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Culinary Aide Jobs in Michigan (NOW HIRING)

Kent Career Tech Center

Culinary Aide

Grand Rapids, MI · On-site

$13 - $17.50/hr

Culinary Aide Kent Career Tech Center Non Union Hourly Classified 7 Hours Daily (FT) / 182 Days (Full School Year) Summary: Oversee and facilitate the logistical operations related to inventory ...

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Culinary Aide information

See Michigan salary details

$7

$13

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How much do culinary aide jobs pay per hour?

As of Aug 22, 2026, the average hourly pay for culinary aide in Michigan is $13.38, according to ZipRecruiter salary data. Most workers in this role earn between $11.73 and $15.72 per hour, depending on experience, location, and employer.

What is a culinary aide?

Culinary Aides are support staff who assist in the preparation, serving, and cleanup of food in settings such as hospitals, nursing homes, schools, or cafeterias. Their duties may include preparing ingredients, plating meals, maintaining kitchen cleanliness, and ensuring food safety standards are met. They often work under the supervision of cooks or chefs and play a crucial role in ensuring efficient kitchen operations. Culinary Aides help provide nutritious and appealing meals to residents, patients, or customers.

What are the key skills and qualifications needed to thrive as a culinary aide, and why are they important?

To thrive as a Culinary Aide, you need basic food preparation skills, knowledge of food safety standards, and often a high school diploma or equivalent. Familiarity with kitchen equipment, safe food handling certification, and experience using commercial dishwashers or meal assembly systems are typically required. Strong teamwork, attention to detail, and good time management help Culinary Aides excel in busy food service environments. These skills ensure meals are prepared safely, efficiently, and to quality standards, supporting both kitchen operations and customer satisfaction.

What are some common challenges faced by a culinary aide and how can they be managed?

Culinary Aides often work in fast-paced environments where they must balance multiple tasks such as food preparation, serving, and cleaning. One common challenge is maintaining food safety and sanitation standards during busy periods. Effective time management and clear communication with kitchen staff can help address these challenges. Additionally, being adaptable and open to feedback from supervisors will support personal growth and ensure smooth kitchen operations.

What is the difference between Culinary Aide vs Dietary Aide?

AspectCulinary AideDietary Aide
CertificationsBasic food safety, sanitationBasic food safety, sanitation
Work EnvironmentKitchen, food prep areasDining areas, food service
Job ResponsibilitiesAssist in food prep, kitchen supportServe meals, assist with dietary needs
Employer UsageHospitals, nursing homes, cafeteriasHospitals, nursing homes, cafeterias

While both Culinary Aides and Dietary Aides work in food service environments like hospitals and nursing homes, Culinary Aides primarily assist in food preparation and kitchen tasks, whereas Dietary Aides focus on serving meals and supporting dietary requirements. Understanding these differences helps in choosing the right role based on your skills and career goals.

What are the most commonly searched types of Culinary jobs in Michigan?

The most popular types of Culinary jobs in Michigan are:

What cities in Michigan are hiring for Culinary Aide jobs?

Cities in Michigan with the most Culinary Aide job openings:

Culinary Aide jobs near you
Infographic showing various Culinary Aide job openings in Michigan as of August 2026, with employment types broken down into 2% As Needed, 60% Full Time, 32% Part Time, 3% Temporary, 2% Contract, and 1% Nights. Highlights an 100% Physical job distribution, with an average salary of $27,835 per year, or $13.4 per hour.

Culinary Aide

Grand Pines Assisted Living Center

Grand Haven, MI

$14 - $16/hr

Part-time

Medical, Retirement, PTO

Re-posted 29 days ago

Job description

Culinary Aide Part-Time 4p-7p

Culinary Aide Duties and Responsibilities:

Serve food properly & at the correct temperature

Return plates to the kitchen

Offers substitute items when residents decline a menu item

Return meal trays from rooms back to the kitchen

Pours coffee & beverages for residents in the dining room

Washes and sanitizes dishware and utensils

Cleans dining room after meals (sanitize tabletops, wipe down chairs, vacuum, clean salt and pepper shakers, sugar dish, etc.)

Put away cleaned dishes

Sweep and mop kitchen floors (after each meal)

We offer:

No wage cap

Opportunity for advancement

Perfect attendance bonus

Flexible spending account (wage works account)

Optional health insurance

90-day potential pay raise (dependent on performance)

PTO based on hours worked & years of service

401K with company match up to 50% of your contribution of up to 6%

Annual pay raise (dependent on performance)

Paid orientation and training

Caregiver Scope and Purpose

  • Since we care for a vulnerable population, infection control is very important to us. We have safe procedures in place that go above and beyond most businesses. The health and safety of our residents and staff is a top priority

Education:

High school or equivalent

Grand Pines Assisted Living is licensed by the Michigan Department of Human Services, Office of Child and Adult Licensing as a Home for the Aged. Our staff is carefully selected and trained to unobtrusively monitor each resident and their health - both physical and mental - watching for signs of pain, confusion, inattentiveness to personal hygiene, missed meals or changes in normal routine.

Our goal is to offer assistance when help is needed and encouragement to each of our residents to be as self-sufficient and independent as possible.

Job Type: Part-time

Hourly range $14- $16 per hour

Voted 2nd Best Assisted Living by Grand Haven Tribune People's Choice Awards 2024

Voted 3rd  Best Healthcare Company to work for by Grand Haven Tribune People's Choice Awards 2024

#INDGP

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