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Dining Room Manager Jobs in Renton, WA (NOW HIRING)

6th Avenue Senior Living

Dining Server

Tacoma, WA · On-site

$17.80 - $19.05/hr

Interacts with guests in the dining room to ensure their satisfaction * Ensures accuracy of orders and food quality * Reports issues/concerns to management immediately * May assist with the ...

Cascade Park Communities

Dining Server

Tacoma, WA · On-site

$14.50 - $18.25/hr

Interacts with guests in the dining room to ensure their satisfaction * Ensures accuracy of orders and food quality * Reports issues/concerns to management immediately * May assist with the ...

Cogir Management, USA Inc

Dining Server

Edmonds, WA · On-site

$18 - $20/hr

Prepare the dining room before each meal service by setting tables with linens, utensils, and glassware. * Clear tables promptly after meals, ensuring cleanliness and organization. * Reset tables for ...

Cogir Management, USA Inc

Dining Server

Tacoma, WA · On-site

$18.18 - $20/hr

Prepare the dining room before each meal service by setting tables with linens, utensils, and glassware. * Clear tables promptly after meals, ensuring cleanliness and organization. * Reset tables for ...

Cogir Management, USA Inc

Dining Server

Bellevue, WA · On-site

$21 - $22/hr

Prepare the dining room before each meal service by setting tables with linens, utensils, and glassware. * Clear tables promptly after meals, ensuring cleanliness and organization. * Reset tables for ...

Cogir Management, USA Inc

Dining Server

Bellevue, WA · On-site

$19 - $22/hr

Prepare the dining room before each meal service by setting tables with linens, utensils, and glassware. * Clear tables promptly after meals, ensuring cleanliness and organization. * Reset tables for ...

Cogir Management, USA Inc

Dining Server

Seattle, WA · On-site

$15.25 - $19.25/hr

Prepare the dining room before each meal service by setting tables with linens, utensils, and glassware. * Clear tables promptly after meals, ensuring cleanliness and organization. * Reset tables for ...

Emerald Queen Casino

Team Member Dining Server

Fife, WA · On-site

$18.50/hr

Duties include serving team member meals in the team member dining room, pulling food from warmers ... Performs additional job duties as assigned by department manager. Pay starts at $18.50/hr and ...

Boston's Pizza

Host

Mill Creek, WA · On-site

$16.25 - $20.25/hr

When necessary, involving a manager immediately when a negative Guest experience is identified. * Responsible for the smooth, even flow of the dining room is a top priority. * Responsible for ...

Era Living

Senior Lead Food Server

Issaquah, WA · On-site

$23 - $24/hr

Ability to ensure and oversee that dining room is ready for meal service * Excellent organizational skills and ability to implement directions * Ability to use excellent time management skills ...

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All JobsDining Room JobsDining Room Manager JobsDining Room Manager Jobs in Renton, WA

Dining Room Manager information

See Renton, WA salary details

$15

$28

$44

How much do dining room manager jobs pay per hour?

As of Sep 8, 2026, the average hourly pay for dining room manager in Renton, WA is $28.02, according to ZipRecruiter salary data. Most workers in this role earn between $20.29 and $34.09 per hour, depending on experience, location, and employer.

What does a dining room manager do?

A Dining Room Manager oversees the daily operations of a restaurant’s dining area, ensuring excellent customer service and a smooth dining experience. They manage staff schedules, train servers, handle customer complaints, and coordinate with the kitchen to maintain quality and efficiency. Their responsibilities also include maintaining cleanliness, managing reservations, and ensuring compliance with health and safety regulations. Ultimately, they play a key role in creating a welcoming atmosphere and ensuring customer satisfaction.

What does a dining room manager do?

A dining room manager oversees the dining room operations of a restaurant or other facilities that serve food to patrons, such as resorts, corporate cafeterias, and senior living residences. As a dining room manager, you supervise the wait staff and bussers to ensure they are working efficiently and providing excellent service to customers. Other responsibilities include facilitating communication between the front-of-house staff and the kitchen, scheduling wait staff shifts, and handling customer complaints. Qualifications for the job include several years of experience in the foodservice industry and proven management experience.

What are some common challenges faced by dining room managers and how can they be addressed?

Dining Room Managers often face challenges such as balancing customer satisfaction with staff efficiency, handling high-pressure periods during peak hours, and resolving conflicts among team members. Effective communication, strong organizational skills, and the ability to delegate tasks are key to overcoming these hurdles. Additionally, staying adaptable and fostering a positive team environment can help ensure smooth operations and a high-quality guest experience.

What are the key skills and qualifications needed to thrive as a dining room manager, and why are they important?

To thrive as a Dining Room Manager, you need experience in hospitality management, strong organizational skills, and a solid understanding of food service operations, often supported by a degree or relevant certifications in hospitality. Familiarity with point-of-sale (POS) systems, reservation platforms, and inventory management software is typically required. Outstanding interpersonal skills, leadership, and the ability to remain calm under pressure help you motivate staff and provide excellent guest experiences. These competencies are essential for ensuring efficient service, high customer satisfaction, and smooth daily operations in a fast-paced dining environment.

What is the difference between Dining Room Manager vs Restaurant Supervisor?

AspectDining Room ManagerRestaurant Supervisor
CredentialsHigh school diploma; hospitality or management certification often preferredHigh school diploma; experience in hospitality or food service
Work EnvironmentOversees dining area operations in restaurants, hotels, or catering venuesSupervises restaurant staff and ensures service quality in similar settings
ResponsibilitiesManaging staff, customer service, reservations, and ensuring smooth dining experienceMonitoring service, assisting staff, handling customer issues, supporting daily operations

Both roles focus on ensuring excellent customer service in dining settings, with the Dining Room Manager typically holding more managerial responsibilities and overseeing overall operations, while the Restaurant Supervisor often focuses on staff supervision and service quality.

More about Dining Room Manager jobs

What cities near Renton, WA are hiring for Dining Room Manager jobs?

Cities near Renton, WA with the most Dining Room Manager job openings:

Dining Room Manager jobs near you
Infographic showing various Dining Room Manager job openings in Renton, WA as of August 2026, with employment types broken down into 86% Full Time, 12% Part Time, and 2% Contract. Highlights an 83% Physical, 2% Hybrid, and 15% Remote job distribution, with an average salary of $58,287 per year, or $28 per hour.

Dining Server

6th Avenue Senior Living

Tacoma, WA • On-site

$17.80 - $19.05/hr

Other

Posted 13 days ago

Job description

Description
    • Cascade Park Vista is looking for reliable customer service-minded individuals with experience in the service industry.
      We have a Part-Time opening for a Dining Server in our Assisted Living community. The Dining Server provides residents and guests with quick, efficient, and pleasant food delivery. Ensures good customer service, safety, and proper handling of dishes, glassware, and utensils.
      Some Responsibilities:
      • Ensure residents receive meals promptly; inclusive of taking and delivering orders
      • Responds to resident and guest requests. Interacts with guests in the dining room to ensure their satisfaction
      • Ensures accuracy of orders and food quality
      • Reports issues/concerns to management immediately
      • May assist with the preparation and assembly of meals, in accordance with the menu and in a safe, sanitary manner under the direction of the Cook or Dining Services Coordinator/Manager as needed
      • Follows departmental procedures including sanitation, safety, and cleaning schedules
      • Labels and dates all food products in the refrigerator, freezer, and food storage area and properly dispose of refuse
      • Sets, clears, and cleans tables; removes dirty dishes, disposes of refuse and waste materials, and restocking inventory as needed

      Qualifications and skills:
      • Ability to work in a fast-paced environment
      • Dependable, team-player with a caring attitude
      • Excellent interpersonal skills
      • Proficient at multi-tasking, organization, and flexibility
      • Clean background check
      • Food Handler card within 14 days
      • Dementia/ Mental Health training within 90 days (provided)

      Cascade Senior Living Services (CSLS) is committed to nondiscrimination in employment and opportunity based on age, sex, color, race, national origin, religious persuasion, marital status, military status, sexual orientation, gender identity, genetic information, political belief, disability, or any other basis protected by applicable federal, state or local law.
      For more information about Cascade Senior Living Services, or to apply online, please visit our website at cascade-careers.com.

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