Cook
Rochester, NY · On-site
$13.75 - $18.50/hr
Roberts Wesleyan University, Rochester NY We are looking for a strong culinary professional to join our team. High volume cooking experience is required. We offer a strong work and family life ...
Cook
Rochester, NY · On-site
$13.75 - $18.50/hr
Roberts Wesleyan University, Rochester NY We are looking for a strong culinary professional to join our team. High volume cooking experience is required. We offer a strong work and family life ...
Sushi Cook
Canandaigua, NY · On-site
$17.50/hr
As a culinary professional at Wegmans, you'll have the opportunity to join an energizing, collaborative team led by some of the best chefs in the industry. Our store is your pantry-with access to the ...
Sushi Cook
Canandaigua, NY · On-site
$17.50/hr
As a culinary professional at Wegmans, you'll have the opportunity to join an energizing, collaborative team led by some of the best chefs in the industry. Our store is your pantry-with access to the ...
Cook Supervisor
Fairport, NY · On-site
$21.75/hr
As a culinary professional at Wegmans, you'll have the opportunity to join an energizing, collaborative team led by some of the best chefs in the industry. Our store is your pantry-with access to the ...
Cook Supervisor
Fairport, NY · On-site
$21.75/hr
As a culinary professional at Wegmans, you'll have the opportunity to join an energizing, collaborative team led by some of the best chefs in the industry. Our store is your pantry-with access to the ...
Sushi Supervisor
Rochester, NY · On-site
$21.75/hr
As a culinary professional at Wegmans, you'll have the opportunity to join an energizing, collaborative team led by some of the best chefs in the industry. Our store is your pantry-with access to the ...
Sushi Supervisor
Rochester, NY · On-site
$21.75/hr
As a culinary professional at Wegmans, you'll have the opportunity to join an energizing, collaborative team led by some of the best chefs in the industry. Our store is your pantry-with access to the ...
Cook
Fairport, NY · On-site
$17.50/hr
As a culinary professional at Wegmans, you'll have the opportunity to join an energizing, collaborative team led by some of the best chefs in the industry. Our store is your pantry-with access to the ...
Cook
Fairport, NY · On-site
$17.50/hr
As a culinary professional at Wegmans, you'll have the opportunity to join an energizing, collaborative team led by some of the best chefs in the industry. Our store is your pantry-with access to the ...
Sushi Cook
Rochester, NY · On-site
$16.50/hr
As a culinary professional at Wegmans, you'll have the opportunity to join an energizing, collaborative team led by some of the best chefs in the industry. Our store is your pantry-with access to the ...
Sushi Cook
Rochester, NY · On-site
$16.50/hr
As a culinary professional at Wegmans, you'll have the opportunity to join an energizing, collaborative team led by some of the best chefs in the industry. Our store is your pantry-with access to the ...
Line Cook
Rochester, NY · On-site
$17.50/hr
As a culinary professional at Wegmans, you'll have the opportunity to join an energizing, collaborative team led by some of the best chefs in the industry. Our store is your pantry-with access to the ...
Line Cook
Rochester, NY · On-site
$17.50/hr
As a culinary professional at Wegmans, you'll have the opportunity to join an energizing, collaborative team led by some of the best chefs in the industry. Our store is your pantry-with access to the ...
Cook
Rochester, NY · On-site
$17.50/hr
As a culinary professional at Wegmans, you'll have the opportunity to join an energizing, collaborative team led by some of the best chefs in the industry. Our store is your pantry-with access to the ...
Cook
Rochester, NY · On-site
$17.50/hr
As a culinary professional at Wegmans, you'll have the opportunity to join an energizing, collaborative team led by some of the best chefs in the industry. Our store is your pantry-with access to the ...
Sushi Cook
Fairport, NY · On-site
$16.50/hr
As a culinary professional at Wegmans, you'll have the opportunity to join an energizing, collaborative team led by some of the best chefs in the industry. Our store is your pantry-with access to the ...
Sushi Cook
Fairport, NY · On-site
$16.50/hr
As a culinary professional at Wegmans, you'll have the opportunity to join an energizing, collaborative team led by some of the best chefs in the industry. Our store is your pantry-with access to the ...
Sushi Cook
Rochester, NY · On-site
$17.50/hr
As a culinary professional at Wegmans, you'll have the opportunity to join an energizing, collaborative team led by some of the best chefs in the industry. Our store is your pantry-with access to the ...
Sushi Cook
Rochester, NY · On-site
$17.50/hr
As a culinary professional at Wegmans, you'll have the opportunity to join an energizing, collaborative team led by some of the best chefs in the industry. Our store is your pantry-with access to the ...
Sous Chef / Chef de Partie
Rochester, NY · On-site
$22 - $26/hr
We are seeking a passionate culinary professional to join our leadership team as either a Sous Chef or Chef de Partie , depending on experience. Whether you're an accomplished Sous Chef looking for ...
Sous Chef / Chef de Partie
Rochester, NY · On-site
$22 - $26/hr
We are seeking a passionate culinary professional to join our leadership team as either a Sous Chef or Chef de Partie , depending on experience. Whether you're an accomplished Sous Chef looking for ...
Lecturer - Culinary Arts
Brockport, NY · On-site
$59K/yr
Models professionalism, ethical conduct, and accountability consistent with REOC and industry ... Demonstrated culinary work experience * Demonstrated mastery of culinary skills * Strong ...
Lecturer - Culinary Arts
Brockport, NY · On-site
$59K/yr
Models professionalism, ethical conduct, and accountability consistent with REOC and industry ... Demonstrated culinary work experience * Demonstrated mastery of culinary skills * Strong ...
Culinary Intern (August-December)
Rochester, NY · On-site
$20/hr
Ready to sharpen your skills and get hands-on experience in a professional kitchen? As a Culinary Intern at The Country Club of Rochester , you'll work alongside our Chef de Cuisine and talented ...
Quick apply
Culinary Intern (August-December)
Rochester, NY · On-site
$20/hr
Ready to sharpen your skills and get hands-on experience in a professional kitchen? As a Culinary Intern at The Country Club of Rochester , you'll work alongside our Chef de Cuisine and talented ...
Executive Chef
Rochester, NY · On-site
$75K - $90K/yr
We want a driven, business-savvy culinary professional who thinks like an owner and is motivated by performance-based incentives that reward results. You'll come in during the ground-floor phase ...
Quick apply
Executive Chef
Rochester, NY · On-site
$75K - $90K/yr
We want a driven, business-savvy culinary professional who thinks like an owner and is motivated by performance-based incentives that reward results. You'll come in during the ground-floor phase ...
Executive Chef
Rochester, NY · On-site
$75K - $90K/yr
We want a driven, business-savvy culinary professional who thinks like an owner and is motivated by performance-based incentives that reward results. You'll come in during the ground-floor phase ...
Quick apply
Executive Chef
Rochester, NY · On-site
$75K - $90K/yr
We want a driven, business-savvy culinary professional who thinks like an owner and is motivated by performance-based incentives that reward results. You'll come in during the ground-floor phase ...
Chef
Rochester, NY · On-site
$23.50 - $32/hr
Serves as the leader for a group of culinary professionals and works closely with senior leadership to maintain and elevate the quality of food and service. Maintains all material in a confidential ...
Chef
Rochester, NY · On-site
$23.50 - $32/hr
Serves as the leader for a group of culinary professionals and works closely with senior leadership to maintain and elevate the quality of food and service. Maintains all material in a confidential ...
Chef-Hospital
Rochester, NY · On-site
$23.50 - $32/hr
Serves as the leader for a group of culinary professionals and works closely with senior leadership to maintain and elevate the quality of food and service. Maintains all material in a confidential ...
Chef-Hospital
Rochester, NY · On-site
$23.50 - $32/hr
Serves as the leader for a group of culinary professionals and works closely with senior leadership to maintain and elevate the quality of food and service. Maintains all material in a confidential ...
Chef-Hospital
Rochester, NY · On-site
$23.50 - $32/hr
Serves as the leader for a group of culinary professionals and works closely with senior leadership to maintain and elevate the quality of food and service. Maintains all material in a confidential ...
Chef-Hospital
Rochester, NY · On-site
$23.50 - $32/hr
Serves as the leader for a group of culinary professionals and works closely with senior leadership to maintain and elevate the quality of food and service. Maintains all material in a confidential ...
Foodservice Supervisor
Rochester, NY · On-site
... Culinary Management is growing and we have openings for a Rock Star Food Service Supervisor who shares our passion for Food and Service in a busy setting. We are seeking a polished and professional ...
Foodservice Supervisor
Rochester, NY · On-site
... Culinary Management is growing and we have openings for a Rock Star Food Service Supervisor who shares our passion for Food and Service in a busy setting. We are seeking a polished and professional ...
Cook (SUB) - Monroe County Children's Center
NY · On-site
$20/hr
Must be proficient in recipe procedures and cooking techniques. * 1 year professional culinary experience required * Always present a positive and professional image. PHYSICAL DEMANDS OF THE JOB: The ...
Cook (SUB) - Monroe County Children's Center
NY · On-site
$20/hr
Must be proficient in recipe procedures and cooking techniques. * 1 year professional culinary experience required * Always present a positive and professional image. PHYSICAL DEMANDS OF THE JOB: The ...
Culinary Professional information
See Rochester, NY salary details
$10.20 - $11.86
10% of jobs
$11.86 - $13.52
9% of jobs
$14.19 is the 25th percentile. Wages below this are outliers.
$13.52 - $15.18
17% of jobs
The median wage is $16.24 / hr.
$15.18 - $16.84
23% of jobs
$18.13 is the 75th percentile. Wages above this are outliers.
$16.84 - $18.50
21% of jobs
$18.50 - $20.16
10% of jobs
$20.16 - $21.82
7% of jobs
$21.82 - $23.48
1% of jobs
$23.48 - $25.14
1% of jobs
$25.14 - $26.80
1% of jobs
$26.80 - $28.46
0% of jobs
$10
$17
$28
How much do culinary professional jobs pay per hour?
As of Aug 13, 2026, the average hourly pay for culinary professional in Rochester, NY is $17.79, according to ZipRecruiter salary data. Most workers in this role earn between $14.71 and $18.27 per hour, depending on experience, location, and employer.
What are the key skills and qualifications needed to thrive as a culinary professional, and why are they important?
To thrive as a Culinary Professional, you need a solid foundation in cooking techniques, food safety, and menu planning, typically supported by a culinary arts degree or relevant certifications. Familiarity with commercial kitchen equipment, inventory management systems, and food safety certifications like ServSafe are commonly required. Creativity, teamwork, and attention to detail are vital soft skills that distinguish top performers in this field. These competencies ensure consistently high food quality, efficient kitchen operations, and exceptional dining experiences for guests.
What is the difference between Culinary Professional vs Chef?
| Aspect | Culinary Professional | Chef |
|---|---|---|
| Credentials | Often includes culinary certifications, food safety, and hospitality training | Typically requires culinary school, apprenticeships, and culinary certifications |
| Work Environment | Restaurants, catering, food service, hospitality industry | Professional kitchens, restaurants, hotels, culinary establishments |
| Employer & Industry Usage | Used broadly for food service roles in hospitality and catering | Specific to kitchen leadership and culinary arts |
The term "Culinary Professional" encompasses a wide range of food service roles, including cooks, food prep staff, and kitchen assistants, often with various certifications. A "Chef" is a specialized culinary professional who typically has formal culinary training and leads kitchen operations. While all chefs are culinary professionals, not all culinary professionals are chefs. The main difference lies in the scope of responsibilities and level of specialization.
What is a culinary professional?
A culinary professional is an individual trained in the art and science of preparing, cooking, and presenting food. This can include chefs, cooks, bakers, and others working in restaurants, hotels, catering, or other food service establishments. Culinary professionals are skilled in a variety of cooking techniques, food safety, kitchen management, and menu planning. They often work in fast-paced environments, requiring creativity, attention to detail, and strong organizational skills. Many pursue formal education at culinary schools, while others gain experience through apprenticeships or on-the-job training.
What are some common challenges culinary professionals face in a fast-paced kitchen environment?
Culinary professionals often navigate challenges such as time management, maintaining consistency under pressure, and adapting to last-minute menu changes. Working in a bustling kitchen requires effective communication with team members and the ability to multitask without compromising food quality or safety standards. Additionally, long hours and physically demanding tasks are common, so resilience and a passion for the craft are essential for success and growth in this field.
What are the most commonly searched types of Culinary jobs in Rochester, NY?
The most popular types of Culinary jobs in Rochester, NY are:
What cities near Rochester, NY are hiring for Culinary Professional jobs?
Cities near Rochester, NY with the most Culinary Professional job openings:
Metz Culinary Management rating
6.6
Based on 86 frontline employees who took The Breakroom Quiz
27th of 68 rated caterers
Job description
Job Title: Cook, Higher Education Dining
Location: Roberts Wesleyan University, Rochester NY
We are looking for a strong culinary professional to join our team. High volume cooking experience is required. We offer a strong work and family life balance. Holidays off.
This is a great opportunity for someone who is an independent worker looking to show off their culinary talents. We offer a wide variety of food selections and our emphasis is on the highest quality food with excellent customer service. We are committed to providing the atmosphere, opportunity, and benefits that enable us to be an employer of choice in the industry.
Competitive wages and an assortment of benefits and programs for peace of mind at work and at home are a part of the package. This is a full-time position. Weekend availability is necessary.
Part-time and full-time positions are available.
This is a great opportunity for Culinary and Hospitality School Grads!
Metz Culinary Management is growing and we have openings for Rock Star Cooks who shares our passion for Food and Service. We are seeking team members for full and part-time roles in a busy commercial kitchen and café 'operations setting. Experience is a plus in a Food Service setting such as Hospital, School, or College desired but the door is open for all motivated individuals who understand the basics and bring a positive energy to the team!
LINE AND PREP COOKS: Prepare and present DELICIOUS meals and IMPRESSIVE presentations following our Executive Chef Menus. Ability to inventory and portion ingredients. Additionally, assist in kitchen to include prep, dish room, dry stock and perishable food inventories and sanitation. Experience as a cook or culinary schooling would be ideal but we willing to train the right person with a passion for food. This is a great opportunity for growth!
SKILLS AND EXPERIENCE
Experience desired
Ability to apply elementary mathematical statistics that would apply to inventory and portioning
Willing to roll up sleeves and contribute where needed
Hospitality-driven
Able to work and thrive in a team environment
Brings a SMILE and strong work ethic to the TEAM
We are a family-driven company that delivers restaurant-inspired hospitality to everyone we serve.
We require background checks and drug screening for all employees as part of the on-boarding process. *Daily Pay is an optional employee benefit. Learn more at Dailypay.com
Location: Roberts Wesleyan University, Rochester NY
We are looking for a strong culinary professional to join our team. High volume cooking experience is required. We offer a strong work and family life balance. Holidays off.
This is a great opportunity for someone who is an independent worker looking to show off their culinary talents. We offer a wide variety of food selections and our emphasis is on the highest quality food with excellent customer service. We are committed to providing the atmosphere, opportunity, and benefits that enable us to be an employer of choice in the industry.
Competitive wages and an assortment of benefits and programs for peace of mind at work and at home are a part of the package. This is a full-time position. Weekend availability is necessary.
Part-time and full-time positions are available.
This is a great opportunity for Culinary and Hospitality School Grads!
Metz Culinary Management is growing and we have openings for Rock Star Cooks who shares our passion for Food and Service. We are seeking team members for full and part-time roles in a busy commercial kitchen and café 'operations setting. Experience is a plus in a Food Service setting such as Hospital, School, or College desired but the door is open for all motivated individuals who understand the basics and bring a positive energy to the team!
LINE AND PREP COOKS: Prepare and present DELICIOUS meals and IMPRESSIVE presentations following our Executive Chef Menus. Ability to inventory and portion ingredients. Additionally, assist in kitchen to include prep, dish room, dry stock and perishable food inventories and sanitation. Experience as a cook or culinary schooling would be ideal but we willing to train the right person with a passion for food. This is a great opportunity for growth!
SKILLS AND EXPERIENCE
Experience desired
Ability to apply elementary mathematical statistics that would apply to inventory and portioning
Willing to roll up sleeves and contribute where needed
Hospitality-driven
Able to work and thrive in a team environment
Brings a SMILE and strong work ethic to the TEAM
We are a family-driven company that delivers restaurant-inspired hospitality to everyone we serve.
We require background checks and drug screening for all employees as part of the on-boarding process. *Daily Pay is an optional employee benefit. Learn more at Dailypay.com
What Metz Culinary Management employees say
Pay
Benefits
Hours and flexibility
Workplace
Get the full story on Breakroom
About Metz Culinary Management
Sourced by ZipRecruiter
Industry
Traveler accommodation
Company size
5,001 - 10,000 Employees
Headquarters location
Dallas, PA, US
Year founded
1994