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Culinary Art Jobs (NOW HIRING)

Line Cook

New York, NY · On-site

$17.25 - $21.50/hr

Culinary Art Degree preferred * NYC Food Protection Certificate (Food Handler's) required * A passion for excellence in hospitality * A team player attitude, willing to help out wherever necessary

... Folk Art Museum, and a renowned research library, the John D Rockefeller Jr Library. About the ... Candidates should be enrolled in or recent graduates of a Culinary program. Equal Opportunity ...

Culinary Manager

Healdsburg, CA · On-site

$100K - $125K/yr

Culinary Operations Manager WHY LITTLE SAINT Located in the heart of historic downtown Healdsburg, Little Saint is a vibrant meeting place where guests are invited to connect over food, music, art ...

Line Cook

Minneapolis, MN · On-site

$21/hr

Paul Airport, standing as a beacon of luxury and service near one of the country's most vibrant cultural landscapes, is seeking a passionate cook to bring their culinary art to the fore from 3pm to ...

Paul Airport, standing as a beacon of luxury and service near one of the country's most vibrant cultural landscapes, is seeking a passionate cook to bring their culinary art to the floor from 10:00am ...

Discover Mélange on Sycamore - Where Culinary Art Meets CommunityMélange on Sycamore is more than a restaurant - it's a gathering place built on connection, culture, and culinary creativity. As the ...

Line Cook

New York, NY · On-site

$20 - $25/hr

Culinary Art Degree preferred * NYC Food Protection Certificate (Food Handler's) required * A passion for excellence in hospitality * A team player attitude, willing to help out wherever necessary

Discover Melange on Sycamore - Where Culinary Art Meets Community Melange on Sycamore is more than a restaurant - it's a gathering place built on connection, culture, and culinary creativity. As the ...

Showing results 21-40

Culinary Art information

See salary details

$11K

$44.6K

$68K

How much do culinary art jobs pay per year?

As of Aug 11, 2026, the average yearly pay for culinary art in the United States is $44,554.00, according to ZipRecruiter salary data. Most workers in this role earn between $33,000.00 and $58,500.00 per year, depending on experience, location, and employer.

What is the difference between Culinary Art vs Pastry Chef?

AspectCulinary ArtPastry Chef
CredentialsCooking certifications, culinary degreesPastry arts certifications, baking diplomas
Work EnvironmentRestaurants, hotels, culinary schoolsBakery, pastry shops, hotels
Industry UsageBroad culinary field, includes all food preparationSpecialized in desserts and baked goods

While Culinary Art encompasses all aspects of food preparation and cooking, a Pastry Chef specializes in desserts and baked goods. Both roles require culinary training, but their focus areas differ, with Culinary Art being broader and Pastry Chef more specialized in pastry and baking techniques.

What are some common challenges faced by professionals in the culinary arts, and how can new hires prepare for them?

Professionals in the culinary arts often encounter challenges such as working under tight deadlines, maintaining consistency in high-pressure environments, and adapting to rapidly changing menus or customer preferences. New hires can prepare by developing strong time-management skills, staying organized, and being open to continuous learning. Building resilience and teamwork skills is also crucial, as most kitchens operate as tightly knit units where collaboration is essential for success.

What are the key skills and qualifications needed to thrive as a culinary artist?

To thrive as a Culinary Artist, you need strong cooking techniques, creativity in food presentation, and a solid understanding of food safety, often supported by a culinary degree or relevant kitchen experience. Familiarity with commercial kitchen equipment, recipe management software, and food safety certifications like ServSafe are typically required. Attention to detail, teamwork, and the ability to work efficiently under pressure are crucial soft skills in this role. These competencies ensure consistent food quality, innovation, and smooth kitchen operations in a competitive culinary environment.

What is culinary art?

Culinary art is the practice and study of preparing, cooking, and presenting food. It combines creativity, technique, and knowledge of ingredients to create visually appealing and flavorful dishes. Culinary artists can work in various settings, such as restaurants, hotels, catering companies, or as private chefs. The field also involves learning about food safety, nutrition, and international cuisines. Pursuing a career in culinary art often requires formal training or apprenticeships to develop essential skills.
More about Culinary Art jobs
What cities are hiring for Culinary Art jobs? Cities with the most Culinary Art job openings:
What states have the most Culinary Art jobs? States with the most job openings for Culinary Art jobs include:
What job categories do people searching Culinary Art jobs look for? The top searched job categories for Culinary Art jobs are:
Infographic showing various Culinary Art job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 80% Full Time, 16% Part Time, 2% Contract, and 1% Nights. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution, with an average salary of $44,554 per year, or $21.4 per hour.

Long-Term Substitute Teacher - Culinary Art (2025-2026 SY)

Norwalk Public Schools

Norwalk, CT • On-site

$264.66/day

Full-time

Re-posted 3 days ago


Job description

2025-2026 SCHOOL YEAR
LONG-TERM CULINARY ARTS TEACHER
NORWALK HIGH SCHOOL

Position Description
Instruct students in the specific area of specialty; help students learn subject matter and skills that will broaden their learning experiences and contribute to their development in order to meet high expectations; communicate with parents; create a classroom environment that is conducive to learning; participate in professional learning
RESPONSIBILITIES
 




  • Follows the scope and sequence of the instructional program as defined and approved by the Norwalk Board of Education
  • Set and reinforce clear expectations and routines
  • Manages the classroom and individual student behavior to maintain an advantageous learning environment
  • Prepares lesson plans that achieve clear objectives, uses appropriate techniques, and serves the needs of all learners in the classroom
  • Demonstrate strong content knowledge
  • Maintains accurate and complete records as required
  • Conducts parent/teacher conferences
  • Assesses student learning on continual basis and identify areas of intervention if needed
  • Keeps parents up-to-date of student progress through use of interim reports, report cards, and/or conferences
  • Designs instruction to meet the needs of all students through both individual and small group settings as needed
  • Design and implement assessments that measure progress and use assessments to refine curriculum and instructional practices
  • Designs clear and specific learning assessments
  • Maintains a positive learning environment that encourages open communication between the teacher and learner
  • Maintains a positive school community image that encourages ethical student behavior
  • Maintains ongoing communication with parents
  • Assists in the selection of textbooks, equipment and other education materials
  • Establishes and maintains professional relationships
  • Participates in professional learning by attending seminars and  workshops to improve instructional practice and positively affect student achievement


KNOWLEDGE/SKILLS
 

  • Experience working with adolescent students
  • Ability to communicate ideas and directives clearly and effectively, both orally and in writing
  • Effective, active listening skills
  • Ability to work effectively with others
  • Organizational and problem solving skills


QUALIFICATIONS
 

  • Active CDE Home Economics PK-12 (045) ) certificate
  • Such alternatives to the above qualifications as the Superintendent and/or Norwalk Board of Education may find appropriate


Days:      Monday Friday

Salary:  40+ Days: $264.66/day

Apply at 
www.norwalkps.org/applynow
Click "Employment"
NORWALK IS AN EQUAL OPPORTUNITY EMPLOYER
It is the policy of the Norwalk Board of Education to ensure equal educational opportunity for all students and to prohibit unlawful discrimination because of race, color, religion, creed, age, marital status, national origin, gender, pregnancy, sexual orientation, gender identity and expression, transgender status or physical and mental disability in the school district's educational program and activities; and to prohibit unlawful discrimination in employment because of race, color, religion, creed, age, marital status, national origin, gender pregnancy, veteran status, gender identity or expression, transgender status, sexual orientation or physical and mental disability.