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Cooking Show Jobs in Wisconsin (NOW HIRING)

Cook

Madison, WI

$14 - $19/hr

As a Cook follow these core values while chasing that "perfect game" and you will assure that the ... Show Excellence by presenting, garnishing and arranging final dishes. * Occasionally serve food.

Cook

Sun Prairie, WI

$13.50 - $18.25/hr

As a Cook follow these core values while chasing that "perfect game" and you will assure that the ... Show Excellence by presenting, garnishing and arranging final dishes. * Occasionally serve food.

Cook

Madison, WI · On-site

$14 - $19/hr

As a Cook follow these core values while chasing that "perfect game" and you will assure that the ... Show Excellence by presenting, garnishing and arranging final dishes. * Occasionally serve food.

Cook

Sun Prairie, WI · On-site

$13.50 - $18.25/hr

As a Cook follow these core values while chasing that "perfect game" and you will assure that the ... Show Excellence by presenting, garnishing and arranging final dishes. * Occasionally serve food.

Line Cook About Us: We're a cozy cafe that's all about great coffee, good food, and creating a ... Reliable and ready to show up with your best energy Reports To: Café General Manager Requirements:

Line Cook

Milwaukee, WI · On-site

$14 - $20/hr

Preparing workstations, cooking ingredients, and maintaining kitchen equipment * Cooking and ... Must be punctual and show up for all scheduled shifts. * Must have knowledge of and follow ...

Willing to train those with informal cooking experience who show positive character and work ethic Our Wages * Starting wage is between $18.50 and $24.00 per hour, based on your position, experience ...

Food Service - Cook

Onalaska, WI · On-site

$18.50 - $24/hr

Willing to train those with informal cooking experience who show positive character and work ethic Our Wages * Starting wage is between $18.50 and $24.00 per hour, based on your position, experience ...

Cook

South Range, WI · On-site

$18.50 - $20.50/hr

We show that we care through our values of character, attitude, respect, excellence, and service ... A DAY IN THE LIFE OF A COOK As a Cook, you play a vital role in our community. Without you, we ...

Cook

Eau Claire, WI · On-site

$15/hr

Starting hiring pay at: $15.00 As a Cook at Raising Cane's, you will set the pace of the Restaurant ... Ability to show up to scheduled shifts on time * Cleaning tables, floors and other areas of the ...

Cook

Eau Claire, WI · On-site

$15/hr

Starting hiring pay at: $15.00 As a Cook at Raising Cane's, you will set the pace of the Restaurant ... Ability to show up to scheduled shifts on time * Cleaning tables, floors and other areas of the ...

Cook

South Range, WI · On-site

$18.50 - $20.50/hr

We show that we care through our values of character, attitude, respect, excellence, and service ... A DAY IN THE LIFE OF A COOK As a Cook, you play a vital role in our community. Without you, we ...

Cook

Eau Claire, WI · On-site

$15/hr

Starting hiring pay at: $15.00 As a Cook at Raising Cane's, you will set the pace of the Restaurant ... Ability to show up to scheduled shifts on time * Cleaning tables, floors and other areas of the ...

Pasta Cook

Glendale, WI · On-site

$13 - $17.50/hr

Do you like to have friends visit and show them your culinary skills? If so, then being a Pasta Cook at CPK may be for you! Our team members bring California creativity to every meal by making each ...

Starting hiring pay at: $15.00 As a Cook at Raising Cane's, you will set the pace of the Restaurant ... Ability to show up to scheduled shifts on time * Cleaning tables, floors and other areas of the ...

Starting hiring pay at: $15.00 As a Cook at Raising Cane's, you will set the pace of the Restaurant ... Ability to show up to scheduled shifts on time * Cleaning tables, floors and other areas of the ...

Starting hiring pay at: $15.00 As a Cook at Raising Cane's, you will set the pace of the Restaurant ... Ability to show up to scheduled shifts on time * Cleaning tables, floors and other areas of the ...

Starting hiring pay at: $15.00 As a Cook at Raising Cane's, you will set the pace of the Restaurant ... Ability to show up to scheduled shifts on time * Cleaning tables, floors and other areas of the ...

Starting hiring pay at: $15.00 As a Cook at Raising Cane's, you will set the pace of the Restaurant ... Ability to show up to scheduled shifts on time * Cleaning tables, floors and other areas of the ...

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Cooking Show information

What is the difference between Cooking Show vs Cooking Instructor?

AspectCooking ShowCooking Instructor
CredentialsNone required, but media skills helpfulCooking certifications or culinary degrees often required
Work EnvironmentTelevision or online studio, filming setClassroom, culinary school, or workshop setting
Industry UsageMedia, entertainment, marketingEducation, hospitality, culinary training
Primary FocusEntertaining and engaging audience with cooking contentTeaching cooking skills and techniques to students

While a Cooking Show involves creating engaging culinary content for entertainment and media audiences, a Cooking Instructor focuses on teaching cooking skills directly to students in educational settings. Both roles require culinary knowledge, but differ significantly in work environment and primary objectives.

What are some common challenges faced when working on a cooking show production team?

Working on a cooking show production team often involves tight deadlines, frequent coordination between chefs, camera crews, and producers, and the need to adapt quickly to unexpected changes such as ingredient shortages or technical issues. Ensuring that dishes are prepared on time and look presentable on camera can be demanding, especially during live segments. Team members must communicate clearly and stay organized to keep the show running smoothly and deliver a polished final product.

What are the key skills and qualifications needed to thrive as a cooking show host?

To thrive as a Cooking Show Host, you need solid culinary expertise, on-camera presence, and often a culinary degree or significant kitchen experience. Familiarity with video production equipment, food styling techniques, and sometimes food safety certifications is typically required. Creativity, engaging communication, and adaptability are essential soft skills for captivating audiences and handling live or recorded segments. These skills ensure the host can deliver educational and entertaining content while maintaining professionalism and food quality standards.

What is a cooking show?

A cooking show is a type of television program or online video series that focuses on demonstrating how to prepare and cook various dishes. These shows often feature professional chefs, home cooks, or celebrities who share recipes, cooking techniques, and tips for making delicious meals. Cooking shows can be instructional, entertaining, or competitive, and they help viewers improve their culinary skills while discovering new cuisines and recipes.
What are popular job titles related to Cooking Show jobs in Wisconsin? For Cooking Show jobs in Wisconsin, the most frequently searched job titles are:
What job categories do people searching Cooking Show jobs in Wisconsin look for? The top searched job categories for Cooking Show jobs in Wisconsin are:
Infographic showing various Cooking Show job openings in Wisconsin as of August 2026, with employment types broken down into 48% Full Time, 50% Part Time, 1% Contract, and 1% Nights. Highlights an 94% Physical, and 6% Remote job distribution.

$14 - $19/hr

Full-time

Re-posted 27 days ago


Triple Shift Entertainment rating

4.3

Company rating: 4.3 out of 10

Based on 8 frontline employees who took The Breakroom Quiz

15th of 18 rated bowling alleys


Job description

Position Summary:

At Triple Shift Entertainment we’re proud to embrace the core values of Spirit, Courage, Respect, Own It, and Excellence. As a Cook follow these core values while chasing that “perfect game” and you will assure that the fun never stops while working in the back of house area.

Cooks follow recipes consistently, adjust based on customer requests, communicate with wait staff, and prepare garnishes to make an attractive presentation for each meal. They help keep the kitchen organized and running efficiently and ensure proper food handling, sanitation and following all food storage procedures.

Responsibilities:

  • Ability to follow recipes, including measuring, weighing, and mixing ingredients.
  • Operate kitchen equipment such as broilers, ovens, grills, and fryers.
  • Show Excellence by presenting, garnishing and arranging final dishes.
  • Occasionally serve food.
  • Maintain a clean and safe work area, including handling utensils, equipment, and dishes.
  • Handle and store ingredients and food
  • Maintain food safety and sanitation standards.
  • Execute opening and closing procedures.
  • Check the quality and freshness of ingredients.
  • Monitor station inventory levels
  • Use Respect when accommodating guests’ special requests.
  • Understanding of proper use and maintenance of major kitchen equipment
  • Use Spirit to communicate effectively and professionally.
  • Ability to take direction and work in a team environment.
  • Ability to work calmly and effectively under pressure.
  • Own It by using your problem solving and organizational skills.
  • Ability to stand and exert fast paced mobility for entire shift.
  • Ability to transport up to 50 lbs. regularly.
  • Show Respect to the team with your ability to work varied hours/days, including nights, weekends and holidays, weather conditions, as needed
  • Ability to climb, stretch and reach as needed for cleaning purposes.
  • Other duties as assigned.

*This job description is not designed to cover or contain a comprehensive listing of activities, duties, or responsibilities that are required. Additionally, duties, responsibilities, and activities may change, or new ones may be assigned at any time as determined by the needs of Triple Shift Entertainment, LLC.

Requirements
  • High school diploma or equivalent qualification.
  • One to two years’ experience or training in-house at a similar restaurant or concept will show Excellence
  • Courage to demonstrate knowledge of and certification within 180 days in local, state, and federal health, safety, and sanitation laws
  • Adherence to Triple Shift Entertainment Knife Handling Policy to show Respect
  • Proven experience in a customer service role is an advantage.
  • Must be able to work a flexible schedule including evenings, weekends, and holidays.
  • Excellent time management and the ability to prioritize tasks.
  • Excellent interpersonal, communication and customer service skills
  • Ability to work as part of a team and follow instructions using Spirit

What Triple Shift Entertainment employees say

Pay

Benefits

Hours and flexibility

Workplace

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