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Culinary Assistant Jobs in Springfield, MA (NOW HIRING)

Communicates with all people accurately, professionally, and in a timely manner, including labeling and dating foods. * Assist the culinary staff in food preparation tasks such as chopping, cleaning ...

Communicates with all people accurately, professionally, and in a timely manner, including labeling and dating foods. * Assist the culinary staff in food preparation tasks such as chopping, cleaning ...

... culinary professional who enjoys working in a fast-paced hospitality environment and is passionate about delivering exceptional dining experiences. Key Responsibilities * Assist the Head Chef with ...

Position Summary The Assistant Cafe Leader supports the Cafe Leader in delivering exceptional guest ... College degree in business, culinary arts, hospitality, or related field * Knowledge of food ...

New

Certified Nursing Assistant ( CNA )

Holyoke, MA · On-site

$20.16 - $26.52/hr

  • Medical

  • Dental

  • Vision

  • PTO

As a CNA at Mary's Meadow, you will play a crucial role in delivering holistic and resident ... Showcase your culinary skills for meal preparation. Our Commitment Rooted in our Mission and Core ...

Assistant Restaurant Manager

Windsor Locks, CT · On-site

$62K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Bradley International Airport (BDL) | Chick-Fil-A Join Our Team as an Assistant Restaurant Manager ... Culinary background is desirable. * Proficient level of computer literacy, including MS Office and ...

Assistant Restaurant Manager

Windsor Locks, CT · On-site

$62K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Bradley International Airport (BDL) | Chick-Fil-A Join Our Team as an Assistant Restaurant Manager ... Culinary background is desirable. * Proficient level of computer literacy, including MS Office and ...

Line Cook

Springfield, MA · On-site

$15.75 - $19.75/hr

Line Cook at Unos Restaurant near Baseball Hall of Fame Join the culinary team at Unos Restaurant ... - Assist in plating and presentation of dishes - Collaborate with kitchen staff to ensure timely ...

Sous Chef

Hartford, CT

$50K - $68K/yr

  • Medical

  • Dental

  • Vision

  • PTO

... culinary team. The ideal candidate will have a strong background in Hotels and Fine Dining or Casual Dining. As a Sous Chef, you will assist the Executive Chef in overseeing kitchen operations ...

SOUS CHEF

Hartford, CT · On-site

$50K - $68K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

... Culinary Services Department within a hospital, senior living community, rehabilitation center, or other healthcare facility. In this role, you will assist in overseeing daily food production ...

SOUS CHEF

Hartford, CT · On-site

$50K - $68K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

... Culinary Services Department within a hospital, senior living community, rehabilitation center, or other healthcare facility. In this role, you will assist in overseeing daily food production ...

SOUS CHEF

Hartford, CT · On-site

$50K - $68K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

... Culinary Services Department within a hospital, senior living community, rehabilitation center, or other healthcare facility. In this role, you will assist in overseeing daily food production ...

Sous Chef - Loomis Chaffee School

Windsor, CT · On-site

$55K - $60K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Job Summary As a Sous Chef, you will play a key leadership role in supporting the culinary operations of a dynamic K-12 school dining program. Reporting to the Executive Chef, you will assist with ...

Sous Chef - Loomis Chaffee School

Windsor, CT · On-site

$55K - $60K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Job Summary As a Sous Chef, you will play a key leadership role in supporting the culinary operations of a dynamic K-12 school dining program. Reporting to the Executive Chef, you will assist with ...

Sous Chef - Loomis Chaffee School

Windsor, CT · On-site

$55K - $60K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Job Summary As a Sous Chef, you will play a key leadership role in supporting the culinary operations of a dynamic K-12 school dining program. Reporting to the Executive Chef, you will assist with ...

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Culinary Assistant information

See Springfield, MA salary details

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$18

$33

How much do culinary assistant jobs pay per hour?

As of Aug 19, 2026, the average hourly pay for culinary assistant in Springfield, MA is $18.89, according to ZipRecruiter salary data. Most workers in this role earn between $15.10 and $18.70 per hour, depending on experience, location, and employer.

What is a culinary assistant?

A culinary assistant is responsible for aiding the head chef or kitchen manager in a restaurant or culinary training center for students. In this career, your job duties include ensuring that the kitchen remains clean, assisting with food preparation, and ensuring all cooking equipment is in proper working order. The qualifications for a career as a culinary assistant include a high school diploma and additional training in the culinary arts. This can include formal degrees from culinary schools or vocational training from trade schools. You need strong organizational skills, a passion for food, and excellent attention to detail.

What are the key skills and qualifications needed to thrive as a culinary assistant, and why are they important?

To thrive as a Culinary Assistant, you need a solid understanding of food safety, basic cooking techniques, and kitchen operations, typically supported by a high school diploma or culinary coursework. Familiarity with commercial kitchen equipment, food handling certifications (like ServSafe), and inventory management systems is common. Strong teamwork, time management, and communication skills help Culinary Assistants excel in fast-paced environments. These abilities ensure efficient food preparation, uphold safety standards, and support smooth kitchen operations.

What are some common challenges faced by culinary assistants in a fast-paced kitchen environment?

Culinary Assistants often face the challenge of multitasking under pressure, especially during busy meal services. They need to maintain high standards of food safety and cleanliness while quickly preparing ingredients and supporting chefs. Adapting to sudden changes in menu orders and working efficiently with team members are also frequent demands. Successful Culinary Assistants develop strong organizational skills and the ability to communicate effectively with the kitchen staff to ensure smooth operations.

What is the difference between Culinary Assistant vs Kitchen Helper?

AspectCulinary AssistantKitchen Helper
CredentialsHigh school diploma or equivalent; some roles may require food safety certificationTypically no formal credentials required
Work EnvironmentCommercial kitchens, restaurants, catering servicesFood prep areas, kitchens, cafeterias
Job ResponsibilitiesAssisting chefs, preparing ingredients, following recipesBasic food prep, cleaning, assisting with setup

Both roles support kitchen operations, but Culinary Assistants often have more specialized responsibilities and may require certifications. Kitchen Helpers typically perform basic tasks and support daily kitchen functions. The choice depends on experience and career goals in the culinary industry.

What are the most commonly searched types of Culinary jobs in Springfield, MA?

The most popular types of Culinary jobs in Springfield, MA are:

What job categories do people searching Culinary Assistant jobs in Springfield, MA look for?

The top searched job categories for Culinary Assistant jobs in Springfield, MA are:

What cities near Springfield, MA are hiring for Culinary Assistant jobs?

Cities near Springfield, MA with the most Culinary Assistant job openings:

Infographic showing various Culinary Assistant job openings in Springfield, MA as of August 2026, with employment types broken down into 2% As Needed, 74% Full Time, 20% Part Time, 1% Temporary, and 3% Contract. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution, with an average salary of $39,282 per year, or $18.9 per hour.

Culinary Services Assistant (Dishwasher)

Overlook Masonic Health Center

Charlton, MA

$15.50 - $22/hr

Full-time

Re-posted 14 days ago


Job description

POSITION SUMMARY:

The Culinary Services Assistant is responsible for various kitchen cleaning and storage activities such as dish and pot washing, general kitchen cleaning and the delivery of food and supplies as needed.

SCHEDULE:

  • Full Time (40 Hours): Sunday, Tuesday, Wednesday, Thursday, Friday

  • Full Time (32 Hours): Thursday, Friday, Saturday, Sunday (6:30AM - 3:00PM)

PRINCIPLE DUTIES/ESSENTIAL FUNCTIONS:

The following duties are normal for this position.  This list is not to be construed as exclusive or all inclusive.  Other duties may be required and assigned.

  • Responsible for cleaning, sanitizing and storing all pots, dishes, and utensils in accordance with all HAACP guidelines and sanitation standards.

  • Deliver food and supplies as needed.

  • Responsible for general kitchen and floor cleaning.

  • Take out trash as necessary.

  • Other responsibilities and tasks as assigned by the Executive Chef or Dining Room Manager.

  • This position is an essential worker position. It is required candidates are available to work during inclement weather and other high priority events.

QUALIFICATIONS:

To perform this job successfully, an individual must be able to perform each essential duty satisfactorily.

  • High school diploma or GED - preferred

  • Some knowledge of cleaning and sanitizing methods; operating dishwashing equipment and trash compactor – preferred