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Director Abigail Jobs (NOW HIRING)

Abigail-Kirsch

Event Services Manager

Manhattan, NY · On-site

$85 - $100/hr

As an Event Manager, you will have the opportunity to plan, direct, and coordinate catered events ... Paid Time Off Started in the 1970s as a family-owned catering company, Abigail Kirsch has grown ...

Elior North America

Catering Sales Manager

Manhattan, NY · On-site

$85K - $90K/yr

Abigail-Kirsch Location: Off Premise Catering The Role at a glance: We are looking to add an ... Direct Sales at unit level * Work independently towards client outreach to develop new client ...

The Unumb Place

Direct Support Professional

Lexington, SC · On-site

$12.75 - $15.50/hr

We are seeking compassionate and dedicated Direct Support Professionals (DSP) to join our team in ... Contact Abigail Mudd at abigail.mudd@unumbcenter.org If you are interested in joining our ...

Elior North America

Catering Sales Manager

Manhattan, NY · On-site

$85K - $90K/yr

Abigail-Kirsch Location: New York , New York (US-NY) The Role at a glance: We are looking to add an ... Direct Sales at unit level * Work independently towards client outreach to develop new client ...

Elior North America

Event Services Manager

Manhattan, NY · On-site

$85K - $100K/yr

Abigail-Kirsch Location: New York , New York (US-NY) The Role at a glance: We are looking to add an ... As an Event Manager, you will have the opportunity to plan, direct, and coordinate catered events ...

Elior North America

Catering Sales Manager

Manhattan, NY · On-site

$85K - $90K/yr

Abigail-Kirsch Location: Off Premise Catering The Role at a glance: We are looking to add an ... Direct Sales at unit level * Work independently towards client outreach to develop new client ...

Elior North America

Event Services Manager

Manhattan, NY · On-site

$85K - $100K/yr

Abigail-Kirsch Location: Off Premise Catering The Role at a glance: We are looking to add an ... As an Event Manager, you will have the opportunity to plan, direct, and coordinate catered events ...

Nationwide Children's Hospital

The Abigail Wexner Research Institute at Nationwide Children's Hospital seeks an outstanding ... Scientific Director of the Brain Tumor Program. The mission of the Center for Childhood Cancer ...

State of Virginia

Deputy Digital Director

Richmond, VA

$85K - $95K/yr

General Public - G Job Duties The Office of Governor Abigail Spanberger is seeking a Deputy Digital Director. The Deputy Digital Director will work closely with the Digital Director and the rest of ...

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Director Abigail information

What is the difference between Director Abigail vs Project Manager?

AspectDirector AbigailProject Manager
Required CredentialsBachelor's degree; often advanced degrees or certifications in the industryBachelor's degree; PMP or similar certification often preferred
Work EnvironmentExecutive-level, strategic planning, overseeing departments or teamsOperational, task-focused, managing specific projects and teams
Employer & Industry UsageUsed in corporate, nonprofit, and government sectors for leadership rolesCommon across industries for project execution and delivery

While both roles involve leadership and coordination, Director Abigail typically focuses on strategic oversight at an executive level, whereas a Project Manager handles specific projects and day-to-day operations. Understanding these differences helps clarify career paths and job expectations in the industry.

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Director Abigail jobs near you
Infographic showing various Director Abigail job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 85% Full Time, 12% Part Time, and 2% Contract. Highlights an 90% Physical, 3% Hybrid, and 7% Remote job distribution.

Event Services Manager

Abigail-Kirsch

Manhattan, NY • On-site

$85 - $100/hr

Other

Medical, Vision, Retirement, PTO

Posted 19 days ago

Job description

Dining & Events-United States-NY-Full-Time

The Role at a glance:

We are looking to add an experienced, motivated Event Services Manager to our Dining & Events team! As an Event Manager, you will have the opportunity to plan, direct, and coordinate catered events at top tri-state area venues.

What you'll be doing:
  • Act as the primary point of contact for clients, venues, and vendors throughout the planning process, including on-site management during setup, execution, and breakdown.
  • Own event planning and execution after sales turnover, including the development of Banquet Event Orders (BEOs), timelines, floorplans, and production details.
  • Develop clear and comprehensive Supervisor Packets and event paperwork for on-site staff, ensuring seamless communication and execution.
  • Coordinate with internal departments (sales, culinary, warehouse, and staffing) and external vendors to ensure all event needs, rentals, and services are secured and operational.
  • Support on-site captains by ensuring information is updated and accurate.
  • Identify potential risks and challenges, developing contingency and emergency plans to ensure smooth operations.
  • Lead client-facing production efforts, including site visits, walkthroughs, tastings, and operational planning.
  • Monitor and resolve any guest or client issues during events, escalating and communicating resolutions as necessary.
  • Conduct post-event evaluations, gather feedback, analyze outcomes, and identify opportunities for improvement.
  • Collaborate with leadership (Director of Catering and other departments) to address operational challenges and develop solutions.
  • Perform additional duties as assigned by the Director of Catering.
  • Stay current with industry trends, technologies, and best practices to deliver exceptional, competitive events.
What we're looking for:

Must-haves:

  • 2 years experience in catering or hospitality event management preferred.
  • Exceptional verbal and written communication skills.
  • Strong organizational and problem-solving abilities, with the ability to anticipate challenges.
  • Ability to manage multiple stakeholders and priorities simultaneously.
  • Basic PC knowledge and comprehension (Outlook, Teams, Word & Excel)

Nice-to-haves:

  • Bachelor’s Degree in Management
Compensation Range

$85,000-100,000/yr. dependent on experience

#boost

#LIGG1

  • Medical (FT Employees)
  • Vision
  • Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity
  • Discount Program
  • Commuter Benefits (Parking and Transit)
  • EAP
  • 401k
  • Sick Time
  • Holiday Pay (9 paid holidays)
  • Tuition Reimbursement (FT Employees)
  • Paid Time Off

Started in the 1970s as a family-owned catering company, Abigail Kirsch has grown into one of New York’s premier caterers. Our steady growth has allowed us to bring our hospitality, service, and delicious food to Connecticut, Westchester, and New York City.

About Elior North America:

Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status.We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.

Disclaimer: This job description can be revised by management as needed.

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