1

Culinary Professional Jobs in Rochester, NY (NOW HIRING)

Line Cook

Victor, NY · On-site

$22/hr

Maintains a professional relationship with fellow associates. * Helps reduce loss/waste ... Associates Culinary Degree and 2 years of Culinary Experience and/or training; or equivalent ...

Assistant Manager

Webster, NY · On-site

$15 - $17/hr

Join Popeyes, a beloved brand with over 50 years of culinary tradition and a unique New Orleans ... Resolve guest concerns quickly and professionally * Ensure food preparation meets Popeyes quality ...

Assistant Manager

Rochester, NY · On-site

$15 - $17/hr

Join Popeyes, a beloved brand with over 50 years of culinary tradition and a unique New Orleans ... Resolve guest concerns quickly and professionally * Ensure food preparation meets Popeyes quality ...

Restaurant General Manager

Webster, NY · On-site

$55K - $70K/yr

Join Popeyes, a brand with over 50 years of culinary tradition and a unique New Orleans-style menu ... Handle guest concerns promptly and professionally * Maintain cleanliness, equipment, and compliance ...

Restaurant General Manager

Webster, NY · On-site

$55K - $70K/yr

Join Popeyes, a brand with over 50 years of culinary tradition and a unique New Orleans-style menu ... Handle guest concerns promptly and professionally * Maintain cleanliness, equipment, and compliance ...

Join Popeyes, a brand with over 50 years of culinary tradition and a unique New Orleans-style menu ... Handle guest concerns promptly and professionally * Maintain cleanliness, equipment, and compliance ...

Join Popeyes, a brand with over 50 years of culinary tradition and a unique New Orleans-style menu ... Handle guest concerns promptly and professionally * Maintain cleanliness, equipment, and compliance ...

Join Popeyes, a brand with over 50 years of culinary tradition and a unique New Orleans-style menu ... Handle guest concerns promptly and professionally * Maintain cleanliness, equipment, and compliance ...

Join Popeyes, a brand with over 50 years of culinary tradition and a unique New Orleans-style menu ... Handle guest concerns promptly and professionally * Maintain cleanliness, equipment, and compliance ...

Professional development opportunities How to Apply: If you are a motivated and culinary-savvy individual who is passionate about providing exceptional service, we encourage you to apply for this ...

Breakfast Cook

Rochester, NY · On-site

$21 - $23.50/hr

Act as a positive ambassador for the CCR Culinary Department by consistently demonstrating professionalism, reliability, and leadership. Required Skills/Abilities * Reliable attendance and ...

Line Cook

Victor, NY · On-site

$20 - $22/hr

Maintains a professional relationship with fellow associates. * Helps reduce loss/waste ... Associates Culinary Degree and 2 years of Culinary Experience and/or training; or equivalent ...

Dishwasher

Rochester, NY · On-site

$16.50 - $17/hr

What will I do? * Support culinary operations by washing dishes, putting away dish loads and ... This team of security professionals is integral to and works in every facility and store in our ...

Dishwasher

Rochester, NY · On-site

$16.50 - $17/hr

What will I do? * Support culinary operations by washing dishes, putting away dish loads and ... This team of security professionals is integral to and works in every facility and store in our ...

Dishwasher

Brockport, NY · On-site

$16.50 - $17/hr

What will I do? * Support culinary operations by washing dishes, putting away dish loads and ... This team of security professionals is integral to and works in every facility and store in our ...

... with the culinary team to ensure high-quality meals are provided to residents Qualifications ... Professional development and training opportunities * Dental insurance * Health insurance * Paid ...

Cook - Part Time

Rochester, NY · On-site

$18.50 - $19/hr

... our team members' professional growth, ensuring every team member hasthe tools to build a ... You'll maintain a safe, clean, and efficient culinary environment while supporting a warm, home ...

Cook

Rochester, NY · On-site

$13.75 - $18.50/hr

... our team members' professional growth, ensuring every team member hasthe tools to build a ... You'll maintain a safe, clean, and efficient culinary environment while supporting a warm, home ...

Cook - Part Time

Rochester, NY · On-site

$18.50 - $19/hr

... our team members' professional growth, ensuring every team member hasthe tools to build a ... You'll maintain a safe, clean, and efficient culinary environment while supporting a warm, home ...

Showing results 41-60

Culinary Professional information

See Rochester, NY salary details

$10

$17

$28

How much do culinary professional jobs pay per hour?

As of Sep 6, 2026, the average hourly pay for culinary professional in Rochester, NY is $17.79, according to ZipRecruiter salary data. Most workers in this role earn between $14.71 and $18.27 per hour, depending on experience, location, and employer.

What is a culinary professional?

A culinary professional is an individual trained in the art and science of preparing, cooking, and presenting food. This can include chefs, cooks, bakers, and others working in restaurants, hotels, catering, or other food service establishments. Culinary professionals are skilled in a variety of cooking techniques, food safety, kitchen management, and menu planning. They often work in fast-paced environments, requiring creativity, attention to detail, and strong organizational skills. Many pursue formal education at culinary schools, while others gain experience through apprenticeships or on-the-job training.

What are some common challenges culinary professionals face in a fast-paced kitchen environment?

Culinary professionals often navigate challenges such as time management, maintaining consistency under pressure, and adapting to last-minute menu changes. Working in a bustling kitchen requires effective communication with team members and the ability to multitask without compromising food quality or safety standards. Additionally, long hours and physically demanding tasks are common, so resilience and a passion for the craft are essential for success and growth in this field.

What are the key skills and qualifications needed to thrive as a culinary professional, and why are they important?

To thrive as a Culinary Professional, you need a solid foundation in cooking techniques, food safety, and menu planning, typically supported by a culinary arts degree or relevant certifications. Familiarity with commercial kitchen equipment, inventory management systems, and food safety certifications like ServSafe are commonly required. Creativity, teamwork, and attention to detail are vital soft skills that distinguish top performers in this field. These competencies ensure consistently high food quality, efficient kitchen operations, and exceptional dining experiences for guests.

What is the difference between Culinary Professional vs Chef?

AspectCulinary ProfessionalChef
CredentialsOften includes culinary certifications, food safety, and hospitality trainingTypically requires culinary school, apprenticeships, and culinary certifications
Work EnvironmentRestaurants, catering, food service, hospitality industryProfessional kitchens, restaurants, hotels, culinary establishments
Employer & Industry UsageUsed broadly for food service roles in hospitality and cateringSpecific to kitchen leadership and culinary arts

The term "Culinary Professional" encompasses a wide range of food service roles, including cooks, food prep staff, and kitchen assistants, often with various certifications. A "Chef" is a specialized culinary professional who typically has formal culinary training and leads kitchen operations. While all chefs are culinary professionals, not all culinary professionals are chefs. The main difference lies in the scope of responsibilities and level of specialization.

What are the most commonly searched types of Culinary jobs in Rochester, NY?

The most popular types of Culinary jobs in Rochester, NY are:

What cities near Rochester, NY are hiring for Culinary Professional jobs?

Cities near Rochester, NY with the most Culinary Professional job openings:

Infographic showing various Culinary Professional job openings in Rochester, NY as of August 2026, with employment types broken down into 1% As Needed, 69% Full Time, 23% Part Time, and 7% Contract. Highlights an 84% Physical, 1% Hybrid, and 15% Remote job distribution, with an average salary of $37,002 per year, or $17.8 per hour.

Line Cook

Troon

Victor, NY • On-site

$22/hr

Part-time

Re-posted 2 days ago


Troon rating

6.2

Company rating: 6.2 out of 10

Based on 123 frontline employees who took The Breakroom Quiz

18th of 29 rated golf clubs


Job description

Cobblestone Creek Country Club is excited to announce the exceptional career opportunity of Line Cook. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service to the clubs managed by Troon.
 
Pay Rate: $20.00 - $22.00 per hour
 
Key Responsibilities of the Cook:
  • Learns and maintains standards in food production and quality.
  • Expedites orders in a timely manner.
  • Practices excellent operational sanitation.
  • Executes scheduled banquet functions.
  • Maintains a professional relationship with fellow associates.
  • Helps reduce loss/waste.
  • Communicates equipment repair needs with chef.
  • Actively participates in training efforts.
  • Incorporates safe work practices in job performance.
  • Attends staff meetings.
  • Checks and dates all deliveries received and report any variances to chef in charge.
  • Verifies that all coolers are at the proper temperatures and are cleaned on a daily basis.
  • Processes inventory requisitions and receives supplies as necessary for quality production.
  • Prepares the proper amount of food according to production or forecast sheets and production plans.
  • Prepares items in accordance with established recipes for a consistent product.
Minimum Qualifications for the Cook:
  • Associates Culinary Degree and 2 years of Culinary Experience and/or training; or equivalent combination of education and experience.
Other Qualifications:
  • Serv Safe Certified preferred.

What Troon employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom


Troon Golf logo

About Troon Golf

Sourced by ZipRecruiter

Troon started as one facility in 1990 and has since grown to become the world's largest professional club management company. We offer careers around the world at all levels of golf operations, opportunities for professional development, growth opportunities and a comprehensive benefits package. Our goal is to create extraordinary guest and member experiences through personalized service, consistency, and uncompromising attention to detail. For more information about the Troon Experience, please visit

Industry

Fitness and sports centers, hospitality services and traveler accommodation

Company size

10,000+ Employees

Headquarters location

Scottsdale, AZ, US