1

Dietary Manager Jobs in Decatur, GA (NOW HIRING)

Dietary Manager Ready to bring your leadership skills and passion for food to a team that makes a difference every day? Marietta Heights Post Acute is looking for a motivated Dietary Manager to lead ...

New

Join our team as a Dietary Manager, where you'll lead the overall operations of the dietary department, ensuring safe, clean, and sanitary food service. In this key leadership role, you'll oversee ...

... and Dietetics. ADDITIONAL QUALIFICATIONS: (Preferred qualifications) Customer service oriented. Should have training in cost control, food management, and diet therapy and basic computer skills.

... and Dietetics. ADDITIONAL QUALIFICATIONS: (Preferred qualifications) Customer service oriented. Should have training in cost control, food management, and diet therapy and basic computer skills.

... and Dietetics. ADDITIONAL QUALIFICATIONS: (Preferred qualifications) Customer service oriented. Should have training in cost control, food management, and diet therapy and basic computer skills.

... and Dietetics. ADDITIONAL QUALIFICATIONS: (Preferred qualifications) Customer service oriented. Should have training in cost control, food management, and diet therapy and basic computer skills.

... and Dietetics. ADDITIONAL QUALIFICATIONS: (Preferred qualifications) Customer service oriented. Should have training in cost control, food management, and diet therapy and basic computer skills.

... and Dietetics. ADDITIONAL QUALIFICATIONS: (Preferred qualifications) Customer service oriented. Should have training in cost control, food management, and diet therapy and basic computer skills.

... and Dietetics. ADDITIONAL QUALIFICATIONS: (Preferred qualifications) Customer service oriented. Should have training in cost control, food management, and diet therapy and basic computer skills.

Dietary Aide

Atlanta, GA · On-site

$13 - $16.25/hr

Works under the direct supervision of the dietary manager/administrator. Assures cleanliness of kitchen, equipment, and dishes. Assists in warming or preparing certain foods. Assists in cooking, ONLY ...

Dietary Aide

Atlanta, GA · On-site

$13 - $16.25/hr

Food Service Assistant Assist in food preparation and serving; maintain clean and sanitary conditions in the kitchen and dining areas under the supervision of the Dietary Manager or Cook. This ...

next page

Showing results 1-20

Dietary Manager information

See Decatur, GA salary details

$12

$23

$34

How much do dietary manager jobs pay per hour?

As of Aug 19, 2026, the average hourly pay for dietary manager in Decatur, GA is $23.43, according to ZipRecruiter salary data. Most workers in this role earn between $17.84 and $28.41 per hour, depending on experience, location, and employer.

What is a dietary manager?

As a dietary manager, you manage the daily operations of a food services department and are responsible for food safety. Your job duties include developing meal plans and creating menus, managing inventory and ordering food, supervising staff, and making sure food preparation practices meet quality standards and food safety laws. In some food services facilities, particularly in the medical field, you collaborate with nutritionists and dietitians to select healthy food options for patients or clients. You need strong leadership skills and excellent written and spoken communication skills to succeed in a dietary manager role.

What are the key skills and qualifications needed to thrive as a dietary manager?

To thrive as a Dietary Manager, you need expertise in nutrition, food service management, and regulatory compliance, typically supported by a degree in dietetics or nutrition and relevant certifications such as Certified Dietary Manager (CDM). Familiarity with menu planning software, inventory management systems, and food safety protocols is crucial. Strong leadership, communication, and organizational skills help foster effective team management and customer satisfaction. These skills and qualifications ensure safe, nutritious meal delivery while maintaining operational efficiency and meeting regulatory standards.

How does a dietary manager typically collaborate with other healthcare professionals in a facility?

Dietary Managers work closely with registered dietitians, nursing staff, and food service employees to ensure that meals meet the nutritional needs and preferences of patients or residents. They often attend interdisciplinary team meetings to discuss menu planning, special dietary requirements, and any changes in patient health that may impact nutrition. Effective communication and teamwork are crucial, as Dietary Managers must balance regulatory compliance, individual dietary restrictions, and overall food service operations.

What is the difference between Dietary Manager vs Nutrition Services Coordinator?

AspectDietary ManagerNutrition Services Coordinator
CredentialsDietary Manager Certification, Food Service Management CertificationRegistered Dietitian (RD) or Nutritionist Certification, sometimes Food Service Certifications
Work EnvironmentHealthcare facilities, nursing homes, hospitals, assisted livingHealthcare settings, community programs, wellness initiatives
Primary ResponsibilitiesOversees food service operations, meal planning, staff managementDevelops nutrition programs, educates patients, coordinates diet plans

While both roles focus on nutrition and food service, the Dietary Manager primarily manages food operations and staff, whereas the Nutrition Services Coordinator emphasizes developing nutrition programs and patient education. The roles often overlap in healthcare settings but differ in scope and certification requirements.

How much does a dietary manager make?

A dietary manager's average salary in Texas is approximately $50,000 to $65,000 per year, depending on experience, location, and the size of the facility. They typically oversee food service operations in healthcare, senior living, or institutional settings and may require certification such as a Dietary Manager Certification (DMC).

What are the most commonly searched types of Dietary jobs in Decatur, GA?

The most popular types of Dietary jobs in Decatur, GA are:

What job categories do people searching Dietary Manager jobs in Decatur, GA look for?

The top searched job categories for Dietary Manager jobs in Decatur, GA are:

What cities near Decatur, GA are hiring for Dietary Manager jobs?

Cities near Decatur, GA with the most Dietary Manager job openings:

Infographic showing various Dietary Manager job openings in Decatur, GA as of August 2026, with employment types broken down into 84% Full Time, 15% Part Time, and 1% Contract. Highlights an 81% Physical, 2% Hybrid, and 17% Remote job distribution, with an average salary of $48,729 per year, or $23.4 per hour.

Dietary Manager

Pacs

Marietta, GA • On-site

Full-time

Medical, Dental, Vision, PTO

Posted yesterday

New


Job description

Fall into a new career at Marietta Heights Post Acute

Now hiring: Dietary Manager

Ready to bring your leadership skills and passion for food to a team that makes a difference every day? Marietta Heights Post Acute is looking for a motivated Dietary Manager to lead our dietary department and help create great dining experiences for our residents!

What you'll do
  • Oversee daily operations of the dietary department

  • Supervise, train, and schedule dietary staff

  • Ensure meals are prepared and served according to resident dietary needs

  • Monitor food quality, portion control, and presentation

  • Maintain compliance with food safety and sanitation standards

  • Manage inventory, ordering, and food costs

  • Work closely with nursing and other departments to meet resident needs

  • Address resident concerns and promote excellent customer service

  • Maintain accurate dietary records and documentation

  • Ensure department policies and regulatory requirements are followed

What we're looking for
  • Dietary management or healthcare food service experience

  • Strong leadership and organizational skills

  • Excellent communication and teamwork

  • Commitment to food safety, quality, and resident satisfaction

  • ServSafe Level 2 Food Manager Certification required

What we offer
  • Competitive pay

  • Benefits package

  • Health, dental, and vision insurance

  • Paid time off

  • Opportunities for professional growth

  • Supportive team environment

  • Meaningful work serving our residents every day

Fall into a rewarding career!

Bring your experience, leadership, and passion for quality dining to Marietta Heights Post Acute.

Apply today and grow with us!

We are an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, protected veteran status, or any other legally protected status.


PACS logo

About PACS

Sourced by ZipRecruiter

Industry

Health care and social assistance

Company size

201 - 500 Employees

Headquarters location

Farmington, UT, US