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Culinary Degree Jobs in Rome, GA (NOW HIRING)

Reservations Manager

Adairsville, GA · On-site

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

The resort offers a range of employment opportunities, from guest services to culinary, spa, and ... Bachelor's degree in hospitality or a related field preferred. Benefits Davidson Hospitality Group ...

Reservations Manager

Adairsville, GA · On-site

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

The resort offers a range of employment opportunities, from guest services to culinary, spa, and ... Bachelor's degree in hospitality or a related field preferred. Benefits Davidson Hospitality Group ...

Reservations Manager

Adairsville, GA

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

The resort offers a range of employment opportunities, from guest services to culinary, spa, and ... Bachelor's degree in hospitality or a related field preferred. Benefits Davidson Hospitality Group ...

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Culinary Degree information

See Rome, GA salary details

$10

$18

$28

How much do culinary degree jobs pay per hour?

As of Aug 13, 2026, the average hourly pay for culinary degree in Rome, GA is $18.04, according to ZipRecruiter salary data. Most workers in this role earn between $14.90 and $18.51 per hour, depending on experience, location, and employer.

What is a culinary degree?

A culinary degree is an educational credential earned by completing a program focused on the culinary arts, which typically includes cooking techniques, food safety, nutrition, and kitchen management. These programs are offered by culinary schools, community colleges, and some universities, and can range from certificate courses to associate and bachelor's degrees. Graduates are prepared for careers as chefs, pastry chefs, restaurant managers, and other roles in the food service industry. Earning a culinary degree can enhance job prospects and provide a solid foundation for advancement in the culinary field.

What could you do with a culinary degree?

A culinary degree prepares individuals for various roles in the food industry, including chef, sous chef, pastry chef, restaurant manager, food stylist, and culinary instructor. It provides skills in cooking techniques, food safety, and kitchen management, often requiring hands-on experience and certifications such as ServSafe. Graduates can work in restaurants, hotels, catering, food production, or start their own culinary businesses.

What are the key skills and qualifications needed to thrive as a culinary professional, and why are they important?

To thrive as a culinary professional, you need strong cooking techniques, food safety knowledge, creativity, and typically a degree or certification from a culinary school. Familiarity with commercial kitchen equipment, menu planning software, and food safety certifications like ServSafe are highly valued. Attention to detail, time management, teamwork, and adaptability are crucial soft skills in fast-paced kitchen environments. These skills are essential for delivering high-quality dishes consistently, maintaining safety standards, and contributing to a successful culinary operation.

What types of entry-level positions are commonly available to graduates with a culinary degree, and how do these roles help build a culinary career?

Graduates with a culinary degree often start in entry-level positions such as line cook, prep cook, pastry assistant, or commis chef in restaurants, hotels, or catering companies. These roles provide hands-on experience with food preparation, kitchen operations, and teamwork, allowing new graduates to refine their technical skills and learn industry standards. Working under experienced chefs, entry-level professionals gain valuable mentorship and exposure to different cuisines and techniques, which are essential for career advancement. Over time, consistent performance and skill development in these positions can lead to promotions into supervisory or specialized roles such as sous chef, pastry chef, or kitchen manager.

What is the difference between Culinary Degree vs Pastry Chef?

AspectCulinary DegreePastry Chef
Required CredentialsFormal culinary education, certifications often preferredPractical pastry skills, culinary education beneficial but not mandatory
Work EnvironmentRestaurants, hotels, culinary schoolsBakery, pastry shops, restaurants with dessert sections
Industry UsageEducational background for various culinary rolesSpecialized in desserts and baked goods

The Culinary Degree provides a broad foundation in culinary arts, suitable for various kitchen roles, while a Pastry Chef focuses specifically on desserts and baked goods. Both paths often overlap in work environment and industry usage, but the culinary degree offers more versatility, whereas the pastry chef role emphasizes pastry expertise.

What job categories do people searching Culinary Degree jobs in Rome, GA look for? The top searched job categories for Culinary Degree jobs in Rome, GA are:
What cities near Rome, GA are hiring for Culinary Degree jobs? Cities near Rome, GA with the most Culinary Degree job openings:

Reservations Manager

Barnsley Resort

Adairsville, GA • On-site

Full-time

Medical, Dental, Vision, Retirement, PTO

Posted 24 days ago


Job description

Property Description
Barnsley Resort is a luxury destination located in the beautiful foothills of the Blue Ridge Mountains in Georgia, offering a unique and enchanting work environment for those seeking a fulfilling career in hospitality. As a job applicant, joining the team at Barnsley Resort means being part of a renowned property known for its stunning scenery, unparalleled amenities, and exceptional service. The resort offers a range of employment opportunities, from guest services to culinary, spa, and outdoor recreation, providing a diverse and rewarding career path. Barnsley Resort is committed to creating a welcoming and inclusive work culture that values teamwork, creativity, and outstanding guest experiences. Employees can expect to work in a serene and idyllic setting, where they can showcase their skills, grow their career, and be part of a team that delivers extraordinary experiences to guests. Joining the team at Barnsley Resort presents a unique opportunity to be part of a world-class resort that offers an unparalleled experience for both guests and team members alike.
Overview
Are you a detail-oriented and guest-focused professional with a passion for delivering exceptional service? We are seeking a motivated and enthusiastic Reservations Manager to join our team! As the Reservations Manager, you will play a crucial role in ensuring smooth and efficient operations of our reservation department. Your energetic and proactive approach will contribute to enhancing guest satisfaction by managing room inventory, maximizing revenue, and providing personalized service. If you thrive in a fast-paced environment, have excellent communication skills, and enjoy building relationships with guests and colleagues, this is your opportunity to make a significant impact and contribute to our guests' unforgettable experiences.
Responsibilities:
  • Oversee the daily operations of the reservations department.
  • Manage room inventory, rates, and availability to maximize revenue.
  • Provide personalized service to guests, assisting with inquiries and resolving issues.
  • Train and supervise reservations staff, ensuring exceptional customer service.
  • Monitor reservation systems and ensure accurate and timely data entry.
  • Collaborate with other departments to optimize guest experiences and ensure smooth arrivals and departures.
  • Analyze data and generate reports to track performance and identify areas for improvement.
  • Implement strategies to increase reservation conversions and upsell opportunities.

Join our dynamic team as a Reservations Manager and be part of a hospitality organization dedicated to exceeding guest expectations. Apply now and contribute to creating exceptional guest experiences at our hotel or resort!
Qualifications
  • Previous experience in a reservations management role, preferably in the hospitality industry.
  • Excellent communication and interpersonal skills.
  • Strong organizational and time management abilities.
  • Proficiency in reservation systems and hotel property management systems.
  • Knowledge of revenue management principles and techniques.
  • Attention to detail and accuracy in data entry.
  • Leadership and team-building skills.
  • Bachelor's degree in hospitality or a related field preferred.

Benefits
Davidson Hospitality Group is an award-winning, full-service hospitality management company overseeing hotels, restaurants, dining and entertainment venues across the US. A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company's heritage of delivering value, Davidson is comprised of four highly specialized operating verticals: Davidson Hotels, Pivot, Davidson Resorts and Davidson Restaurant Group.
In keeping with the company's heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.
  • Multiple Tiers of Medical Coverage
  • Dental & Vision Coverage
  • 24/7 Teledoc service
  • Free Maintenance Medications
  • Pet Insurance
  • Hotel Discounts
  • Tuition Reimbursement
  • Paid Time Off (vacation, sick, bereavement, and Holidays).
  • 401K Match

Working at Davidson is like nowhere else. It's less of a job, more of a calling. It's part career, part revolution. Because whatever you do here, you play a part in helping redefine the way quality hospitality is delivered to our guests, our clients, our partners, and each other.
EOE AA- Minorities/Females/Vet/Disability/Gender Identity/Sexual Orientation
Davidson Hospitality is a drug free workplace. Pre-employment drug test and background check required. We participate in E-Verify.