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Cooks Offshore Jobs in Alaska (NOW HIRING)

HELPER COOK

Anchorage, AK · On-site

$16.25 - $21/hr

Prior Offshore or remote site experience preferred. * Perks: Meals and Lodging Provided! * Pay ... Prepares and cooks food in accordance with company production records and standardized recipes.

HELPER COOK (FULL TIME)

Anchorage, AK · On-site

$16.25 - $21/hr

Prior Offshore or remote site experience preferred. * Perks: Meals and Lodging Provided! * Pay ... Prepares and cooks food in accordance with company production records and standardized recipes.

HELPER COOK (FULL TIME)

Anchorage, AK · On-site

$16.25 - $21/hr

Prior Offshore or remote site experience preferred. * Perks: Meals and Lodging Provided! * Pay ... Prepares and cooks food in accordance with company production records and standardized recipes.

HELPER COOK (FULL TIME)

Anchorage, AK · On-site

$16.25 - $21/hr

Prior Offshore or remote site experience preferred. * Perks: Meals and Lodging Provided! * Pay ... Prepares and cooks food in accordance with company production records and standardized recipes.

NIGHT COOK

Anchorage, AK · On-site

$14.25 - $19.25/hr

* We are hiring immediately for full time NIGHT COOK positions. * Location: ESS Support Services ... Prior Offshore or remote site experience preferred. Culinary experience required. * Perks: Meals ...

HELPER COOK

Juneau, AK · On-site

$250/hr

... both offshore and on remote land sites. Our team consists of culinary professionals, dedicated ... Prepares and cooks food in accordance with company production records and standardized recipes.

NIGHT COOK (FULL TIME)

Anchorage, AK · On-site

$14.25 - $19.25/hr

* We are hiring immediately for full time NIGHT COOK positions. * Location: ESS Support Services ... Prior Offshore or remote site experience preferred. Culinary experience required. * Perks: Meals ...

NIGHT COOK (FULL TIME)

Anchorage, AK · On-site

$14.25 - $19.25/hr

* We are hiring immediately for full time NIGHT COOK positions. * Location: ESS Support Services ... Prior Offshore or remote site experience preferred. Culinary experience required. * Perks: Meals ...

... both offshore and on remote land sites. Our team consists of culinary professionals, dedicated ... Prepares and cooks food in accordance with company production records and standardized recipes.

NIGHT COOK (FULL TIME)

Anchorage, AK · On-site

$14.25 - $19.25/hr

* We are hiring immediately for full time NIGHT COOK positions. * Location: ESS Support Services ... Prior Offshore or remote site experience preferred. Culinary experience required. * Perks: Meals ...

... both offshore and on remote land sites. Our team consists of culinary professionals, dedicated ... Prepares and cooks food in accordance with company production records and standardized recipes.

... both offshore and on remote land sites. Our team consists of culinary professionals, dedicated ... Prepares and cooks food in accordance with company production records and standardized recipes.

... both offshore and on remote land sites. Our team consists of culinary professionals, dedicated ... May oversee the cooking activities of food service associates as assigned by Food Service Director.

... both offshore and on remote land sites. Our team consists of culinary professionals, dedicated ... May oversee the cooking activities of food service associates as assigned by Food Service Director.

... both offshore and on remote land sites. Our team consists of culinary professionals, dedicated ... May oversee the cooking activities of food service associates as assigned by Food Service Director.

... both offshore and on remote land sites. Our team consists of culinary professionals, dedicated ... May oversee the cooking activities of food service associates as assigned by Food Service Director.

... both offshore and on remote land sites. Our team consists of culinary professionals, dedicated ... May oversee the cooking activities of food service associates as assigned by Food Service Director.

LEAD COOK

Anchorage, AK · On-site

$17.75 - $22.50/hr

... both offshore and on remote land sites. Our team consists of culinary professionals, dedicated ... May oversee the cooking activities of food service associates as assigned by Food Service Director.

PREP COOK

Anchorage, AK · On-site

$14.50 - $18.50/hr

Prior food service or prep cook experience is a plus! * Pay Range: $18.00 per hour to $21.00 per ... both offshore and on remote land sites. Our team consists of culinary professionals, dedicated ...

LEAD COOK

Anchorage, AK · On-site

$17.75 - $22.50/hr

... both offshore and on remote land sites. Our team consists of culinary professionals, dedicated ... May oversee the cooking activities of food service associates as assigned by Food Service Director.

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Showing results 1-20

Cooks Offshore information

See Alaska salary details

$9

$17

$23

How much do cooks offshore jobs pay per hour?

As of Aug 6, 2026, the average hourly pay for cooks offshore in Alaska is $17.26, according to ZipRecruiter salary data. Most workers in this role earn between $14.52 and $19.42 per hour, depending on experience, location, and employer.

What are some unique challenges cooks offshore face compared to land-based cooks?

Cooks Offshore work in remote environments, often on oil rigs or ships, where they must prepare meals for crews working long shifts. They face unique challenges such as limited access to fresh ingredients, the need to plan menus in advance, and working within strict safety and hygiene protocols. Additionally, offshore cooks typically work rotating schedules, which may involve weeks away from home, and must be adaptable to changing crew sizes or dietary needs. Teamwork is crucial, as they often collaborate closely with other kitchen staff and supply managers to ensure everyone is well-fed and satisfied.

What is a cook offshore?

Cooks Offshore are culinary professionals who prepare and serve meals on offshore facilities such as oil rigs, ships, or remote work platforms. Their responsibilities include planning menus, ordering supplies, ensuring food safety, and accommodating the dietary needs of crew members working in isolated and demanding environments. Offshore cooks often work in shifts and must adhere to strict hygiene and safety standards, as well as manage kitchen operations efficiently, sometimes with limited resources. Their role is crucial for maintaining the well-being and morale of the team during extended periods at sea or on remote installations.

What are the key skills and qualifications needed to thrive as a cook offshore, and why are they important?

To thrive as a Cooks Offshore, you need strong cooking skills, knowledge of food safety regulations, and often a food handler's certification or similar qualification. Familiarity with industrial kitchen equipment and compliance with offshore safety standards, such as HUET (Helicopter Underwater Escape Training), are typically required. Excellent organization, adaptability, and teamwork help you efficiently manage meal preparation and collaborate with crew in a challenging environment. These skills and qualities are crucial to ensure safe, nutritious, and timely meals that support the well-being and productivity of offshore staff.

What is the difference between Cooks Offshore vs Cooks on Land?

AspectCooks OffshoreCooks on Land
Work EnvironmentShip kitchens, confined spaces, remote locationsRestaurants, hotels, catering facilities
Required CertificationsFood safety, maritime safety, possibly STCWFood safety, culinary certifications
Industry UsageMaritime, offshore oil & gas, cruise shipsHospitality, food service, catering

In summary, Cooks Offshore work primarily on ships or offshore platforms, requiring maritime safety certifications, while Cooks on Land work in restaurants and hotels with standard culinary credentials. Both roles focus on food preparation but differ significantly in environment and certification needs.

What are popular job titles related to Cooks Offshore jobs in Alaska? For Cooks Offshore jobs in Alaska, the most frequently searched job titles are:
What job categories do people searching Cooks Offshore jobs in Alaska look for? The top searched job categories for Cooks Offshore jobs in Alaska are:
Infographic showing various Cooks Offshore job openings in Alaska as of August 2026, with employment types broken down into 66% Full Time, 33% Part Time, and 1% Nights. Highlights an 100% Physical job distribution, with an average salary of $35,905 per year, or $17.3 per hour.

$16.25 - $21/hr

Full-time, Part-time

Medical, Dental, Vision, Life, Retirement

Re-posted 23 days ago


Compass Group rating

6.4

Company rating: 6.4 out of 10

Based on 1,087 frontline employees who took The Breakroom Quiz

337th of 481 rated business services


Job description

  • We are hiring immediately for full time HELPER COOK positions.
  • Location: ESS Support Services Mining Camps - 201 Post Road, Anchorage, AK 99501 Note: online applications accepted only.
  • Schedule: Full time schedule. 28 days on 14 days off. More details upon interview.
  • Requirement: Prior Offshore or remote site experience preferred.
  • Perks: Meals and Lodging Provided!
  • Pay Range: $15.00 per hour to $19.00 per hour.

*Internal Employee Referral Bonus Available
ESS Support Services Worldwide - Alaska and Gulf of Mexico - is a leading provider of comprehensive support services, specializing in food and facility maintenance for clients and their employees both offshore and on remote land sites.
Our team consists of culinary professionals, dedicated kitchen support personnel, and hospitality experts committed to delivering unparalleled guest services, supporting every aspect of daily community life for our clients' resident workers -- 365 days a year, 24 hours a day.
ESS Support Services Worldwide offers competitive wages, has an award-winning benefits program which includes health, medical, dental, vision, retirement plus other insurance which meets the needs of each individual.
Job Summary
Summary: Learns to assists in the preparation and cooking of various food items prior to being considered a qualified, skilled cook. Maintains food safety and sanitation standards in the preparation and kitchen areas.
Essential Duties and Responsibilities:
  • Learns to read menu to estimate food requirements. Orders food from supplier or procures it from storage.
  • Prepares and cooks food in accordance with company production records and standardized recipes.
  • Learns to adjust thermostat controls to regulate temperature of ovens, broilers, grills, roasters and steam kettles.
  • Helps measure and mix ingredients according to recipes using a variety of kitchen utensils and equipment.
  • Bakes, roasts, broils and steam meats, fish, vegetables and other foods under guidance. Adds seasoning to food during mixing or cooking under the instruction of others.
  • Tests food by tasting, smelling and piercing to determine that it is cooked.
  • Carves meat, portions food on serving plates, and adds gravies, sauces and garnishes to fill orders as directed.
  • Washes, peels, cuts and shreds fruits and vegetables and fruits.
  • Butchers chicken, fish and shellfish as directed.
  • Bakes bread, rolls, cakes and pastry as course of instruction permits.
  • Maintains work area and equipment. Follows principles of sanitation and safety in handling food and equipment.
  • Interacts with customers and coworkers in a courteous, efficient and friendly manner.
  • Ensures compliance with company service standards and inventory and cash control procedures.
  • Performs other duties as assigned.

Full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program, Paid Parental Leave and Personal Leave
Full-time positions also offer the following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs)
About Compass Group: Achieving leadership in the foodservice industry
Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles' Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act.
Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/
Applications are accepted on an ongoing basis.
ESS maintains a drug-free workplace.
Req ID: 1533065
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