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Cooking Job Jobs in Seattle, WA (NOW HIRING)

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Cooking Job information

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$11

$19

$25

How much do cooking job jobs pay per hour?

As of Jul 26, 2026, the average hourly pay for cooking job in Seattle, WA is $19.48, according to ZipRecruiter salary data. Most workers in this role earn between $17.26 and $21.63 per hour, depending on experience, location, and employer.

What jobs can you do if you like cooking?

If you enjoy cooking, you can pursue roles such as chef, line cook, pastry chef, or sous chef in restaurants and hotels. Other options include catering, food styling, food service management, or working as a personal chef or culinary instructor, often requiring culinary training or certifications.

What are the key skills and qualifications needed to thrive in a cooking job, and why are they important?

To thrive in a cooking job, you need strong culinary skills, knowledge of food safety, and often a culinary degree or relevant kitchen experience. Familiarity with commercial kitchen equipment, inventory management systems, and food handling certifications is typically required. Attention to detail, creativity, time management, and teamwork are standout soft skills in this field. These abilities ensure consistently high food quality, efficient kitchen operations, and a positive dining experience for customers.

What is the highest paying job in cooking?

The highest paying jobs in cooking are executive chef and culinary director roles, which can earn six-figure salaries, especially in high-end restaurants or hotel chains. These positions require extensive experience, leadership skills, and often advanced culinary certifications or degrees.

Can I get paid to cook at home?

Cooking jobs can include freelance catering, private chef services, or online cooking instruction, which allow individuals to earn money by preparing food at home or remotely. These roles often require culinary skills, food safety knowledge, and sometimes certifications, and may involve scheduling flexibility or client interactions.

What is the difference between Cooking Job vs Food Preparation Worker?

AspectCooking JobFood Preparation Worker
CredentialsNone required, culinary training preferredHigh school diploma or equivalent
Work EnvironmentRestaurants, hotels, catering servicesFood processing plants, kitchens, cafeterias
Industry UsageCommonly used in hospitality and food serviceUsed in food manufacturing and institutional settings
Job FocusPreparing and cooking mealsPreparing ingredients, assembling dishes

Cooking jobs primarily involve preparing and cooking meals in restaurants or catering settings, often requiring culinary skills and training. Food preparation workers focus on preparing ingredients and assembling dishes, typically in food manufacturing or institutional environments. While both roles involve food handling, cooking jobs emphasize culinary techniques, whereas food prep roles concentrate on ingredient preparation.

What are some careers that involve cooking?

Careers that involve cooking include chef, cook, sous chef, pastry chef, line cook, and culinary instructor. These roles typically require knowledge of food preparation, kitchen safety, and often certification or training in culinary arts. Opportunities exist in restaurants, hotels, catering, and institutional food services.

What are cooking jobs?

Cooking jobs involve preparing, cooking, and presenting food in various settings such as restaurants, hotels, cafeterias, and private homes. People in these roles may work as chefs, cooks, line cooks, or kitchen assistants, and are responsible for following recipes, ensuring food safety, and maintaining kitchen cleanliness. Cooking jobs often require creativity, efficiency, and the ability to work under pressure, especially during busy meal times. Depending on the position, formal culinary training or on-the-job experience may be necessary.

What are some common challenges faced by cooks in a busy kitchen environment?

Cooks in busy kitchens often face challenges such as managing time efficiently during rush periods, maintaining consistency in food quality, and handling multiple orders simultaneously. Strong communication with the kitchen team and front-of-house staff is crucial for smooth service. Adapting to last-minute menu changes or special dietary requests is also common, requiring flexibility and a calm demeanor under pressure.
What are popular job titles related to Cooking Job jobs in Seattle, WA? For Cooking Job jobs in Seattle, WA, the most frequently searched job titles are:
What job categories do people searching Cooking Job jobs in Seattle, WA look for? The top searched job categories for Cooking Job jobs in Seattle, WA are:
What cities near Seattle, WA are hiring for Cooking Job jobs? Cities near Seattle, WA with the most Cooking Job job openings:
Cooking Job jobs near you
Infographic showing various Cooking Job job openings in Seattle, WA as of July 2026, with employment types broken down into 68% Full Time, 30% Part Time, 1% Temporary, and 1% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $40,517 per year, or $19.5 per hour.
Children's Cooking Instructor Seattle Eastside (Bellevue)

Children's Cooking Instructor Seattle Eastside (Bellevue)

Sticky Fingers Cooking

Bellevue, WA • On-site

$40/hr

Part-time

Posted 22 days ago

Job description

SFC SEATTLE EASTSIDE LLC dba Sticky Fingers Cooking® is looking to hire part-time Chef Instructors in Bellevue to help us Cultivate COOLinary Curiosity in Kids®!

  • Are you ready to TURNIP the BEET on what KIDS EAT®?
  • Are you looking for a fun, part-time job?
  • Do you love the magical combination of children and cooking?
  • Are you passionate about introducing kids to new ingredients and exploring new tastes in the kitchen?
  • Do you have a love for food and want to lead cooking classes for children using our kid-tested and approved recipes?

If so, please read on and consider joining us in the kitchen!

Our instructors bring the kitchen to the kids with our cooking kit that contains all the necessary equipment and tools. SFC SEATTLE EASTSIDE LLC dba Sticky Fingers Cooking® provides paid hands-on training and individualized support.

QUALIFICATIONS

  • Availability at least 2 days a week (Monday - Friday, between 2-5pm)
  • Commitment to teaching full sessions (ranging from 4-12 weeks)
  • Washington Food Worker Card (can obtain before teaching)
  • Ability to manage and engage a group of 8-14 children with diverse backgrounds and academic levels
  • Upon hire, employees will be required to pass a fingerprint background check
  • Access to reliable transportation
  • Ability to communicate with our team in a timely manner
  • Punctual and reliable
  • No professional cooking experience required
  • Experience working with kids of varying ages is a plus!

Let's TACO-bout "a day in the life" of a chef instructor

As a part-time chef Instructor, you are the face of our company, getting to interact with children between the ages of 3-18, parents, and school staff each week. You work on-site at different locations in your area, leading hour-long healthy and engaging cooking enrichment classes for students.

Each week, you will use our creative recipes and teach children about new ingredients and healthy foods from all over the world in an engaging and hands-on way. Your organizational skills come into play as your commitment is to review weekly class curricula and prepare for instruction which includes shopping independently for fresh ingredients. You teach basic kitchen skills including washing, cutting, grating, stirring, measuring, nutrition, safety, and more as well as the history, geography, and language behind each recipe.

Kids learn in a dynamic hands-on environment while you provide the direction and encouragement to prepare a new recipe each class. Teach kids healthy food habits that will nourish their bodies and minds for a lifetime.

Our chefs are ONE in a MELON! Meet some of them in this video: https://vimeo.com/492139079

ABOUT STICKY FINGERS COOKING®

Our dedicated, talented and creative team has been busy cultivating 'cool'inary curiosity for thousands of children in online classes, schools, camps, and special events for almost 15 years.

We offer quality enrichment cooking classes before, during, and after school, as well as birthday parties, private cooking classes, and camps for children 3-18 years of age. Sticky Fingers Cooking® also operates in select cities across the country!

Our philosophy is that kids are only impacted if we have great instructors who are passionate about what they do. We attract and retain such amazing instructors by offering great pay, a friendly schedule, all the needed equipment and tools, paid training, individualized support, and FUN!

ARE YOU READY TO JOIN US IN THE KITCHEN?

If you feel that you would be a GRATE fit, please fill out our application. We look forward to meeting you!

SFC Seattle Eastside LLC is an equal opportunity employer. We prohibit discrimination and harassment based on race, religion, sex, age, disability, and all other characteristics protected by federal and Washington law, including intersectionality and reproductive health decision-making.


  • Upon hire, employees will be required to pass a fingerprint background check