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Director Event Operations Jobs in Raleigh, NC (NOW HIRING)

... trade events Workforce & Craft Management • Build, develop, and retain a direct hire craft ... operations Project & Financial Management • Own regional P&L performance for the drill pier ...

Manufacturing is undergoing its fourth industrial revolution, with factory operations increasingly ... We elevate each other by giving and receiving direct, honest feedback and holding ourselves and ...

Production Technician, Senior

Durham, NC · On-site

$16.75 - $20.75/hr

Coordinate, direct, and oversee student technicians, stagehands, graduate assistants, and ... enhance event operations. * Participate in departmental staff meetings, production planning ...

Production Technician, Senior

Durham, NC · On-site

$16.75 - $20.75/hr

Coordinate, direct, and oversee student technicians, stagehands, graduate assistants, and ... enhance event operations. * Participate in departmental staff meetings, production planning ...

This includes developing leaders, maintaining high operational standards, improving business ... Support restaurant-wide initiatives, promotions, community events, and special projects * Maintain ...

Provides event setup and breakdown support for both internal and external campus activities and ... Makes recommendations and suggestions to the Operations Supervisor, Director of Campus Operations ...

Provides event setup and breakdown support for both internal and external campus activities and ... Makes recommendations and suggestions to the Operations Supervisor, Director of Campus Operations ...

Showing results 21-40

Director Event Operations information

See Raleigh, NC salary details

$33.1K

$104.7K

$174.5K

How much do director event operations jobs pay per year?

As of Sep 10, 2026, the average yearly pay for director event operations in Raleigh, NC is $104,674.00, according to ZipRecruiter salary data. Most workers in this role earn between $73,400.00 and $131,700.00 per year, depending on experience, location, and employer.

What does a director of event operations do?

A Director of Event Operations is responsible for overseeing all aspects of event planning and execution within an organization. This includes coordinating logistics, managing staff and vendors, ensuring event budgets are maintained, and troubleshooting any issues that arise before or during the event. They work closely with clients, stakeholders, and other departments to ensure that events run smoothly and meet organizational goals. Their leadership is crucial for delivering successful events that meet expectations and create positive experiences for attendees.

How does a director of event operations typically collaborate with other departments to ensure successful event execution?

A Director of Event Operations works closely with various internal teams such as marketing, sales, finance, and facilities to coordinate all aspects of event planning and execution. They lead cross-functional meetings to align on event objectives, logistics, and resource allocation, ensuring each department understands its responsibilities and timelines. Effective communication and leadership are key, as the director must balance competing priorities and resolve issues quickly to keep events on track. This collaborative approach not only streamlines operations but also enhances the attendee experience and overall success of the event.

What are the key skills and qualifications needed to thrive as a director of event operations, and why are they important?

To thrive as a Director of Event Operations, you need extensive experience in event planning, logistics management, and a background in hospitality or business, often supported by a relevant bachelor's degree. Familiarity with event management software, budgeting tools, and project management systems is essential. Leadership, problem-solving, and exceptional communication skills set top performers apart in this position. These skills ensure seamless event execution, efficient team coordination, and high client satisfaction in a dynamic environment.

What is the difference between Director Event Operations vs Event Manager?

AspectDirector Event OperationsEvent Manager
ResponsibilitiesOversees overall event strategy, manages multiple teams, and ensures event success at a high levelExecutes event plans, manages logistics, and coordinates on-site activities
Required CredentialsBachelor's degree in hospitality, marketing, or related field; extensive experience in event planningBachelor's degree or diploma; experience in event coordination
Work EnvironmentCorporate offices, large event venues, overseeing multiple eventsOn-site at event locations, managing day-to-day event operations

The main difference between a Director Event Operations and an Event Manager lies in scope and level of responsibility. The Director oversees strategic planning and multiple events, while the Event Manager handles the execution of individual events. Both roles require relevant experience and credentials, but the Director's role is more focused on leadership and high-level coordination.

What are the most commonly searched types of Event Operations jobs in Raleigh, NC?

The most popular types of Event Operations jobs in Raleigh, NC are:

What cities near Raleigh, NC are hiring for Director Event Operations jobs?

Cities near Raleigh, NC with the most Director Event Operations job openings:

Event Bartender - DUKE University

Durham, NC • On-site

PROOF OF THE PUDDING
Convention and Trade Show Organizers • 51 - 200 employees

$14 - $16/hr

Full-time, Part-time

Posted 6 days ago


Proof Of The Pudding rating

6.0

Company rating: 6.0 out of 10

Based on 7 frontline employees who took The Breakroom Quiz


Job description

Proof of the Pudding is an award-winning catering company throughout the Southeast with a commitment to creating quality culinary concepts from scratch. This standard was upheld through the expansion into Sports and Entertainment Hospitality Services by providing elevated concessions and premium offerings to collegiate stadiums, PGA golf tournaments, International Boat Shows, Professional Sports Teams, & more.
Proof of the Pudding, operator of DUKE University hospitality and concessions, is looking for Concessions Bartenders to provide strong customer service to all premium hospitality areas, at DUKE University’s athletic events. We are offering competitive pay and on-the-job training at one of the most scenic venues in North Carolina.

This is seasonal/part-time work as business needs are dictated by athletic events.

essential duties and responsibilities

  • Responsible for both pre & post bar set-up/breakdown responsibilities. 
  • Sets bar up in a timely manner, including icing down product.
  • Communicates well with bar back personnel during the event to assist them with replenishment during shift. 
  • Greets all guests and gives exceptional customer service. 
  • Attentive to guests needs throughout the entire event. 
  • Cleans bar after closing, discard excess ice. 
  • Record closing inventory
  • Responsible for putting away all inventory as directed. 
  • Follows all federal, local, and venue alcohol policies.

 Performs other related duties as required.

Education and/or Experience:

  • High School diploma or equivalent preferred 
  • 1+ years of bartending experience
  • Must be TIPs/TEAM certified (will accept Team certification or will provide training). 
  • Knowledge of upscale/VIP service styles required. 

Specialized Qualifications:

  • Must be extremely hardworking and organized. 
  • Must be exceedingly responsible and accountable. 
  • Maintain good grooming and personal hygiene. 
  • Ability to work in a fast-paced environment.
  • Excellent listening and communication skills. 
  • Renowned time management and organization skills. 
  • Strong Customer Service skills with the desire to go above and beyond a client’s needs. 
  • The ability to work alone and as a team. 
  • Strong attention to detail and the ability to learn and adapt quickly. 
  • Availability to work all home football games.
  • Live within or near Durham, NC.

Work Environment 

The work environment for this position will be event operations and working out of the Football Stadium or similar venues. This position will often move throughout campus and stadium grounds on different terrains.

Uniform Requirements

Adherence to Company Uniform Requirements outlined in the Associate Handbook, uniform requirements outlined in your orientation guidelines.

Physical Demands:

  • Prolonged periods of being in one place, moving through an event space, and traveling from venue to venue. 
  • Bending, lifting, scooping, and carrying miscellaneous equipment and food items. 
  • Ability to perform physical tasks, such as but not limited to, lifting up-to 30 pounds.

COMPANY CORE VALUE AND COMPETENCY REQUIREMENTS

  • Business Acumen - Demonstrate comprehension of the job, including policies, practices, and relationships.  Possess the expertise and skill levels required of the job and perform with quality.
  • Dedication - Dependable, reliable and follows through on projects from inception to completion.  Willing to put in as much time as necessary to complete tasks.  Demonstrate a win-win attitude: “see it, own it, solve it.”
  • Ethics and Integrity - Acts with integrity, honesty and knowledge that promote the company’s culture, values and beliefs while maintaining the highest standards of professional conduct. 
  • Safety & Security - Observe safety and security standards.  Use equipment and materials properly.  Comply with safety standards and personal protective equipment requirements.  Report potential unsafe conditions or practices to appropriate person immediately.  Promote restaurant safety, cleanliness and security compliance at all times.
  • Teamwork - Cooperate and be willing to work as a team player to achieve goals and tasks accurately, efficiently and timely.
  • Communication - Communicate clearly and effectively with mutual respect, understanding and trust to fellow associates, managers, supervisors and guests. Listen carefully to opinions and views of others; state understanding of what has been heard. 
  • Initiative - Contribute new ideas and suggestions to enhance productivity and efficiency.  Be proactive in troubleshooting problems or issues and take action to mitigate potential problems.
  • Adaptability & Planning - Possess the ability to learn new tasks and adjusts well to new situations.  Perform well under tight time schedules and pressures to change direction quickly.
  • Service Orientation - Demonstrates a sense of urgency. Is welcoming, friendly and smiles when visible to guests.   

Position Salary & Benefits:

  • Competitive pay starting at $14/hr - $16/hr. plus tips.  
  • Benefits include daily meal per shift.
  • Opportunity for advancement. Proof of the Pudding is consistently seeking to amplify talented team member’s roles.
  • On-the-job training that can be applied industry wide. 
  • A flexible work schedule, excluding home football/basketball game days,
  • Working at one of the most scenic and iconic facilities in North Carolina.

Proof of the Pudding and its affiliates are an Equal Opportunity Employer committed to inclusion and employing a diverse workforce. All applicants will receive consideration without regard to race, color, religion, sex, national origin, age, sexual orientation, gender identity, gender expression, veteran status, disability, or other legally protected characteristics.


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