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Dairy Cheese Making Jobs (NOW HIRING)

Cheese Packaging Operator

Logan, UT ยท On-site

$21.60/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

With over 120 years of cheese-making expertise, cutting-edge equipment, and a passionate team, we're proud to be a leader in the dairy industry. What started as a humble Swiss cheese plant has ...

Plant Manager

Lena, IL ยท On-site

$192K - $200K/yr

Applicants must have 6 years of experience in the following: (1) Dairy/Cheese manufacturing; (2) ... cheese-making facilities for training/education/process improvements. Occasional evening and ...

Cheese Packaging Operator

Logan, UT ยท On-site

$21.60/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

With over 120 years of cheese-making expertise, cutting-edge equipment, and a passionate team, we're proud to be a leader in the dairy industry. What started as a humble Swiss cheese plant has ...

Cheese Packaging Operator

Logan, UT

$21.60/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

With over 120 years of cheese-making expertise, cutting-edge equipment, and a passionate team, we're proud to be a leader in the dairy industry. What started as a humble Swiss cheese plant has ...

Cheese Packaging Operator

Logan, UT ยท On-site

$21.60/hr

  • Medical

  • Dental

  • Vision

  • Retirement

With over 120 years of cheese-making expertise, cutting-edge equipment, and a passionate team, we're proud to be a leader in the dairy industry.What started as a humble Swiss cheese plant has evolved ...

QA Supervisor (Cheese Department)

Fontana, CA ยท On-site

$70K/yr

  • Medical

  • Dental

  • Life

Experience working in dairy, cheese production, or food processing strongly preferred. * Knowledge ... After making a conditional offer and running a background check, if Full Steam Staffing is ...

Cheese Packer

Newman, CA ยท On-site

$16.75 - $20/hr

Saputo Cheese USA Inc. At Saputo, we bring good to the table by making high-quality products ... As a top 10 global dairy processor, we value contributions that matter and strive to foster an ...

Stocks dairy products including mild, eggs, cheese, yogurt, etc. * Assists customers as needed and ... We are making it really easy to apply for this position. Simply submit a ZippyApp application ...

Stocks dairy products including mild, eggs, cheese, yogurt, etc. * Assists customers as needed and ... We are making it really easy to apply for this position. Simply submit a ZippyApp application ...

Production Slice Line Operator

Logan, UT ยท On-site

$22.55/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

With over 60 years of cheese-making expertise, cutting-edge equipment, and a passionate team, we're proud to be a leader in the dairy industry. What started as a humble Swiss cheese plant has evolved ...

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Dairy Cheese Making information

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$23

How much do dairy cheese making jobs pay per hour?

As of Aug 18, 2026, the average hourly pay for dairy cheese making in the United States is $18.17, according to ZipRecruiter salary data. Most workers in this role earn between $17.31 and $20.19 per hour, depending on experience, location, and employer.

What does a dairy cheese maker do?

A dairy cheese maker is responsible for transforming milk into various types of cheese through processes such as pasteurization, curdling, cutting, pressing, and aging. They monitor milk quality, control temperatures, add cultures and enzymes, and oversee the entire cheese-making process to ensure consistency and safety. Cheese makers may work in small artisanal dairies or large commercial factories, and their duties can include packaging, quality control, and sanitation. Attention to detail, knowledge of food safety, and a passion for dairy are important qualities in this profession.

What are the key skills and qualifications needed to thrive as a dairy cheese maker, and why are they important?

To thrive as a Dairy Cheese Maker, you need knowledge of dairy science, food safety regulations, and hands-on experience in cheese production, often supported by vocational training or a degree in food science. Familiarity with pasteurization equipment, pH meters, and sanitation protocols is typically required, along with certifications in food handling or HACCP. Attention to detail, physical stamina, and strong problem-solving skills help individuals excel in managing production variables and quality. These competencies ensure consistent product quality, regulatory compliance, and efficient operations in a demanding food manufacturing environment.

What are some common challenges faced by dairy cheese makers, and how can they be addressed?

Dairy cheese makers often encounter challenges such as maintaining consistent quality, managing temperature and humidity in aging rooms, and meeting strict food safety standards. Addressing these challenges requires strong attention to detail, thorough record-keeping, and proactive problem-solving when batches don't go as planned. Collaboration with quality control teams and ongoing training in new techniques help ensure product consistency and compliance with regulations. Embracing continuous learning and adaptability are key to success and advancement in this field.

What is the difference between Dairy Cheese Making vs Dairy Product Processing?

AspectDairy Cheese MakingDairy Product Processing
CredentialsFood safety certifications, dairy handling trainingFood safety certifications, dairy handling training
Work EnvironmentCheese production facilities, cold storageDairy processing plants, packaging areas
Industry UsageSpecialized in cheese productionBroader dairy products including milk, yogurt, cheese

While Dairy Cheese Making focuses specifically on producing various types of cheese, Dairy Product Processing encompasses a wider range of dairy items, including milk, yogurt, and cheese. Both roles require similar certifications and work in dairy facilities, but their scope and product focus differ significantly.

More about Dairy Cheese Making jobs

What cities are hiring for Dairy Cheese Making jobs?

Cities with the most Dairy Cheese Making job openings:

What states have the most Dairy Cheese Making jobs?

States with the most job openings for Dairy Cheese Making jobs include:

Infographic showing various Dairy Cheese Making job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 77% Full Time, 19% Part Time, and 3% Contract. Highlights an 91% Physical, 2% Hybrid, and 7% Remote job distribution, with an average salary of $37,795 per year, or $18.2 per hour.

Cheese Vacation at Saputo Cheese USA, Inc. Tulare, California

Saputo Cheese USA, Inc.

Tulare, CA โ€ข On-site

$32.50 - $38.09/hr

Other

PTO

This job post hasย expired 1 day ago.ย Applications are no longer accepted.


Job description

Job Title

At Saputo, we bring good to the table by making high-quality products, investing in our people, and supporting communities around the world. As a top 10 global dairy processor, we value contributions that matter and strive to foster an inclusive, growth-driven work environment. Ready to bring your best?

How You Will Make Contributions That Matter...

  • Relieve Cheese Department operators in all job positions for vacations & PTO.
  • Assume the roles of the operator with a minimum of disruption to the business.
  • Vacation Relief Operators must have the ability to retain functional knowledge of all of the jobs within the cheese plant over extended periods of time away from each position.
  • During periods that all vacation relief operators are not needed to cover vacations the excess vacation relief operators will be assigned work as needed, including coverage of individual PTO days.

You Are Best Suited For The Role If You...

  • Cheese making experience required
  • Ability to quickly learn complicated job skills as well as grasp the concepts & functions of each piece of equipment
  • Demonstrated leadership ability preferred
  • Must possess a valid California State Pasteurizer License or have the ability to pass the exam to obtain one
  • Must possess a valid California State Sampler's & Weigher's License or have the ability to obtain one
  • Must possess a valid California State Appendix N Certification or have the ability to obtain one

Pay Range: $32.50 - $38.09

In the USA, Saputo ranks among the top three cheese producers and is one of the top producers of extended shelf-life and cultured dairy products, with a portfolio of well-loved brands such as Stella, Frigo Cheese, Montchevre, Stella, and Treasure Cave. We also boast a strong foodservice presence, partnering with reputable chain restaurants and broadline distributors. Whether your expertise lies in manufacturing, operations, supply chain, sales, quality assurance, or in any other function, your role is integral to our success. You will make contributions that matter, all while working alongside colleagues who genuinely care about your success and who will roll up their sleeves to help.

Accessibility Saputo Cheese USA Inc. endeavors to make Saputo.com/careers accessible to all users. If you would like to contact us regarding the accessibility of our website or need assistance completing the application process, please contact Human Resources at 214-863-2300 or email us recruitingsupport@saputo.com. This contact information is for accommodation requests only and cannot be used to inquire about the status of applications.

EEO Saputo Cheese USA Inc. is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status. If you'd like more information on your EEO rights under law, please visit www.EEOC.gov.

California Applicant Privacy Notice (CCPA) To review the Saputo Cheese USA Inc. Privacy Notice for California applicants, please visit our Corporate website associated section by clicking here (English) or here (Spanish).