Line Cook
Truckee, CA · On-site
Thats why we cook with care, source with intention, and treat hospitality like a craft. Whether youre a regular or just passing through, we set the table like youre part of the family, and that ...
Quick apply
Line Cook
Truckee, CA · On-site
Thats why we cook with care, source with intention, and treat hospitality like a craft. Whether youre a regular or just passing through, we set the table like youre part of the family, and that ...
Cook
Carson City, NV · On-site
$18 - $20/hr
Determine if the food prepared is of the highest possible quality in taste and flavor. Assist in planning cooking schedules. Confirm foods are ready on time for tray service. * Maintain and improve ...
Cook
Carson City, NV · On-site
$18 - $20/hr
Determine if the food prepared is of the highest possible quality in taste and flavor. Assist in planning cooking schedules. Confirm foods are ready on time for tray service. * Maintain and improve ...
Cook
Carson City, NV · On-site
$18 - $20/hr
Determine if the food prepared is of the highest possible quality in taste and flavor. Assist in planning cooking schedules. Confirm foods are ready on time for tray service. * Maintain and improve ...
Quick apply
Cook
Carson City, NV · On-site
$18 - $20/hr
Determine if the food prepared is of the highest possible quality in taste and flavor. Assist in planning cooking schedules. Confirm foods are ready on time for tray service. * Maintain and improve ...
Cook
$14.25 - $19.25/hr
The Cook is responsible for the daily preparation and food production of the Western Village restaurants. Duties: * To prepare high quality and consistent food products. * To continually emphasize ...
Quick apply
Cook
$14.25 - $19.25/hr
The Cook is responsible for the daily preparation and food production of the Western Village restaurants. Duties: * To prepare high quality and consistent food products. * To continually emphasize ...
Cook / Kitchen Team Member
Sparks, NV · On-site
$16 - $19/hr
Familiarity with scratch cooking and following standardized recipes. * Experience taking guest orders and delivering food in a restaurant or banquet setting. * Knowledge of food safety and sanitation ...
Cook / Kitchen Team Member
Sparks, NV · On-site
$16 - $19/hr
Familiarity with scratch cooking and following standardized recipes. * Experience taking guest orders and delivering food in a restaurant or banquet setting. * Knowledge of food safety and sanitation ...
PM Line Cook All Positions
Truckee, CA · On-site
$23 - $28/hr
Cooking and arranging food. Cook We are looking for an experienced cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant. The person we are hoping ...
Quick apply
PM Line Cook All Positions
Truckee, CA · On-site
$23 - $28/hr
Cooking and arranging food. Cook We are looking for an experienced cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant. The person we are hoping ...
Lead Cook/Server
Sparks, NV · On-site
$20 - $22/hr
Connect Staffing is hiring a Cook Server Lead for a pop-up banquet hall with a scratch kitchen serving a Data Center construction crew in McCarran, NV. This is a temp position paying $20-$22/hr. In ...
Lead Cook/Server
Sparks, NV · On-site
$20 - $22/hr
Connect Staffing is hiring a Cook Server Lead for a pop-up banquet hall with a scratch kitchen serving a Data Center construction crew in McCarran, NV. This is a temp position paying $20-$22/hr. In ...
COOK - PJs
Truckee, CA · On-site
$20 - $23/hr
Operate cooking equipment such as grills, fryers, and ovens. * Prepares, accompanying granishes for cook station. * Cooks all meats, fish, vegetables and specials, adhering to standard restaurant ...
COOK - PJs
Truckee, CA · On-site
$20 - $23/hr
Operate cooking equipment such as grills, fryers, and ovens. * Prepares, accompanying granishes for cook station. * Cooks all meats, fish, vegetables and specials, adhering to standard restaurant ...
COOK - PJs
$20 - $23/hr
Operate cooking equipment such as grills, fryers, and ovens. * Prepares, accompanying granishes for cook station. * Cooks all meats, fish, vegetables and specials, adhering to standard restaurant ...
COOK - PJs
$20 - $23/hr
Operate cooking equipment such as grills, fryers, and ovens. * Prepares, accompanying granishes for cook station. * Cooks all meats, fish, vegetables and specials, adhering to standard restaurant ...
COOK - OGs
$20 - $23/hr
Operate cooking equipment such as grills, fryers, and ovens. * Prepares, accompanying granishes for cook station. * Cooks all meats, fish, vegetables and specials, adhering to standard restaurant ...
COOK - OGs
$20 - $23/hr
Operate cooking equipment such as grills, fryers, and ovens. * Prepares, accompanying granishes for cook station. * Cooks all meats, fish, vegetables and specials, adhering to standard restaurant ...
LEAD LINE COOK
Truckee, CA · On-site
$25 - $28/hr
Operate cooking equipment such as grills, fryers, and ovens. * Prepares, accompanying garnishes for cook station. * Cooks all meats, fish, vegetables and specials, adhering to standard restaurant ...
LEAD LINE COOK
Truckee, CA · On-site
$25 - $28/hr
Operate cooking equipment such as grills, fryers, and ovens. * Prepares, accompanying garnishes for cook station. * Cooks all meats, fish, vegetables and specials, adhering to standard restaurant ...
Banquet Hall Cooks and Servers
Sparks, NV · On-site
$13 - $22/hr
Familiarity with scratch cooking and following standardized recipes. * Experience taking guest orders and serving food in a restaurant or banquet environment. * Experience working in high-volume food ...
Banquet Hall Cooks and Servers
Sparks, NV · On-site
$13 - $22/hr
Familiarity with scratch cooking and following standardized recipes. * Experience taking guest orders and serving food in a restaurant or banquet environment. * Experience working in high-volume food ...
LEAD LINE COOK
$25 - $28/hr
Operate cooking equipment such as grills, fryers, and ovens. * Prepares, accompanying garnishes for cook station. * Cooks all meats, fish, vegetables and specials, adhering to standard restaurant ...
LEAD LINE COOK
$25 - $28/hr
Operate cooking equipment such as grills, fryers, and ovens. * Prepares, accompanying garnishes for cook station. * Cooks all meats, fish, vegetables and specials, adhering to standard restaurant ...
Cook
$15/hr
Cooks' primary duties are: * Batter (chicken and seafood), fries and monitors holding times of chicken, seafood, fries, and any other fried products. Turns and pulls product past holding time.
Cook
$15/hr
Cooks' primary duties are: * Batter (chicken and seafood), fries and monitors holding times of chicken, seafood, fries, and any other fried products. Turns and pulls product past holding time.
Cooking information
See Reno, NV salary details
$9.83 - $10.94
1% of jobs
$10.94 - $12.05
2% of jobs
$12.05 - $13.16
5% of jobs
$13.16 - $14.27
8% of jobs
$14.89 is the 25th percentile. Wages below this are outliers.
$14.27 - $15.38
15% of jobs
$15.38 - $16.49
14% of jobs
The median wage is $16.77 / hr.
$16.49 - $17.61
19% of jobs
$18.42 is the 75th percentile. Wages above this are outliers.
$17.61 - $18.72
15% of jobs
$18.72 - $19.83
12% of jobs
$19.83 - $20.94
5% of jobs
$20.94 - $22.05
4% of jobs
$9
$17
$22
How much do cooking jobs pay per hour?
As of Jul 23, 2026, the average hourly pay for cooking in Reno, NV is $17.06, according to ZipRecruiter salary data. Most workers in this role earn between $15.10 and $18.94 per hour, depending on experience, location, and employer.
What does a cook do?
A cook is responsible for preparing and cooking food in a variety of settings, such as restaurants, cafeterias, or private households. Duties typically include following recipes, measuring ingredients, operating kitchen equipment, and ensuring food safety standards are met. Cooks may also be involved in menu planning, inventory management, and collaborating with other kitchen staff to deliver high-quality meals on time.
What are some common challenges cooks face in a busy kitchen environment?
Cooks in fast-paced kitchens often deal with high-pressure situations, especially during peak dining hours when multiple orders need to be prepared quickly and accurately. Maintaining consistency in taste and presentation while juggling various tasks can be demanding. Communication and teamwork are crucial, as cooks must coordinate closely with other kitchen staff and servers to ensure timely service. Adapting to last-minute menu changes or handling special dietary requests can also add to the complexity of the role.
What is the difference between Cooking vs Food Preparation Worker?
| Aspect | Cooking | Food Preparation Worker |
|---|---|---|
| Credentials | May require food safety certifications | Typically no formal certifications needed |
| Work Environment | Commercial kitchens, restaurants, catering | Food production lines, cafeterias, fast food outlets |
| Job Duties | Preparing, cooking, and presenting dishes | Chopping, assembling ingredients, basic food prep |
| Industry Usage | Restaurants, hotels, catering services | Food manufacturing, cafeterias, quick-service restaurants |
Cooking involves preparing and cooking dishes, often requiring culinary skills and certifications. Food Preparation Workers focus on basic food assembly and prep tasks, usually without formal credentials. Both roles are essential in food service environments but differ in complexity and responsibilities.
What are the key skills and qualifications needed to thrive as a Cook, and why are they important?
To thrive as a Cook, foundational skills in food preparation, kitchen safety, and menu planning are essential, often supported by a culinary degree or relevant experience. Familiarity with kitchen equipment, food safety certifications (such as ServSafe), and inventory management systems is typically required. Attention to detail, time management, teamwork, and adaptability are crucial soft skills for success in a busy kitchen environment. These abilities ensure consistent food quality, efficient operations, and a positive dining experience for customers.
What are the most commonly searched types of Cooking jobs in Reno, NV? The most popular types of Cooking jobs in Reno, NV are:
What are popular job titles related to Cooking jobs in Reno, NV? For Cooking jobs in Reno, NV, the most frequently searched job titles are:
What job categories do people searching Cooking jobs in Reno, NV look for? The top searched job categories for Cooking jobs in Reno, NV are:
What cities near Reno, NV are hiring for Cooking jobs? Cities near Reno, NV with the most Cooking job openings:
$18 - $22/hr
Part-time
Medical, Dental, Vision, Retirement
Posted 12 days ago
P.F. Chang's rating
6.2
Based on 96 frontline employees who took The Breakroom Quiz
35th of 87 rated restaurants
Job description
P.F. Chang's Pay Range (based on experience): $18.00 - $22.00 / hour
Benefits we offer for this position:
All team members:
For qualifying team members:
Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs.
Job Summary:
A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines.
Job Responsibilities:
Job Requirements:
Why work for us?
Because it's more than a job. We are passionate people doing meaningful work, motivated by our purpose: To Celebrate Life. Family. Food.
Apply Now
Benefits we offer for this position:
All team members:
- Competitive pay
- Flexible scheduling
- Paid on the job training
- Opportunities for advancement - we promote from within
- Discounted meals
- Employee referral program
- Exclusive team member discounts
- Closed on Thanksgiving and Christmas at most locations
For qualifying team members:
- 401(k) retirement plan (based on hours worked)
- Medical, dental and vision insurance (based on hours worked)
- Paid sick leave (in qualifying jurisdictions)
Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs.
Job Summary:
A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines.
Job Responsibilities:
- Prepare and cook all food items to company specifications
- Plates prepared foods based on chef's guidance
- Responsible for the setup, operation, break down, and cleaning of all kitchen equipment
- May need to assist with washing dishes, sweeping/mopping floors, cleaning and maintaining equipment, sanitizing utensils, etc.
- Uphold our high restaurant kitchen sanitation and food service safety standards
Job Requirements:
- Previous experience is not required - we will train you!
- Have a current Food Handler's Card where applicable, or we will help you obtain.
- A love for food and an eye for detail with cooking; knowing weights, measurements, and volumes.
- Ability to learn restaurant menu and recipes.
- Knowledge of all chemicals used in the building.
- Excellent customer service skills and etiquette.
- Ability to multi-task in a fast-paced teamwork environment.
- Flexibility to work a variety of shifts.
- Comfortable standing for extended periods of time, able to lift up to 30 lbs. and continuously bend, reach and twist.
- Must be at least 18 years old.
Why work for us?
Because it's more than a job. We are passionate people doing meaningful work, motivated by our purpose: To Celebrate Life. Family. Food.
Apply Now
- Search for jobs by keyword or location.
- Gather your work history, and if applicable, prepare your resume for submission.
- Click "Apply Now" to submit your application.
What P.F. Chang's employees say
Pay
Benefits
Hours and flexibility
Workplace
Get the full story on Breakroom
About P.F. Chang's
Sourced by ZipRecruiter
Industry
Food services and drinking places
Company size
10,000+ Employees
Headquarters location
Scottsdale, AZ, US
Year founded
1993