Prep Cook
Cambridge, MD · On-site
The Prep Cook plays a crucial role in the kitchen by ensuring that all ingredients are properly prepared and ready for use by the culinary team. This position supports chefs and cooks by performing ...
Quick apply
Prep Cook
Cambridge, MD · On-site
The Prep Cook plays a crucial role in the kitchen by ensuring that all ingredients are properly prepared and ready for use by the culinary team. This position supports chefs and cooks by performing ...
Cook - PT
Salisbury, MD · On-site
$18/hr
As a Cook, you will play a crucial role in preparing high-quality meals that meet our clients' expectations while adhering to dietary guidelines. Hours will vary from early morning shifts through ...
Cook - PT
Salisbury, MD · On-site
$18/hr
As a Cook, you will play a crucial role in preparing high-quality meals that meet our clients' expectations while adhering to dietary guidelines. Hours will vary from early morning shifts through ...
Cook - PT
Salisbury, MD · On-site
$18/hr
As a Cook, you will play a crucial role in preparing high-quality meals that meet our clients' expectations while adhering to dietary guidelines. Hours will vary from early morning shifts through ...
Cook - PT
Salisbury, MD · On-site
$18/hr
As a Cook, you will play a crucial role in preparing high-quality meals that meet our clients' expectations while adhering to dietary guidelines. Hours will vary from early morning shifts through ...
Dietary Cook
$13.75 - $17.50/hr
Dietary Cook Job Summary: The primary purpose of this job position is to be responsible for the preparation of assigned menu items according to standard recipes and department procedures. The ...
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Dietary Cook
$13.75 - $17.50/hr
Dietary Cook Job Summary: The primary purpose of this job position is to be responsible for the preparation of assigned menu items according to standard recipes and department procedures. The ...
Cook
Seaford, DE · On-site
$15/hr
Cook Department: Seaford, DE Availability of Position: Immediate Schedule: Part Time; 29 hours per week Reporting Relationship: Reports to Corps Officers Salary/Grade : $15.00 per hour/ Grade 73, Non ...
Cook
Seaford, DE · On-site
$15/hr
Cook Department: Seaford, DE Availability of Position: Immediate Schedule: Part Time; 29 hours per week Reporting Relationship: Reports to Corps Officers Salary/Grade : $15.00 per hour/ Grade 73, Non ...
Cook
Seaford, DE · On-site
$15/hr
Cook Department: Seaford, DE Availability of Position: Immediate Schedule: Part Time; 29 hours per week Reporting Relationship: Reports to Corps Officers Salary/Grade : $15.00 per hour/ Grade 73, Non ...
Cook
Seaford, DE · On-site
$15/hr
Cook Department: Seaford, DE Availability of Position: Immediate Schedule: Part Time; 29 hours per week Reporting Relationship: Reports to Corps Officers Salary/Grade : $15.00 per hour/ Grade 73, Non ...
Cook
Seaford, DE · On-site
$15/hr
Cook Department: Seaford, DE Availability of Position: Immediate Schedule: Part Time; 29 hours per week Reporting Relationship: Reports to Corps Officers Salary/Grade : $15.00 per hour/ Grade 73, Non ...
Cook
Seaford, DE · On-site
$15/hr
Cook Department: Seaford, DE Availability of Position: Immediate Schedule: Part Time; 29 hours per week Reporting Relationship: Reports to Corps Officers Salary/Grade : $15.00 per hour/ Grade 73, Non ...
Cook
Salisbury, MD · On-site
$15 - $25/hr
Your responsibilities as a Cook will include, but are not limited to: Setting up and stocking prep and line stations Cleaning, sanitizing, and organizing the kitchen area, equipment, and utensils ...
Cook
Salisbury, MD · On-site
$15 - $25/hr
Your responsibilities as a Cook will include, but are not limited to: Setting up and stocking prep and line stations Cleaning, sanitizing, and organizing the kitchen area, equipment, and utensils ...
Prep Cook
Millsboro, DE · On-site
$12.50 - $15.75/hr
Cultivate your career with a Prep Cook job at SoDel Concepts! Located in Coastal Delaware, SoDel Concepts creates beautiful, simple food in clean, welcoming environments for guests to savor fresh ...
Prep Cook
Millsboro, DE · On-site
$12.50 - $15.75/hr
Cultivate your career with a Prep Cook job at SoDel Concepts! Located in Coastal Delaware, SoDel Concepts creates beautiful, simple food in clean, welcoming environments for guests to savor fresh ...
Cook
Salisbury, MD · On-site
$15 - $25/hr
Your responsibilities as a Cook will include, but are not limited to: * Setting up and stocking prep and line stations * Cleaning, sanitizing, and organizing the kitchen area, equipment, and utensils
Cook
Salisbury, MD · On-site
$15 - $25/hr
Your responsibilities as a Cook will include, but are not limited to: * Setting up and stocking prep and line stations * Cleaning, sanitizing, and organizing the kitchen area, equipment, and utensils
Cook
Salisbury, MD · On-site
$15 - $25/hr
Your responsibilities as a Cook will include, but are not limited to: * Setting up and stocking prep and line stations * Cleaning, sanitizing, and organizing the kitchen area, equipment, and utensils
Cook
Salisbury, MD · On-site
$15 - $25/hr
Your responsibilities as a Cook will include, but are not limited to: * Setting up and stocking prep and line stations * Cleaning, sanitizing, and organizing the kitchen area, equipment, and utensils
Cook
Salisbury, MD · On-site
$15 - $25/hr
Your responsibilities as a Cook will include, but are not limited to: * Setting up and stocking prep and line stations * Cleaning, sanitizing, and organizing the kitchen area, equipment, and utensils
Cook
Salisbury, MD · On-site
$15 - $25/hr
Your responsibilities as a Cook will include, but are not limited to: * Setting up and stocking prep and line stations * Cleaning, sanitizing, and organizing the kitchen area, equipment, and utensils
Cook
Salisbury, MD · On-site
$15 - $25/hr
Your responsibilities as a Cook will include, but are not limited to: * Setting up and stocking prep and line stations * Cleaning, sanitizing, and organizing the kitchen area, equipment, and utensils
Cook
Salisbury, MD · On-site
$15 - $25/hr
Your responsibilities as a Cook will include, but are not limited to: * Setting up and stocking prep and line stations * Cleaning, sanitizing, and organizing the kitchen area, equipment, and utensils
Line Cook
Millsboro, DE · On-site
$13.75 - $17.25/hr
We are seeking a motivated and detail oriented line cook to prepare made-to-order breakfast and lunch items accurately and efficiently. Core Responsibilities: Prepare and execute a variety of menu ...
Line Cook
Millsboro, DE · On-site
$13.75 - $17.25/hr
We are seeking a motivated and detail oriented line cook to prepare made-to-order breakfast and lunch items accurately and efficiently. Core Responsibilities: Prepare and execute a variety of menu ...
Cook
Laurel, DE · On-site
$13 - $17.50/hr
The Kitchen Cook is responsible for managing all aspects of the food service and beverage operation. The kitchen cook is responsible for maintaining a safe, sanitary and appetizing food service ...
Cook
Laurel, DE · On-site
$13 - $17.50/hr
The Kitchen Cook is responsible for managing all aspects of the food service and beverage operation. The kitchen cook is responsible for maintaining a safe, sanitary and appetizing food service ...
Line Cook
Salisbury, MD · On-site
$15.50 - $19.50/hr
Looking for an experienced line cook preferably with Serve Safe Certification to work in a busy kitchen. Must have transportion, be able to pass a background check, be reliable, and must work ...
Quick apply
Line Cook
Salisbury, MD · On-site
$15.50 - $19.50/hr
Looking for an experienced line cook preferably with Serve Safe Certification to work in a busy kitchen. Must have transportion, be able to pass a background check, be reliable, and must work ...
Line Cook
Salisbury, MD · On-site
$15.50 - $19.50/hr
Looking for an experienced line cook preferably with Serve Safe Certification to work in a busy kitchen. Must have transportion, be able to pass a background check, be reliable, and must work ...
Quick apply
Line Cook
Salisbury, MD · On-site
$15.50 - $19.50/hr
Looking for an experienced line cook preferably with Serve Safe Certification to work in a busy kitchen. Must have transportion, be able to pass a background check, be reliable, and must work ...
Prep Cook
Seaford, DE · On-site
$13.50 - $17/hr
As a Prep Cook your responsibilities would include: * Reading a prep sheet * Following Texas Roadhouse legendary recipes * Keeping the walk-in refrigerator clean and organized * Maintaining and using ...
Prep Cook
Seaford, DE · On-site
$13.50 - $17/hr
As a Prep Cook your responsibilities would include: * Reading a prep sheet * Following Texas Roadhouse legendary recipes * Keeping the walk-in refrigerator clean and organized * Maintaining and using ...
Line Cook
Millsboro, DE · On-site
$13.75 - $17.25/hr
Core Competencies: • Cooks work in the following areas and may be assigned to one or more areas - assist sauté, grill, fry, salads, raw bar, expo & prep • read menus including comprehension of ...
Line Cook
Millsboro, DE · On-site
$13.75 - $17.25/hr
Core Competencies: • Cooks work in the following areas and may be assigned to one or more areas - assist sauté, grill, fry, salads, raw bar, expo & prep • read menus including comprehension of ...
Prep Cook
Millsboro, DE · On-site
$12.50 - $15.75/hr
We are seeking a responsible and detail oriented prep cook to prepare our recipe items accurately and efficiently. Core Responsibilities: Prepare and execute a variety of menu items by following ...
Prep Cook
Millsboro, DE · On-site
$12.50 - $15.75/hr
We are seeking a responsible and detail oriented prep cook to prepare our recipe items accurately and efficiently. Core Responsibilities: Prepare and execute a variety of menu items by following ...
Cook information
See Salisbury, MD salary details
$8.78 - $9.97
2% of jobs
$9.97 - $11.16
4% of jobs
$11.16 - $12.34
9% of jobs
$13.53 is the 25th percentile. Wages below this are outliers.
$12.34 - $13.53
10% of jobs
$13.53 - $14.72
14% of jobs
The median wage is $15.51 / hr.
$14.72 - $15.90
16% of jobs
$15.90 - $17.09
15% of jobs
$17.52 is the 75th percentile. Wages above this are outliers.
$17.09 - $18.28
12% of jobs
$18.28 - $19.47
9% of jobs
$19.47 - $20.65
5% of jobs
$20.65 - $21.84
3% of jobs
$8
$15
$21
How much do cook jobs pay per hour?
As of Sep 7, 2026, the average hourly pay for cook in Salisbury, MD is $15.83, according to ZipRecruiter salary data. Most workers in this role earn between $13.27 and $17.79 per hour, depending on experience, location, and employer.
What does a cook do?
A Cook—also called a Chef—is ultimately responsible for preparing the food that is served in restaurants or other dining establishments. As the head of the kitchen, Cooks also supervise other work and oversee the kitchen to ensure it all runs smoothly. In some restaurants, Cooks are responsible for creating recipes and menus, planning events, ensuring that food and kitchen regulations are followed, and sticking to a restaurant budget. There are different levels of this position that you can earn, meaning that there can be a wide range to all the potential possibilities and responsibilities of a daily Cook. For example, there’s the Head Chef who runs the kitchen while the other Cooks are responsible for specific types of food.
What does a cook do?
A cook is responsible for preparing and cooking food in restaurants, cafeterias, or other food service establishments. Their duties include following recipes, measuring ingredients, operating kitchen equipment, and ensuring food safety and cleanliness. Cooks may also help with menu planning, inventory management, and maintaining kitchen supplies. They work closely with other kitchen staff to deliver meals efficiently and meet customer expectations.
What are the key skills and qualifications needed to thrive as a cook, and why are they important?
To thrive as a Cook, you need a solid grasp of culinary techniques, food safety standards, and menu preparation, often supported by a high school diploma or culinary training. Familiarity with commercial kitchen equipment, inventory systems, and certifications like ServSafe are typically required. Strong time management, teamwork, and attention to detail help Cooks stand out in busy kitchen environments. These skills and qualities are crucial for consistently delivering safe, high-quality dishes and maintaining efficient kitchen operations.
What are some common challenges cooks face during busy service hours, and how can they effectively manage them?
During peak service times, cooks often encounter challenges such as time pressure, managing multiple orders simultaneously, and maintaining high standards of food quality and presentation. Effective communication with team members and staying organized are crucial for keeping up with the pace. Many cooks use strategies like prepping ingredients in advance, prioritizing tasks, and maintaining a clean workstation to ensure smooth workflow and minimize mistakes. Developing these habits helps cooks deliver consistent results even in high-stress environments.
What is the difference between Cook vs Chef?
| Aspect | Cook | Chef |
|---|---|---|
| Credentials | None required or basic culinary training | Formal culinary education or extensive experience |
| Work Environment | Restaurants, cafeterias, catering | Fine dining, hotels, culinary establishments |
| Responsibilities | Preparing dishes, following recipes | Menu creation, kitchen management, supervising cooks |
In summary, a Cook typically prepares food following established recipes and has minimal formal training, while a Chef often has specialized culinary education and takes on leadership roles in the kitchen, overseeing cooking staff and menu development.
What jobs can you do if you like cooking?
If you enjoy cooking, you can pursue roles such as chef, line cook, pastry chef, or culinary assistant. These jobs typically require culinary skills, knowledge of food safety, and sometimes certifications like a food handler's permit. Opportunities exist in restaurants, hotels, catering companies, and institutional food services.
More about Cook jobs
What are the most commonly searched types of Cook jobs in Salisbury, MD?
The most popular types of Cook jobs in Salisbury, MD are:
What cities near Salisbury, MD are hiring for Cook jobs?
Cities near Salisbury, MD with the most Cook job openings:
Full-time
Re-posted 4 days ago
Key responsibilities
Prepare ingredients by washing, peeling, chopping, and measuring according to recipes and instructions.
Assist chefs and cooks by organizing and stocking workstations with necessary supplies and ingredients.
Maintain cleanliness and sanitation of the kitchen area, including utensils, equipment, and work surfaces.
Job description
About the Role:
This is a temporary role, from May to September. The Prep Cook plays a crucial role in the kitchen by ensuring that all ingredients are properly prepared and ready for use by the culinary team. This position supports chefs and cooks by performing essential food preparation tasks such as washing, chopping, and measuring ingredients, which directly impacts the efficiency and quality of meal production. The Prep Cook maintains a clean and organized workspace, adhering to food safety and sanitation standards to guarantee a safe dining experience for customers. This role requires attention to detail, the ability to follow recipes and instructions accurately, and the capacity to work efficiently in a fast-paced environment. Ultimately, the Prep Cook contributes to the smooth operation of the kitchen and helps deliver high-quality dishes to guests in a timely manner.
Minimum Qualifications:
- High school diploma or equivalent.
- Basic knowledge of food safety and sanitation practices.
- Ability to follow instructions and work under supervision.
- Physical ability to stand for extended periods and perform repetitive tasks.
- Prior experience in a kitchen or food preparation environment is preferred but not required.
Preferred Qualifications:
- Certification in food handling or safety (e.g., ServSafe).
- Experience working in a fast-paced restaurant or catering environment.
- Familiarity with kitchen equipment and culinary terminology.
- Strong organizational skills and attention to detail.
- Ability to multitask and work efficiently under pressure.
Responsibilities:
- Prepare ingredients by washing, peeling, chopping, and measuring according to recipes and instructions.
- Assist chefs and cooks by organizing and stocking workstations with necessary supplies and ingredients.
- Maintain cleanliness and sanitation of the kitchen area, including utensils, equipment, and work surfaces.
- Follow all food safety and hygiene regulations to ensure a safe and compliant kitchen environment.
- Collaborate with kitchen staff to ensure timely and efficient food preparation during service hours.
Skills:
The Prep Cook uses their knowledge of food safety and sanitation daily to maintain a clean and safe kitchen environment, preventing contamination and ensuring compliance with health regulations. Their knife skills and ability to accurately measure and prepare ingredients are essential for supporting chefs and maintaining the flow of kitchen operations. Communication and teamwork skills are important as they coordinate with other kitchen staff to meet preparation deadlines and adapt to changing priorities. Organizational skills help the Prep Cook keep the workstation stocked and orderly, which enhances efficiency during busy service periods. Additionally, physical stamina and time management skills enable the Prep Cook to perform repetitive tasks and manage workload effectively in a fast-paced setting.