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Culinary Operations Jobs in Oregon (NOW HIRING)

U.S. Army Reserve

Culinary Specialist

Lakeside, OR

$33K - $44K/yr

We are seeking motivated culinary enthusiasts to serve as Culinary Specialists in the U.S. Army ... hospitality operations, inventory and cost management, and maintaining the highest standards of ...

U.S. Army Reserve

Culinary Specialist

Gresham, OR

$37K - $49K/yr

We are seeking motivated culinary enthusiasts to serve as Culinary Specialists in the U.S. Army ... hospitality operations, inventory and cost management, and maintaining the highest standards of ...

U.S. Army Reserve

Culinary Specialist

Timber, OR

$34K - $46K/yr

We are seeking motivated culinary enthusiasts to serve as Culinary Specialists in the U.S. Army ... hospitality operations, inventory and cost management, and maintaining the highest standards of ...

U.S. Army Reserve

Culinary Specialist

Mount Angel, OR

$35K - $47K/yr

We are seeking motivated culinary enthusiasts to serve as Culinary Specialists in the U.S. Army ... hospitality operations, inventory and cost management, and maintaining the highest standards of ...

U.S. Army Reserve

Culinary Specialist

Hillsboro, OR

$38K - $51K/yr

We are seeking motivated culinary enthusiasts to serve as Culinary Specialists in the U.S. Army ... hospitality operations, inventory and cost management, and maintaining the highest standards of ...

U.S. Army Reserve

Culinary Specialist

Sandy, OR

$36K - $49K/yr

We are seeking motivated culinary enthusiasts to serve as Culinary Specialists in the U.S. Army ... hospitality operations, inventory and cost management, and maintaining the highest standards of ...

U.S. Army Reserve

Culinary Specialist

Jefferson, OR

$34K - $46K/yr

We are seeking motivated culinary enthusiasts to serve as Culinary Specialists in the U.S. Army ... hospitality operations, inventory and cost management, and maintaining the highest standards of ...

U.S. Army Reserve

Culinary Specialist

Corvallis, OR

$36K - $48K/yr

We are seeking motivated culinary enthusiasts to serve as Culinary Specialists in the U.S. Army ... hospitality operations, inventory and cost management, and maintaining the highest standards of ...

U.S. Army Reserve

Culinary Specialist

Newberg, OR

$36K - $49K/yr

We are seeking motivated culinary enthusiasts to serve as Culinary Specialists in the U.S. Army ... hospitality operations, inventory and cost management, and maintaining the highest standards of ...

U.S. Army Reserve

Culinary Specialist

Gardiner, OR

$33K - $44K/yr

We are seeking motivated culinary enthusiasts to serve as Culinary Specialists in the U.S. Army ... hospitality operations, inventory and cost management, and maintaining the highest standards of ...

U.S. Army Reserve

Culinary Specialist

Wilsonville, OR

$36K - $48K/yr

We are seeking motivated culinary enthusiasts to serve as Culinary Specialists in the U.S. Army ... hospitality operations, inventory and cost management, and maintaining the highest standards of ...

U.S. Army Reserve

Culinary Specialist

Curtin, OR

$35K - $47K/yr

We are seeking motivated culinary enthusiasts to serve as Culinary Specialists in the U.S. Army ... hospitality operations, inventory and cost management, and maintaining the highest standards of ...

U.S. Army Reserve

Culinary Specialist

Saint Paul, OR

$36K - $48K/yr

We are seeking motivated culinary enthusiasts to serve as Culinary Specialists in the U.S. Army ... hospitality operations, inventory and cost management, and maintaining the highest standards of ...

U.S. Army Reserve

Culinary Specialist

Mehama, OR

$36K - $48K/yr

We are seeking motivated culinary enthusiasts to serve as Culinary Specialists in the U.S. Army ... hospitality operations, inventory and cost management, and maintaining the highest standards of ...

U.S. Army Reserve

Culinary Specialist

Scappoose, OR

$37K - $50K/yr

We are seeking motivated culinary enthusiasts to serve as Culinary Specialists in the U.S. Army ... hospitality operations, inventory and cost management, and maintaining the highest standards of ...

U.S. Army Reserve

Culinary Specialist

Walterville, OR

$33K - $44K/yr

We are seeking motivated culinary enthusiasts to serve as Culinary Specialists in the U.S. Army ... hospitality operations, inventory and cost management, and maintaining the highest standards of ...

U.S. Army Reserve

Culinary Specialist

Aumsville, OR

$35K - $47K/yr

We are seeking motivated culinary enthusiasts to serve as Culinary Specialists in the U.S. Army ... hospitality operations, inventory and cost management, and maintaining the highest standards of ...

U.S. Army Reserve

Culinary Specialist

Sisters, OR

$35K - $47K/yr

We are seeking motivated culinary enthusiasts to serve as Culinary Specialists in the U.S. Army ... hospitality operations, inventory and cost management, and maintaining the highest standards of ...

U.S. Army Reserve

Culinary Specialist

Seal Rock, OR

$37K - $49K/yr

We are seeking motivated culinary enthusiasts to serve as Culinary Specialists in the U.S. Army ... hospitality operations, inventory and cost management, and maintaining the highest standards of ...

U.S. Army Reserve

Culinary Specialist

Gladstone, OR

$37K - $50K/yr

We are seeking motivated culinary enthusiasts to serve as Culinary Specialists in the U.S. Army ... hospitality operations, inventory and cost management, and maintaining the highest standards of ...

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Showing results 41-60

All JobsCulinary Operations JobsCulinary Operations Jobs in Oregon

Culinary Operations information

See Oregon salary details

$33.3K

$81.7K

$144.3K

How much do culinary operations jobs pay per year?

As of Sep 7, 2026, the average yearly pay for culinary operations in Oregon is $81,680.00, according to ZipRecruiter salary data. Most workers in this role earn between $41,800.00 and $108,400.00 per year, depending on experience, location, and employer.

What is culinary operations?

Culinary operations refers to the management and coordination of all activities related to food preparation, cooking, and service within a restaurant, hotel, or other food service establishment. Professionals in culinary operations oversee menu planning, inventory management, kitchen staff, and ensure food quality and safety standards are met. They play a vital role in delivering a positive dining experience by optimizing kitchen workflows and maintaining high standards of cleanliness and efficiency.

What are the key skills and qualifications needed to thrive in culinary operations?

To thrive in Culinary Operations, you need strong culinary expertise, knowledge of food safety standards, and experience in kitchen management, often supported by a culinary degree or equivalent experience. Familiarity with commercial kitchen equipment, inventory management systems, and certifications like ServSafe are commonly required. Excellent leadership, teamwork, and problem-solving skills help you adapt to fast-paced environments and lead diverse teams. These skills ensure efficient kitchen operations, consistent food quality, and a safe, productive work environment.

How does a culinary operations professional typically collaborate with other departments in a hospitality setting?

Culinary Operations professionals frequently work closely with front-of-house teams, event coordinators, and procurement departments to ensure smooth service and high-quality food delivery. They participate in menu planning meetings, coordinate inventory needs, and address feedback to enhance guest satisfaction. Effective communication and teamwork are essential, as these professionals bridge the gap between kitchen staff and management to streamline operations and resolve challenges efficiently.

What is the difference between Culinary Operations vs Culinary Supervisor?

AspectCulinary OperationsCulinary Supervisor
CredentialsFood safety certifications, culinary trainingFood safety certifications, supervisory training
Work EnvironmentKitchen, food service settingsKitchen, food service, overseeing staff
Employer & Industry UsageRestaurants, hotels, cateringRestaurants, hotels, food service establishments
Common Search/ComparisonFocus on food preparation, kitchen managementFocus on team supervision, daily operations

While Culinary Operations involves managing overall kitchen functions, including food prep and workflow, Culinary Supervisor focuses on overseeing staff and ensuring daily service runs smoothly. Both roles require culinary knowledge and certifications, but Culinary Operations has a broader scope, whereas Culinary Supervisors emphasize team management.

What does a culinary operations manager do?

A culinary operations manager oversees the daily functions of a food service establishment, including managing staff, ensuring food quality and safety, controlling costs, and maintaining operational efficiency. They often coordinate with kitchen staff, implement policies, and may use management tools like inventory systems to optimize restaurant or food service performance.

What are the most commonly searched types of Culinary Operations jobs in Oregon?

The most popular types of Culinary Operations jobs in Oregon are:

What cities in Oregon are hiring for Culinary Operations jobs?

Cities in Oregon with the most Culinary Operations job openings:

Culinary Operations jobs near you
Infographic showing various Culinary Operations job openings in Oregon as of August 2026, with employment types broken down into 67% Full Time, and 33% Part Time. Highlights an 100% In-person job distribution, with an average salary of $81,680 per year, or $39.3 per hour.

Culinary Specialist

U.S. Army Reserve

Lakeside, OR

$33K - $44K/yr

Part-time

Medical, Dental, Vision, Retirement, PTO

Posted 17 days ago

Job description

Job Overview:

We are seeking motivated culinary enthusiasts to serve as Culinary Specialists in the U.S. Army Reserve. In this part-time federal service role, you will gain hands-on training and experience across a wide range of culinary disciplines that translate directly to civilian food service and hospitality careers. You will develop practical skills in diverse cooking techniques, catering and hospitality operations, inventory and cost management, and maintaining the highest standards of food safety and cleanliness. These experiences allow you to build a strong culinary foundation, earn recognized training, and serve in a meaningful role that supports unit readiness and mission success while continuing to pursue your civilian career or education.

Requirements:

Attend a 19-week paid training program to gain skills and certifications in menu planning, catering, expert cooking techniques, culinary art design, food preparation, food storage, inventory, sanitation standards, forecasting, food inspection, food quality standards, cleanness standards, station establishment, hospitality services, and temperature control point.

Your job experience may qualify for a reduced training timeline and promotion.

Advanced certifications require additional full funded training programs.

Benefits:

  • Comprehensive Healthcare, Vision, and Dental plans.
  • 30 days paid vacation.
  • 90 days paid paternity and maternity vacation.
  • Comprehensive wellness programs including fitness facility access, nutrition consulting, curated fitness plans, and more.
  • Housing, clothing, and relocation allowance.
  • Tuition assistance.
  • Student loan repayment.
  • Flexible retirement and pension plans.

    Pay and Promotion:

  • Entry pay and promotions vary based on education level and qualifications.
  • Hiring bonus opportunities available.
  • Specialty bonuses available depending on qualifications and position.
  • Guaranteed promotion opportunities.

    Additional Career Opportunities:

    Upon successful completion of first term contract, you are guaranteed up to 5 interviews with your choice 1,200 industry leading organizations including Tyson Foods, Pepsi Co, and Smithfield Foods.

    Similar Career Fields Include: Sous Chef, Head Cook, Food Preparation Work.

    About Our Organization:

    The U.S. Army is wealth of possibilities for your future � whether you are looking to build a meaningful career, continue your education, or start a family, the Army is committed to helping you build the future you are looking for and improve yourself in the process. Be All You Can Be.

    Now Hiring Part Time Positions.

    ***Click apply for an Interview***

    • Apply