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Cream Server Jobs (NOW HIRING)

Dumont Creamery & Cafe - Sandy Springs

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Barista/Ice Cream Server/Cashier

Sandy Springs, GA · On-site

$10 - $13/hr

Join our vibrant team as an Ice Cream Server, Cashier, and Barista, where your energy and enthusiasm will create memorable experiences for every customer! We're looking for a friendly, energetic team ...

New

Dumont Creamery & Cafe - Sandy Springs

Be Seen First

Barista/Ice Cream Server/Cashier

Sandy Springs, GA · On-site

$10 - $13/hr

Join our vibrant team as an Ice Cream Server, Cashier, and Barista, where your energy and enthusiasm will create memorable experiences for every customer! We're looking for a friendly, energetic team ...

New

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Cream Server information

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$5

$15

$30

How much do cream server jobs pay per hour?

As of Aug 15, 2026, the average hourly pay for cream server in the United States is $15.29, according to ZipRecruiter salary data. Most workers in this role earn between $10.34 and $17.31 per hour, depending on experience, location, and employer.

What is the difference between Cream Server vs Ice Cream Maker?

AspectCream ServerIce Cream Maker
Primary FunctionServes and dispenses pre-made or bulk cream and dairy productsPrepares and churns ice cream from ingredients
Work EnvironmentCommercial kitchens, cafes, restaurantsHome or commercial kitchens, ice cream shops
Required SkillsFood handling, customer service, equipment operationFood preparation, recipe knowledge, machine operation
CertificationsFood safety certifications often preferredFood safety certifications often preferred

While a Cream Server dispenses ready-made cream products in a commercial setting, an Ice Cream Maker is used to produce ice cream from scratch. Both roles involve food handling and may require food safety certifications, but their primary functions and work environments differ significantly.

What skills and qualifications are needed to thrive as a cream server?

To thrive as a Cream Server, you need strong customer service skills, attention to detail, and basic food handling knowledge, often supported by a food handler certification. Familiarity with point-of-sale (POS) systems and safe food dispensing equipment is typically required. Excellent communication, a friendly demeanor, and the ability to work efficiently in a fast-paced environment are standout soft skills. These abilities ensure high-quality service, customer satisfaction, and adherence to health and safety standards.

What challenges do cream servers face during busy shifts, and how can they be managed?

Cream Servers often experience high volumes of customers during peak hours, which can lead to long lines and increased pressure to serve quickly. Managing these challenges involves maintaining strong communication with team members, staying organized at the service counter, and keeping a positive, friendly attitude even when it's busy. Familiarizing yourself with menu items and efficient portioning techniques can also help speed up service and improve accuracy. Supportive team dynamics and good time management are key to handling high-traffic periods smoothly.

What is a cream server?

Cream servers are food service workers who specialize in serving ice cream, gelato, frozen yogurt, or other frozen desserts in establishments such as ice cream parlors, cafes, or restaurants. Their duties typically include scooping and serving ice cream, preparing sundaes and milkshakes, handling cash registers, maintaining cleanliness, and providing customer service. Cream servers may also assist with inventory, restocking supplies, and ensuring that all health and safety regulations are followed. This role requires good communication skills, attention to detail, and the ability to work efficiently in a fast-paced environment.
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Cream Server jobs near you
Infographic showing various Cream Server job openings in the United States as of August 2026, with employment types broken down into 73% Full Time, 22% Part Time, and 5% Contract. Highlights an 94% Physical, 2% Hybrid, and 4% Remote job distribution, with an average salary of $31,808 per year, or $15.3 per hour.

Ice Cream Server - Fishtown

Van Leeuwen Ice Cream

Philadelphia, PA • On-site

$13/hr

Full-time, Part-time

Re-posted 5 days ago

Job description

We started Van Leeuwen Ice Cream in a yellow truck on the streets of NYC in 2008 with a mission to make good ice cream that makes you feel good.
Nowadays, people can spend so much time on what's "healthy" they don't stop to consider what's healthy. As far as we're concerned, happiness is healthiness. We strive to ensure every scoop, store and employee feels and creates one community to contribute to the overall brand.
Van Leeuwen Ice Cream is hiring part-time Scoopers to join our Fishtown ice cream shop in Philadelphia, PA.
Our Scoopers are the ultimate Van Leeuwen ambassadors, bringing our high standards and hospitality to life in every guest interaction. We're looking for self-starters who thrive independently and as part of a team in a fast-paced, high-energy environment. The ideal candidate brings positive energy, strong people skills and a genuine passion for ice cream!
Part Time Scoopers at Van Leeuwen's scoop shops make $13.00 per hour + an average of an additional $10 per hour in tips! Tips are based on averages and subject to seasonal fluctuation. Our team members must have availability to work at least three shifts per week and be available to work past 12am.
JOB RESPONSIBILITIES
  • Greet every guest warmly, with enthusiasm and genuine hospitality
  • Able to scoop and serve guests all menu items while maintaining quality and presentation standards
  • Serve as a Van Leeuwen Ambassador, educating guests on flavors, ingredients and special offerings
  • Prepare all fresh, house made menu items daily
  • Accurately operate our Square POS System for a seamless guest checkout process
  • Ability to become familiar with all food safety procedures and follow them as required
  • Maintain store cleanliness, following proper sanitation guidelines
  • Complete daily tasks, including stocking, inventory, and cleaning
  • Follow Van Leeuwen's established safety, grooming, uniform, and employee conduct standards

JOB REQUIREMENTS
  • Must be 18 years of age or older
  • Genuine passion for ice cream and desserts
  • Possess dexterity to prepare and serve guests all menu items in accordance with established service and build-out standards
  • Able to push/pull/lift 50 lbs of weight regularly
  • Stand for extended periods of time regularly
  • Walk up and down stairs regularly
  • Stand, bend and reach for prolonged periods of time
  • Ability to thrive in a fast-paced environment
  • Available to work 3 days a weeks (including nights and weekends past 12 am)
  • Reliable, on time and ready for every shift
  • Food handlers certificate required

WHY VAN LEEUWEN?
  • Competitive Pay + Tips
  • Flexible Scheduling
  • Free Ice Cream (One menu-item while on shift)
  • Positive team environment
  • Career development and growth opportunities
  • Opportunity to be part of a growing, fun brand!

Van Leeuwen Ice Cream is committed to pay transparency and equity among all employees and provides employees an environment where pay transparency and dialogue on compensation are allowed. Van Leeuwen Ice Cream complies with Equal Employment Opportunity laws as well as federal, state, and local laws on compensation, pay transparency, and pay equity.
The actual base salary offered will depend on a variety of factors, including without limitation, the qualifications of the individual applicant for the position, years of relevant experience, level of education attained, certifications or other professional licenses held.
Hourly Range
$13-$13 USD
Here at Van Leeuwen, Good Ice Cream Is For Everyone! As an equal opportunity employer, we strive to foster a welcoming, diverse environment for every employee and customer. We pride ourselves on the creativity that goes into our ice cream and is built in our stores (by YOU) that help us meet our missions and values.

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