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Cook Jobs in Raleigh, NC (NOW HIRING)

Phoenix Senior Living

Cook

Durham, NC · On-site

$13.25 - $17.75/hr

The Cook reports directly to the Food and Beverage Director. Shift Details Cook Mon-Fri ; Every other weekend required PURPOSE Cook The Cook is responsible for all food preparation so that food meets ...

Calyx Living

Cook

Raleigh, NC · On-site

$13.50 - $18.25/hr

Calyx Living is actively seeking an energetic Cook for our assisted living community! We are located in beautiful Wakefield, just off Capital Boulevard in North Raleigh! Calyx is looking to hire NOW ...

Calyx Living

Cook

Raleigh, NC · On-site

$13.50 - $18.25/hr

Calyx Living is actively seeking an energetic Cook for our assisted living community! We are located in beautiful Wakefield, just off Capital Boulevard in North Raleigh! Calyx is looking to hire NOW ...

Calyx Living

Cook

Raleigh, NC · On-site

$13.50 - $18.25/hr

Calyx Living is actively seeking an energetic Cook for our assisted living community! We are located in beautiful Wakefield, just off Capital Boulevard in North Raleigh! Calyx is looking to hire NOW ...

Phoenix Senior Living

Cook

Durham, NC

$13.25 - $17.75/hr

The Cook reports directly to the Food and Beverage Director. Shift Details Cook Mon-Fri ; Every other weekend required PURPOSE Cook The Cook is responsible for all food preparation so that food meets ...

Calyx Living

Cook

Apex, NC · On-site

$13 - $17.25/hr

Calyx Living is actively seeking an energetic Cook for our BRAND NEW assisted living community, Calyx Living of Apex ! We are located in beautiful Apex just off I-540 at Hwy 64. Calyx is looking to ...

Calyx Living

Cook

Apex, NC

$13 - $17.25/hr

Calyx Living is actively seeking an energetic Cook for our BRAND NEW assisted living community, Calyx Living of Apex ! We are located in beautiful Apex just off I-540 at Hwy 64. Calyx is looking to ...

Calyx Living

Cook

Apex, NC · On-site

$13 - $17.25/hr

Calyx Living is actively seeking an energetic Cook for our BRAND NEW assisted living community, Calyx Living of Apex ! We are located in beautiful Apex just off I-540 at Hwy 64. Calyx is looking to ...

Phoenix Senior Living

Cook

Durham, NC · On-site

$13.25 - $17.75/hr

The Cook reports directly to the Food and Beverage Director. Shift Details Cook Mon-Fri ; Every other weekend required PURPOSE Cook The Cook is responsible for all food preparation so that food meets ...

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Cook information

See Raleigh, NC salary details

$8

$15

$21

How much do cook jobs pay per hour?

As of Jun 22, 2026, the average hourly pay for cook in Raleigh, NC is $15.58, according to ZipRecruiter salary data. Most workers in this role earn between $13.08 and $17.55 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Cook, and why are they important?

To thrive as a Cook, you need a solid grasp of culinary techniques, food safety standards, and menu preparation, often supported by a high school diploma or culinary training. Familiarity with commercial kitchen equipment, inventory systems, and certifications like ServSafe are typically required. Strong time management, teamwork, and attention to detail help Cooks stand out in busy kitchen environments. These skills and qualities are crucial for consistently delivering safe, high-quality dishes and maintaining efficient kitchen operations.

What is a chef vs. cook?

A cook is a person who prepares and cooks food, often working in kitchens with basic skills and tasks. A chef is a trained culinary professional who often has formal education, supervises kitchen staff, and creates menus and recipes. The main difference lies in training, responsibilities, and level of expertise.

What jobs pay $2000 a day?

Jobs that can pay $2000 a day often include high-level positions such as specialized surgeons, senior corporate executives, or successful entrepreneurs. These roles typically require extensive experience, advanced skills, or ownership of a business, and may involve long hours or high responsibility levels.

What Does a Cook Do?

A Cook—also called a Chef—is ultimately responsible for preparing the food that is served in restaurants or other dining establishments. As the head of the kitchen, Cooks also supervise other work and oversee the kitchen to ensure it all runs smoothly. In some restaurants, Cooks are responsible for creating recipes and menus, planning events, ensuring that food and kitchen regulations are followed, and sticking to a restaurant budget. There are different levels of this position that you can earn, meaning that there can be a wide range to all the potential possibilities and responsibilities of a daily Cook. For example, there’s the Head Chef who runs the kitchen while the other Cooks are responsible for specific types of food.

What is the highest paying job for a cook?

Executive chefs and head cooks typically earn the highest salaries among cooking professionals, especially in fine dining restaurants, hotels, or private clubs. These roles often require extensive experience, leadership skills, and culinary certifications, with salaries varying based on location and establishment size.

What job makes $10,000 a month without a degree?

A chef or cook working in high-end restaurants, private clubs, or catering services can potentially earn $10,000 or more per month, especially with extensive experience, specialized skills, and working in affluent markets. Achieving this income often requires long hours, a strong reputation, and mastery of culinary techniques, but formal degrees are not always necessary for high earnings in this field.

What is the difference between Cook vs Chef?

AspectCookChef
CredentialsNone required or basic culinary trainingFormal culinary education or extensive experience
Work EnvironmentRestaurants, cafeterias, cateringFine dining, hotels, culinary establishments
ResponsibilitiesPreparing dishes, following recipesMenu creation, kitchen management, supervising cooks

In summary, a Cook typically prepares food following established recipes and has minimal formal training, while a Chef often has specialized culinary education and takes on leadership roles in the kitchen, overseeing cooking staff and menu development.

What does a cook do?

A cook is responsible for preparing and cooking food in restaurants, cafeterias, or other food service establishments. Their duties include following recipes, measuring ingredients, operating kitchen equipment, and ensuring food safety and cleanliness. Cooks may also help with menu planning, inventory management, and maintaining kitchen supplies. They work closely with other kitchen staff to deliver meals efficiently and meet customer expectations.

What are some common challenges cooks face during busy service hours, and how can they effectively manage them?

During peak service times, cooks often encounter challenges such as time pressure, managing multiple orders simultaneously, and maintaining high standards of food quality and presentation. Effective communication with team members and staying organized are crucial for keeping up with the pace. Many cooks use strategies like prepping ingredients in advance, prioritizing tasks, and maintaining a clean workstation to ensure smooth workflow and minimize mistakes. Developing these habits helps cooks deliver consistent results even in high-stress environments.
More about Cook jobs
What are the most commonly searched types of Cook jobs in Raleigh, NC? The most popular types of Cook jobs in Raleigh, NC are:
What are popular job titles related to Cook jobs in Raleigh, NC? For Cook jobs in Raleigh, NC, the most frequently searched job titles are:
What job categories do people searching Cook jobs in Raleigh, NC look for? The top searched job categories for Cook jobs in Raleigh, NC are:
What cities near Raleigh, NC are hiring for Cook jobs? Cities near Raleigh, NC with the most Cook job openings:
Cook jobs near you
Infographic showing various Cook job openings in Raleigh, NC as of June 2026, with employment types broken down into 70% Full Time, 14% Part Time, 8% Temporary, and 8% Contract. Highlights an 100% In-person job distribution, with an average salary of $32,409 per year, or $15.6 per hour.
Cook

Cook

Phoenix Senior Living

Durham, NC • On-site

$13.25 - $17.75/hr

Full-time

Posted 16 days ago

Phoenix Senior Living rating

4.6

Company rating: 4.6 out of 10

Based on 20 frontline employees who took The Breakroom Quiz

213th of 228 rated social care providers

Job description

Description:

Seasons at Southpoint is seeking Cooks to join their team!

The Cook reports directly to the Food and Beverage Director.

Shift Details

Cook

Mon-Fri ; Every other weekend required

PURPOSE

Cook

The Cook is responsible for all food preparation so that food meets and / or exceeds quality, quantity and service schedule requirements and hospitality service standards for the community.

Responsible to effectively manage all food production in the absence of the Lead Cook or Food and Beverage Director. Responsible for handling all foods in accordance with sanitary procedures and standards and complies with all federal, state and local regulatory procedures

regarding food production.

PRINCIPLE DUTIES AND RESPONSIBILITIES

Cook

Preparation and Food Service

  • Summary of general responsibilities include but not limited to the preparation and serving of meals, sanitation of food service areas, accurate record keeping, receiving, rotating and inventory of products and regulatory compliance
  • Adheres to posted menus and prepares food items using approved Phoenix standardized recipes in a timely manner
  • Adheres to production sheets and instructions
  • Prepares all special dietary needs as directed
  • Prepares texture modified food as directed
  • Organizes work to meet production and service requirements
  • Monitors all food items to see that at least the minimum guidelines for temperature, taste and quality are upheld at all times
  • Taste and prepares food to determine quality or necessary adjustment
  • Maintains sanitary conditions to ensure safety and compliance with regulations; responsible for cleaning work areas
  • Follow all local, state and federal policies regarding food handling
  • Maintains standards of cleanliness, hygiene and health standards
  • Operates dish machine(s) according to Food Safety Standards
  • Operates dishwashing to properly wash and sanitize all dishes and china, silverware, glassware, utensils and cookware, in necessary

Record Keeping/Resident Services

  • Responsible for the recording keeping and maintaining the following measures for service standards and regulatory compliance
  • Maintains and protects the confidentiality of resident information at all times
  • Reviews Resident Diet Book, confidential Diet Board / Indicator, Data Card or Chart
  • Responsible for the recording keeping and maintaining the following measures for service standards and regulatory compliance

Manually records equipment temperatures

Manually records refrigerator temperatures

Manually records freezer temperatures

Manually records cooking temperatures of the food

Manually records holding temperatures of the food

Manually records cooling temperatures of the food

Manually records food production quantities

Manually records taste evaluation sheets

Rotates menus and production sheets


Requirements:

EDUCATION/EXPERIENCE/LICENSURE- CERTIFICATION

Cook

  • Education: High School Diploma/ GED required
  • Culinary apprenticeship or training preferred
  • One (1) year job related experience including food preparation, full-line menu items and therapeutic diets
  • Maintains a current SERV Safe certificate (food services sanitation certificate) or able to participate in the food services sanitation training to become SERV Safe Certified


What Phoenix Senior Living employees say

Pay

Hours and flexibility

Workplace

Get the full story on Breakroom