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Cooking Oil Recycling Jobs (NOW HIRING)

Specializing in kitchen maintenance, Filta offers a range of services, including cooking oil filtration, waste oil recycling, fryer cleaning, cold storage humidity control, drain protection, and ...

Grease Processor

Doswell, VA · On-site

$22.97/hr

Work Environment Job functions will be carried out in a used cooking oil recycling facility which requires tolerance for wet and/or slippery floors, and high heat and/or cold temperatures. Darling ...

Grease Processor

Doswell, VA · On-site

$22.97/hr

Work EnvironmentJob functions will be carried out in a used cooking oil recycling facility which requires tolerance for wet and/or slippery floors, and high heat and/or cold temperatures. Darling ...

Work Environment Job functions will be carried out in a used cooking oil recycling facility which requires tolerance for wet and/or slippery floors, and high heat and/or cold temperatures. Darling ...

Head Cook

Tonawanda, NY · On-site

$30/hr

We are a growing company that collects and recycles used cooking oil. With over 20 years in business, we collect, and process used cooking oil to produce Biodiesel, a carbon reducing alternative fuel ...

Retirement Plan Competitive salary Dental insurance Health insurance Opportunity for advancement Paid time off CDL class A Truck Driver with Tanker endorsement We recycle used cooking oil and clean ...

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Cooking Oil Recycling information

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$9

$17

$22

How much do cooking oil recycling jobs pay per hour?

As of Aug 29, 2026, the average hourly pay for cooking oil recycling in the United States is $17.11, according to ZipRecruiter salary data. Most workers in this role earn between $15.14 and $18.99 per hour, depending on experience, location, and employer.

What is cooking oil recycling?

Cooking oil recycling is the process of collecting used cooking oil from restaurants, homes, or food processing facilities and converting it into useful products such as biodiesel, animal feed, or industrial lubricants. Instead of being poured down drains or thrown away, which can harm plumbing and the environment, the oil is filtered and processed for reuse. This practice helps reduce waste, supports renewable energy production, and minimizes pollution. Many companies offer collection services and provide containers for safe storage and pickup of used oil.

What are the typical daily responsibilities for someone working in cooking oil recycling?

Individuals working in cooking oil recycling are usually tasked with collecting used cooking oil from restaurants, cafeterias, and food processing facilities. They ensure proper handling and safe transportation of oil to recycling centers, where it is processed for reuse, often as biodiesel or animal feed. The role may also involve maintaining collection equipment, documenting pickups, and ensuring compliance with environmental regulations. Teamwork is common, with coordination between drivers, facility workers, and administrative staff being key to efficient operations.

What are the key skills and qualifications needed to thrive as a cooking oil recycling technician?

To thrive as a Cooking Oil Recycling Technician, you need a solid understanding of waste management processes, basic mechanical skills, and a high school diploma or equivalent. Familiarity with collection vehicles, storage tanks, and safety equipment is essential, and certifications in hazardous materials handling can be beneficial. Reliability, attention to detail, and effective communication are important soft skills for maintaining service quality and safety standards. These skills ensure the safe, efficient, and environmentally responsible collection and recycling of used cooking oil.

What is the difference between Cooking Oil Recycling vs Oil Collection Technician?

AspectCooking Oil RecyclingOil Collection Technician
CredentialsEnvironmental certifications, safety trainingDriving licenses, safety certifications
Work EnvironmentKitchen facilities, recycling plantsOn-site collection, transportation
Industry UsageFood service, waste managementWaste removal, logistics

Cooking Oil Recycling focuses on processing used cooking oil into reusable products, requiring environmental and safety certifications. Oil Collection Technicians primarily collect and transport oil, emphasizing driving and safety skills. Both roles operate within waste management but differ in daily tasks and certifications.

More about Cooking Oil Recycling jobs

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What states have the most Cooking Oil Recycling jobs?

States with the most job openings for Cooking Oil Recycling jobs include:

What job categories do people searching Cooking Oil Recycling jobs look for?

The top searched job categories for Cooking Oil Recycling jobs are:

Infographic showing various Cooking Oil Recycling job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 64% Full Time, and 35% Part Time. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $35,582 per year, or $17.1 per hour.

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Job description

Filta Environmental Kitchen Solutions™ provides eco-friendly and professional services to commercial kitchens nationwide through its Franchise Network. Specializing in kitchen maintenance, Filta offers a range of services, including cooking oil filtration, waste oil recycling, fryer cleaning, cold storage humidity control, drain protection, and comprehensive kitchen cleaning. Serving over 10,000 commercial kitchens weekly, Filta's clients include restaurants, hotels, hospitals, universities, and more. With a proven business model, award-winning franchise opportunities, and dedicated training and support, Filta empowers service-focused individuals to run successful businesses in the thriving commercial kitchen industry. An AI Proof / Recession Resistant business ready to expand into Auburn, AL!



Role Description

This is a full-time, on-site role for a Franchise Owner based in Auburn, AL. The Franchise Owner will manage and grow a Filta Environmental Kitchen Solutions™ franchise. Day-to-day responsibilities include overseeing service operations, building and maintaining relationships with clients, managing a team, delivering excellent kitchen maintenance services, and ensuring compliance with company standards. Collaboration with the Filta network and leveraging provided training and support will also be key aspects of the role. See role description at www.filtafranchise.com.



Qualifications

  • Experience in managing, growing, and taking ownership in business operations
  • Strong skills in Training, team development, and management
  • Sales and business development expertise to identify and secure new opportunities
  • Excellence in Customer Service and relationship management
  • Exceptional communication, leadership, and problem-solving skills
  • Entrepreneurial mindset with a passion for sustainability and service
  • Business ownership or operational experience is a plus
  • Check out www.filtafranchise.com