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Dish Network Jobsexternal in Tennessee (NOW HIRING)

TPC Network

Sous Chef - (Full-Time)

Memphis, TN · On-site

$48K - $65K/yr

Tee up your career as a part of our team with the TPC Network! Utilize personal creative talent to ... Train and supervise ware washers in operating and using dish machine and three compartment sink to ...

TPC Network

Sous Chef - (Full-Time)

Memphis, TN · On-site

$48K - $65K/yr

Tee up your career as a part of our team with the TPC Network! Utilize personal creative talent to ... Train and supervise ware washers in operating and using dish machine and three compartment sink to ...

ssagroup

Food Service Dishwasher

Nashville, TN

$12.50 - $16.25/hr

Promote an inclusive & supportive approach within the Brand team, with networking continuing at all ... Experience with fast-paced dish pit environment preferred. * Ability to push through dishes and ...

ssagroup

Food Service Dishwasher

Nashville, TN · On-site

$12.50 - $16.25/hr

Promote an inclusive & supportive approach within the Brand team, with networking continuing at all ... Experience with fast-paced dish pit environment preferred. * Ability to push through dishes and ...

ssagroup

Food Service Dishwasher

Nashville, TN · On-site

$12.50 - $16.25/hr

Promote an inclusive & supportive approach within the Brand team, with networking continuing at all ... Experience with fast-paced dish pit environment preferred. * Ability to push through dishes and ...

ssagroup

Food Service Dishwasher

Nashville, TN · On-site

$12.50 - $16.25/hr

Promote an inclusive & supportive approach within the Brand team, with networking continuing at all ... Experience with fast-paced dish pit environment preferred. * Ability to push through dishes and ...

SSA Group

Food Service Dishwasher

Nashville, TN · On-site

$18/hr

Promote an inclusive & supportive approach within the Brand team, with networking continuing at all ... Experience with fast-paced dish pit environment preferred. * Ability to push through dishes and ...

Ameriserve

Service Technician

Nashville, TN · On-site

$30 - $45/hr

... dish machines, fryers, mixers, tilt skillets, and HVAC systems * Support the client: Oversee all network services and perform tests on equipment and circuits. Troubleshoot issues and resolve any ...

Ameriserve

Service Technician

Knoxville, TN · On-site

... dish machines, fryers, mixers, tilt skillets, and HVAC systems * Support the client: Oversee all network services and perform tests on equipment and circuits. Troubleshoot issues and resolve any ...

Ameriserve

Service Technician

Memphis, TN · On-site

... dish machines, fryers, mixers, tilt skillets, and HVAC systems * Support the client: Oversee all network services and perform tests on equipment and circuits. Troubleshoot issues and resolve any ...

Ameriserve

Service Technician

Chattanooga, TN · On-site

... dish machines, fryers, mixers, tilt skillets, and HVAC systems * Support the client: Oversee all network services and perform tests on equipment and circuits. Troubleshoot issues and resolve any ...

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Dish Network information

What is a Dish Network?

A Dish Network job typically involves working for Dish Network, a satellite television and streaming service provider. Positions vary widely, including customer service, field technicians, sales, and corporate roles. Employees may assist customers with installations, technical support, billing, or sales inquiries. Dish Network jobs often offer competitive pay, benefits, and opportunities for career growth.

What does a Dish Network technician do?

A typical day for a Dish Network Technician involves traveling to customer homes or businesses to install, upgrade, or repair satellite TV systems and related equipment. Technicians often work independently, managing their daily schedules while responding to service calls and troubleshooting technical issues on-site. Collaboration with dispatch teams and customer service representatives is common to ensure seamless appointment scheduling and customer support. The role can involve working at heights and in various weather conditions, but it also offers the satisfaction of solving problems and ensuring customers enjoy reliable entertainment services.

What skills and qualifications are needed for a Dish Network technician?

To thrive as a Dish Network Technician, you need strong troubleshooting abilities, knowledge of satellite systems, and a high school diploma or equivalent. Familiarity with diagnostic tools, handheld meters, and possible certification in electronics or cabling (such as SBCA Certification) is often required. Excellent customer service, time management, and communication skills help technicians deliver quality service and foster customer satisfaction. These skills and qualifications are crucial for efficiently installing and maintaining satellite television systems in a competitive, customer-focused industry.

Does Dish Network have work from home jobs?

Dish Network offers some work-from-home positions, particularly in customer service, technical support, and sales roles. These jobs often require remote communication skills, a reliable internet connection, and sometimes specific certifications or equipment. Availability of remote jobs can vary based on company needs and current openings.

Is Dish Network good to work for?

Dish Network offers roles in customer service, technical support, and sales, often requiring strong communication skills and familiarity with satellite technology. Employees report a mix of positive and negative experiences, with some citing good benefits and training, while others mention high call volumes and management issues. Overall, it is considered a typical employer within the telecommunications industry.

What are the most commonly searched types of Dish Network jobs in Tennessee?

The most popular types of Dish Network jobs in Tennessee are:

What are popular job titles related to Dish Network jobs in Tennessee?

For Dish Network jobs in Tennessee, the most frequently searched job titles are:

What job categories do people searching Dish Network jobs in Tennessee look for?

The top searched job categories for Dish Network jobs in Tennessee are:

What cities in Tennessee are hiring for Dish Network jobs?

Cities in Tennessee with the most Dish Network job openings:

Dish Network jobs near you
Infographic showing various Dish Network job openings in Tennessee as of August 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution.

Sous Chef - (Full-Time)

TPC Network

Memphis, TN • On-site

$48K - $65K/yr

Full-time

Posted 19 days ago

Job description

TPC Southwind is a private par-70, 7,244-yard layout located in the gated community of Southwind in Southeast Memphis, Tennessee. TPC Southwind is home of the FedEx St. Jude Championship. TPC Southwind houses a modern-style, 34,000 square-foot clubhouse featuring rich wood furnishings and creates an inviting backdrop for socializing, private events, or corporate entertainment.
Tee up your career as a part of our team with the TPC Network!
Utilize personal creative talent to create original, creative menu items and displays. Perform creative methods of cooking, portion control, and garnish. Assist in the planning and scheduling of the kitchen staff and supply requirements for the culinary department. Maintain accountability for cost, utilization, and performance of employees and equipment.
QUALIFICATIONS
  • High school diploma or equivalent education
  • Culinary degree or equivalent training
  • Thorough knowledge of culinary concepts, practices, and procedures as well as food preparation and kitchen maintenance operations procedures as would normally be acquired through at least three years' culinary experience in progressively responsible positions
  • Prior supervisory experience preferred

RESPONSIBILITIES/DUTIES
  • Assist the Chef management team with creating various menu items for a la carte and banquet menus
  • Create daily specials that reflect the operating concept and demonstrate creative use of food, materials and equipment
  • Create imaginative and artistic theme decorations for banquets and buffets, which may include ice displays
  • Prepare and produce all menu items according to standard recipes and ensure that they are presented to standards established by PGA TOUR Golf Course Properties, Inc. to ensure member/guest satisfaction
  • Lead and direct the work of others which includes, assisting the Executive Chef with recruiting, hiring, training, scheduling and performance reviews of the kitchen staff
  • Train and supervise cooks in preparing menu items according to recipes cards and plating specifications
  • Train and supervise ware washers in operating and using dish machine and three compartment sink to ensure high quality of sanitation standards
  • Train and supervise all kitchen staff to maintain high sanitation and safety standards ensuring that cleanliness and safety is maintained throughout the kitchen and dumpster areas
  • Maintain high standards of quality of food production to ensure member/guest satisfaction
  • Use and operate large mixers and meat slicers
  • Assist in the implementation and maintenance of purchasing procedures to ensure that proper quantities of product are on hand and that food products are maintained at established levels
  • Handle all special requests, concerns and complaints in a manner that shows professionalism, concern and empathy. Resolve problems quickly in an objective manner
  • Utilize ChefTec to manage food inventory and production
  • Assist in maintaining internal controls for the Food & Beverage Department. Conduct or supervise monthly food and beverage inventories
  • Assist in the development and maintenance of the marketing and promotional programs as related to the Food & Beverage Department
  • Assume responsibility as the kitchen supervisor during all meal periods, including banquets, in the absence of the Executive Chef
  • Assist the Executive Chef in the implementation of training programs which continue to strengthen and improve the skills of all kitchen employees
  • Set-up and break-down buffet tables and carving stations for special functions
  • Work with service staff to improve speed and consistency of service relating to food pick up
  • Participate in pre-meal meetings so as to maintain positive/constructive communication with Front of House staff
  • Assist in the responsibility for the Food & Beverage sales, expenses, and profit goals as outlined in the Food & Beverage Operating Plan/Budget
  • Operate within all established guidelines, policies, standards, and constraints as set by PGA TOUR Golf Course Properties, Inc
  • Special projects or other duties as assigned

PHYSICAL DEMANDS AND WORKING ENVIRONMENT
While performing the duties of this job, the employee is regularly required to stand; walk; sit; kneel; use hands to handle or feel; and talk or hear. The employee must regularly lift and/or move up to 25 pounds. Specific vision abilities required by this job include close vision, depth perception, color vision, distance and peripheral vision, and ability to adjust focus.
An essential function of the job is to be able to comply with all applicable federal, state and local safety and health regulations that would apply to this job.
This job description reflects the assignment of essential functions and may be modified as needed; it does not proscribe or restrict the tasks that may be assigned. The information contained herein is not intended to be an all-inclusive list of the duties and responsibilities of the job, nor is it intended to be an all-inclusive list of the skills and abilities required to do the job.
TRAVEL
  • Travel is not expected for this position

WORK SCHEDULE EXPECTATIONS
  • This position requires shifts as necessary based on business levels

SUPERVISORY RESPONSIBILITY
  • This position manages employees and is responsible for the performance management and hiring of the employees within the department

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