Team Member
$11.50 - $15/hr
Follow the steps outlined in the DHC Training Program to learn new skills, duties, and responsibilities * Abide by the rules and direction given by the Restaurant Management Team and refrain from ...
Team Member
$11.50 - $15/hr
Follow the steps outlined in the DHC Training Program to learn new skills, duties, and responsibilities * Abide by the rules and direction given by the Restaurant Management Team and refrain from ...
Team Member
Gilbert, AZ · On-site
$11.75 - $15.25/hr
Follow the steps outlined in the DHC Training Program to learn new skills, duties, and responsibilities * Abide by the rules and direction given by the Restaurant Management Team and refrain from ...
Quick apply
Team Member
Gilbert, AZ · On-site
$11.75 - $15.25/hr
Follow the steps outlined in the DHC Training Program to learn new skills, duties, and responsibilities * Abide by the rules and direction given by the Restaurant Management Team and refrain from ...
Cashier
Charlotte, NC · On-site
$11.50 - $14.25/hr
Follow the steps outlined in the DHC Training Program to learn new skills, duties, and responsibilities * Abide by the rules and direction given by the Restaurant Management Team and refrain from ...
Quick apply
Cashier
Charlotte, NC · On-site
$11.50 - $14.25/hr
Follow the steps outlined in the DHC Training Program to learn new skills, duties, and responsibilities * Abide by the rules and direction given by the Restaurant Management Team and refrain from ...
Follow the steps outlined in the DHC Training Program to learn and train new skills, duties, and responsibilities * Communicate to their immediate supervisor when additional training guidance and ...
Follow the steps outlined in the DHC Training Program to learn and train new skills, duties, and responsibilities * Communicate to their immediate supervisor when additional training guidance and ...
Follow the steps outlined in the DHC Training Program to learn and train new skills, duties, and responsibilities * Abide by and enforce to the rules and direction given by the Restaurant Management ...
Follow the steps outlined in the DHC Training Program to learn and train new skills, duties, and responsibilities * Abide by and enforce to the rules and direction given by the Restaurant Management ...
$19.90*/HR - Team Member - Dave's Hot Chicken (1405)
Medford, OR · On-site
$19.90/hr
Work together with other Teammates to prepare items on the DHC menu while following cooking instructions, safety procedures, and sanitary requirements. * Use specific kitchen machinery/equipment such ...
$19.90*/HR - Team Member - Dave's Hot Chicken (1405)
Medford, OR · On-site
$19.90/hr
Work together with other Teammates to prepare items on the DHC menu while following cooking instructions, safety procedures, and sanitary requirements. * Use specific kitchen machinery/equipment such ...
$19.90*/HR - Team Member - Dave's Hot Chicken (1047)
Springfield, OR · On-site
$19.90/hr
Work together with other Teammates to prepare items on the DHC menu while following cooking instructions, safety procedures, and sanitary requirements. * Use specific kitchen machinery/equipment such ...
$19.90*/HR - Team Member - Dave's Hot Chicken (1047)
Springfield, OR · On-site
$19.90/hr
Work together with other Teammates to prepare items on the DHC menu while following cooking instructions, safety procedures, and sanitary requirements. * Use specific kitchen machinery/equipment such ...
$19.90*/HR - Team Member - Dave's Hot Chicken (1060)
Eugene, OR · On-site
$19.90/hr
Work together with other Teammates to prepare items on the DHC menu while following cooking instructions, safety procedures, and sanitary requirements. * Use specific kitchen machinery/equipment such ...
$19.90*/HR - Team Member - Dave's Hot Chicken (1060)
Eugene, OR · On-site
$19.90/hr
Work together with other Teammates to prepare items on the DHC menu while following cooking instructions, safety procedures, and sanitary requirements. * Use specific kitchen machinery/equipment such ...
Follow the steps outlined in the DHC Training Program to learn and train new skills, duties, and responsibilities * Communicate to their immediate supervisor when additional training guidance and ...
Quick apply
Follow the steps outlined in the DHC Training Program to learn and train new skills, duties, and responsibilities * Communicate to their immediate supervisor when additional training guidance and ...
Team Member
$11.50 - $15/hr
Follow the steps outlined in the DHC Training Program to learn new skills, duties, and responsibilities * Abide by the rules and direction given by the Restaurant Management Team and refrain from ...
Team Member
$11.50 - $15/hr
Follow the steps outlined in the DHC Training Program to learn new skills, duties, and responsibilities * Abide by the rules and direction given by the Restaurant Management Team and refrain from ...
Follow the steps outlined in the DHC Training Program to learn and train new skills, duties, and responsibilities * Communicate to their immediate supervisor when additional training guidance and ...
Quick apply
Follow the steps outlined in the DHC Training Program to learn and train new skills, duties, and responsibilities * Communicate to their immediate supervisor when additional training guidance and ...
General Manager
Charlotte, NC · On-site
Follow the steps outlined in the DHC Training Program to learn and train new skills, duties, and responsibilities * Communicate to their immediate supervisor when additional training guidance and ...
Quick apply
General Manager
Charlotte, NC · On-site
Follow the steps outlined in the DHC Training Program to learn and train new skills, duties, and responsibilities * Communicate to their immediate supervisor when additional training guidance and ...
Follow the steps outlined in the DHC Training Program to learn and train new skills, duties, and responsibilities * Communicate to their immediate supervisor when additional training guidance and ...
Follow the steps outlined in the DHC Training Program to learn and train new skills, duties, and responsibilities * Communicate to their immediate supervisor when additional training guidance and ...
General Manager
Charlotte, NC · On-site
Follow the steps outlined in the DHC Training Program to learn and train new skills, duties, and responsibilities * Communicate to their immediate supervisor when additional training guidance and ...
Quick apply
General Manager
Charlotte, NC · On-site
Follow the steps outlined in the DHC Training Program to learn and train new skills, duties, and responsibilities * Communicate to their immediate supervisor when additional training guidance and ...
Team Member
$12.50 - $16/hr
Follow the steps outlined in the DHC Training Program to learn new skills, duties, and responsibilities * Abide by the rules and direction given by the Restaurant Management Team and refrain from ...
Team Member
$12.50 - $16/hr
Follow the steps outlined in the DHC Training Program to learn new skills, duties, and responsibilities * Abide by the rules and direction given by the Restaurant Management Team and refrain from ...
Fry Cook
$12 - $16.25/hr
Follow the steps outlined in the DHC Training Program to learn new skills, duties, and responsibilities * Abide by the rules and direction given by the Restaurant Management Team and refrain from ...
Quick apply
Fry Cook
$12 - $16.25/hr
Follow the steps outlined in the DHC Training Program to learn new skills, duties, and responsibilities * Abide by the rules and direction given by the Restaurant Management Team and refrain from ...
The Assistant Marketing Manager - Social Media is responsible for executing DHC USA's social media content and supporting influencer and campaign initiatives. This role ensures consistent, high ...
The Assistant Marketing Manager - Social Media is responsible for executing DHC USA's social media content and supporting influencer and campaign initiatives. This role ensures consistent, high ...
Follow the steps outlined in the DHC Training Program to learn and train new skills, duties, and responsibilities * Abide by and enforce to the rules and direction given by the Restaurant Management ...
Follow the steps outlined in the DHC Training Program to learn and train new skills, duties, and responsibilities * Abide by and enforce to the rules and direction given by the Restaurant Management ...
Shift Leader
$13.25 - $16.25/hr
Follow the steps outlined in the DHC Training Program to learn and train new skills, duties, and responsibilities * Abide by and enforce to the rules and direction given by the Restaurant Management ...
Quick apply
Shift Leader
$13.25 - $16.25/hr
Follow the steps outlined in the DHC Training Program to learn and train new skills, duties, and responsibilities * Abide by and enforce to the rules and direction given by the Restaurant Management ...
Dishwasher
Charlotte, NC · On-site
$12.50 - $16/hr
Follow the steps outlined in the DHC Training Program to learn new skills, duties, and responsibilities * Abide by the rules and direction given by the Restaurant Management Team and refrain from ...
Quick apply
Dishwasher
Charlotte, NC · On-site
$12.50 - $16/hr
Follow the steps outlined in the DHC Training Program to learn new skills, duties, and responsibilities * Abide by the rules and direction given by the Restaurant Management Team and refrain from ...
Dhc information
What is the difference between Dhc vs Medical Assistant?
| Aspect | Dhc | Medical Assistant |
|---|---|---|
| Certifications | Typically requires specific healthcare certifications or licenses depending on state | Certified Medical Assistant (CMA) or Registered Medical Assistant (RMA) often preferred |
| Work Environment | Primarily in healthcare facilities, clinics, or hospitals | In clinics, hospitals, or outpatient care settings |
| Job Responsibilities | Assisting with patient care, administrative tasks, and clinical procedures | Patient intake, vital signs, administrative support, clinical tasks |
| Industry Usage | Commonly used in healthcare and medical settings | Widely used in healthcare clinics and outpatient facilities |
Both Dhc and Medical Assistant roles are integral to healthcare settings, often sharing similar responsibilities and work environments. While certifications may vary, both positions require healthcare knowledge and patient interaction. Understanding these differences helps job seekers identify the right career path in the medical field.
What are the key skills and qualifications needed to thrive as a dental hygienist, and why are they important?
To thrive as a Dental Hygienist, you need expertise in dental cleaning procedures, oral health assessment, and knowledge of dental anatomy, usually supported by an associate degree in dental hygiene and state licensure. Familiarity with dental radiography equipment, practice management software, and infection control protocols is essential. Strong interpersonal skills, attention to detail, and the ability to educate and reassure patients help Dental Hygienists excel in patient care. These skills are crucial for promoting oral health, ensuring patient safety, and fostering trust in a dental practice.
What are some typical challenges faced by a DHC, and how can they effectively manage them?
DHC professionals often navigate complex healthcare systems, coordinate care among multiple providers, and manage sensitive patient information. Common challenges include ensuring clear communication among diverse medical teams, addressing patient needs promptly, and keeping up with changing healthcare regulations. Successful DHCs rely on strong organizational skills, empathy, and adaptability to handle these demands, while leveraging technology and collaboration to streamline processes and improve patient outcomes.
What is a DHC?
DHC stands for Dental Hygienist and Clinical professionals. They are healthcare workers who specialize in preventive oral care, including cleaning teeth, examining patients for signs of oral diseases, and providing other preventive dental care. DHC professionals also educate patients on ways to improve and maintain good oral health. They typically work closely with dentists in dental offices, clinics, or public health settings. To become a DHC professional, specialized education and licensing are required.
More about Dhc jobs
What job categories do people searching Dhc jobs look for?
The top searched job categories for Dhc jobs are:
$11.50 - $15/hr
Part-time
Re-posted 18 days ago
Job description
Summary:
The Cashier is responsible and accountable for one of the most important tasks in our concept. Cashiering and any other duties assigned within the Restaurant including Guest Service, Restaurant Cleanliness and Teamwork.
Job Expectations:
The Cashier will work productively in a fast-paced environment, maintain a fast speed of service, interact with Guests, work closely with other Team Members to complete tasks, follow all safety and security procedures, and conduct other duties assigned by the Restaurant Management Team.
Duties:
- Follow the steps outlined in the DHC Training Program to learn new skills, duties, and responsibilities
- Abide by the rules and direction given by the Restaurant Management Team and refrain from insubordination
- Communicate to their immediate supervisor when additional training guidance and practice is needed
- Understand how each job responsibility impacts Guests, the Team, and overall Restaurant Operations and success
- Greet Guests, record orders, and serve food and beverages with a consistently positive and helpful attitude, including answering questions
- Work together with other Teammates to prepare items on the DHC menu while following cooking instructions, safety procedures, and sanitary requirements
- Communicate effectively with Team Members and Management to resolve any interpersonal issues as needed
- FOLLOW ALL RECIPES AND PROCEEDURES FOR PREPPING OUR SIGNATURE MIND BLOWING CHICKEN
- Ensure Restaurant cleanliness daily by clearing tables, sweeping, and mopping floors, washing/sanitizing/disinfecting kitchen utensils and high touch-point areas, and servicing restrooms
- Handle Guests' concerns and complaints professionally and calmly to resolve problems according to Restaurant Policy
- Maintain a neat and tidy appearance by wearing a uniform and adhering to the DHC Uniform Policy
- follows all cost control guidelines to maintain and minimize Restaurant costs and effectively uses all products, supplies, and equipment facilities
- Are performance-oriented and performance driven; understand performance expectations and are aware of performance results
Requirements:
- Current student or high school diploma/GED preferred
- Must be at least 16 years old
- Availability to work EARLY MORNINGS, weekends, holidays
- Ability to stand for long periods of time and work in a fast-paced environment
- Ability to bend and stoop and lift 50 - 75 lbs. comfortably
- Positive attitude while conducting any and all duties
- Commitment to guest satisfaction. Looks at Restaurant operations from the Guest's point of view
- Effective communicator with Teammates and the Restaurant Management Team
- Excellent Time Management Skills
- Must have reliable transportation to work
- Must have telephone or other reliable method of communicating with Restaurant Management Team and Teammates
The co-founder, Dave, a chef trained in Thomas Keller's Bouchon restaurant organization came up with a simple process: take the best quality chicken, prepare the chicken in a proprietary brine, and after deep frying; top the most tender chicken in the world with one of seven signature spice blends.