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Cook Jobs in Bristol, VT (NOW HIRING)

Cook

Ticonderoga, NY · On-site

$16.51 - $19.35/hr

$16.51 hr - $19.35 / hr Become a COOK at Elderwood! Pay rate Range: $16.51-$19.35/hr Apply today! Elderwood at Ticonderoga Benefits: * Gas Allowance Stipend * Pay in Lieu of Benefits for our part-time ...

Cook

Ticonderoga, NY · On-site

$19.35/hr

Salary $16.51 hr - $19.35 / hr Overview Become a COOK at Elderwood! Pay rate Range: $16.51-$19.35/hr Apply today! Elderwood at Ticonderoga Benefits: * Gas Allowance Stipend * Pay in Lieu of Benefits ...

Cook

Elizabethtown, NY · On-site

$16 - $19/hr

) Essex Center is hiring a Cook in Elizabethtown, NY. We now offer Daily Pay through a trusted third-party provider giving you faster access to your earnings. DUTIES: * Preparation, cooking, and ...

Cook

Elizabethtown, NY · On-site

$16 - $19/hr

Essex Center is hiring a Cook in Elizabethtown, NY. We now offer Daily Pay through a trusted third-party provider giving you faster access to your earnings. DUTIES: * Preparation, cooking, and ...

Essex Center is hiring a Cook in Elizabethtown, NY. We now offer Daily Pay through a trusted third-party provider giving you faster access to your earnings. DUTIES: * Preparation, cooking, and ...

Cook

Middlebury, VT · On-site

$20.52 - $24.27/hr

Do you love cooking for people and being part of a team that takes pride in great food? Middlebury College Dining is looking for a Cook to help prepare fresh, high quality meals that fuel our campus ...

Cook

Middlebury, VT · On-site

$20.52 - $24.27/hr

Do you love cooking for people and being part of a team that takes pride in great food? Middlebury College Dining is looking for a Cook to help prepare fresh, high quality meals that fuel our campus ...

Cook

Middlebury, VT · On-site

$20.52 - $24.27/hr

Do you love cooking for people and being part of a team that takes pride in great food? Middlebury College Dining is looking for a Cook to help prepare fresh, high quality meals that fuel our campus ...

Line Cook

Colchester, VT · On-site

$22 - $27/hr

Are you looking to hone your skills as a line cook? Athens Diner, Colchester, VT is looking for like-minded individuals who want to produce in a fast-paced work environment that will put those skills ...

As a cook at The Skinny Pancake, you'll be a valued and integral part of our team from day one. You'll have comprehensive, paid training while working with a team that values compassion, community ...

Cook

South Burlington, VT · On-site

$23 - $27/hr

As a cook at The Skinny Pancake, you'll be a valued and integral part of our team from day one. You'll have comprehensive, paid training while working with a team that values compassion, community ...

Cook

Montpelier, VT

$20 - $23/hr

As a cook at The Skinny Pancake, you'll be a valued and integral part of our team from day one. You'll have comprehensive, paid cook training while working with a team that values compassion ...

Cook

Montpelier, VT

$20 - $23/hr

As a cook at The Skinny Pancake, you'll be a valued and integral part of our team from day one. You'll have comprehensive, paid cook training while working with a team that values compassion ...

Line Cook

Vergennes, VT · On-site

$20.98 - $23/hr

Our Line Cooks are responsible for preparing and cooking food for our outlets and banquet operations. Duties include preparation of whole foods for cooking, cooking a variety of foods, in adherence ...

Line Cook

Vergennes, VT

$20.98 - $23/hr

Our Line Cooks are responsible for preparing and cooking food for our outlets and banquet operations. Duties include preparation of whole foods for cooking, cooking a variety of foods, in adherence ...

Line Cook

Vergennes, VT · On-site

$20.98 - $23/hr

Our Line Cooks are responsible for preparing and cooking food for our outlets and banquet operations. Duties include preparation of whole foods for cooking, cooking a variety of foods, in adherence ...

Cook

Burlington, VT

$19 - $24/hr

As a cook at The Skinny Pancake, you'll be a valued and integral part of our team from day one. You'll have comprehensive, paid training while working with a team that values compassion, community ...

Cook

Burlington, VT

$19 - $24/hr

As a cook at The Skinny Pancake, you'll be a valued and integral part of our team from day one. You'll have comprehensive, paid training while working with a team that values compassion, community ...

Part-time Cook

Middlebury, VT · On-site

$20.52 - $25.13/hr

At Middlebury our Cooks are responsible for the preparation, cooking, transport, and serving of scheduled menu items according to supervisor's instructions and food production sheets. Cooks will ...

Part-time Cook

Middlebury, VT · On-site

$20.52 - $25.13/hr

At Middlebury our Cooks are responsible for the preparation, cooking, transport, and serving of scheduled menu items according to supervisor's instructions and food production sheets. Cooks will ...

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Cook information

See Bristol, VT salary details

$9

$16

$22

How much do cook jobs pay per hour?

As of Aug 10, 2026, the average hourly pay for cook in Bristol, VT is $16.50, according to ZipRecruiter salary data. Most workers in this role earn between $13.85 and $18.56 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a cook, and why are they important?

To thrive as a Cook, you need a solid grasp of culinary techniques, food safety standards, and menu preparation, often supported by a high school diploma or culinary training. Familiarity with commercial kitchen equipment, inventory systems, and certifications like ServSafe are typically required. Strong time management, teamwork, and attention to detail help Cooks stand out in busy kitchen environments. These skills and qualities are crucial for consistently delivering safe, high-quality dishes and maintaining efficient kitchen operations.

What does a cook do?

A Cook—also called a Chef—is ultimately responsible for preparing the food that is served in restaurants or other dining establishments. As the head of the kitchen, Cooks also supervise other work and oversee the kitchen to ensure it all runs smoothly. In some restaurants, Cooks are responsible for creating recipes and menus, planning events, ensuring that food and kitchen regulations are followed, and sticking to a restaurant budget. There are different levels of this position that you can earn, meaning that there can be a wide range to all the potential possibilities and responsibilities of a daily Cook. For example, there’s the Head Chef who runs the kitchen while the other Cooks are responsible for specific types of food.

What is the difference between Cook vs Chef?

AspectCookChef
CredentialsNone required or basic culinary trainingFormal culinary education or extensive experience
Work EnvironmentRestaurants, cafeterias, cateringFine dining, hotels, culinary establishments
ResponsibilitiesPreparing dishes, following recipesMenu creation, kitchen management, supervising cooks

In summary, a Cook typically prepares food following established recipes and has minimal formal training, while a Chef often has specialized culinary education and takes on leadership roles in the kitchen, overseeing cooking staff and menu development.

What does a cook do?

A cook is responsible for preparing and cooking food in restaurants, cafeterias, or other food service establishments. Their duties include following recipes, measuring ingredients, operating kitchen equipment, and ensuring food safety and cleanliness. Cooks may also help with menu planning, inventory management, and maintaining kitchen supplies. They work closely with other kitchen staff to deliver meals efficiently and meet customer expectations.

What are three careers in cooking?

Three careers in cooking include becoming a chef, a pastry chef, or a line cook. These roles involve preparing food in restaurants, bakeries, or catering services and often require culinary training or certifications. Each position offers different responsibilities and skill levels within the culinary industry.

What are some common challenges cooks face during busy service hours, and how can they effectively manage them?

During peak service times, cooks often encounter challenges such as time pressure, managing multiple orders simultaneously, and maintaining high standards of food quality and presentation. Effective communication with team members and staying organized are crucial for keeping up with the pace. Many cooks use strategies like prepping ingredients in advance, prioritizing tasks, and maintaining a clean workstation to ensure smooth workflow and minimize mistakes. Developing these habits helps cooks deliver consistent results even in high-stress environments.
What cities near Bristol, VT are hiring for Cook jobs? Cities near Bristol, VT with the most Cook job openings:
Infographic showing various Cook job openings in Bristol, VT as of August 2026, with employment types broken down into 70% Full Time, 29% Part Time, and 1% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $34,315 per year, or $16.5 per hour.

$16.51 - $19.35/hr

Full-time

Retirement

Posted 13 days ago


Job description

$16.51 hr - $19.35 / hr

Become a COOK at Elderwood!

Pay rate Range: $16.51-$19.35/hr

Apply today!

Elderwood at Ticonderoga Benefits:

  • Gas Allowance Stipend

  • Pay in Lieu of Benefits for our part-time clinical staff — ask us how to earn 10% more!

  • Increased Tuition Assistance Program for Clinical Tracks — ask HR about our School Partners that provide the most reimbursement & assistance

  • Shift Differentials

  • Full Benefits Package, including 401(k) with Employer Match

  • Employee Referral Program

This position is located in Ticonderoga, NY., in the heart of the Adirondacks.

Are you a passionate Cook looking to make a difference in the lives of others?

Join our dedicated and close-knit team at Elderwood where you can bring comfort and care through nutritious and delicious meals for our residents. We’re seeking a compassionate and reliable Cook to help create a welcoming environment for our valued residents. 

Position Overview:

  • Meal times are highlights of daily life, and excellent nutrition and appetite appeal are central to the well-being of residents and patients. Our chefs, wait staff and kitchen staff prepare and serve delicious, wholesome menus.
  • Cook for our residents with weekly rotating menus.  Work from our recipes. 

Cook Responsibilities:

  • Review menus and production sheets to determine food quantities needed for regular, mechanically altered and other special diet needs.
  • Prepare specified food items, as assigned.
  • Prepare specified food items, as assigned.
  • Test cooked foods by tasting and smelling samples.
  • Ensure that sanitation and safety standards are met in the preparation, cooking and production line stages of food production.
  • Maintain cleanliness and upkeep of specified equipment and the general kitchen work area.
  • Supervise food being cooked; ensures that food is held and served at correct temperature.
  • Assist with preparation of and distribution of foodstuffs.

Cook Qualifications:

  • Minimum 18 yrs. age required. High school diploma or equivalent preferred.
  • Previous food preparation experience required.
  • Ability to understand and organize food preparation activities required.
  • Ability to carry out cooking tasks at a safe and efficient level of performance required.
  • Knowledge of food preparation and production process necessary.
  • Pride in quality of food and service necessary.
  • High degree of personal cleanliness and good hygiene; health status suitable for service of food required.
  • Respect for residents’ privacy and rights; respectful and dignified treatment of residents required.
  • This position requires regular interaction with residents, coworkers, visitors, and/or supervisors. In order to ensure a safe work environment for residents, coworkers, visitors, and/or supervisors of the Company, and to permit unfettered communication between the employee and those residents, coworkers, visitors, and supervisors, this position requires that the employee be able to read, write, speak, and understand the English language at an intermediate or more advanced level.

WE ARE AN EQUAL OPPORTUNITY EMPLOYER. Applicants and employees are considered for positions and are evaluated without regard to mental or physical disability, race, color, religion, gender, national origin, age, genetic information, military or veteran status, sexual orientation, marital status or any other protected Federal, State/Province or Local status unrelated to the performance of the work involved.