ZipRecruiter

Log In

1

Exclusive Chef Jobs in Utah (NOW HIRING)

The Lodge at Blue Sky

Pastry Cook

Wanship, UT · On-site

$18.75 - $22.75/hr

Works and assists the Executive Chef with speciality dinners and functions with minimal supervision ... Experiential opportunities exclusive to Blue Sky include learning about the artisanal whiskey ...

STK Salt Lake City

Line Cook

Salt Lake City, UT · On-site

$15.25 - $19/hr

Exclusive Perks & Growth Opportunities * Employee Dining Discounts and/or Complimentary Onsite ... Execute tasks assigned by Chefs and Sous Chefs with professionalism and enthusiasm What We're ...

Benihana - Riverton

Line Cook

Herriman, UT · On-site

$15 - $18.75/hr

Exclusive Perks & Growth Opportunities * Employee Dining Discounts and/or Complimentary Onsite ... Execute tasks assigned by Chefs and Sous Chefs with professionalism and enthusiasm What We're ...

STK Salt Lake City

Line Cook

Salt Lake City, UT

$18 - $22/hr

Exclusive Perks & Growth Opportunities * Employee Dining Discounts and/or Complimentary Onsite ... Execute tasks assigned by Chefs and Sous Chefs with professionalism and enthusiasm What We're ...

Applebee's

Line Cook

Saint George, UT

$14 - $17.50/hr

Apple Mountain, LLC, is a Utah based, family-owned company and are the exclusive franchisee for ... back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume ...

Applebee's

Line Cook

West Jordan, UT · On-site

$14.75 - $18.50/hr

Apple Mountain, LLC, is a Utah based, family-owned company and are the exclusive franchisee for ... back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume ...

Applebee's (Apple Mountain)

Line Cook

Orem, UT · On-site

$13.75 - $17.25/hr

Apple Mountain, LLC, is a Utah based, family-owned company and are the exclusive franchisee for ... back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume ...

Apple Mountain

Line Cook

Taylorsville, UT · On-site

$14.75 - $18.50/hr

Apple Mountain, LLC, is a Utah based, family-owned company and are the exclusive franchisee for ... back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume ...

Applebee's

Line Cook

West Valley City, UT · On-site

$15.25 - $19/hr

Apple Mountain, LLC, is a Utah based, family-owned company and are the exclusive franchisee for ... back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume ...

Applebee's (Apple Mountain)

Line Cook

Tooele, UT · On-site

$14.75 - $18.50/hr

Apple Mountain, LLC, is a Utah based, family-owned company and are the exclusive franchisee for ... back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume ...

previous page

Showing results 41-60

All JobsExclusive Chef JobsExclusive Chef Jobs in Utah

Exclusive Chef information

See Utah salary details

$9

$22

$40

How much do exclusive chef jobs pay per hour?

As of Aug 20, 2026, the average hourly pay for exclusive chef in Utah is $22.42, according to ZipRecruiter salary data. Most workers in this role earn between $15.34 and $28.22 per hour, depending on experience, location, and employer.

What is an exclusive chef?

An Exclusive Chef is a culinary professional who is hired to prepare personalized meals for a single client, family, or household, often working full-time or on a contract basis. Unlike restaurant chefs, Exclusive Chefs typically cater to the specific dietary preferences and needs of their clients, creating custom menus for daily meals and special occasions. They may also be responsible for menu planning, grocery shopping, kitchen management, and sometimes even event catering within the client’s home. This role requires a high degree of discretion, professionalism, and culinary expertise to meet the unique demands of each client.

What are the key skills and qualifications needed to thrive as an exclusive chef?

To thrive as an Exclusive Chef, you need advanced culinary expertise, menu planning abilities, and formal culinary training or certification from a reputable institution. Familiarity with kitchen management software, food safety regulations, and specialized cooking equipment is often required. Creativity, attention to detail, and strong leadership are essential soft skills for managing a team and exceeding client expectations. These skills ensure consistently high-quality, personalized dining experiences and efficient kitchen operations in high-end environments.

What are some common challenges an exclusive chef faces when creating personalized menus for private clients?

Exclusive Chefs often encounter challenges in balancing client preferences with dietary restrictions, seasonal ingredient availability, and high expectations for creativity. Since clients may request unique dishes or have evolving tastes, the chef must be adaptable and proactive in menu planning. Additionally, maintaining open communication with clients and sourcing premium ingredients can require careful coordination and flexibility. Overcoming these challenges helps build strong client relationships and ensures memorable dining experiences.

What is the difference between Exclusive Chef vs Personal Chef?

AspectExclusive ChefPersonal Chef
CredentialsCulinary degree, certifications often preferredSimilar credentials, often with additional client-specific training
Work EnvironmentHigh-end restaurants, private clubs, luxury estatesPrivate homes, individual clients
Employer & IndustryRestaurants, hotels, private clubsIndividual clients, families
Search & Comparison IntentLuxury dining, exclusive culinary servicesPersonalized meal planning, private dining

Exclusive Chefs typically work in high-end establishments or private estates, focusing on luxury and specialized menus. Personal Chefs serve individual clients in private homes, offering personalized meal services. While both roles require culinary expertise and certifications, their work environments and client interactions differ significantly.

What are popular job titles related to Exclusive Chef jobs in Utah?

For Exclusive Chef jobs in Utah, the most frequently searched job titles are:

What job categories do people searching Exclusive Chef jobs in Utah look for?

The top searched job categories for Exclusive Chef jobs in Utah are:

What cities in Utah are hiring for Exclusive Chef jobs?

Cities in Utah with the most Exclusive Chef job openings:

Exclusive Chef jobs near you

Pastry Cook

The Lodge at Blue Sky | Luxury Resort in Park City - Auberge Resorts

Wanship, UT • On-site

$18.75 - $22.75/hr

Full-time

Re-posted 27 days ago

Job description

Step into the realm of culinary excellence as a key player in our kitchen brigade. Whether you're a savant with savory delights or a lover of sweet symphonies, embrace the opportunity to showcase your culinary prowess. As a Culinary Artisan, you play an integral role in curating an unforgettable dining experience, leaving an indelible mark on the palates of our patrons.

  • Work all positions and works independently in the kitchen, including pantry and banquet positions, as needed with business demands. Also, assist other team members with ongoing mentorship and training development as well as daily prep and technique guidance needs.
  • Works and assists the Executive Chef with speciality dinners and functions with minimal supervision.
  • Develops daily features and special menus with the guidance and approval of the Executive Chef, keeping in mind the theme of the cuisine for the outlet.
  • Assists with all food requisitions and ordering needs with the chef's guidance and approval for cog budgeting.

QUALIFICATIONS

  • Formal training or education in culinary arts, with a focus on pastry and baking techniques.
  • One year Cook II level or previous Cook I experience.
  • Proficient in various baking methods, including dough preparation, pastry shaping, and decorating techniques.
  • Strong focus on precision and detail to ensure consistency and high-quality presentation of pastries and desserts.

OUR PROPERTY

Only 35 minutes from Salt Lake City Airport, The Lodge at Blue Sky, Auberge Collection is a luxurious contemporary mountain retreat located in Park City, Utah’s Wasatch Mountain Range. Set on 4,000 private acres surrounded by dramatic soaring peaks, high alpine fields, lush hillsides and a spring-fed creek, the 46-room resort invites guests to reconnect with the natural environment in understated elegance, with organic architecture that showcases the majesty of the land. Amenities include a collection of immersive outdoor adventures, including hiking, fly fishing, clay shooting, horseback riding and heli-skiing. The Lodge’s restaurant, YUTA, helmed by Executive Chef Guillermo Tellez, serves cuisine created with ingredients sourced from an onsite organic farm. Deeply restorative treatments at The Edge complement Blue Sky’s active outdoor adventures. Experiential opportunities exclusive to Blue Sky include learning about the artisanal whiskey-making at the on-site High West Whiskey distillery, hands-on horsemanship at the 30,000-square-foot indoor equestrian center and up-close animal encounters at Saving Gracie horse rescue sanctuary.

For more information: auberge.com/bluesky

Follow The Lodge at Blue Sky on Facebook and Instagram @BlueSkyAuberge

JOIN OUR FAMILY

About Auberge Collection

Auberge Collection is a portfolio of extraordinary hotels, resorts, residences and private clubs. While each property is unique, all share a crafted approach to luxury and bring the soul of the locale to life through captivating design, exceptional cuisine, innovative wellbeing, and gracious yet unobtrusive service. With 30 one-of-a-kind hotels, resorts, and residences, Auberge invites guests to create unforgettable stories in some of the world’s most desirable destinations.

For more information: auberge.com

Connect with Auberge Collection on Instagram, TikTok, Facebook, and LinkedIn @Auberge and #AlwaysAuberge

Apply