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Cooks Job Jobs in Vermont (NOW HIRING)

Denny's

Lead Cooks - All shifts available!

Rutland, VT · On-site

$17.75 - $22.50/hr

You'll be responsible for cooking complete meals, managing multiple tickets at once, and keeping the kitchen running smoothly from order to plate. Every dish you put out needs to be hot, accurate ...

Barrel One Collective

Cook

Bridgewater Corners, VT · On-site

$18 - $24/hr

Cook Long Trail Brew Pub - Bridgewater, VT Barrel One Collective SUMMARY We are looking for a Cook to prepare high-quality and delicious food. You will prepare dishes that will delight customers with ...

Barrel One Collective

Cook

Bridgewater Corners, VT

$14.25 - $19.25/hr

Cook Long Trail Brew Pub - Bridgewater, VT Barrel One Collective SUMMARY We are looking for a Cook to prepare high-quality and delicious food. You will prepare dishes that will delight customers with ...

Barrel One Collective

Cook

Bridgewater, VT · On-site

$18 - $24/hr

Cook Long Trail Brew Pub - Bridgewater, VT Barrel One Collective SUMMARY We are looking for a Cook to prepare high-quality and delicious food. You will prepare dishes that will delight customers with ...

Barrel One Collective

Cook

Windsor, VT · On-site

$18 - $24/hr

Cook Harpoon - Windsor, VT Barrel One Collective SUMMARY We are looking for a Cook to prepare high-quality and delicious food for our taproom and Brew Yard guests. You will prepare dishes that will ...

Barrel One Collective

Cook

Windsor, VT · On-site

$14.50 - $19.25/hr

Cook Harpoon - Windsor, VT Barrel One Collective SUMMARY We are looking for a Cook to prepare high-quality and delicious food for our taproom and Brew Yard guests. You will prepare dishes that will ...

Barrel One Collective

Cook

Windsor, VT · On-site

$18 - $24/hr

Cook Harpoon - Windsor, VT Barrel One Collective SUMMARY We are looking for a Cook to prepare high-quality and delicious food for our taproom and Brew Yard guests. You will prepare dishes that will ...

Vermont Law and Graduate School

Cook

South Royalton, VT · On-site

$20 - $22/hr

Description Cook Full-time, non-exempt, 37.5 hours/week $20-22/hour On-Campus Reports to: Executive Chef VLGS Benefits and PTO include: - Full benefits (medical, dental, vision, etc.). - 403b ...

Healthcare Services Group, Inc.

Cook

Rutland, VT

$17 - $21/hr

Cook Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care facility. At HCSG, we are passionate ...

Healthcare Services Group, Inc.

Cook

Bennington, VT · On-site

$20 - $22/hr

Cook Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care facility. At HCSG, we are passionate ...

Healthcare Services Group, Inc.

Cook

Saint Albans, VT · On-site

$20 - $25/hr

Cook Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care facility. At HCSG, we are passionate ...

Basin Harbor

Line Cook

Vergennes, VT

$20.98 - $23/hr

Our Line Cooks are responsible for preparing and cooking food for our outlets and banquet operations. Duties include preparation of whole foods for cooking, cooking a variety of foods, in adherence ...

BEACH PROPERTIES INC

Line Cook

Vergennes, VT · On-site

$20.98 - $23/hr

Our Line Cooks are responsible for preparing and cooking food for our outlets and banquet operations. Duties include preparation of whole foods for cooking, cooking a variety of foods, in adherence ...

Woodstock Inn & Resort

Line Cook

West Woodstock, VT · On-site

$20 - $22/hr

One of the most beloved resorts in New England, The Woodstock Inn & Resort, is seeking Line Cooks to join the team! Job Summary: Line Cook is responsible for food preparation on hot line and cold ...

Basin Harbor

Line Cook

Vergennes, VT · On-site

$20.98 - $23/hr

Our Line Cooks are responsible for preparing and cooking food for our outlets and banquet operations. Duties include preparation of whole foods for cooking, cooking a variety of foods, in adherence ...

Woodstock Inn & Resort

Line Cook

West Woodstock, VT · On-site

$20 - $22/hr

One of the most beloved resorts in New England, The Woodstock Inn & Resort, is seeking Line Cooks to join the team! Job Summary: Line Cook is responsible for food preparation on hot line and cold ...

Middlebury College

Cook

Middlebury, VT · On-site

$20.52 - $24.27/hr

Assists other cooks as needed as well as other kitchen workers and performs other duties as necessary or as instructed. * Before service, checks food for taste, consistency, and presentation and ...

Middlebury College

Cook

Middlebury, VT · On-site

$20.52 - $24.27/hr

Assists other cooks as needed as well as other kitchen workers and performs other duties as necessary or as instructed. * Before service, checks food for taste, consistency, and presentation and ...

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All JobsCooks Job JobsCooks Job Jobs in Vermont

Cooks Job information

What are cooks?

Cooks are professionals who prepare, season, and cook food in various establishments such as restaurants, cafeterias, and hotels. They follow recipes, ensure food safety standards, and may specialize in certain types of cuisine or dishes. Cooks are responsible for organizing ingredients, maintaining a clean workspace, and sometimes assisting in menu planning. Their work is essential to delivering quality meals to customers and maintaining the reputation of the dining establishment.

What are the key skills and qualifications needed to thrive as a Cook, and why are they important?

To thrive as a Cook, you need knowledge of food preparation, safety standards, and basic culinary techniques, typically supported by a high school diploma or culinary training. Familiarity with kitchen equipment, inventory systems, and food safety certifications like ServSafe are often required. Attention to detail, time management, and teamwork are essential soft skills for maintaining quality and efficiency. These skills ensure consistent food quality, safe preparation, and smooth kitchen operations in fast-paced environments.

What are some common challenges cooks face in a fast-paced kitchen environment?

Cooks often encounter challenges such as managing multiple orders simultaneously, maintaining consistency in food quality, and working efficiently during busy service hours. Adapting to rapidly changing priorities and communicating effectively with other kitchen staff are crucial for success. Additionally, cooks must adhere to strict food safety standards and keep their workstations organized, even under pressure, to ensure smooth kitchen operations.

What is the difference between Cooks Job vs Kitchen Assistants?

AspectCooks JobKitchen Assistants
CredentialsFood safety certification, culinary trainingBasic food handling knowledge
Work EnvironmentCommercial kitchens, restaurants, hotelsSupport roles in kitchens, prep areas
Employer & Industry UsageRestaurants, catering, hospitalityFood service establishments, cafeterias
Job FocusPreparing, cooking, plating dishesAssisting with prep, cleaning, stocking

While both Cooks and Kitchen Assistants work in food service environments, Cooks are responsible for preparing and cooking dishes, often requiring culinary skills and certifications. Kitchen Assistants support cooks by handling prep work and cleaning tasks. The roles complement each other but differ in responsibilities and qualifications.

What are popular job titles related to Cooks Job jobs in Vermont? For Cooks Job jobs in Vermont, the most frequently searched job titles are:
What job categories do people searching Cooks Job jobs in Vermont look for? The top searched job categories for Cooks Job jobs in Vermont are:
Cooks Job jobs near you
Infographic showing various Cooks Job job openings in Vermont as of July 2026, with employment types broken down into 17% Locum Tenens, 56% Full Time, 26% Part Time, and 1% Nights. Highlights an 100% Physical job distribution.

Lead Cooks - All shifts available!

RREMC New England LLC

Rutland, VT • On-site

$17.75 - $22.50/hr

Full-time, Part-time

This job post has expired today. Applications are no longer accepted.

Job description

  • About the Role

    At Denny’s, we’re hiring Short Order Cooks who can handle the pace and take pride in the craft.

    This isn’t a one-station role. You’ll be responsible for cooking complete meals, managing multiple tickets at once, and keeping the kitchen running smoothly from order to plate. Every dish you put out needs to be hot, accurate, and on time.

    If you thrive in a fast-moving kitchen where timing, consistency, and teamwork matter, this is the role for you.

    What You’ll Do
    • Cook full meals start to finish, coordinating multiple items per order
    • Manage multiple tickets at once with strong timing and attention to detail
    • Prepare breakfast, lunch, and dinner menu items to brand standards
    • Operate grills, fryers, and other kitchen equipment safely and efficiently
    • Follow food safety, sanitation, and portion control guidelines
    • Work closely with servers and team members to deliver a smooth guest experience
    • Keep your station clean, organized, and ready for peak volume
    What We’re Looking For
    • Experience as a short order cook, line cook, grill cook, or similar role preferred
    • Ability to handle multiple orders and stay composed under pressure
    • Solid understanding of kitchen operations and food preparation
    • Strong teamwork and communication skills
    • Must be 18+ and available to work weekends and holidays
    What We Offer
    • Competitive hourly pay
    • Flexible scheduling (full-time and part-time available)
    • Growth opportunities within the restaurant and hospitality industry
    • Employee meal discounts
    • A supportive, team-focused work environment

Denny's, Inc. is committed to providing equal employment opportunity for all persons regardless of age, race, creed, color, national origin, citizenship status, religion, sex, sexual orientation, gender identity, disability, genetic information, military or veteran's status, criminal background, or any other characteristic protected by Federal, State, or local law.

Denny’s, Inc. participates in E-Verify. We will provide the Social Security Administration, and if necessary, the Department of Homeland Security, with information from each new employee’s Form I-9 to confirm work authorization. For more information on E-Verify, please contact the DHS at 888-897-7781 or dhs.gov/e-verify. Please note that we do not use this information to pre-screen job applicants.