared mission to pursue what matters. Here, you'll have the opportunity to do great things for our people, our passions and enable your growth. Supported by committed leadership, you'll be empowered to try new things and find solutions to tough problems. No matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is to help you reach your full potential and pursue what matters.
The pay range for this position is $65,000.00 - $70,000.00.
Sourced by ZipRecruiter
The people of Aramark proudly serve millions of guests every day through food, facilities, and uniform services in 19 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at or connect with us on Facebook, Instagram and Twitter.
Hospitality services and facilities support services
10,000+ Employees
Philadelphia, PA, US