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Cooking Job Jobs in Yakima, WA (NOW HIRING)

Union Gap School District 2

Substitute Cook

Union Gap, WA · On-site

$18.72/hr

Operate cooking and kitchen equipment in the preparation of food material according to standard recipes, menus or verbal instruction. * Clean kitchen equipment or supervise this function. * Maintain ...

Union Gap School District

Substitute Cook

Yakima, WA

$18.72/hr

Operate cooking and kitchen equipment in the preparation of food material according to standard recipes, menus or verbal instruction. Clean kitchen equipment or supervise this function. Maintain ...

HumanGood

Cook

Yakima, WA · On-site

$19.30 - $25.75/hr

Cooking meals from scratch for our fine dining restaurant as well as our assisted living and skilled nursing departments, we are looking for experienced cooks to add to our team. Schedule ...

HumanGood

Cook

Yakima, WA · On-site

$19.30 - $25.75/hr

Cooking meals from scratch for our fine dining restaurant as well as our assisted living and skilled nursing departments, we are looking for experienced cooks to add to our team. Schedule ...

Powerhouse Grill LLC

Line Cook

Yakima, WA · On-site

$18/hr

Preparing and cooking menu items according to recipes and standards. * Maintaining a clean, organized, and safe workstation. * Assisting with food preparation and ensuring ingredients are fresh and ...

Pacs

Cook- Part Time

Yakima, WA · On-site

$14 - $19/hr

Maintain kitchen and cooking area in a safe, orderly, clean and sanitary manner. * Ability to prepare tasteful meals and to cook a variety of foods in large quantities. * Ability to follow prepared ...

Abby's Pizza

Cook

Yakima, WA · On-site

$16.66 - $17.74/hr

The Cook is responsible for efficiently and effectively produce all menu items designated by Abby's, following company standards, specifications, and procedures. Also to provide the best possible ...

Feast Enterprises

Denny's - COOK

Sunnyside, WA · On-site

$17.13 - $23/hr

The Cook adheres to all federal, state and local safe food handling regulations.Job Requirements Key Business Areas A "Key Business Area" is an area of performance in which the Cook must be ...

Feast Enterprises

Denny's - COOK

Sunnyside, WA · On-site

$15 - $20/hr

The Cook adheres to all federal, state and local safe food handling regulations. Job Requirements Key Business Areas A "Key Business Area" is an area of performance in which the Cook must be ...

Feast Enterprises

Denny's - COOK

Sunnyside, WA · On-site

$17.13 - $23/hr

The Cook adheres to all federal, state and local safe food handling regulations. Job Requirements Key Business Areas A "Key Business Area" is an area of performance in which the Cook must be ...

Texas Roadhouse

Line Cook - Broil/Grill

Yakima, WA · On-site

$18 - $21/hr

Understand cooking steak temperatures * Meat seasoning, searing, and cooking * Meat seasoning, searing, and grilling * Using proper safety and sanitation guidelines * Understanding equipment and prep ...

Red Lobster

Cook

Yakima, WA

$17.13 - $25/hr

Prepping, seasoning, and cooking food according to recipes, quantity calls, and specification while maintaining portion control systems * Inspecting food preparation and serving areas, tools, and ...

BBSI Yakima

EXPERIENCED LINE COOK

Naches, WA · On-site

$19 - $23/hr

Knowledge of various cooking procedures and methods (grilling, baking, boiling etc.) * Ability to follow all sanitation procedures. * Ability to work in a team setting. * Very good communication ...

Red Lobster

Cook

Yakima, WA · On-site

$17.13 - $25/hr

Prepping, seasoning, and cooking food according to recipes, quantity calls, and specification while maintaining portion control systems * Inspecting food preparation and serving areas, tools, and ...

Red Lobster

Cook

Yakima, WA

$17.13 - $25/hr

Prepping, seasoning, and cooking food according to recipes, quantity calls, and specification while maintaining portion control systems * Inspecting food preparation and serving areas, tools, and ...

Red Lobster

Cook

Yakima, WA

$17.13 - $25/hr

Prepping, seasoning, and cooking food according to recipes, quantity calls, and specification while maintaining portion control systems * Inspecting food preparation and serving areas, tools, and ...

Brookdale Senior Living, Inc.

Cook

Yakima, WA · On-site

$17.76 - $26.65/hr

You will use your prior experience with cutting tools, cookware and bakeware, combined with your knowledge of cooking procedures and methods of grilling, baking and boiling as a critical part of your ...

Red Lobster

Cook

Yakima, WA · On-site

$17.13 - $25/hr

... and cooking food according to recipes, quantity calls, and specification while maintaining portion control systems Inspecting food preparation and serving areas, tools, and equipment to ensure ...

Texas Roadhouse

Prep Cook

Yakima, WA · On-site

$17.50 - $21/hr

As a Prep Cook your responsibilities would include: * Reading a prep sheet * Following Texas Roadhouse legendary recipes * Keeping the walk-in refrigerator clean and organized * Maintaining and using ...

Texas Roadhouse

Prep Cook

Union Gap, WA · On-site

$17.50 - $21/hr

As a Prep Cook your responsibilities would include: * Reading a prep sheet * Following Texas Roadhouse legendary recipes * Keeping the walk-in refrigerator clean and organized * Maintaining and using ...

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Cooking Job information

See Yakima, WA salary details

$9

$17

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How much do cooking job jobs pay per hour?

As of Sep 5, 2026, the average hourly pay for cooking job in Yakima, WA is $17.15, according to ZipRecruiter salary data. Most workers in this role earn between $15.19 and $19.04 per hour, depending on experience, location, and employer.

What is a cooking job?

Cooking jobs involve preparing, cooking, and presenting food in various settings such as restaurants, hotels, cafeterias, and private homes. People in these roles may work as chefs, cooks, line cooks, or kitchen assistants, and are responsible for following recipes, ensuring food safety, and maintaining kitchen cleanliness. Cooking jobs often require creativity, efficiency, and the ability to work under pressure, especially during busy meal times. Depending on the position, formal culinary training or on-the-job experience may be necessary.

What are the key skills and qualifications needed to thrive in a cooking job, and why are they important?

To thrive in a cooking job, you need strong culinary skills, knowledge of food safety, and often a culinary degree or relevant kitchen experience. Familiarity with commercial kitchen equipment, inventory management systems, and food handling certifications is typically required. Attention to detail, creativity, time management, and teamwork are standout soft skills in this field. These abilities ensure consistently high food quality, efficient kitchen operations, and a positive dining experience for customers.

What are some common challenges faced by cooks in a busy kitchen environment?

Cooks in busy kitchens often face challenges such as managing time efficiently during rush periods, maintaining consistency in food quality, and handling multiple orders simultaneously. Strong communication with the kitchen team and front-of-house staff is crucial for smooth service. Adapting to last-minute menu changes or special dietary requests is also common, requiring flexibility and a calm demeanor under pressure.

What is the difference between Cooking Job vs Food Preparation Worker?

AspectCooking JobFood Preparation Worker
CredentialsNone required, culinary training preferredHigh school diploma or equivalent
Work EnvironmentRestaurants, hotels, catering servicesFood processing plants, kitchens, cafeterias
Industry UsageCommonly used in hospitality and food serviceUsed in food manufacturing and institutional settings
Job FocusPreparing and cooking mealsPreparing ingredients, assembling dishes

Cooking jobs primarily involve preparing and cooking meals in restaurants or catering settings, often requiring culinary skills and training. Food preparation workers focus on preparing ingredients and assembling dishes, typically in food manufacturing or institutional environments. While both roles involve food handling, cooking jobs emphasize culinary techniques, whereas food prep roles concentrate on ingredient preparation.

What are careers in cooking?

Careers in cooking include roles such as chef, sous chef, line cook, pastry chef, and kitchen manager. These jobs typically require culinary skills, knowledge of food safety standards, and often certification or training from culinary schools or programs. Cooking careers can be found in restaurants, hotels, catering services, and other food service establishments.

What jobs can I do with a cooking job?

With a cooking job, you can pursue roles such as line cook, sous chef, pastry chef, kitchen manager, or catering chef. These positions often require culinary skills, knowledge of food safety, and the ability to work in fast-paced environments.

What are popular job titles related to Cooking Job jobs in Yakima, WA?

For Cooking Job jobs in Yakima, WA, the most frequently searched job titles are:

What job categories do people searching Cooking Job jobs in Yakima, WA look for?

The top searched job categories for Cooking Job jobs in Yakima, WA are:

What cities near Yakima, WA are hiring for Cooking Job jobs?

Cities near Yakima, WA with the most Cooking Job job openings:

Cooking Job jobs near you
Infographic showing various Cooking Job job openings in Yakima, WA as of August 2026, with employment types broken down into 1% As Needed, 71% Full Time, 22% Part Time, and 6% Contract. Highlights an 95% Physical, 1% Hybrid, and 4% Remote job distribution, with an average salary of $35,666 per year, or $17.1 per hour.

Substitute Cook

Union Gap School District 2

Union Gap, WA • On-site

$18.72/hr

Other

Re-posted 19 days ago

Job description

UNION GAP SCHOOL DISTRICT #2
Specification for Class of
SUBSTITUTE COOK
The Cook performs skilled quantity cooking duties in the preparation and serving of meals. The Substitute Cook is under the general supervision of the Head Cook and may direct food service helpers.
Examples of Typical Tasks:
  • Operate cooking and kitchen equipment in the preparation of food material according to standard recipes, menus or verbal instruction.
  • Clean kitchen equipment or supervise this function.
  • Maintain necessary supplies and goods for assigned meals.
  • May assist in meal planning, keep records, and make reports.
  • Performs related duties as required.

Minimum Requirements:
  • One year experience as a Food Service Worker or one year of quantity cooking. Vocational or technical training in institutional cooking may substitute for one year of required work experience.

NOTE: Possession of a Food Handler's Permit is required.

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