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Cooks Prep Cooks Jobs in Vermont (NOW HIRING)

Prep Cook (Manchester, VT)

Manchester Center, VT · On-site

$22 - $24/hr

  • Medical

  • Dental

  • Vision

  • PTO

Prep Cook (slice, dice, measure, and mix) About us: The Works ® is a growing regional chain of community-minded cafés, dedicated to providing the highest quality food and friendliest customer ...

Prep Cook (Brattleboro, VT)

Brattleboro, VT · On-site

$21.50 - $23.50/hr

  • Medical

  • Dental

  • Vision

  • PTO

Prep Cook (slice, dice, measure, and mix) About us: The Works ® is a growing regional chain of community-minded cafés, dedicated to providing the highest quality food and friendliest customer ...

Prep Cook (Manchester, VT)

Manchester Center, VT · On-site

$22 - $24/hr

  • Medical

  • Dental

  • Vision

  • PTO

Prep Cook (slice, dice, measure, and mix) About us: The Works ® is a growing regional chain of community-minded cafés, dedicated to providing the highest quality food and friendliest customer ...

Line Cook

Colchester, VT · On-site

$22 - $27/hr

  • Retirement

One to two years of experience as a line cook, restaurant cook, or prep cook. * Certificate in Culinary Arts preferred. * Experience with various cooking methods and procedures. * Familiar with ...

Line Cook

Killington, VT · On-site

$18 - $24/hr

Set up and stock your station with necessary ingredients and supplies. * Assist senior cooks and F&B Manager with prep, cooking, and plating. * Maintain a clean, organized, and sanitized work area at ...

Cook

White River Junction, VT · On-site

$20.50 - $23.50/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Hospitality is a team sport, so cooks are expected to work the line spinning crepes, assist with dishwashing or prep work, and keep the restaurant clean - whatever is needed to provide an outstanding ...

Prep Cook

Williston, VT · On-site

$14.75 - $18.50/hr

  • Medical

  • Dental

  • Life

Complete assigned prep work to stock and set-up stations * Contribute to maintaining a safe and welcoming environment About You * Friendly, warm, and caring demeanor with Team Members * Thinks and ...

Cook

White River Junction, VT

$20.50 - $23.50/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Hospitality is a team sport, so cooks are expected to work the line spinning crepes, assist with dishwashing or prep work, and keep the restaurant clean - whatever is needed to provide an outstanding ...

Cook

Montpelier, VT · On-site

$20 - $23/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Work in a team-oriented, collaborative manner Hospitality is a team sport, so cooks are expected to work the line spinning crepes, assist with dishwashing or prep work, and keep the restaurant clean ...

Cook

Montpelier, VT · On-site

$20 - $23/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Work in a team-oriented, collaborative manner Hospitality is a team sport, so cooks are expected to work the line spinning crepes, assist with dishwashing or prep work, and keep the restaurant clean ...

Cook

South Burlington, VT

$23 - $27/hr

  • Dental

  • Vision

  • PTO

Hospitality is a team sport, so cooks can expect to spend time spinning crepes, dishwashing, and doing prep to ensure clean, smooth operations and happy guests. Cook compensation includes a ...

Cook

South Burlington, VT · On-site

$23 - $27/hr

  • Dental

  • Vision

  • PTO

Hospitality is a team sport, so cooks can expect to spend time spinning crepes, dishwashing, and doing prep to ensure clean, smooth operations and happy guests. Cook compensation includes a ...

Cook

Burlington, VT

$19 - $24/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Work in a team-oriented, collaborative manner Hospitality is a team sport, so cooks are expected to work the line spinning crepes, assist with dishwashing or prep work, and keep the restaurant clean ...

Cook

Burlington, VT · On-site

$19 - $24/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Work in a team-oriented, collaborative manner Hospitality is a team sport, so cooks are expected to work the line spinning crepes, assist with dishwashing or prep work, and keep the restaurant clean ...

Showing results 21-40

Cooks Prep Cooks information

What is a cook?

Cooks and prep cooks are culinary professionals who work in kitchens to prepare and cook food. Prep cooks focus on preparing ingredients by washing, chopping, and measuring, ensuring everything is ready for the main cooking process. Cooks, on the other hand, handle the actual cooking of dishes, following recipes and presentation standards. Both roles require attention to detail, good time management, and the ability to work in a fast-paced environment. Together, they help ensure the kitchen runs smoothly and efficiently.

What are the key skills and qualifications needed to thrive as a cook?

To thrive as a Cook or Prep Cook, you need solid food preparation skills, knowledge of kitchen safety and sanitation, and usually a high school diploma or equivalent. Familiarity with commercial kitchen equipment, basic knife handling techniques, and adherence to food safety certifications like ServSafe are important. Strong teamwork, attention to detail, and the ability to work efficiently under pressure are valuable soft skills in this role. These skills ensure consistent food quality, safe kitchen operations, and smooth workflow in fast-paced culinary environments.

What are some common challenges faced by prep cooks in a busy kitchen environment?

Prep cooks often work in fast-paced settings where managing time efficiently and maintaining attention to detail can be challenging. They must juggle multiple tasks, such as chopping ingredients, preparing sauces, and organizing supplies, all while adhering to strict food safety standards. Communication with chefs and other kitchen staff is essential to ensure smooth operations and prevent delays during service. Adapting to changing menus or last-minute requests is also a frequent part of the role, requiring flexibility and quick thinking.

What is the difference between Cooks Prep Cooks vs Line Cooks?

AspectPrep CooksLine Cooks
ResponsibilitiesPrepare ingredients, wash, chop, and set up stationsCook dishes during service, follow recipes, and manage station
CredentialsHigh school diploma or equivalent, food safety certification often preferredSimilar credentials, often with additional culinary training
Work EnvironmentKitchen prep areas, early shifts, less pressureFront-line cooking stations, during service hours, high-pressure environment
Industry UsageCommon in restaurants, catering, and hospitalityEssential in restaurant kitchens, culinary establishments

Prep Cooks focus on preparing ingredients and setting up stations, while Line Cooks handle cooking dishes during service. Both roles require similar credentials and work in busy kitchen environments, but their responsibilities differ based on the stage of food preparation.

Do prep cooks make good money?

Prep cooks typically earn an hourly wage that varies by location and establishment, with median pay around minimum wage to slightly above. Experienced prep cooks or those working in high-end restaurants may earn higher wages, and some may receive tips or benefits. Overall, the pay is generally considered modest compared to more advanced culinary roles.

How much do prep cooks make a year?

Prep cooks typically earn an annual salary ranging from $20,000 to $30,000, depending on experience, location, and the establishment. Many prep cooks are paid hourly, with wages often between $10 and $15 per hour, and may receive benefits or overtime pay based on the employer's policies.

What qualifications do I need to be a prep cook?

Prep cooks typically need a high school diploma or equivalent and basic cooking skills. Prior experience in food preparation, knowledge of kitchen safety, and the ability to follow recipes and instructions are often required. Some employers may also value food safety certifications such as ServSafe.

What are popular job titles related to Cooks Prep Cooks jobs in Vermont?

For Cooks Prep Cooks jobs in Vermont, the most frequently searched job titles are:

What job categories do people searching Cooks Prep Cooks jobs in Vermont look for?

The top searched job categories for Cooks Prep Cooks jobs in Vermont are:

What cities in Vermont are hiring for Cooks Prep Cooks jobs?

Cities in Vermont with the most Cooks Prep Cooks job openings:

Infographic showing various Cooks Prep Cooks job openings in Vermont as of August 2026, with employment types broken down into 53% Full Time, and 47% Part Time. Highlights an 67% Physical, and 33% Remote job distribution.

Prep Cook (Manchester, VT)

Bagel Works

Manchester Center, VT • On-site

$22 - $24/hr

Full-time, Part-time

Medical, Dental, Vision, PTO

Re-posted 21 days ago


Job description

Prep Cook (slice, dice, measure, and mix)
About us: The Works ® is a growing regional chain of community-minded cafés, dedicated to providing the highest quality food and friendliest customer service. Each of our cafés reflects the unique character and needs of the communities we serve. We're committed to sourcing healthy, local ingredients for our bagels, breakfast and lunch sandwiches, soups, salads, smoothies, fresh-baked sweets and more...Our mission is to contribute to the health and well-being of our communities: our customers, our team members, and the environment.
Come experience our vibrant, community-oriented culture that promises to offer something new each day and opportunities to grow.
About you: Are you experienced and passionate about food? Do you enjoy working behind-the- scenes? Are you looking for a stable day shift schedule with evenings free? Do you have the ability to move quickly and efficiently between tasks and enjoy fast-paced work? Are you the type of person who is committed to consistency and providing food and service that customers can rely on? If you answered yes, this could be just the "thing"!
Job Overview:
We're looking for a food service professional to join our back-of-the-house team in Manchester, VT! We prefer someone with prior food preparation experience, great communication skills, and the ability to move quickly and efficiently between tasks. Training will be provided for the right candidate.
Position Type: Full-time and part-time positions available
Duties Include:
  • Back of house food preparation
  • Ensuring food safety standards are always respected
  • Maintaining stocks
  • Efficient cleaning of workspace
  • Regular inventory
  • Assisting front of house team as needed

A successful candidate must be detail-oriented, have weekend availability, and have prior experience in food prep. Must be able to stand and walk for periods of 8 + hours each shift, and be able to reach, bend, balance, and transport objects repeatedly during a shift.
Industry Leading Benefits:
  • Employee discount on our nourishing meals (not just prepping but eating!)
  • Competitive pay (ask around-hourly pay plus pooled staff tips will be worth your efforts)
  • Paid vacations! (Yeah, get paid to play in the sand, hike a mountain or visit family...)
  • Insurance-take care of yourself with medical, dental, and vision insurance program
  • Performance-based BONUS opportunities!

Salary Description
$22.00 - $24.00/hr inclusive of average tips