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Chili'S Restaurant Manager Jobs (NOW HIRING)

Assistant Manager

Lady Lake, FL · On-site

$65K - $68K/yr

Then, Chili?s is the place to be! Our Assistant Managers have restaurant experience and a desire to grow into management and beyond. We?re looking for people who can make genuine connections with ...

New

Role Overview Chili's Managers are wired for hospitality! We're in the people business. So, we know ... Great multitasking skills Location 4115 S Medford Dr Career Area Job ID #2178 Share This Job

Restaurant Manager

Aurora, CO · On-site

$62K - $67K/yr

Role Overview Chili's Managers are wired for hospitality! We're in the people business. So, we know ... Great multitasking skills Location 265 S Abilene St Salary $62,000 - $67,000 Annually Career Area ...

Restaurant Manager

Flagstaff, AZ · On-site

$65K - $68K/yr

Role Overview Chili's Managers are wired for hospitality! We're in the people business. So, we know ... Great multitasking skills Location 1500 S Milton Rd Salary $65,000 - $68,000 Annually Career Area ...

Role Overview Chili's Managers are wired for hospitality! We're in the people business. So, we know ... Great multitasking skills Location 10220 Central Avenue S.E. Career Area Job ID #2647 Share This ...

Life at Chili's is fast paced, fun and exciting! We have Restaurant Manager opportunities within our multiple Chili's Hawaii locations! Come join us at Chili's where you can grow your career as a ...

Restaurant Manager

Buford, GA · On-site

$60K - $65K/yr

Role Overview Chili's Managers are wired for hospitality! We're in the people business. So, we know ... Influence Team Member behaviors by championing change and restaurant initiatives * Lead with heart ...

Role Overview Chili's Managers are wired for hospitality! We're in the people business. So, we know ... Influence Team Member behaviors by championing change and restaurant initiatives * Lead with heart ...

Restaurant Manager

Manchester, CT · On-site

$70K - $75K/yr

Role Overview Chili's Managers are wired for hospitality! We're in the people business. So, we know ... Influence Team Member behaviors by championing change and restaurant initiatives * Lead with heart ...

Restaurant Manager

Battle Creek, MI · On-site

$60K - $65K/yr

Role Overview Chili's Managers are wired for hospitality! We're in the people business. So, we know ... Influence Team Member behaviors by championing change and restaurant initiatives * Lead with heart ...

Restaurant Manager

Cromwell, CT · On-site

$70K - $75K/yr

Role Overview Chili's Managers are wired for hospitality! We're in the people business. So, we know ... Influence Team Member behaviors by championing change and restaurant initiatives * Lead with heart ...

Role Overview Chili's Managers are wired for hospitality! We're in the people business. So, we know ... Influence Team Member behaviors by championing change and restaurant initiatives * Lead with heart ...

Restaurant Manager

Mishawaka, IN · On-site

$62K - $70K/yr

Role Overview Chili's Managers are wired for hospitality! We're in the people business. So, we know ... Influence Team Member behaviors by championing change and restaurant initiatives * Lead with heart ...

Restaurant Manager

Hadley, MA · On-site

$70K - $75K/yr

Role Overview Chili's Managers are wired for hospitality! We're in the people business. So, we know ... Influence Team Member behaviors by championing change and restaurant initiatives * Lead with heart ...

Role Overview Chili's Managers are wired for hospitality! We're in the people business. So, we know ... Influence Team Member behaviors by championing change and restaurant initiatives * Lead with heart ...

Restaurant Manager

Williston, VT · On-site

$70K - $75K/yr

Role Overview Chili's Managers are wired for hospitality! We're in the people business. So, we know ... Influence Team Member behaviors by championing change and restaurant initiatives * Lead with heart ...

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Chili S Restaurant Manager information

See salary details

$26.5K

$55K

$76.5K

How much do chili's restaurant manager jobs pay per year?

As of Aug 24, 2026, the average yearly pay for chili's restaurant manager in the United States is $54,962.00, according to ZipRecruiter salary data. Most workers in this role earn between $45,000.00 and $63,500.00 per year, depending on experience, location, and employer.

What is a Chili's restaurant manager?

A Chili's Restaurant Manager is responsible for overseeing daily operations, ensuring excellent customer service, managing staff, and maintaining quality food standards. They handle hiring and training employees, monitoring budgets, and ensuring compliance with safety and health regulations. The role requires strong leadership, problem-solving, and communication skills to create a positive dining experience and a productive work environment.

What are the key skills and qualifications needed to thrive as a Chili's restaurant manager?

To thrive as a Chili'S Restaurant Manager, you need strong leadership, customer service, and operations management skills, often supported by prior restaurant or hospitality management experience. Familiarity with point-of-sale (POS) systems, scheduling software, and food safety certifications (such as ServSafe) is typically required. Exceptional interpersonal communication, problem-solving abilities, and a focus on team motivation are standout soft skills in this role. These capabilities ensure efficient restaurant operations, excellent guest experiences, and effective team performance in a dynamic environment.

What are the common challenges faced by a Chili's restaurant manager, and how can they be successfully managed?

As a Chili'S Restaurant Manager, you may encounter challenges such as managing high-volume shifts, handling staffing shortages, and maintaining consistent service quality during busy periods. Successfully managing these challenges involves effective communication, proactive problem-solving, and the ability to adapt quickly to changing situations. Building a strong, well-trained team and fostering a positive work environment can also help minimize disruptions. Many managers rely on scheduling tools and clear operational procedures to stay organized and ensure smooth daily operations. By embracing these strategies, you can keep both your staff and guests satisfied while meeting performance goals.

How do I become a restaurant manager at Chili's?

To become a restaurant manager at Chili's, candidates typically need previous experience in restaurant or hospitality management, strong leadership skills, and knowledge of restaurant operations. Applicants often start in entry-level roles such as server or supervisor and progress through internal training programs or management development courses. A high school diploma or equivalent is usually required, and some locations may prefer or require a college degree in hospitality or business management.

How many hours does a Chili's Restaurant Manager work?

A Chili's Restaurant Manager typically works around 50 to 60 hours per week, often including evenings, weekends, and holidays to oversee restaurant operations. The schedule may vary based on store needs and management responsibilities, requiring strong organizational and leadership skills.
More about Chili S Restaurant Manager jobs

What are the most commonly searched types of Chili'S Restaurant jobs?

The most popular types of Chili'S Restaurant jobs are:

What states have the most Chili'S Restaurant Manager jobs?

States with the most job openings for Chili'S Restaurant Manager jobs include:

What job categories do people searching Chili'S Restaurant Manager jobs look for?

The top searched job categories for Chili'S Restaurant Manager jobs are:

Infographic showing various Chili'S Restaurant Manager job openings in the United States as of August 2026, with employment types broken down into 88% Full Time, 11% Part Time, and 1% Contract. Highlights an 80% Physical, 2% Hybrid, and 18% Remote job distribution, with an average salary of $54,962 per year, or $26.4 per hour.

Assistant Manager

Lady Lake, FL • On-site


Chili's Grill & Bar
Food Services and Drinking Places • 10K+ employees

6.1

Company rating: 6.1 out of 10

Based on 839 frontline employees who took The Breakroom Quiz

40th of 88 rated restaurants

Free food

Recommended by students

Recommended by parents


$65K - $68K/yr

Full-time

Medical, Life, Retirement

Posted 2 days ago

New


Job description

Role Overview
Looking for a career in the restaurant industry? Then, Chili?s is the place to be! Our Assistant Managers have restaurant experience and a desire to grow into management and beyond. We?re looking for people who can make genuine connections with Team Members and Guests while helping our restaurants deliver great results.
This is a full-time position (50 hours per week).
Best You, Best Life:
  • Competitive base pay
  • Health benefits
  • 401(K) savings plan with company match
  • Team Member Dining Program (100% off at Chili?s)
  • Bonus opportunities
  • No-Cost GED and Associates Degrees through Best You EDU?
  • Tuition reimbursement
  • PerkSpot discount program
  • Wellbeing platform
  • Brinker Family Fund (Employee Assistance Program)
  • Ability to work a fair and balanced schedule that allows all Leaders to enjoy a quality of life outside of the restaurant
  • Growth and Development opportunities to Manager, General Manager and beyond

Responsibilities
  • Assist in restaurant operations and conditions to ensure the quality of the product and Guest service and Hospitality
  • Reviews documentation to assess the quality of restaurant operations
  • Assists with the training of non-management employees
  • Assigns duties and responsibilities to Team Members based upon work requirements
  • Administer kitchen set up by creating prep sheets and station and cleaning duties
  • Attend Manager and Certified Trainer meetings
  • Perform basic register functions including voids, comps, discounts, other table maintenance
  • Assist management in monitoring food and beverage preparation, receiving and storage
  • Rectifies Guest complaints
  • When needed, may perform the duties of a Server, Bartender, Host, Expediter, Line/Prep Cook or Dishwasher

About Us
Chili's was born in Dallas, Texas in 1975. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! With a legacy deeply rooted in service, hospitality, and giving back, we are committed to delivering the best experience to every Guest, every day.
About You
  • Dependable team player
  • Leadership experience
  • Thinks and acts quickly in a fast-paced, high-volume environment
  • Great multitasking skills
  • Adheres to all Responsible Alcohol Service standards and Alcohol Service Policy
  • Adheres to Chili?s Safety and Sanitation Standards and is Food Safety Certified

Location 1206 Avenida Central
Salary $65,000 - $68,000 Annually
Career Area
Job ID #6605
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About Chili's

Sourced by ZipRecruiter

Together, We Chili’s That’s right, around here “Chili’s” is a verb. It’s the best way to describe how we do things because our 60,000 amazing ChiliHeads (what we call Team Members) are active, engaged and involved in our restaurants and the communities we serve. We’re on the move and passionate about sharing love, inclusion and enjoyment with every Team Member and Guest who walks through our doors. We’re in the business of making everyone feel special. In everything we do, we have to ask ourselves if we’re putting the Guest first and making sure they’ll come back for more. Our Cultural Beliefs bring that passion to life and shape who we are as a company and as the people who live and breathe inside of it. We’re more than mere transactions – we’re people connecting with people! If our beliefs are strong, our actions will match. And that’s how we create memorable experiences and real results.

Industry

Food services and drinking places

Company size

10,000+ Employees

Headquarters location

Dallas, TX, US

Year founded

1975

Social media


What Chili's employees say

Pay

Benefits

Hours and flexibility

Workplace

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