Server
Milwaukee, WI · On-site
Each server's primary objective is to show our guests such a marvelous time, they will want to ... Explain to guests how various menu items are prepared, describing ingredients and cooking methods.
Quick apply
Server
Milwaukee, WI · On-site
Each server's primary objective is to show our guests such a marvelous time, they will want to ... Explain to guests how various menu items are prepared, describing ingredients and cooking methods.
Each server's primary objective is to show our guests such a marvelous time, they will want to ... Explain to guests how various menu items are prepared, describing ingredients and cooking methods.
Each server's primary objective is to show our guests such a marvelous time, they will want to ... Explain to guests how various menu items are prepared, describing ingredients and cooking methods.
Server
Milwaukee, WI · On-site
Each server's primary objective is to show our guests such a marvelous time, they will want to ... Explain to guests how various menu items are prepared, describing ingredients and cooking methods.
Server
Milwaukee, WI · On-site
Each server's primary objective is to show our guests such a marvelous time, they will want to ... Explain to guests how various menu items are prepared, describing ingredients and cooking methods.
Each server's primary objective is to show our guests such a marvelous time, they will want to ... Explain to guests how various menu items are prepared, describing ingredients and cooking methods.
Each server's primary objective is to show our guests such a marvelous time, they will want to ... Explain to guests how various menu items are prepared, describing ingredients and cooking methods.
Cooking Show Host information
See Wisconsin salary details
$6.80 - $9.44
5% of jobs
$9.44 - $12.07
11% of jobs
$13.61 is the 25th percentile. Wages below this are outliers.
$12.07 - $14.71
16% of jobs
$14.71 - $17.34
8% of jobs
$17.34 - $19.98
6% of jobs
The median wage is $22.28 / hr.
$19.98 - $22.61
4% of jobs
$22.61 - $25.24
4% of jobs
$25.24 - $27.88
1% of jobs
$27.88 - $30.51
5% of jobs
$32.56 is the 75th percentile. Wages above this are outliers.
$30.51 - $33.15
18% of jobs
$33.15 - $35.78
21% of jobs
$6
$24
$35
How much do cooking show host jobs pay per hour?
As of Aug 8, 2026, the average hourly pay for cooking show host in Wisconsin is $24.36, according to ZipRecruiter salary data. Most workers in this role earn between $13.61 and $30.73 per hour, depending on experience, location, and employer.
How much does a cooking show host make?
Cooking show hosts' salaries vary widely depending on experience, popularity, and network. On average, they earn between $50,000 and $200,000 annually, with top hosts making significantly more. Many hosts also earn additional income from endorsements, book deals, and merchandise.
What does a cooking show host do?
A cooking show host serves as the on-air talent for a culinary program, either on television or a streaming service. Your duties depend on the plans of the television network or media production company with whom you work. Some hosts have pre-production duties, and help plan episodes, write scripts, and choose recipes to share with the audience. Most cooking programs hire a professional chef or culinary expert to host, or cook dishes and share recipes during the show. Your responsibilities may include offering advice about dining or interacting with other professional cooks and restaurateurs.
What is the difference between Cooking Show Host vs Food Blogger?
| Aspect | Cooking Show Host | Food Blogger |
|---|---|---|
| Credentials | Often no formal credentials, but culinary training or experience can be beneficial | Typically no formal credentials required, but culinary knowledge helps |
| Work Environment | Television or online studio, filming set | Home or outdoor settings, website or social media platforms |
| Industry Usage | Broadcast media, entertainment | Digital media, content creation |
| Search & Comparison Intent | People comparing TV or online cooking shows with blogs |
While both Cooking Show Hosts and Food Bloggers create culinary content, the main difference lies in their work environment and presentation style. Cooking Show Hosts appear on television or online video platforms, often in studio settings, focusing on entertainment and demonstration. Food Bloggers typically produce written or photo-based content for websites and social media, working independently. Both roles require culinary knowledge, but their platforms and audience engagement methods differ significantly.
What are the key skills and qualifications needed to thrive as a cooking show host, and why are they important?
To thrive as a Cooking Show Host, you need strong culinary expertise, on-camera presence, and a thorough understanding of food preparation and presentation. Familiarity with kitchen equipment, video production tools, and sometimes certifications in culinary arts or broadcasting can be advantageous. Excellent communication, creativity, and the ability to engage and educate audiences are standout soft skills in this role. These qualities are crucial for delivering entertaining, informative content that resonates with viewers and builds a loyal audience.
What does a cooking show host do?
A Cooking Show Host presents and guides viewers through recipes, cooking techniques, and kitchen tips on television or digital platforms. They engage the audience, introduce ingredients, demonstrate cooking processes, and often share personal stories or culinary insights. Their role may also include interviewing guests, interacting with viewers, and making complex cooking steps easy to understand. Ultimately, they aim to educate and entertain, inspiring viewers to try new recipes at home.
What are some common challenges faced by cooking show hosts during live broadcasts?
Cooking show hosts often encounter challenges such as managing time effectively while demonstrating recipes, troubleshooting unexpected technical issues, and adapting quickly if ingredients or equipment are missing or malfunctioning. They must also engage with the audience, maintain high energy, and clearly communicate each cooking step under the pressure of live filming. Strong improvisation skills and the ability to stay calm and personable on camera are essential for success in this dynamic environment.
More about Cooking Show Host jobs
What are popular job titles related to Cooking Show Host jobs in Wisconsin? For Cooking Show Host jobs in Wisconsin, the most frequently searched job titles are:
What job categories do people searching Cooking Show Host jobs in Wisconsin look for? The top searched job categories for Cooking Show Host jobs in Wisconsin are:
What cities in Wisconsin are hiring for Cooking Show Host jobs? Cities in Wisconsin with the most Cooking Show Host job openings:
What are popular job titles related to Cooking Show Host jobs in WI? For Cooking Show Host jobs in WI, the most frequently searched job titles are:
Job description
Description:
Saz’s State House is looking for experienced Servers to join our restaurant team. In this role, you will provide friendly, responsive service to create an exceptional dining experience for all our guests. Each server’s primary objective is to show our guests such a marvelous time, they will want to return.
Key Responsibilities
- Promote, work, and act in a manner consistent with the mission of Saz’s State House Restaurant.
- Monitor and observe guests’ dining experience to ensure they are satisfied with the food and service, and respond promptly and courteously to correct any problems.
- Collect payments from guests.
- Write guests’ food orders on order slips, memorize orders, or enter orders into computers for transmittal to kitchen staff.
- Prepare checks that itemize and total meal costs and sales taxes.
- Take food or beverage orders from guests.
- Check guests’ identification to ensure that they meet minimum age requirements for consumption of alcoholic beverages.
- Serve food or beverages to guests.
- Present menus to guests and answer questions about menu items, beverages, and other restaurant functions and services
- Inform guests of menu changes and daily specials and make recommendations you genuinely feel they will enjoy.
- Clean tables or counters after guests have finished dining.
- Roll silverware, set up food stations or set up dining areas to prepare for the next shift or for large parties.
- Stock service areas with supplies such as coffee, food, tableware, and linens.
- Explain to guests how various menu items are prepared, describing ingredients and cooking methods.
- Prepare tables for meals, including setting up items such as linens, silverware, and glassware.
- Remove dishes and glasses from tables or counters and take them to kitchen for cleaning.
- Assist host or hostess by answering phones to take reservations or to-go orders, and by greeting, seating, and thanking guests.
- Perform cleaning duties, such as sweeping and mopping floors, tidying up the server station, taking out trash, or checking and cleaning bathroom.
- Perform food preparation duties such as preparing salads, appetizers, and cold dishes, and brewing coffee.
- Escort guests to their tables.
- Garnish and decorate dishes in preparation for serving.
- Fill salt, pepper, sugar, cream, condiment, and napkin containers.
- Describe and recommend wines to guests.
- Thank guests for their visit and invite them to return.
- Attend all scheduled employee meetings and offer suggestions for improvement.
- Coordinate with and assist fellow employees to meet guests’ needs and support the operation of the restaurant.
- Fill-in for fellow employees where needed to ensure guest service standards and efficient operations.
- Basic knowledge of dining room and service procedures and functions
- Basic mathematical skills
- Able to handle money and operate a point-of-sale system
Physical Requirements
- Able to work in a standing position for long periods of time (up to 5 hours)
- Able to safely lift and easily maneuver trays of food and containers weighing up to 25 pounds
Saz's State House opened in 1976, and we've grown for 50 years. Today, Saz's Hospitality Group offers amazing dining, catering, festivals, and retail throughout Southeastern Wisconsin. True to our roots, we focus on building a team of caring and committed individuals who believe in stellar service to our guests and each other. We're also proud to be a NINE-time recipient of the Top Workplace Award! Please be sure to visit Sazs.com to learn more.
At Saz's, we take care of our team. Benefits include 401(k), company-paid telemedicine coverage, annual shoe stipends, referral bonuses, and generous restaurant and catering discounts. Eligibility is based on employment status, hours worked, or appropriate waiting period.
At Saz's, we want you to be YOU – we celebrate everyone for who they are. We are committed to building a team that represents a variety of backgrounds, perspectives, and skills – creating an inclusive environment for all team members.
About Saz's Hospitality Group
Sourced by ZipRecruiter
Industry
Food services and drinking places
Company size
201 - 500 Employees
Headquarters location
Milwaukee, WI, US
Year founded
1976