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Creative Edge Catering Jobs (NOW HIRING)

Caltech

Catering Sous Chef

Pasadena, CA · On-site

We are fast-paced, creative, hands on, and round-the-clock. If you have a great team work ethic ... leading edge and innovative community. Our mission is to provide great food, service, and ...

Bon Appetit

Catering Manager-Emory University

Oxford, GA · On-site

... edge food into their cafes. We are a restaurant company that operates in contract food service ... That means you will have the freedom to be creative, take risks, and truly shine. We are committed ...

Compass Group

Catering Manager

South San Francisco, CA · On-site

... edge food into their cafes. We are a restaurant company that operates in contract food service ... That means you will have the freedom to be creative, take risks, and truly shine. We are committed ...

Bon Appetit

Catering Manager

South San Francisco, CA · On-site

... edge food into their cafes. We are a restaurant company that operates in contract food service ... That means you will have the freedom to be creative, take risks, and truly shine. We are committed ...

New

Compass Group

Catering Manager

South San Francisco, CA

... edge food into their cafes. We are a restaurant company that operates in contract food service ... That means you will have the freedom to be creative, take risks, and truly shine. We are committed ...

New

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Creative Edge Catering information

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How much do creative edge catering jobs pay per hour?

As of Sep 5, 2026, the average hourly pay for creative edge catering in the United States is $18.97, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $24.04 per hour, depending on experience, location, and employer.

What is Creative Edge Catering?

Creative Edge Catering is a high-end catering company known for providing innovative, customized menus and exceptional event planning services. They cater to a wide range of events, including weddings, corporate functions, galas, and private parties. The company is recognized for its emphasis on creativity, presentation, and attention to detail, ensuring every event is unique and memorable. Creative Edge Catering typically operates in major metropolitan areas and collaborates with top venues and event planners.

What are some common challenges faced by staff working at Creative Edge Catering, and how can they be managed effectively?

Staff at Creative Edge Catering often face fast-paced environments, last-minute changes, and the need to maintain high standards under pressure. Effective time management, strong communication skills, and teamwork are crucial for meeting client expectations and handling event-specific challenges. Employees are encouraged to remain adaptable and proactive, utilizing checklists and clear channels of communication to stay organized and deliver seamless service.

What are the key skills and qualifications needed to thrive as a catering manager, and why are they important?

To thrive as a Catering Manager, you need expertise in event planning, food service management, and customer service, typically supported by experience in hospitality or a related degree. Familiarity with catering management software, POS systems, and food safety certifications like ServSafe is commonly required. Strong leadership, organizational skills, and the ability to communicate effectively with clients and staff help you excel in this role. These competencies ensure seamless event execution, high customer satisfaction, and efficient team coordination in a dynamic environment.

What is the difference between Creative Edge Catering vs Event Caterer?

AspectCreative Edge CateringEvent Caterer
CredentialsFood handler permits, catering certificationsFood handler permits, catering certifications
Work EnvironmentOff-site events, private parties, corporate functionsOff-site events, weddings, corporate events
Employer & Industry UsageSpecialized catering companies, event planning industryEvent planning companies, hospitality industry

Creative Edge Catering and event caterers both prepare and serve food for various events. However, Creative Edge Catering typically refers to a specific catering company offering comprehensive services, while an event caterer is a broader term for professionals or companies providing catering for events. The main differences lie in branding and scope, with Creative Edge Catering being a specific entity and event caterer a general role within the industry.

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What states have the most Creative Edge Catering jobs?

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Creative Edge Catering jobs near you
Infographic showing various Creative Edge Catering job openings in the United States as of August 2026, with employment types broken down into 87% Full Time, 11% Part Time, and 2% Contract. Highlights an 85% Physical, 2% Hybrid, and 13% Remote job distribution, with an average salary of $39,459 per year, or $19 per hour.

Catering Manager - Middlesex School

Compass Group

Concord, MA • On-site

$80K - $90K/yr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 18 days ago

Key responsibilities

  • Lead all catering efforts, including planning, coordinating, and executing catering events and campus programs.

  • Manage event logistics, staffing, service standards, and client communications to ensure high-quality dining experiences.

  • Support on-site event execution, monitor project timelines and budgets, and handle event details using catering software platforms.

Compass Group rating

6.4

Company rating: 6.4 out of 10

Based on 1,098 frontline employees who took The Breakroom Quiz

349th of 500 rated business services

Job description

Salary: $80000 - $90000 / year

Other Forms of Compensation: N/A 

Flik Independent School Dining has been leading the way in transforming private and independent school foodservice across 300 communities for over four decades. Our passionate team of associates is fully committed to delivering exceptional foodservice experiences every single time. Our meals are crafted from fresh, locally sourced ingredients, supporting sustainable agricultural practices that benefit our communities. But we don't stop at just foodservice - we take it to the next level by offering cutting-edge nutrition education programs that empower students to make smart, healthy choices daily. By combining nutritious meals with comprehensive education, we equip students with the essential tools they need to lead a healthy and thriving life.  We believe in nourishing the whole person, creating community through great food and programming, and doing what's right, every time.

We are Nourishing a Brighter Future.

Job Summary

As Catering Manager, you will lead all catering efforts, ensuring seamless execution of events from planning through completion. You will lead event logistics, staffing, service standards, and client communications while maintaining a strong focus on food quality, presentation, and customer happiness. This role requires strong leadership, attention to detail, and the ability to thrive in a multifaceted, school-based environment. The Catering Manager plays a meaningful role in upholding our brand standards while crafting memorable dining experiences for students, faculty, and guests.

Key Responsibilities:

  • Plan, coordinate, and implement catering events and campus programs, ensuring perfection in service and presentation.
  • Collaborate with campus partners to craft and deliver engaging food-focused events that reflect the school culture.
  • Support marketing initiatives including social media content, promotional campaigns, and visual merchandising.
  • Lead and participate in staff training passionate about hospitality, service excellence, and guest engagement.
  • Gather and analyze guest feedback to continuously improve the dining experience.
  • Build and maintain positive relationships with students, faculty, parents, and school administrators to promote positive community engagement.
  • Provide on-site support and problem-solving during events to ensure smooth execution.
  • Use catering software platforms (e.g., Catertrax, Spoonfed) to handle event details and communications.
  • Monitor project timelines, budgets, and results for campus events and community initiatives.

Preferred Qualifications:

  • Minimum 3 years of experience in hospitality, food and beverage management, or catering operations.
  • Associate's degree or higher in Hospitality Management, Event Planning, Marketing, or related field preferred.
  • Experience in event planning, conference services, and campus catering strongly preferred.
  • Knowledge of food preparation and presentation standards; culinary background a plus.
  • Confirmed leadership and experience managing or training service staff.
  • Strong project management skills with the ability to prioritize optimally under tight timelines.
  • Excellent verbal, written, and interpersonal communication skills; public speaking experience a plus.
  • High comfort level in a fast-paced, customer-facing environment.
  • Proficient in Microsoft Office Suite (Word, Excel, Outlook, PowerPoint); experience with catering software systems preferred.
  • Creative individual who excels at solving problems and has a passion for hospitality trends, guest engagement, and community-building.

Apply to Flik today!

Flik Independent School Dining is a member of Compass Group USA

Click here to Learn More about the Compass Story

Associates at Flik Independent School Dining are offered many fantastic benefits.

  • Medical
  • Dental
  • Vision
  • Life Insurance/ AD
  • Disability Insurance
  • Retirement Plan
  • Paid Time Off
  • Holiday Time Off (varies by site/state)
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Commuter Benefits
  • Employee Assistance Program
  • Flexible Spending Accounts (FSAs)
  • Paid Parental Leave
  • Personal Leave

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information. https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_FISD.pdf

Compass Group is an equal opportunity employer.  At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles' Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. 

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/

Applications are accepted on an ongoing basis. 

Flik Independent School Dining maintains a drug-free workplace.

Req ID: 1560477

FISD 

STEPHANIE FREER 

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