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Director Franchise Operations Jobs in Springfield, IL

The Team Leader's responsibility is to assist in directing the operation of the restaurant in the ... High School Diploma or equivalent This is for a position at a franchised McAlister's Deli location

Shift Leader

Springfield, IL · On-site

$16 - $18/hr

The Team Leader's responsibility is to assist in directing the operation of the restaurant in the ... High School Diploma or equivalent This is for a position at a franchised McAlister's Deli location

... Neuroscience franchise. The NSD is responsible for providing sales leadership in the ... Partner with the Business Operations & Strategy team to ensure that field team's analytical and ...

Baker

Springfield, IL · On-site

$13 - $16.75/hr

Operational Excellence: * Ensures that every product in the bakery is always fresh, tasty, visually ... All questions concerning this job opportunity should be directed to the franchisee. This franchise ...

Operational Excellence: * Thoroughly understands product specifications and ensures guests ... All questions concerning this job opportunity should be directed to the franchisee. This franchise ...

Cashier / Host / Attendant

Springfield, IL · On-site

$11.75 - $15.75/hr

Operational Excellence: * Informs the Manager when the money in the drawer needs to be taken to the ... All questions concerning this job opportunity should be directed to the franchisee. This franchise ...

Dishwasher

Springfield, IL · On-site

$13 - $16.50/hr

Operational Excellence: * Stocks Cook, Line, and Server areas with appropriate glasses, silverware ... All questions concerning this job opportunity should be directed to the franchisee. This franchise ...

Crew

Springfield, IL · On-site

$12 - $15.50/hr

They prepare products according to operational and quality standards, and serve them with ... Everyone on our team, from our franchisee to our manager to our crew member, works together and ...

Crew

Springfield, IL

$12 - $15.50/hr

They prepare products according to operational and quality standards, and serve them with ... Everyone on our team, from our franchisee to our manager to our crew member, works together and ...

Crew

Lincoln, IL · On-site

$11.75 - $15.25/hr

They prepare products according to operational and quality standards, and serve them with ... Everyone on our team, from our franchisee to our manager to our crew member, works together and ...

Crew

Lincoln, IL · On-site

$11.75 - $15.25/hr

They prepare products according to operational and quality standards, and serve them with ... Everyone on our team, from our franchisee to our manager to our crew member, works together and ...

Crew

Lincoln, IL · On-site

$11.75 - $15.25/hr

They prepare products according to operational and quality standards, and serve them with ... Everyone on our team, from our franchisee to our manager to our crew member, works together and ...

Crew

Lincoln, IL

$11.75 - $15.25/hr

They prepare products according to operational and quality standards, and serve them with ... Everyone on our team, from our franchisee to our manager to our crew member, works together and ...

Crew

Springfield, IL · On-site

$12 - $15.50/hr

They prepare products according to operational and quality standards, and serve them with ... Everyone on our team, from our franchisee to our manager to our crew member, works together and ...

Crew

Lincoln, IL · On-site

$11.75 - $15.25/hr

They prepare products according to operational and quality standards, and serve them with ... Everyone on our team, from our franchisee to our manager to our crew member, works together and ...

Crew

Lincoln, IL · On-site

$11.75 - $15.25/hr

They prepare products according to operational and quality standards, and serve them with ... Everyone on our team, from our franchisee to our manager to our crew member, works together and ...

Crew

Lincoln, IL · On-site

$11.75 - $15.25/hr

They prepare products according to operational and quality standards, and serve them with ... Everyone on our team, from our franchisee to our manager to our crew member, works together and ...

Crew

Springfield, IL

$12 - $15.50/hr

They prepare products according to operational and quality standards, and serve them with ... Everyone on our team, from our franchisee to our manager to our crew member, works together and ...

Crew

Lincoln, IL · On-site

$11.75 - $15.25/hr

They prepare products according to operational and quality standards, and serve them with ... Everyone on our team, from our franchisee to our manager to our crew member, works together and ...

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Showing results 1-20

Director Franchise Operations information

See Springfield, IL salary details

$33.7K

$106.7K

$177.9K

How much do director franchise operations jobs pay per year?

As of Aug 6, 2026, the average yearly pay for director franchise operations in Springfield, IL is $106,723.00, according to ZipRecruiter salary data. Most workers in this role earn between $74,800.00 and $134,300.00 per year, depending on experience, location, and employer.

What is a director franchise operations?

A Director of Franchise Operations oversees the performance and growth of franchise locations within a company. They ensure franchisees follow company standards, provide operational support, and implement strategies to improve efficiency and profitability. This role often involves training, compliance monitoring, and collaboration with various departments to drive brand consistency and success.

What are the key skills and qualifications needed to thrive as a director franchise operations?

To thrive as a Director Franchise Operations, you need strong business acumen, experience in multi-unit management, and a proven track record in franchise operations—typically supported by a bachelor’s degree in business or a related field. Familiarity with CRM systems, franchise management software, and knowledge of compliance or franchise-specific certifications are highly beneficial. Outstanding leadership, strategic communication, and problem-solving skills set exceptional candidates apart. These abilities are critical for ensuring consistent brand standards, supporting franchisees, driving growth, and effectively leading cross-functional teams.

What are some common challenges faced by a director franchise operations, and how are they typically addressed?

A Director Franchise Operations often encounters challenges such as maintaining consistency across multiple franchise locations, addressing varying local market conditions, and supporting franchisees with different levels of experience. These challenges are typically addressed through implementing robust training programs, regular performance monitoring, and frequent communication with franchise owners. Proactive relationship management and collaborative problem-solving are key to ensuring that brand standards are met while enabling franchisees to adapt to their local markets. Directors frequently work with marketing, supply chain, and legal teams to provide holistic support and to resolve operational issues efficiently.

What job categories do people searching Director Franchise Operations jobs in Springfield, IL look for? The top searched job categories for Director Franchise Operations jobs in Springfield, IL are:
What cities near Springfield, IL are hiring for Director Franchise Operations jobs? Cities near Springfield, IL with the most Director Franchise Operations job openings:
Infographic showing various Director Franchise Operations job openings in Springfield, IL as of August 2026, with employment types broken down into 81% Full Time, and 19% Part Time. Highlights an 91% In-person, and 9% Remote job distribution, with an average salary of $106,723 per year, or $51.3 per hour.

$16 - $18/hr

Other

PTO

Re-posted 8 days ago


Job description

Position Overview: The Hourly Manager contributes to the success of the company through assisting in the daily operations of the restaurant. The Team Leader’s responsibility is to assist in directing the operation of the restaurant in the absence of the General Manager and/or Assistant Manager while maintaining the highest standards of food quality, service, cleanliness, safety, and sanitation. The Team Leader is also responsible for handling issues with team members, food suppliers, and guests directly then escalates them to the General Manager/Assistant Manager when necessary.



Key Areas of Responsibility:

  • The ability to provide supervision during assigned shifts.
  • Provides team members, and guests with a positive experience and atmosphere.
  • Manages both FOH and BOH shift responsibilities to help manage daily labor controls and costs as assigned by management.
  • Monitors speed of service to ensure a positive guest experience.
  • Assists with guest comments and complaints.
  • Supervises daily shifts to ensure company standards, product quality, and cleanliness are maintained.
  • Assists in the ongoing training of team members, including new hires as well as existing staff to make certain company procedures and processes are followed.
  • Helps encourage adherence to uniform policy and standards.
  • Ensures proper cash handling procedures are followed.
  • Opens and closes the restaurant in the absence of upper management.

All other duties as assigned by management.


Job Type: Hourly


Pay: $16.00 - $18.00 per hour


Benefits:

  • Employee discount
  • Flexible schedule
  • Paid time off


Education: High School Diploma or equivalent


This is for a position at a franchised McAlister’s Deli location