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Culinary Art Jobs (NOW HIRING)

Post Ranch Inn

Culinary Extern

Big Sur, CA

$18 - $18.50/hr

This position is designed to be in collaboration with a Culinary Art Schooling Program (3-6 months on average). Applicants who are not enrolled or graduating from a current culinary education program ...

Post Ranch Inn

Culinary Extern

Big Sur, CA

$18 - $18.50/hr

This position is designed to be in collaboration with a Culinary Art Schooling Program (3-6 months on average). Applicants who are not enrolled or graduating from a current culinary education program ...

Passport Resorts

Culinary Extern

Big Sur, CA

$18 - $18.50/hr

This position is designed to be in collaboration with a Culinary Art Schooling Program (3-6 months on average). Applicants who are not enrolled or graduating from a current culinary education program ...

Mélange on Sycamore

General Interest Ad

Newtown, PA · On-site

Discover M ©lange on Sycamore - Where Culinary Art Meets CommunityM ©lange on Sycamore is more than a restaurant - it's a gathering place built on connection, culture, and culinary creativity. As ...

Starbucks

director, Culinary Innovation

Seattle, WA · On-site

The job requires a leader that can seamlessly blend culinary art and food science with strong business acumen, human centered design and operational rigor. As a trusted partner across the enterprise ...

Canyons School District

$89.24/hr

Applications will be considered for immediate and future eligibility into the Culinary Art Applicant Pool. We are accepting applications on an on-going basis for future consideration into the ...

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All JobsCulinary Art Jobs

Culinary Art information

See salary details

$11K

$44.6K

$68K

How much do culinary art jobs pay per year?

As of Jun 13, 2026, the average yearly pay for culinary art in the United States is $44,554.00, according to ZipRecruiter salary data. Most workers in this role earn between $33,000.00 and $58,500.00 per year, depending on experience, location, and employer.

What is the difference between Culinary Art vs Pastry Chef?

AspectCulinary ArtPastry Chef
CredentialsCooking certifications, culinary degreesPastry arts certifications, baking diplomas
Work EnvironmentRestaurants, hotels, culinary schoolsBakery, pastry shops, hotels
Industry UsageBroad culinary field, includes all food preparationSpecialized in desserts and baked goods

While Culinary Art encompasses all aspects of food preparation and cooking, a Pastry Chef specializes in desserts and baked goods. Both roles require culinary training, but their focus areas differ, with Culinary Art being broader and Pastry Chef more specialized in pastry and baking techniques.

Is a Culinary Arts degree worth it?

A Culinary Arts degree can provide foundational skills, industry knowledge, and networking opportunities that may enhance job prospects in culinary roles. However, many successful chefs and cooks gain experience through apprenticeships and on-the-job training rather than formal education alone.

What is the highest paying job in Culinary Arts?

The highest paying jobs in Culinary Arts are executive chef and culinary director roles, which can earn six-figure salaries. These positions typically require extensive experience, leadership skills, and often involve managing large kitchens or culinary operations in high-end establishments or hospitality companies.

What does a culinary artist do?

A culinary artist creates visually appealing and flavorful dishes, often focusing on presentation and innovative techniques. They work in kitchens, using skills in food preparation, plating, and sometimes food styling, and may require knowledge of culinary tools and safety standards.

What are some common challenges faced by professionals in the culinary arts, and how can new hires prepare for them?

Professionals in the culinary arts often encounter challenges such as working under tight deadlines, maintaining consistency in high-pressure environments, and adapting to rapidly changing menus or customer preferences. New hires can prepare by developing strong time-management skills, staying organized, and being open to continuous learning. Building resilience and teamwork skills is also crucial, as most kitchens operate as tightly knit units where collaboration is essential for success.

What are some careers in Culinary Arts?

Careers in Culinary Arts include roles such as chef, sous chef, pastry chef, line cook, restaurant manager, and food stylist. These positions often require culinary training, knowledge of food safety, and skills in food preparation and presentation.

What are the key skills and qualifications needed to thrive as a Culinary Artist, and why are they important?

To thrive as a Culinary Artist, you need strong cooking techniques, creativity in food presentation, and a solid understanding of food safety, often supported by a culinary degree or relevant kitchen experience. Familiarity with commercial kitchen equipment, recipe management software, and food safety certifications like ServSafe are typically required. Attention to detail, teamwork, and the ability to work efficiently under pressure are crucial soft skills in this role. These competencies ensure consistent food quality, innovation, and smooth kitchen operations in a competitive culinary environment.

What is culinary art?

Culinary art is the practice and study of preparing, cooking, and presenting food. It combines creativity, technique, and knowledge of ingredients to create visually appealing and flavorful dishes. Culinary artists can work in various settings, such as restaurants, hotels, catering companies, or as private chefs. The field also involves learning about food safety, nutrition, and international cuisines. Pursuing a career in culinary art often requires formal training or apprenticeships to develop essential skills.
More about Culinary Art jobs
What cities are hiring for Culinary Art jobs? Cities with the most Culinary Art job openings:
What states have the most Culinary Art jobs? States with the most job openings for Culinary Art jobs include:
What job categories do people searching Culinary Art jobs look for? The top searched job categories for Culinary Art jobs are:
Culinary Art jobs near you
Infographic showing various Culinary Art job openings in the United States as of June 2026, with employment types broken down into 86% Full Time, and 14% Part Time. Highlights an 100% Physical job distribution, with an average salary of $44,554 per year, or $21.4 per hour.

CULINARY ART TEACHER - DOVER HIGH SCHOOL - 2026-2027

Dover Public Schools

Dover, NJ • On-site

$63K - $101K/yr

Full-time

Medical, Dental

Posted 25 days ago

Job description

Position Type:
High School Teaching
Date Posted:
5/19/2026
Location:
Dover High School
Date Available:
07/01/2026
Closing Date:
UNTIL FILLED
Dover Public Schools is a progressive, culturally diverse school district in Morris County serving approximately 3,600 students, Pre-K through grade 12.
CULINARY ART TEACHER
DOVER HIGH SCHOOL
2026-2027
Qualifications:
Valid New Jersey Instructional Career and Technical Education teaching certification with endorsement for Culinary Arts, CE, Provisional, or Standard.
Bachelor's degree from accredited college/university
Minimum of five (5) years of hospitality/culinary industry or related experience.
Demonstrated leadership skills
Excellent organizational, interpersonal and communications skills
Knowledge of New Jersey Health Department Codes and requisite food safety practices and food sanitation
SLE Certificate (Structured Learning Experience) certification preferred, or willing to obtain
Required criminal history background check and proof of U.S. citizenship or legal registered alien status
Proof of New Jersey residency, as required by statute
Performance Responsibilities:
Develop lessons consistent with New Jersey Educational Programs for Culinary Arts students, including NJ Core Curriculum Content Standards, Common Core State standards and the Dover Schools District Curriculum standards.
Develop opportunities for students to participate in culinary learning programs through collaboration with community organizations and businesses.
Work with Principal and school counselors to promote program objectives and recruit students.
Work with staff to provide adequate resources to operate a culinary arts program.
Assist students in the development of menus, recipes and preparation for and implementation of same.
Stay knowledgeable of current and developing food trends and innovations in the food service industry so as to instruct in both traditional, current and trending methodologies and skills.
Be able to create and implement new concepts in a food service environment.
Employ instructional methods, technology and materials most appropriate for meeting state objectives and positive student growth, development and learning in the culinary arts field.
Prepare and maintain all required records, especially, but not limited to, progress of students.
Provide instruction in food and beverage inventory, cost controls, budget development, and financial management.
Ensure the safe handling and use of all equipment and machines, including providing the appropriate safety and health program training for students.
Maintain professional growth by attending all required in-service activities and professional development and activities.
Supervise students in all classroom activities as assigned.
Compensation:
$63,335 - $101,035
Benefits:
Full-time employees are eligible for medical and dental benefits.
Sick, personal, family illness, and bereavement day allotments are included.
Application Procedure
Applications are being accepted on-line through Applitrack until the position is filled.
In addition to completing all sections of the application, please upload a copy of your cover letter, resume, and teaching certificate.
https://www.applitrack.com/dover/onlineapp/
Dover Public Schools is an Equal Opportunity / Affirmative Action Employer, and all qualified applicants are encouraged to apply.

Apply