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Dietary Assistant Jobs (NOW HIRING)

DePaul

Dietary Assistant

Buffalo, NY · On-site

$21 - $21.30/hr

The Dietary Assistant works under the direction of the Dietary director and the Cook to ensure that all functions of the dietary department are completed in a timely and effective manner. The pay ...

Edgemere

DIETARY ASSISTANT

Dallas, TX · On-site

$15.50/hr

DIETARY ASSISTANT FLSA STATUS: NON-EXEMPT Job Summary: We are looking for a skilled and experienced Dietary Assistant to join our team at Bay 9 Holdings LLC dba Edgemere located in Dallas, Texas. The ...

Linden Square Senior Care

Dietary Assistant

Saline, MI · On-site

$14 - $16/hr

In this role, you'll support meal preparation and service, assist residents with their dietary needs, and help maintain a clean, safe dining environment. Key Responsibilities: * Assist with meal ...

Linden Square Senior Care

Dietary Assistant

Saline, MI

$14 - $16/hr

In this role, you'll support meal preparation and service, assist residents with their dietary needs, and help maintain a clean, safe dining environment. Key Responsibilities: * Assist with meal ...

Trinity Health

As a Dietary Assistant at MercyOne, you will be responsible for completing and processing patient menus and nourishments to assure compliance with diet orders. Responsible for using computer software ...

Linden Square Senior Center

Dietary Assistant

Saline, MI · On-site

$14 - $16/hr

In this role, you'll support meal preparation and service, assist residents with their dietary needs, and help maintain a clean, safe dining environment. Key Responsibilities: * Assist with meal ...

Trinityhealth

As a Dietary Assistant at MercyOne, you will be responsible for completing and processing patient menus and nourishments to assure compliance with diet orders. Responsible for using computer software ...

Pioneer Trace

Dietary Assistant

Flemingsburg, KY · On-site

DIETARY ASSISTANT This position is responsible for assisting with the storage, preparation, sanitation and delivery of food consistent with local, state and federal guidelines. QUALIFICATIONS: * 8th ...

Trinity Health

Dietary Assistant

Dubuque, IA · On-site

As a Dietary Assistant at MercyOne, you will be responsible for completing and processing patient menus and nourishments to assure compliance with diet orders. Responsible for using computer software ...

Pioneer Trace

Dietary Assistant

Flemingsburg, KY · On-site

DIETARY ASSISTANT This position is responsible for assisting with the storage, preparation, sanitation and delivery of food consistent with local, state and federal guidelines. QUALIFICATIONS: * 8th ...

The Homestead at Anoka Inc.

Dietary Assistant

Anoka, MN · On-site

$19.10/hr

Come join our awesome team as a Dietary Assistant with Anoka Rehabilitation & Living Center. We offer generous benefits and have NEW WAGES!! Anoka RLC is part of Volunteers of America National ...

Letort Springs

Dietary Assistant

Carlisle, PA · On-site

... dietary, sanitation, and food safety procedures. Shift Available * Part-Time Responsibilities * Assist with serving meals in a timely manner * Assist the Cook with meal preparation and food service ...

Parkville Care Center

Dietary Assistant

Hartford, CT · On-site

$19.63/hr

The primary role of the Dietary Assistant is to clean food preparation areas and dishes and assist with the preparation of food trays and nourishments for residents. Responsibilities: * Helps ...

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Dietary Assistant information

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How much do dietary assistant jobs pay per hour?

As of Sep 14, 2026, the average hourly pay for dietary assistant in the United States is $19.25, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $25.72 per hour, depending on experience, location, and employer.

What is a dietary assistant?

A dietary assistant works in a medical care facility, providing nutritional aid to patients, preparing meals and serving food in a dining hall or in client rooms. Your duties include helping to prepare weekly menus, addressing any special dietary needs a patient may have, and maintaining inventory in the kitchen. Depending on your patients, you may also take notes on the amounts and kinds of food a client consumes to provide dietitians and overseeing physicians with data to aid in diagnosis and care. A career as a dietary assistant requires at least a high school diploma and some previous job experience in the food industry. Customer service skills, working knowledge of health codes, safe food handling practices, and an understanding of dietary principles will set you apart from other candidates.

What are the key skills and qualifications needed to thrive as a dietary assistant, and why are they important?

To thrive as a Dietary Assistant, you need knowledge of basic nutrition, food safety protocols, and experience with food preparation, often supported by a high school diploma or equivalent. Familiarity with kitchen equipment, dietary management software, and adherence to sanitation standards are typically required. Attention to detail, strong communication, and teamwork help ensure meals meet dietary guidelines and customer needs. These skills are crucial for maintaining food quality, safety, and satisfaction in healthcare or food service environments.

What are some common challenges faced by dietary assistants in healthcare settings, and how can they be managed?

Dietary Assistants in healthcare environments often work in fast-paced settings where they must balance multiple tasks, such as preparing special diets, delivering meals on time, and adhering to strict sanitation guidelines. One common challenge is ensuring patients with specific dietary needs receive appropriate meals, which requires careful attention to detail and clear communication with nursing and dietary staff. To manage these challenges, staying organized, following established protocols, and actively collaborating with the nutrition team can help ensure high-quality, safe food service. Continuous training and open communication with supervisors also play a key role in overcoming daily hurdles.

What is the difference between Dietary Assistant vs Nutrition Aide?

AspectDietary AssistantNutrition Aide
CertificationsOften requires a food service or healthcare-related certificationMay require similar food service certifications, less specialized
Work EnvironmentHospitals, nursing homes, long-term care facilitiesHospitals, clinics, community health settings
Job ResponsibilitiesAssists with meal prep, serving, and dietary needs of patientsSupports meal distribution, assists with dietary guidelines

Both roles involve assisting with meal services in healthcare settings, but Dietary Assistants often have more responsibilities related to meal preparation and dietary needs, while Nutrition Aides focus on meal distribution and supporting dietary guidelines. They share similar certifications and work environments, making them closely related roles in the healthcare food service industry.

What qualifications do you need to be a dietary assistant?

To become a dietary assistant, candidates typically need a high school diploma or equivalent. Some positions require completion of a food service or nutrition-related training program, and basic knowledge of food safety and sanitation is often necessary. Certification in food handling or safety may be preferred by employers.
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Dietary Assistant jobs near you
Infographic showing various Dietary Assistant job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 74% Full Time, 21% Part Time, 1% Temporary, and 3% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $40,045 per year, or $19.3 per hour.

Dietary Assistant

Buffalo, NY • On-site

DePaul
Health Care and Social Assistance • 1 - 5K employees
Learn more about DePaulexternal

$21 - $21.30/hr

Part-time

Life, Retirement

Re-posted 29 days ago

Job description

Overview

Seneca Square, a DePaul Community Residence-Single Room Occupancy (CR-SRO) Program, is now hiring a part time Dietary Assistant to join the team! The Dietary Assistant works under the direction of the Dietary director and the Cook to ensure that all functions of the dietary department are completed in a timely and effective manner. The pay rate for this position is $21.00 - $21.30/hour.

Why work for DePaul?

  • Make a positive difference in someone's life
  • Supportive work environment
  • We value diversity
  • Opportunity for professional development and career advancement
  • Excellent benefits and competitive wages!
Responsibilities
  • Listens and responds to resident's request in a prompt and courteous manner.  Sees that all resident's needs are met while providing a positive dining experience (as per respect policy). 
  • Handles all food dishes and utensils according to agency standards and health and safety regulations. This includes sanitizing of all dining room service ware, trays and carts.
  • Assures that all work and storage areas are kept in a neat and sanitary condition. 
  • Responsible for proper waste disposal and maintaining sanitary waste receptacles, dumpster areas and department trashcans. 
  • Responsible for sweeping and mopping work areas and dining room.
  • Responsible for dishwashing and cleaning of pots, pans, trays and any and all dishware in the kitchen.
  • Responsible for the set up and break down of the hot and cold tables before and after each meal.
  • Responsible for ensuring that all food utensils are readily available for each meal. 
  • Responsible for the cleanliness of all service areas to include hot, cold, beverage and dishwashing stations.
  • Assists cooks with the preparation and serving of all meals and desserts.
  • Responsible for the security of all dietary items and the prevention of loss from staff, residents and the public.
  • Follows all food safety protocols when storing and disposing left over food.
  • Participates in staff meetings and in-services.
  • Follows all safety rules and regulations for self, residents and staff.  Wears attire suitable and safe for position.
  • Performs any other duties necessary for the effective operation of the programs.
    • Qualifications

    Education / Experience:

    Experience in high volume food service is desirable.

    Must be at least Eighteen (18) years of age.

    Work Environment

    The schedule for this position is: Friday & Saturday from 10am-6:30pm

    Benefits

    This position is eligible for 403B with Employer Match, robust Employee Assistant Program, Staff Recognition Program, and Employee Discount Program.

    DePaul is an equal opportunity employer that values diversity.  All employment is decided based on qualification, merit and program need.

    Employment Type: PART_TIME

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