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Creams Dessert Jobs (NOW HIRING)

I Love Boba Michoacana Corp

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Ice Cream Server/Cashier

Murrieta, CA · On-site

$16.50 - $18/hr

We're looking for an honest, diligent employee for our new established dessert business. Preparing boba drinks, scooping ice cream and selling desserts is an excellent opportunity for teamwork and ...

I Love Boba Michoacana Corp

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Ice Cream Server/Cashier

Murrieta, CA · On-site

$16.50 - $18/hr

We're looking for an honest, diligent employee for our new established dessert business. Preparing boba drinks, scooping ice cream and selling desserts is an excellent opportunity for teamwork and ...

Icy Indulgence LLC

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Senior Assistant Manager

Del Mar, CA · On-site

$21 - $22/hr

Track daily sales performance and communicate trends and staffing needs to ownership Qualifications * 2+ years supervisory experience in food service, QSR, or retail (ice cream/dessert experience a ...

Baskin Robbins

Cake Decorator

Culver City, CA

$20 - $21/hr

... cream treats, and take pride in maintaining a beautiful and well stocked display case. * * Maintain a clean, stocked and organized work area * * Adhere to all Baskin-Robbins dessert decorating ...

Baskin Robbins

Cake Decorator/Artist

Los Angeles, CA · On-site

$20 - $25/hr

... cream treats, and take pride in maintaining a beautiful and well stocked display case. * * Maintain a clean, stocked and organized work area * * Adhere to all Baskin-Robbins dessert decorating ...

Baskin Robbins

Cake Decorator

Los Angeles, CA · On-site

$20 - $21/hr

... cream treats, and take pride in maintaining a beautiful and well stocked display case. * * Maintain a clean, stocked and organized work area * * Adhere to all Baskin-Robbins dessert decorating ...

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How much do creams dessert jobs pay per hour?

As of Aug 17, 2026, the average hourly pay for creams dessert in the United States is $20.61, according to ZipRecruiter salary data. Most workers in this role earn between $17.31 and $22.36 per hour, depending on experience, location, and employer.

What is a Creams Dessert job?

Creams Dessert jobs typically refer to positions at Creams Cafe, a popular UK-based dessert chain known for its waffles, crepes, sundaes, and milkshakes. These roles can include front-of-house staff like servers and cashiers, kitchen staff preparing desserts, and management positions overseeing daily operations. Employees are often responsible for delivering excellent customer service, maintaining cleanliness, and ensuring the quality of desserts. Working at Creams Dessert is ideal for individuals who enjoy fast-paced environments and interacting with customers. Opportunities for training and career growth are also available within the company.

What are the key skills and qualifications needed to thrive as a dessert chef, and why are they important?

To thrive as a Dessert Chef, you need expertise in pastry techniques, recipe development, and food safety, usually supported by culinary training or relevant certifications. Familiarity with commercial kitchen equipment, inventory management systems, and health regulations is essential. Creativity, attention to detail, and strong teamwork skills help you excel in creating appealing desserts and maintaining a smooth workflow. These abilities ensure consistent product quality, customer satisfaction, and efficient kitchen operations in a dessert-focused environment.

What is the difference between Creams Dessert vs Pastry Chef?

AspectCreams DessertPastry Chef
CredentialsFood safety certifications, culinary trainingFood safety certifications, culinary training
Work EnvironmentBakery, dessert shop, restaurant kitchensBakery, pastry shops, high-end restaurants
Industry UsageSpecializes in dessert preparation, including creams and fillingsDesigns and prepares a variety of baked goods, including pastries and desserts
Common Search/ComparisonYesYes

While both Creams Dessert and Pastry Chef roles require culinary skills and certifications, Creams Dessert focuses specifically on creating creamy desserts and fillings, often in dessert shops or restaurants. Pastry Chefs have a broader scope, designing and preparing a variety of baked goods, including pastries, breads, and desserts. The roles overlap in skills but differ in specialization and work environment.

What can I expect from the team environment when working at Creams Dessert?

At Creams Dessert, you'll typically work in a fast-paced, customer-focused environment alongside a diverse team of servers, kitchen staff, and managers. Collaboration is key, as team members often help each other during busy periods to ensure smooth service and a positive customer experience. Staff are encouraged to communicate openly and support one another, which helps new employees quickly feel included and confident in their roles. This team-oriented atmosphere also provides opportunities for learning new skills and advancing within the company.
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What job categories do people searching Creams Dessert jobs look for?

The top searched job categories for Creams Dessert jobs are:

Creams Dessert jobs near you
Infographic showing various Creams Dessert job openings in the United States as of August 2026, with employment types broken down into 77% Full Time, and 23% Part Time. Highlights an 100% Physical job distribution, with an average salary of $42,879 per year, or $20.6 per hour.

Part-Time Scooper - Ice Cream Team Member

New City Microcreamery

Hudson, MA • On-site

$15 - $20/hr

Full-time

Re-posted 13 days ago

Job description

JOB DESCRIPTION
Pay Rate: Base of $9.50/hour + Tips ($7-$11/hour)


At New City Microcreamery, we are not only an Ice Cream Shop. Think of us as a factory where anything we dream is within our reach. We love experimenting with flavor, texture and color and we are not afraid to push the boundaries of dessert. We combine our love for ice cream with a passion for providing the most warm and welcoming environment for guests. Each scoop we serve delivers joy to our guests and we're looking for someone 1-2 shifts a week to join our team this winter, with more availability as the temperature warms up! Must be able to work until 11:30pm on weekdays and 12:30 on weekends.


As a Scooper, you'll be an essential part of our guest's experience.


You'll be responsible for:

  • Enthusiastically greeting guests as they enter
  • Providing menu recommendations as needed
  • Creating a wonderful experience for all those that enter our establishment
  • Ensuring the workspace is clean and tidy at all times
  • Additional tasks as required.


Our Scoopers enjoy:

  • The opportunity to work with a fantastic team
  • Learning about the dessert movement
  • A 25% discount at New City as well as our sister companies Rail Trail Flatbread Co. & Less Than Greater Than

REQUIREMENTS
  • ability to work all seasons including Fall & Winter
  • Must have reliable transportation
  • Ability to work a flexible schedule, including Nights & weekends & possibly holidays
  • Solid guest service skills
  • Responsible, dependable, honest
  • Excellent verbal skills
  • Ability to stand & walk for extended periods of time
  • Must be fluent in reading, writing & speaking English
  • Ability to regularly lift and/or move up to 25 pounds
  • Positive attitude

ABOUT THE COMPANY

Here at New City, we feel that above all else, it’s the people that matter most. We believe in people because once upon time people believed in us. Our incredible staff are the crown jewels of New City. We are blown away by the way they smile through every situation and dedicate themselves to the guests above all else. From our Honorable Order of Frozen Dessert Technicians to our Baristas to our Flavor Ambassadors, all of them work together to make the Microcreamery go. They are amazing individuals who have committed to the team and we could not be more excited to watch all of them grow with us and fulfill their potential in the future.