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Don Julio Restaurant Group Jobs (NOW HIRING)

Don Julio Restaurant Group

Chef

Orlando, FL

$72K/yr

COMPANY CULTURE - THE DON JULIO DIFFERENCE At Don Julio Restaurant Group, we are proud of our culture rooted in family, excellence, and innovation. Our "Culture of Yes" drives every interaction--with ...

Don Julio Restaurant Group

Line Cooks

Orlando, FL

$14 - $17/hr

Schedule: Full-Time Or Part-Time Benefits: Medical and Dental for full-time employees Pay: $14.00 to $17.00 per hour; pay rate will be based on your experience. COMPANY CULTURE - We are proud of our ...

The Don CeSar

Steward- The Don CeSar

Saint Pete Beach, FL · On-site

$14.25 - $19.50/hr

Property Description The Don CeSar, known as the "Pink Palace" and a legendary landmark on St. Pete ... Davidson Hotels, Pivot, Davidson Resorts and Davidson Restaurant Group. In keeping with the company ...

The Don CeSar

Steward- The Don CeSar

Saint Pete Beach, FL · On-site

$14.25 - $19.50/hr

Property Description The Don CeSar, known as the "Pink Palace" and a legendary landmark on St. Pete ... Davidson Hotels, Pivot, Davidson Resorts and Davidson Restaurant Group. In keeping with the company ...

The Don CeSar

Steward- The Don CeSar

Saint Pete Beach, FL · On-site

$14.25 - $19.50/hr

Property Description The Don CeSar, known as the "Pink Palace" and a legendary landmark on St. Pete ... Davidson Hotels, Pivot, Davidson Resorts and Davidson Restaurant Group. In keeping with the company ...

Julio's Mexican Food

Cashier

El Paso, TX

$9.75 - $13.25/hr

... Julio's. Like all other positions at the restaurant they must comply with all company policies ... Verify and confirm group reservations * Carefully receive and process all payment methods for ...

Julio's Mexican Food

Cashier

El Paso, TX

$10.75 - $14.50/hr

... Julio's. Like all other positions at the restaurant they must comply with all company policies ... Verify and confirm group reservations * Carefully receive and process all payment methods for ...

Julio's Mexican Food

Cashier

El Paso, TX

$10/hr

... Julio's. Like all other positions at the restaurant they must comply with all company policies ... Verify and confirm group reservations * Carefully receive and process all payment methods for ...

Naked Farmer Careers

Restaurant Team

Miami, FL · On-site

$13.50 - $17.25/hr

Naked Farmer is a pioneering farm-to-table restaurant group with multiple locations, cooking and ... And yes, all employees enjoy complimentary Naked Farmer meals every day-don't miss out on the sweet ...

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How much do don julio restaurant group jobs pay per hour?

As of Aug 16, 2026, the average hourly pay for don julio restaurant group in the United States is $18.21, according to ZipRecruiter salary data. Most workers in this role earn between $16.11 and $19.47 per hour, depending on experience, location, and employer.

What is the difference between Don Julio Restaurant Group vs Restaurant Manager?

AspectDon Julio Restaurant GroupRestaurant Manager
CredentialsExperience in hospitality, possibly culinary or business backgroundHospitality management certification or equivalent experience
Work EnvironmentMultiple restaurant locations, corporate oversightSingle restaurant or multiple locations, operational focus
Industry UsageUsed by restaurant groups managing multiple venuesCommonly used for individual restaurant oversight

Don Julio Restaurant Group refers to a company managing multiple restaurant venues, often requiring strategic oversight and multi-location coordination. A Restaurant Manager typically oversees daily operations of a single restaurant, focusing on staff management, customer service, and operational efficiency. While both roles require hospitality experience, Don Julio Restaurant Group positions are more strategic and broad, whereas Restaurant Managers focus on day-to-day operations at a specific location.

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Don Julio Restaurant Group jobs near you
Infographic showing various Don Julio Restaurant Group job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 79% Full Time, 16% Part Time, and 4% Contract. Highlights an 93% Physical, 3% Hybrid, and 4% Remote job distribution, with an average salary of $37,886 per year, or $18.2 per hour.

Experienced Restaurant Manager

Don Julio Restaurant Group

Orlando, FL

$1.0K - $1.4K/wk

Full-time

Medical, Dental, Vision, PTO

Re-posted 3 days ago

Job description

DON JULIO RESTAURANT GROUP
COMPANY CULTURE – THE DON JULIO DIFFERENCE
At Don Julio Restaurant Group, we are proud of our culture rooted in family, excellence, and innovation. Our “Culture of Yes” drives every interaction—with guests and team members alike. We lead with passion, authenticity, and pride in our Mexican, Steakhouse and Peruvian heritage. Every team member is expected to go above and beyond to deliver unforgettable experiences that reflect our values of teamwork, quality, and service.
Who We're Looking For
We are seeking a highly motivated and experienced Restaurant Manager to lead one of our busy locations. The ideal candidate is a proactive and results-driven leader with a proven track record in managing restaurant operations and leading teams of 25 or more staff members. This is a great opportunity to join a rapidly expanding organization and grow your career in hospitality.
Key Responsibilities
  • Oversee and coordinate all restaurant operations, ensuring efficiency and consistency in service, food quality, and cleanliness.
  • Recruit, hire, train, and manage restaurant staff, including conducting performance evaluations and terminations in accordance with company policies.
  • Create and manage employee schedules to meet business needs while maintaining labor cost goals.
  • Lead by example and maintain a professional, respectful, and customer-focused environment.
  • Ensure excellent customer service and handle customer concerns in a prompt and professional manner.
  • Monitor inventory levels, place supply and food orders, and maintain vendor relationships.
  • Ensure compliance with health and safety regulations and company standards.
  • Manage financial aspects including cash handling, daily reconciliation, labor, and food cost control.
  • Collaborate with ownership and upper management to achieve performance goals and implement operational improvements.
  • Follow company directives and foster an environment of accountability, teamwork, and continuous improvement.
  • Bilingual proficiency in English and Spanish is required due to the operational need to effectively lead and communicate with a predominantly Spanish-speaking team members.

Position Type: Full-Time
Pay:$1,000 - $1,400 per week, based on experience
  • Opportunities for advancement within our growing group
  • Have skills in Mexican and Peruvian culinary heritage
  • Bilingual candidates are encouraged to apply

 Benefits Include:
  • Medical Insurance
  • Dental Insurance
  • Vision Insurance
  • Paid Vacation

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