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Entry Level Dietitian Jobs (NOW HIRING)

Piedmont Healthcare

Dietitian

Snellville, GA · On-site

Bachelors Degree Bachelor's degree Required Work Experience * 1 year Entry Level - work experience as a dietitian Preferred Licenses and Certifications * RD - Registered Dietician Current Licensure ...

Piedmont Healthcare Inc.

Dietitian

Snellville, GA · On-site

Bachelor's Degree Bachelor's degree Required Work Experience * 1 year Entry Level - work experience as a dietitian Preferred Licenses and Certifications * RD - Registered Dietician Current Licensure ...

Piedmont Healthcare Inc.

Dietitian

Snellville, GA

Bachelors Degree Bachelor's degree Required Work Experience * 1 year Entry Level - work experience as a dietitian Preferred Licenses and Certifications * RD - Registered Dietician Current Licensure ...

Piedmont Healthcare Inc.

Dietitian

Snellville, GA · On-site

Bachelor's Degree Bachelor's degree Required Work Experience * 1 year Entry Level - work experience as a dietitian Preferred Licenses and Certifications * RD - Registered Dietician Current Licensure ...

Piedmont Healthcare Inc.

Dietitian, PRN

Jasper, GA

Bachelor's degree MINIMUM EXPERIENCE REQUIRED: Entry Level - Minimum one (1) year work experience as a dietitian preferred. MINIMUM LICENSURE/CERTIFICATION REQUIRED BY LAW: Current Licensure in the ...

Piedmont Healthcare Inc.

Dietitian, PRN

Jasper, GA · On-site

Bachelor's degree MINIMUM EXPERIENCE REQUIRED: Entry Level - Minimum one (1) year work experience as a dietitian preferred. MINIMUM LICENSURE/CERTIFICATION REQUIRED BY LAW: Current Licensure in the ...

Piedmont Healthcare

Dietitian, PRN

Jasper, GA · On-site

Bachelor's degree MINIMUM EXPERIENCE REQUIRED: Entry Level - Minimum one (1) year work experience as a dietitian preferred. MINIMUM LICENSURE/CERTIFICATION REQUIRED BY LAW: Current Licensure in the ...

Piedmont Healthcare

Dietitian, Days

Stockbridge, GA · On-site

Bachelor's degree MINIMUM EXPERIENCE REQUIRED: Entry Level - Minimum one (1) year work experience as a dietitian preferred. MINIMUM LICENSURE/CERTIFICATION REQUIRED BY LAW: Current Licensure in the ...

Froedtert South, Inc.

Dietitian

Pleasant Prairie, WI

$38/hr

Clinical Dietitian Requirements: * Entry Level * One to two (1-2) years of clinical experience in similar type facility preferred. * Ability to read, write, hear, speak, and comprehend English ...

Piedmont Healthcare Inc.

Dietitian, PRN

Jasper, GA · On-site

Bachelor's degree MINIMUM EXPERIENCE REQUIRED: Entry Level - Minimum one (1) year work experience as a dietitian preferred. MINIMUM LICENSURE/CERTIFICATION REQUIRED BY LAW: Current Licensure in the ...

Piedmont Healthcare Inc.

Dietitian

Atlanta, GA

Bachelors Degree Bachelor's degree Required Work Experience * 1 year Entry Level - work experience as a dietitian Preferred Licenses and Certifications * RD - Registered Dietician Current Licensure ...

Piedmont Healthcare

Dietitian

Atlanta, GA · On-site

Bachelors Degree Bachelor's degree Required Work Experience * 1 year Entry Level - work experience as a dietitian Preferred Licenses and Certifications * RD - Registered Dietician Current Licensure ...

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Entry Level Dietitian information

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How much do entry level dietitian jobs pay per year?

As of Aug 9, 2026, the average yearly pay for entry level dietitian in the United States is $76,000.00, according to ZipRecruiter salary data. Most workers in this role earn between $60,500.00 and $88,500.00 per year, depending on experience, location, and employer.

What is an entry level dietitian?

An Entry Level Dietitian is a nutrition professional who assesses clients' dietary needs, creates meal plans, and provides guidance on healthy eating. They typically work in healthcare settings, schools, or food service operations under the supervision of experienced dietitians. Responsibilities may include conducting consultations, educating patients on nutrition, and monitoring progress. This role is ideal for recent graduates or those newly credentialed as Registered Dietitians (RDs) or Dietitian Nutritionists (RDNs).

What are the key skills and qualifications needed to thrive in the entry level dietitian position, and why are they important?

To excel as an Entry Level Dietitian, you need a bachelor's degree in dietetics or a related field, completion of an accredited dietetic internship, and the necessary licensure or certification (often Registered Dietitian Nutritionist - RDN). Familiarity with nutritional analysis software, electronic health records (EHRs), and meal planning systems is important for day-to-day tasks. Strong interpersonal skills, clear communication, and adaptability help you build rapport with clients and work effectively within care teams. These abilities ensure you can deliver accurate dietary guidance, support client adherence, and contribute positively in healthcare or community settings.

What are the typical daily responsibilities for an entry level dietitian?

As an Entry Level Dietitian, your daily routine may include assessing clients’ nutritional needs, developing individualized meal plans, and providing education on healthy eating habits. You might also work alongside other healthcare professionals to support a comprehensive patient care plan and document progress in electronic health records. Depending on your workplace, you could conduct group nutrition classes, assist with menu planning for institutions, or participate in community outreach programs. This variety keeps the role engaging and allows you to hone your clinical and communication skills early in your career.

More about Entry Level Dietitian jobs
What cities are hiring for Entry Level Dietitian jobs? Cities with the most Entry Level Dietitian job openings:
What are the most commonly searched types of Dietitian jobs? The most popular types of Dietitian jobs are:
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Entry Level Dietitian jobs near you
Infographic showing various Entry Level Dietitian job openings in the United States as of August 2026, with employment types broken down into 3% As Needed, 75% Full Time, 19% Part Time, and 3% Contract. Highlights an 95% Physical, 1% Hybrid, and 4% Remote job distribution, with an average salary of $76,000 per year, or $36.5 per hour.

Dietitian for Naval Medical Center Portsmouth

MDPerm

Portsmouth, VA • On-site

Full-time

Re-posted 11 days ago

Job description

Pediatric Dietitian (RD / RDN) - Outpatient Pediatrics
Naval Medical Center Portsmouth (NMCP), Portsmouth, VirginiaOverview
Naval Medical Center Portsmouth (NMCP) is a premier military medical facility providing comprehensive healthcare services to active-duty service members, their families, and beneficiaries.
We are seeking a full-time Pediatric Dietitian (RD/RDN) to provide outpatient nutrition care in the Pediatric Clinic. This role focuses on infants, toddlers, children, and adolescents with acute and chronic medical conditions requiring specialized nutritional management. This is an on-site civilian position within a multidisciplinary military healthcare setting.Schedule & Work Hours
  • Full-Time | On-Site
  • Schedule: Monday-Friday
  • Hours: 8:00 AM - 4:00 PM
  • 40 hours per week
  • No weekends
  • No on-call requirement
Clinical Focus
The Pediatric Dietitian will provide comprehensive outpatient nutrition care to pediatric patients with a wide range of conditions, including:
  • Obesity
  • Diabetes
  • Failure to Thrive
  • Cystic Fibrosis
  • Cardiovascular Disease
  • Food Allergies
  • Gastrointestinal complications
  • Feeding difficulties (with psychology consultation)
  • Vitamin and mineral deficiencies
  • Enteral and parenteral nutrition support
Core Duties
  • Provide diet counseling and nutrition care services to pediatric outpatients with complex dietary needs
  • Serve as the pediatric outpatient nutrition specialist for patients requiring disease-specific nutritional management
  • Collect and evaluate nutritionally relevant data, including medical history, medications, labs, dietary intake, and anthropometrics
  • Calculate nutrient and energy intake values and analyze dietary history data
  • Conduct in-depth diet history interviews with patients and caregivers
  • Evaluate anthropometric data, laboratory values, and drug-nutrient interactions
  • Develop individualized nutrition care plans based on disease state, nutrient metabolism, and nutritional status
  • Implement and modify dietary regimens upon physician or nurse practitioner consult
  • Adjust dietary prescriptions in collaboration with providers as clinically indicated
  • Perform detailed dietary assessments, including 24-hour recalls and food frequency analyses
  • Modify dietary fiber, consistency, calories, carbohydrates, fats, proteins, and minerals as needed
  • Provide alternative diet plans for food allergies, intolerances, or dietary preferences (e.g., vegetarian diets)
Additional Duties
  • Provide nutrition education and professional guidance to medical residents, interns, allied health professionals, dietetic students, and entry-level dietitians
  • Serve as a liaison between the Nutrition Management Department and patients to support effective communication and care delivery
  • Assist with implementation and evaluation of Nutrition Management Department functions
  • Maintain required records, reports, and statistics in accordance with facility SOPs
  • Support development of assessment tools and education protocols for pediatric outpatient nutrition care
  • Participate in multidisciplinary care teams including physicians, nurses, social workers, and allied health professionals
  • Document nutritional assessments, counseling, and follow-up outcomes in the medical record
  • Coordinate pediatric nutrition education materials and outpatient education activities
  • Participate in educational programs, conferences, seminars, and workshops related to pediatric conditions such as Asthma/Allergy and Cystic Fibrosis
Qualifications
Experience
  • Minimum two (2) years of pediatric nutrition experience

Registration
  • Current credential as a Registered Dietitian (RD) or Registered Dietitian Nutritionist (RDN)

Education
  • Bachelor's degree from an accredited college or university
  • Completion of a didactic program in dietetics approved by CADE (ADA) or ACEND

Internship
  • Completion of a dietetic internship or pre-professional practice program approved by CADE or ACEND

Preferred (Not Required)
  • Certified Specialist in Pediatric Nutrition (CSP) through the Academy of Nutrition and Dietetics
Why Join NMCP?
This role offers the opportunity to specialize in pediatric outpatient nutrition within a structured military healthcare environment, collaborate with multidisciplinary teams, and maintain a predictable weekday schedule - all while making a meaningful impact on children's health.
MDPerm LLC is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, age, disability, protected veteran status, or any other characteristic protected by applicable law. Employment is contingent upon successful completion of credentialing, background screening, and any facility-specific requirements.

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