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Draft Beer Jobs (NOW HIRING)

Standard Beverage

Draft Beer Technician

Lawrence, KS · On-site

$19/hr

Overview We are currently looking for an On-Premise Draft Beer Technician. The ideal candidate will have experience in draft beer quality control, and/or experience in the beverage or restaurant/bar ...

Sapporo USA

Draft Beer Technician

San Diego, CA

$20 - $23/hr

Summary The Draft Beer Technician is responsible for draft line installation and ongoing maintenance for Sapporo on-premise accounts. This role will also maintain and organize Sapporo accounts on ...

Standard Beverage

Draft Beer Technician

Lawrence, KS

$19/hr

The ideal candidate will have experience in draft beer quality control, and/or experience in the beverage or restaurant/bar industry. Starting salary $19/hr. Responsibilities Develop outstanding ...

Sapporo USA

Draft Beer Technician

San Diego, CA · On-site

$20 - $23/hr

Summary The Draft Beer Technician is responsible for draft line installation and ongoing maintenance for Sapporo on-premise accounts. This role will also maintain and organize Sapporo accounts on ...

Sapporo USA

Draft Beer Technician

Gardena, CA · On-site

$20 - $23/hr

Summary The Draft Beer Technician is responsible for draft line installation and ongoing maintenance for Sapporo on-premise accounts. This role will also maintain and organize Sapporo accounts on ...

Standard Beverage

Draft Beer Technician

Lawrence, KS

$19/hr

We are currently looking for an On-Premise Draft Beer Technician. The ideal candidate will have experience in draft beer quality control, and/or experience in the beverage or restaurant/bar industry.

Sapporo USA

Draft Beer Technician

Gardena, CA

$20 - $23/hr

Summary The Draft Beer Technician is responsible for draft line installation and ongoing maintenance for Sapporo on-premise accounts. This role will also maintain and organize Sapporo accounts on ...

Draught Tec

Be Seen First

Draft beer technician

Saint Paul, MN · On-site

$22 - $26/hr

For over 16 years, we've specialized in maintaining and servicing draft beer, coffee, cocktail, and soda systems throughout Minnesota. Our team thrives on a work-hard, play-hard mentality, fostering ...

Brown Distributing

Draft Beer Sanitizer

Austin, TX · On-site

$17/hr

Must be able to lift and carry 15-40 pound cases on a repetitive basis and move draft beer, weighing up to 161 pounds. * Must have the ability to perform heavy manual tasks under varying weather and ...

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All JobsDraft Beer Jobs

Draft Beer information

See salary details

$9

$27

$47

How much do draft beer jobs pay per hour?

As of Jul 4, 2026, the average hourly pay for draft beer in the United States is $27.88, according to ZipRecruiter salary data. Most workers in this role earn between $21.15 and $32.45 per hour, depending on experience, location, and employer.

What is the 3 30 300 rule for beer?

The 3-30-300 rule is a guideline used in the draft beer industry to ensure quality and consistency. It suggests that a draft beer should be cleaned and maintained every 3 days, lines should be flushed every 30 days, and the entire draft system should be fully cleaned and sanitized every 300 days. Proper adherence helps prevent contamination and maintains optimal beer flavor and quality.

What are draft beer technicians?

Draft beer technicians are professionals who install, maintain, and repair draft beer systems in bars, restaurants, and breweries. Their duties include cleaning beer lines, checking for leaks, ensuring proper temperature and pressure, and making sure the beer flows smoothly from keg to tap. By maintaining these systems, they help ensure that customers receive fresh, high-quality beer and that equipment operates efficiently.

What are the key skills and qualifications needed to thrive as a Draft Beer Technician, and why are they important?

To thrive as a Draft Beer Technician, you need knowledge of draft beer systems, basic plumbing and refrigeration skills, and often a high school diploma or equivalent. Familiarity with tools such as line cleaning equipment, CO2 regulators, and keg systems, as well as certifications like Cicerone Certified Beer Server, is beneficial. Strong attention to detail, problem-solving abilities, and good customer service skills help technicians excel in this role. These skills ensure the proper installation, maintenance, and cleaning of draft systems, leading to high-quality beer service and customer satisfaction.

What is the difference between Draft Beer vs Bartender?

AspectDraft Beer

AspectBartender

Draft Beer refers to the beverage itself, focusing on the storage, handling, and serving of beer from kegs. A Bartender is a professional who prepares and serves drinks, including draft beer, in bars or restaurants. While Draft Beer is a product, a Bartender is a role that involves serving and customer interaction. Both roles often overlap in the hospitality industry, with bartenders frequently responsible for pouring and serving draft beer. Understanding the difference helps clarify job responsibilities and skills required in the industry.

What are the typical responsibilities of a Draft Beer Technician, and how does this role collaborate with other staff in a hospitality setting?

A Draft Beer Technician is responsible for installing, maintaining, and repairing draft beer systems in bars, restaurants, and breweries. This includes cleaning beer lines, troubleshooting dispensing issues, and ensuring quality control to deliver the best product to customers. Technicians often collaborate closely with bar managers, staff, and beverage distributors to coordinate maintenance schedules and address any concerns quickly. Effective communication and flexibility are key, as work is often performed during off-hours to minimize disruption to business operations.

Are beer jobs in demand?

Beer-related jobs, such as draft beer technicians and bartenders, are generally in steady demand due to the ongoing popularity of craft beer and hospitality industries. These roles often require customer service skills and knowledge of beer handling and pouring techniques. Employment opportunities can vary based on location and industry trends.

How do I get a job at a brewery?

To get a job at a brewery, candidates should gain relevant experience through entry-level positions such as server, bartender, or production assistant, and develop knowledge of brewing processes and equipment. Many breweries value certifications like a ServSafe or food safety training, and strong customer service skills are also beneficial. Applying directly through brewery websites or job boards and demonstrating enthusiasm for craft beer can improve chances of employment.

What are brewery workers called?

Brewery workers involved in the production process are commonly called brewers or brewing technicians. They may also be referred to as fermentation specialists or brewery operators, depending on their specific roles and responsibilities within the brewery environment.
More about Draft Beer jobs
What cities are hiring for Draft Beer jobs? Cities with the most Draft Beer job openings:
What states have the most Draft Beer jobs? States with the most job openings for Draft Beer jobs include:
What job categories do people searching Draft Beer jobs look for? The top searched job categories for Draft Beer jobs are:
Draft Beer jobs near you
Infographic showing various Draft Beer job openings in the United States as of June 2026, with employment types broken down into 71% Full Time, 21% Part Time, 3% Temporary, and 5% Contract. Highlights an 100% Physical job distribution, with an average salary of $57,990 per year, or $27.9 per hour.
Draft Beer Technician

Draft Beer Technician

Standard Beverage

Lawrence, KS • On-site

$19/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 21 days ago

Job description

Overview
We are currently looking for an On-Premise Draft Beer Technician. The ideal candidate will have experience in draft beer quality control, and/or experience in the beverage or restaurant/bar industry.
Starting salary $19/hr.
Responsibilities
• Develop outstanding relationships with customers, co-workers, while delivering exceptional customer service.
• Adhere to current route and make all scheduled calls.
• Maintain high quality control standards including cleaning, sterilizing, repairing and the overall maintenance of equipment used to operate beer dispensing systems.
• Adhere to SBC's draft technician/line cleaning standards
Qualifications
  • High level of integrity, commitment, and possess a strong work ethic.
  • Background or experience in the beverage or restaurant/bar industry a plus.
  • Knowledge of the alcoholic beverage industry, including knowledge of beer, beer terms, and beer production process techniques helpful.
  • Physical exertion will be necessary to achieve desired levels of account management. The employee must be able to lift products from 25 lbs. to 50 lbs. on a regular basis and up to 175 lbs. when handling kegs.
  • Licenses, Age restrictions:
  • Valid Driver's License and maintain an acceptable driving record and valid driver license and maintain auto insurance coverage at least to the minimum amount specified by the Company and state law.
  • Must be 21 years of age or older at the time of employment in order to sell alcohol in the state of Kansas.

Total Compensation
Candidate will receive a market-competitive compensation package. Comprehensive benefits (medical, dental, vision, 401k, etc.) and a fun, interactive working environment.
Benefits
  • Medical
  • Dental
  • Vision
  • 401K with Company Matching
  • Life Insurance
  • 9 Paid Holidays
  • PTO
  • RAIN program: immediate access to earned wages.
  • Paid Parental Leave
  • Tuition Reimbursement
  • Employee Assistance Program
  • SBC Wellbeing Program
  • Referral Program

Visit our website to learn more who we are and what we offer, be part of the IMPACT! https://www.standardbeverage.com/careers/

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