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Cooking Assistant Jobs in Georgia (NOW HIRING)

Cook

Fayetteville, GA · On-site

$12.25 - $16.50/hr

Food Preparation and Dining Service * Assist with the cooking and serving of food in accordance with nutritional guidelines, local health department regulations, and resident's individual prescribed ...

Cook

Suwanee, GA · On-site

$13 - $17.50/hr

Food Preparation and Dining Service * Assist with the cooking and serving of food in accordance with nutritional guidelines, local health department regulations, and resident's individual prescribed ...

Cook

Cumming, GA · On-site

$12.50 - $16.75/hr

Food Preparation and Dining Service * Assist with the cooking and serving of food in accordance with nutritional guidelines, local health department regulations, and resident's individual prescribed ...

Cook

Woodstock, GA · On-site

$12.50 - $17/hr

Food Preparation and Dining Service * Assist with the cooking and serving of food in accordance with nutritional guidelines, local health department regulations, and resident's individual prescribed ...

Cook

Woodstock, GA · On-site

$12.50 - $17/hr

Food Preparation and Dining Service * Assist with the cooking and serving of food in accordance with nutritional guidelines, local health department regulations, and resident's individual prescribed ...

Cook

Tucker, GA · On-site

$13.25 - $17.75/hr

Food Preparation and Dining Service * Assist with the cooking and serving of food in accordance with nutritional guidelines, local health department regulations, and resident's individual prescribed ...

Cook

Cumming, GA · On-site

$12.50 - $16.75/hr

Food Preparation and Dining Service * Assist with the cooking and serving of food in accordance with nutritional guidelines, local health department regulations, and resident's individual prescribed ...

Cook

Cumming, GA · On-site

$12.50 - $16.75/hr

Food Preparation and Dining Service * Assist with the cooking and serving of food in accordance with nutritional guidelines, local health department regulations, and resident's individual prescribed ...

Cook

Woodstock, GA · On-site

$12.50 - $17/hr

Food Preparation and Dining Service * Assist with the cooking and serving of food in accordance with nutritional guidelines, local health department regulations, and resident's individual prescribed ...

Cook

Suwanee, GA · On-site

$13 - $17.50/hr

Food Preparation and Dining Service * Assist with the cooking and serving of food in accordance with nutritional guidelines, local health department regulations, and resident's individual prescribed ...

Cook

Tucker, GA · On-site

$13/hr

Food Preparation and Dining Service * Assist with the cooking and serving of food in accordance with nutritional guidelines, local health department regulations, and resident's individual prescribed ...

Cook

Tucker, GA · On-site

$13.25 - $17.75/hr

Food Preparation and Dining Service * Assist with the cooking and serving of food in accordance with nutritional guidelines, local health department regulations, and resident's individual prescribed ...

Cook

Suwanee, GA · On-site

$15/hr

Food Preparation and Dining Service * Assist with the cooking and serving of food in accordance with nutritional guidelines, local health department regulations, and resident's individual prescribed ...

Cook

Fayetteville, GA · On-site

$12.25 - $16.50/hr

Food Preparation and Dining Service * Assist with the cooking and serving of food in accordance with nutritional guidelines, local health department regulations, and resident's individual prescribed ...

About the role We are seeking a Cooking School Chef who is as comfortable commanding a stage as ... Maximize efforts towards productivity, identify problem areas, and assist in implementing solutions

Cook

Ellijay, GA

$13 - $17.50/hr

Food Preparation and Dining Service * Assist with the cooking and serving of food in accordance with nutritional guidelines, local health department regulations, and resident's individual prescribed ...

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Showing results 1-20

Cooking Assistant information

What are some common challenges faced by Cooking Assistants during busy service periods?

Cooking Assistants often experience high-pressure situations during peak meal times, where quick and accurate preparation of ingredients is crucial. Managing multiple tasks simultaneously—such as chopping vegetables, prepping proteins, and maintaining a clean workstation—can be challenging but is essential for a smooth kitchen operation. Clear communication with chefs and other kitchen staff helps prevent mistakes and ensures timely service. Adapting to a fast-paced environment and staying organized are key to overcoming these challenges.

What is the difference between Cooking Assistant vs Kitchen Helper?

AspectCooking AssistantKitchen Helper
Required CredentialsBasic culinary skills, sometimes food safety certificationMinimal credentials, on-the-job training
Work EnvironmentCommercial kitchens, restaurants, cateringRestaurants, cafeterias, food prep areas
Employer & Industry UsageCommonly employed in food service establishmentsOften used interchangeably with Cooking Assistant, but more general

The Cooking Assistant and Kitchen Helper roles both support kitchen operations, but Cooking Assistants typically have more culinary responsibilities and may require basic food safety knowledge. Kitchen Helpers usually perform more general support tasks with less emphasis on cooking skills. Both roles are essential in food service environments, but Cooking Assistants often have a slightly higher skill requirement and more involvement in food preparation.

What are the key skills and qualifications needed to thrive as a Cooking Assistant, and why are they important?

To thrive as a Cooking Assistant, you need basic culinary knowledge, food safety awareness, and often a high school diploma or equivalent. Familiarity with kitchen equipment, food handling procedures, and certifications like a Food Handler’s Permit are typically required. Strong teamwork, time management, and attention to detail are valuable soft skills in this role. These skills and qualifications ensure efficient food preparation, a safe kitchen environment, and smooth collaboration within the culinary team.

How much is the salary of a Kitchen Assistant?

The salary of a Kitchen Assistant typically ranges from $20,000 to $30,000 per year, depending on experience, location, and the establishment. Entry-level positions may start at the minimum wage, while experienced assistants can earn higher wages and benefits.

What are Cooking Assistants?

Cooking Assistants, sometimes known as kitchen assistants or prep cooks, are entry-level staff members who support chefs and cooks in the preparation and organization of food in a kitchen. Their duties typically include washing and chopping ingredients, maintaining cleanliness, organizing supplies, and occasionally assisting with simple cooking tasks. Cooking Assistants play a crucial role in ensuring the kitchen runs efficiently and that food is prepared quickly and safely.

What jobs pay $2000 a day?

Jobs that can pay $2000 a day typically include high-level roles such as specialized surgeons, corporate executives, or successful entrepreneurs. Certain freelance consultants, project managers, or skilled tradespeople with extensive experience and certifications may also reach this earning level, often working in demanding environments or on high-value projects.

What does a cook assistant do?

A cook assistant supports chefs by preparing ingredients, cleaning workstations, and assisting with cooking tasks in a kitchen. They often handle basic food prep, follow safety protocols, and may operate kitchen equipment under supervision to ensure smooth kitchen operations.

What qualifications do you need to be a Kitchen Assistant?

To be a Kitchen Assistant, there are typically no strict formal qualifications required, but a high school diploma or equivalent is often preferred. Basic cooking skills, knowledge of food safety and sanitation standards, and the ability to follow instructions are important. Some employers may also value previous experience in food service or kitchen environments.
What are the most commonly searched types of Cooking jobs in Georgia? The most popular types of Cooking jobs in Georgia are:
What cities in Georgia are hiring for Cooking Assistant jobs? Cities in Georgia with the most Cooking Assistant job openings:
Assistant Project Manager

Assistant Project Manager

Batson-Cook Construction

Savannah, GA • On-site

Full-time

Posted 18 days ago


Job description

Here at Batson-Cook, the first thing we build is the relationship. We specialize in general construction in all the top commercial markets including healthcare, commercial, wood frame and more. We’re looking for talented individuals to help us foster relationships with our clients while building projects that stand tall for generations. With competitive salaries and a robust benefits package, there is no better time to join us.

We are currently seeking an Assistant Project Manager in Savannah, GA to join our Batson-Cook family. This individual would be assigned to a 100+ million-dollar industrial project. 

Essential Duties and Responsibilities include:

  • Assist in driving and implementing the Change Management Process (e.g. Log, Review, Notification, Document Management, Issue Subcontractor Changes, Status Tracking)
  • Assist in managing Cost Control (e.g. Monthly Project Management reports, Project Cash flow, Budget, Owner/Subcontractor Pay Application)
  • Assist in the Project Estimating/Pre-Construction Process (e.g. Scope Review, Bid Day participation, Generate schematic/design development budgets)
  • Assist in reviewing project proposal or plan to determine time frame, procedures for accomplishing project, staffing requirements, and allotment of available resources to various phases of project
  • Assist in monitoring and updating project schedule routinely. Track critical path and address potential problems immediately documenting any real and potential delays. Identify impact of changes to schedule and notify appropriate parties
  • Provides input and assist in supervising all pre-construction services such as purchase orders, subcontract, schedules, job cost set-up, and preplanning
  • Supervise and manage employees, subcontractor, and/or suppliers in the area of responsibility by giving direction, monitoring performance, and providing feedback
  • Communicate with (or to) individuals or groups verbally and/or in writing (e.g. customers, suppliers, employees). Maintain relationship to ensure needs are met and problems/conflicts are resolved
  • Communicates and reinforces the Company vision, mission and values

Preferred Qualification:

  • Bachelor's degree from four-year College or University and 4-5 years related experience and/or training; or equivalent combination of education and experience.
  • Related experience to the project or market the position will serve
Employment Type: FULL_TIME