ZipRecruiter

Log In

1

Culinary Arts Assistant Jobs (NOW HIRING)

Odessa College

Culinary Arts-Work Study Student

Odessa, TX · On-site

$13.50 - $17/hr

Position Details Position Information Working Title Culinary Arts-Work Study Student Position ... Specific Position Duties * Assist instructors in the preparation and execution of culinary labs and ...

Uasys

Faculty Culinary Arts

North Little Rock, AR · On-site

$16.25 - $20/hr

... within the Culinary Arts and Hospitality Management Institute. GENERAL RESPONSIBILITIES ... Attend faculty development seminars. Assist with periodic program review no less frequently than ...

next page

Showing results 1-20

All JobsCulinary Arts JobsCulinary Arts Assistant Jobs

Culinary Arts Assistant information

What does a culinary assistant do?

A culinary arts assistant supports chefs and kitchen staff by preparing ingredients, maintaining cleanliness, and organizing kitchen tools and supplies. They may also assist with cooking tasks, follow safety protocols, and help ensure smooth kitchen operations in a restaurant or culinary setting.

What are some typical challenges a Culinary Arts Assistant might encounter in a fast-paced kitchen environment?

As a Culinary Arts Assistant, you may often face the challenge of balancing multiple tasks simultaneously, such as prepping ingredients, maintaining cleanliness, and assisting chefs during busy service hours. Time management and the ability to stay organized under pressure are crucial, especially when priorities shift quickly during meal rushes. Additionally, adapting to different chefs' working styles and keeping up with evolving menu items can require flexibility and strong communication skills. Overcoming these challenges is an excellent way to build resilience and gain hands-on experience in a professional kitchen setting.

What are Culinary Arts Assistants?

Culinary Arts Assistants are support professionals who work in kitchens under the supervision of chefs or head cooks. They perform various tasks such as preparing ingredients, maintaining cleanliness, assisting with basic cooking duties, and organizing kitchen supplies. Their work ensures that the kitchen runs smoothly and efficiently, making them a vital part of any culinary team. Culinary Arts Assistants often gain valuable experience that can help them advance to higher positions in the culinary field.

What jobs can I get with an Associates in Culinary Arts?

An Associate's in Culinary Arts prepares individuals for roles such as line cook, prep cook, pastry cook, kitchen supervisor, or culinary assistant. These positions typically require knowledge of food safety, kitchen equipment, and cooking techniques, and may involve working in restaurants, hotels, or catering services.

What are the key skills and qualifications needed to thrive as a Culinary Arts Assistant, and why are they important?

To thrive as a Culinary Arts Assistant, you need a solid understanding of basic cooking techniques, kitchen safety, and food handling, often supported by a high school diploma or culinary coursework. Familiarity with commercial kitchen equipment, food prep tools, and compliance with health and sanitation standards is essential. Strong teamwork, attention to detail, and the ability to follow directions efficiently are standout soft skills in this role. These skills ensure the smooth operation of the kitchen, uphold food quality, and support chefs in maintaining high standards of service.

What is the highest paying job in Culinary Arts?

The highest paying roles in culinary arts are executive chefs and culinary directors, often earning six-figure salaries. These positions require extensive experience, leadership skills, and often advanced certifications or degrees in culinary management or hospitality. They typically oversee multiple restaurants or large food service operations.

What is the lowest position as a chef?

The lowest position in a culinary arts setting is typically a line cook or prep cook, responsible for basic food preparation and assisting more experienced chefs. These roles often require basic cooking skills, knowledge of kitchen safety, and may serve as entry points for advancing to higher culinary positions.

What is the difference between Culinary Arts Assistant vs Kitchen Helper?

AspectCulinary Arts AssistantKitchen Helper
CredentialsBasic culinary training or certification often preferredNo formal credentials required
Work EnvironmentProfessional kitchens, restaurants, catering servicesFood prep areas, kitchens, cafeterias
Job RoleAssists chefs with food prep, plating, and kitchen organizationPerforms basic food prep, cleaning, and support tasks
Industry UsageCommonly employed in culinary settings, training rolesEntry-level support in food service environments

The Culinary Arts Assistant typically has some culinary training and works closely with chefs in professional kitchens, focusing on food prep and organization. In contrast, a Kitchen Helper performs basic tasks with minimal training, supporting kitchen operations. Both roles are essential in food service but differ in responsibilities and credentials.

What cities are hiring for Culinary Arts Assistant jobs? Cities with the most Culinary Arts Assistant job openings:
What are the most commonly searched types of Culinary Arts jobs? The most popular types of Culinary Arts jobs are:
What states have the most Culinary Arts Assistant jobs? States with the most job openings for Culinary Arts Assistant jobs include:
Culinary Arts Assistant jobs near you
Culinary Arts-Work Study Student

Culinary Arts-Work Study Student

Odessa College

Odessa, TX • On-site

$13.50 - $17/hr

Full-time

Posted 29 days ago

Job description

Position Details
Position Information
Working Title
Culinary Arts-Work Study Student
Position Status
Full Time
Department
School of Business and Industry
General Summary
The Culinary Arts Work Study Student will assist the Culinary Arts Department with various tasks that support both the educational experience of students and the operational functions of the department. This position is ideal for students pursuing a degree or certificate in Culinary Arts, Hospitality Management, or related fields who are eager to gain hands-on experience while contributing to the culinary program.
Specific Position Duties
  • Assist instructors in the preparation and execution of culinary labs and demonstrations.
  • Help maintain cleanliness and organization of the kitchen and storage areas.
  • Support students during lab sessions by providing guidance and assistance as needed.
  • Assist with inventory management, including receiving and stocking supplies.
  • Participate in the planning and execution of departmental events, such as cooking competitions and community outreach programs.
  • Engage in food safety practices and ensure compliance with health regulations.
  • Perform general administrative tasks, including filing, data entry, and record keeping.
  • Collaborate with faculty and staff on special projects as assigned.

Minimum Qualifications
  • High school diploma or equivalent.
  • Must be enrolled in at least 6 credit hours and eligible for the work-study program.
  • Ability to work in a fast-paced environment and manage multiple tasks.
  • Excellent communication and teamwork skills.
  • Basic knowledge of cooking techniques and food safety practices is preferred.

Preferred Qualifications
Annual Salary
Hiring Range
Work Hours
Posting Detail Information
Posting Number
S00235P
Job Open Date
Quick Link for Internal Postings
https://jobs.odessa.edu/postings/13093

Apply