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Internship Culinary Arts Jobs (NOW HIRING)

Stride, Inc.

OR · On-site

$47K/yr

A Culinary Arts, Nutrition, Education, Hospitality, or related field certification. Ability to ... internships) * Supervise students during labs and ensure proper use of equipment * Collaborate with ...

Ripken Baseball, Inc.

Culinary Internship

Oneonta, NY · On-site

$16/hr

Now, you can be part of the action through a dynamic internship that blends culinary arts and restaurant operations in a fast-paced, professional setting. Position Summary: The Cooperstown All Star ...

Ripken Baseball, Inc.

Culinary Internship

Oneonta, NY · On-site

$16/hr

Now, you can be part of the action through a dynamic internship that blends culinary arts and restaurant operations in a fast-paced, professional setting. Position Summary: The Cooperstown All Star ...

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Internship Culinary Arts information

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How much do internship culinary arts jobs pay per hour?

As of Jun 9, 2026, the average hourly pay for internship culinary arts in the United States is $16.33, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $19.23 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as an Internship Culinary Arts, and why are they important?

To thrive as an intern in Culinary Arts, you need a foundational understanding of basic cooking techniques, food safety, and kitchen operations, typically supported by enrollment in or completion of a culinary program. Familiarity with kitchen equipment, food handling protocols, and sometimes certifications like ServSafe are often required. Attention to detail, teamwork, a willingness to learn, and effective communication are crucial soft skills in this role. These skills and qualities are essential for ensuring a safe, efficient, and productive kitchen environment while developing the professional habits needed for a career in culinary arts.

What is the difference between Internship Culinary Arts vs Culinary Assistant?

AspectInternship Culinary ArtsCulinary Assistant
Required CredentialsOften no formal credentials, focus on learningHigh school diploma or equivalent, some culinary training
Work EnvironmentEducational settings, kitchens, training programsCommercial kitchens, restaurants, hotels
Employer & Industry UsageInternships are for training and experienceFull-time or part-time support roles in culinary operations
Common Search & Comparison IntentLearning opportunities, entry-level experienceJob responsibilities, career progression

In summary, Internship Culinary Arts is primarily a training position aimed at gaining experience in the culinary field, often without formal credentials. Culinary Assistants are support staff working in professional kitchens, requiring some culinary knowledge and providing hands-on assistance. Both roles serve different purposes in culinary careers but are closely related in the industry.

What are internship culinary arts?

Internship culinary arts refer to hands-on training positions for students or aspiring chefs within professional kitchens, restaurants, or hospitality settings. These internships provide practical experience in food preparation, kitchen operations, and other culinary skills under the guidance of experienced chefs. Participants gain real-world exposure to the fast-paced environment of the culinary industry, often as part of their culinary education. The experience helps interns build their resumes, network with professionals, and develop the skills needed for a successful culinary career.

What types of tasks and responsibilities can I expect during a Culinary Arts internship?

During a Culinary Arts internship, you can expect to assist with food preparation, plating, kitchen organization, and maintaining cleanliness standards. Interns often rotate through various kitchen stations to gain hands-on experience with different cooking techniques and cuisines. You may also support inventory management and learn about food safety practices. The environment is typically fast-paced and team-oriented, offering opportunities to learn directly from experienced chefs and kitchen staff.
More about Internship Culinary Arts jobs
What cities are hiring for Internship Culinary Arts jobs? Cities with the most Internship Culinary Arts job openings:
What are the most commonly searched types of Culinary Arts jobs? The most popular types of Culinary Arts jobs are:
What states have the most Internship Culinary Arts jobs? States with the most job openings for Internship Culinary Arts jobs include:
What job categories do people searching Internship Culinary Arts jobs look for? The top searched job categories for Internship Culinary Arts jobs are:
Internship Culinary Arts jobs near you
Infographic showing various Internship Culinary Arts job openings in the United States as of May 2026, with employment types broken down into 40% Internship, 20% Full Time, and 40% Part Time. Highlights an 100% In-person job distribution, with an average salary of $33,957 per year, or $16.3 per hour.
Culinary Arts Instructor

Culinary Arts Instructor

Beeville Independent School District

Beeville, TX • On-site

Full-time

Posted 11 days ago

Job description

Position Type:
High School Teaching/Family/Consumer Science
Date Posted:
4/29/2026
Location:
A.C. Jones High School
Primary Purpose:
Provide students with appropriate learning activities and experiences in Culinary Arts designed to fulfill their maximum potential for intellectual, emotional, physical, and social growth. Provide students with industry-based instruction that develops competencies leading to postsecondary education and/or employment.
Qualifications:
Education/Certification:
  • Bachelor degree from an accredited college or university; culinary graduate preferred.
  • A valid teaching certificate with required endorsements for subject and level as posted or required training and industry experience for subject and level as posted.

Special Knowledge/Skills/Abilities:
  • Knowledge and skills in Culinary Arts programs.
  • Knowledge and appropriate use of large commercial kitchen equipment.
  • Knowledge of cost control procedures.
  • Knowledge of industry related software.
  • Ability to align Culinary Arts curriculum and instruction to industry certification exams.
  • Knowledge of project-based learning programs.
  • Ability to market Culinary Arts program to students, staff, parents, and business community.
  • Ability to plan banquet menus, prepare and provide catering for campus, district, and community events.
  • Ability to adjust and adapt to a multitude of situations in the school environment.
  • Ability to instruct students and manage their behavior.
  • Strong organizational, communication, and interpersonal skills.
  • Strong technology skills with a high level of competency in educational use of Google Classroom and MS Office programs.

Experience:
Successful completion of student teaching/internship, alternative certification program or appropriate wage-earing experience for this assignment.
Attachment(s):
  • Culinary Arts Instructor Job Description

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