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Evening Restaurant Pos Jobs (NOW HIRING)

MoonRunners Saloon

Restaurant Manager-Evenings

Dunn, NC · On-site

MoonRunners Saloon in Dunn, NC is looking for a passionate and experienced Evening Restaurant ... Experience with POS systems, cash management, and end-of-shift reporting * Knowledge of responsible ...

Stevie Ds Inc

Be Seen First

Restaurant General Manager

Davie, FL · On-site

$60K - $75K/yr

Experience with restaurant POS systems (Toast experience is a plus). * Must be authorized to work ... Schedule * Full-time. * Day, evening, weekend, and holiday availability required. * 45-50 hours per ...

Stevie Ds Inc

Be Seen First

Restaurant General Manager

Davie, FL · On-site

$60K - $75K/yr

Experience with restaurant POS systems (Toast experience is a plus). * Must be authorized to work ... Schedule * Full-time. * Day, evening, weekend, and holiday availability required. * 45-50 hours per ...

Culver's

Restaurant Manager

Cincinnati, OH · On-site

$40K - $60K/yr

Assists team members with mis-punches, voids, discounts, and other managerial POS * Performs daily morning, afternoon, and evening restaurant tours effectively. * Runs financial report, counts ...

Culver's

Restaurant Manager

Springdale, OH

$40K - $60K/yr

Assists team members with mis-punches, voids, discounts, and other managerial POS * Performs daily morning, afternoon, and evening restaurant tours effectively. * Runs financial report, counts ...

OvationCXM

Restaurant Support Technician

Boston, MA · On-site

$50 - $75/hr

... flexibility for occasional evening work, and a calm, professional demeanor under pressure ... NICE TO HAVE • Prior experience supporting restaurant POS systems such as Toast, Square for ...

BOA Vegas LLC

Restaurant Manager

Las Vegas, NV · On-site

Open Table and Restaurant POS Systems. * Be a creative thinker who can run the restaurant while ... Must have a flexible schedule, available to work daytime, evening and/or weekend shifts. * At the ...

BOA Vegas LLC

Restaurant Manager

Las Vegas, NV

Open Table and Restaurant POS Systems. * Be a creative thinker who can run the restaurant while ... Must have a flexible schedule, available to work daytime, evening and/or weekend shifts. * At the ...

Culver's

Manager

Parker, CO · On-site

$17 - $19/hr

... POS functions. 14 Performs daily morning, afternoon and evening restaurant tours effectively. 15 Runs financial report, counts afternoon drawers, enters drawer pickups and completes daily deposits ...

Culver's

Manager

Castle Rock, CO · On-site

$17 - $19/hr

... POS functions. 14 Performs daily morning, afternoon and evening restaurant tours effectively. 15 Runs financial report, counts afternoon drawers, enters drawer pickups and completes daily deposits ...

Culver's

Manager

Castle Rock, CO

$17 - $19/hr

... POS functions. 14 Performs daily morning, afternoon and evening restaurant tours effectively. 15 Runs financial report, counts afternoon drawers, enters drawer pickups and completes daily deposits ...

Culver's

Manager

Parker, CO · On-site

$17 - $19/hr

... POS functions. 14 Performs daily morning, afternoon and evening restaurant tours effectively. 15 Runs financial report, counts afternoon drawers, enters drawer pickups and completes daily deposits ...

Culver's

Manager

Greeley, CO

$17 - $22/hr

... POS functions. 14 Performs daily morning, afternoon and evening restaurant tours effectively. 15 Runs financial report, counts afternoon drawers, enters drawer pickups and completes daily deposits ...

Culver's

Manager

Greeley, CO

$17 - $22/hr

... POS functions. 14 Performs daily morning, afternoon and evening restaurant tours effectively. 15 Runs financial report, counts afternoon drawers, enters drawer pickups and completes daily deposits ...

Culver's

Shift Leader

Kingman, AZ · On-site

$12.25 - $15.25/hr

... POS functions. 14 Performs daily morning, afternoon and evening restaurant tours effectively. 15 Runs financial report, counts afternoon drawers, enters drawer pickups and completes daily deposits ...

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All JobsEvening Restaurant Pos Jobs

Evening Restaurant Pos information

What is the difference between Evening Restaurant Pos vs Restaurant Cashier?

AspectEvening Restaurant PosRestaurant Cashier
CredentialsBasic POS training, customer service skillsBasic cash handling, customer service skills
Work EnvironmentRestaurant setting, evening shiftsRestaurant or retail, various shifts
Industry UsageUsed for POS system operation and sales processingHandling transactions and customer payments

While both roles involve customer service and cash handling, an Evening Restaurant Pos operator primarily manages POS systems during evening hours, focusing on sales processing. A Restaurant Cashier may work across shifts and handle cash transactions directly. The main difference lies in the specific responsibilities and shift timing, with the POS role emphasizing system operation during busy hours.

What are the key skills and qualifications needed to thrive as an Evening Restaurant Host, and why are they important?

To thrive as an Evening Restaurant Host, you need strong customer service skills, attention to detail, and a basic understanding of restaurant operations, often supported by a high school diploma or equivalent. Familiarity with reservation management systems, point-of-sale (POS) systems, and basic scheduling software is typically required. Exceptional communication, professionalism, and the ability to remain calm under pressure are valuable soft skills in this role. These skills ensure efficient guest flow, a welcoming atmosphere, and positive dining experiences during busy evening hours.

What is an Evening Restaurant POS?

An Evening Restaurant POS (Point of Sale) is a digital system used in restaurants during evening hours to manage orders, payments, and sales transactions. It streamlines communication between front-of-house staff and the kitchen, tracks inventory, and generates sales reports. This system helps improve efficiency, reduce errors, and enhance the overall customer experience during busy dinner service. Many POS systems also support features like table management, split billing, and integration with online ordering platforms.

What are some typical challenges faced by evening restaurant staff, and how can they be managed effectively?

Evening restaurant staff often encounter challenges such as managing high customer volume during peak dinner hours, coordinating with kitchen and bar teams, and maintaining excellent service under pressure. Effective communication, time management, and teamwork are essential to ensure smooth operations and customer satisfaction. Many restaurants provide pre-shift meetings and ongoing training to help staff stay prepared and address any issues that arise during busy evenings.
What cities are hiring for Evening Restaurant Pos jobs? Cities with the most Evening Restaurant Pos job openings:
What are the most commonly searched types of Restaurant Pos jobs? The most popular types of Restaurant Pos jobs are:
What states have the most Evening Restaurant Pos jobs? States with the most job openings for Evening Restaurant Pos jobs include:
Evening Restaurant Pos jobs near you
Restaurant Manager-Evenings

Restaurant Manager-Evenings

MoonRunners Saloon

Dunn, NC • On-site

Full-time

PTO

Posted 19 days ago

Job description

Benefits:
  • Employee discounts
  • Free food & snacks
  • Opportunity for advancement
  • Paid time off

About the Role:
MoonRunners Saloon in Dunn, NC is looking for a passionate and experienced Evening Restaurant Manager to lead our team and keep the energy alive after dark. This is your chance to take the reins of a lively saloon atmosphere and deliver an unforgettable guest experience night after night. If you thrive in a fast-paced environment and love bringing out the best in a team, we want to hear from you!
Responsibilities:
  • Oversee all front-of-house and back-of-house evening operations to ensure smooth, efficient service
  • Lead, motivate, and manage evening shift staff including servers, bartenders, and kitchen personnel
  • Monitor food and beverage quality, presentation, and consistency throughout service
  • Handle guest relations, resolve complaints, and ensure a high level of customer satisfaction
  • Manage cash handling, end-of-night reporting, and closing procedures
  • Enforce health, safety, and alcohol service compliance standards
  • Coordinate with kitchen staff to maintain efficient ticket times and menu execution
Requirements:
  • 2+ years of restaurant or bar management experience, preferably in a high-volume setting
  • Strong leadership skills with the ability to manage and inspire a diverse team
  • Experience with POS systems, cash management, and end-of-shift reporting
  • Knowledge of responsible alcohol service and applicable NC regulations
  • Excellent communication and guest relations skills
  • Ability to work evenings, weekends, and holidays as required
  • Food Handler or ServSafe certification preferred
About Us:
MoonRunners Saloon is a beloved local staple in Dunn, NC, known for its laid-back atmosphere, great food, and cold drinks that keep guests coming back time and again. Our team is our family, and we pride ourselves on creating a workplace that's as fun and welcoming as the experience we deliver to our guests. Come join a crew that works hard, plays hard, and takes pride in everything they do.