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Cook Porter Jobs (NOW HIRING)

Golfzon Social Hoyt , located in Brooklyn, NY , is pleased to announce an excellent career opportunity for a Line Cook/Porter! We are seeking a driven individual who is eager to learn, contribute ...

Line Cook/Porter

Brooklyn, NY · On-site

$18 - $21/hr

Golfzon Social Hoyt , located in Brooklyn, NY , is pleased to announce an excellent career opportunity for a Line Cook/Porter! We are seeking a driven individual who is eager to learn, contribute ...

Porter

Bethlehem, CT · On-site

$14 - $17.50/hr

What You'll Do The Prep Cook/Porter is responsible to complete all items on the daily preparation list, including, but not limited to, protein prep, vegetables, sauces and dressing and other food ...

Porter

Bethlehem, CT · On-site

$14 - $17.50/hr

What You'll Do The Prep Cook/Porter is responsible to complete all items on the daily preparation list, including, but not limited to, protein prep, vegetables, sauces and dressing and other food ...

Cook - Helen Porter

Middlebury, VT · On-site

$26.14 - $31.25/hr

The Cook is responsible for the preparation and implementation of the established seasonal cycle menus at Helen Porter Nursing and Rehabilitation. They are under the direct supervision of the Lead ...

Main Responsibilities of a Porter/Cook: The porter plays a very important role in preparing the restaurant for opening each day. It is the porter's responsibility to maintain the restaurant ...

Main Responsibilities of a Porter/Cook: Theporterplays a very important role in preparing the restaurant for opening each day. It is theporter's responsibility to maintain the restaurant cleanliness ...

Cook - Per Diem

Middlebury, VT · On-site

$26.14 - $31.25/hr

Porter - Helen Porter Nursing Home Location Address: 30 Porter Drive, Middlebury Vermont Regular ... The Cook is responsible for the preparation and implementation of the established seasonal cycle ...

Service Porter

Texas City, TX · On-site

$12.75 - $15.50/hr

Cook Ford is looking for a dependable, motivated, and customer-focused Service Porter to join our Service Department. The Service Porter plays an important role in keeping the service drive organized ...

$18/hr

Gus's BBQ in Porter Ranch is hiring line cooks. Positions are available for immediate hire. Pay Starting At: $17.50/Hour + Tips Apply online or in person at: 20179 W. Rinaldi St. Suite 150 Porter ...

Service Porter

Texas City, TX

$12.75 - $15.50/hr

Cook Ford is looking for a dependable, motivated, and customer-focused Service Porter to join our Service Department. The Service Porter plays an important role in keeping the service drive organized ...

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Cook Porter information

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How much do cook porter jobs pay per hour?

As of Sep 9, 2026, the average hourly pay for cook porter in the United States is $15.49, according to ZipRecruiter salary data. Most workers in this role earn between $13.70 and $17.07 per hour, depending on experience, location, and employer.

What is a cook porter?

Cook Porters, also known as kitchen porters, are essential members of a kitchen team responsible for maintaining cleanliness and organization in the kitchen. Their duties typically include washing dishes, cleaning kitchen equipment and work areas, disposing of waste, and assisting chefs with basic food preparation tasks. Cook Porters help ensure that the kitchen runs smoothly and meets hygiene standards, allowing chefs and cooks to focus on preparing meals. This role is often considered an entry point into the hospitality industry, providing valuable experience for those interested in pursuing a culinary career.

What are the key skills and qualifications needed to thrive as a cook porter, and why are they important?

To thrive as a Cook Porter, you need a good understanding of kitchen hygiene, basic food preparation, and health and safety standards, typically gained through on-the-job training or entry-level hospitality courses. Familiarity with commercial kitchen equipment, dishwashing machines, and cleaning chemicals is essential. Reliability, the ability to work efficiently under pressure, and strong teamwork skills are valued soft skills in this role. These skills ensure a clean, safe, and well-organized kitchen environment, which is crucial for smooth kitchen operations and food safety.

What are some common challenges cook porters face in a busy kitchen, and how can they effectively manage them?

Cook Porters often work in fast-paced environments where they are responsible for maintaining cleanliness, organizing supplies, and supporting chefs during service hours. One common challenge is handling multiple tasks simultaneously, such as washing dishes quickly while ensuring kitchen surfaces remain sanitized. Effective time management, clear communication with kitchen staff, and staying organized can help overcome these challenges. Being proactive and adaptable also allows Cook Porters to anticipate needs and keep kitchen operations running smoothly.

What is the difference between Cook Porter vs Kitchen Assistant?

AspectCook Porter
Required Credentials
Work Environment
Employer & Industry Usage
Comparison Summary

The Cook Porter and Kitchen Assistant roles often overlap in credentials, work environment, and industry usage. Cook Porters typically handle basic food prep, cleaning, and assisting chefs, often in hospitality or catering settings. Kitchen Assistants perform similar tasks, focusing on supporting kitchen operations. While both roles require basic food handling skills, Cook Porters may have more experience or certifications. Overall, they are similar entry-level kitchen support positions, with slight differences in responsibilities depending on the employer.

What cities are hiring for Cook Porter jobs?

Cities with the most Cook Porter job openings:

What states have the most Cook Porter jobs?

States with the most job openings for Cook Porter jobs include:

What are popular job titles related to Cook Porter jobs?

For Cook Porter jobs, the most frequently searched job titles are:

Line Cook/Porter

Brooklyn, NY • On-site

Troon
Fitness and Sports Centers • 10K+ employees

$18/hr

Part-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 14 days ago


Troon rating

6.2

Company rating: 6.2 out of 10

Based on 123 frontline employees who took The Breakroom Quiz

18th of 29 rated golf clubs


Job description

Golfzon Social Hoyt, located in Brooklyn, NY, is pleased to announce an excellent career opportunity for a Line Cook/Porter! We are seeking a driven individual who is eager to learn, contribute, and grow within a fastpaced hospitality-focused property organization. As part ofTroon, you’ll contribute to a global leader in golf and community management.

Golfzon Social is an exciting new Sports Bar and Restaurant anchored by a Golf Lounge with high-tech indoor golf simulators.

Compensation: $18-$21 per hour based on qualifications and experience. Full time employees qualify for medical, dental benefits, and PTO.

PART-TIME and FULL-TIME positions are available!

Reports to the Director of Food and Beverage and General Manager.

Key Responsibilities
  • Line Cook Duties:
    • Prepare and cook menu items according to established recipes and standards.
    • Maintain a clean and organized workstation throughout the shift.
    • Assist with food prep tasks as needed to ensure kitchen efficiency.
    • Work collaboratively with other kitchen staff to meet service demands.
    • Adapt to kitchen needs by taking on additional tasks during slower periods (e.g., restocking, cleaning, or prepping).
    • Utilizes whole food products, eliminating any waste.
    • Alerts chef or supervisor of any equipment breakdowns, food overages, or shortages in a timely manner.
    • Follows checklists and daily logs.
    • Requisitions inventory and receive supplies as necessary for daily production.
    • Ensures proper storage of food items, wraps, dates, and rotates food items.
    • Incorporates safe work practices in job performance.
    • Regular and reliable attendance.
    • Must possess high standards of personal hygiene.
    • Performs other duties as required by the Kitchen Manager.
  • Porter Duties:
    • Clean and sanitize kitchen surfaces, equipment, and tools.
    • Wash dishes, cookware, and utensils, ensuring they are ready for use.
    • Remove trash and recycling from the kitchen, Bar, Dining Room, and dispose of it properly.
    • Sweep and mop kitchen floors, dining area, and maintain general cleanliness.
    • Thorough cleaning of restrooms.
    • Assist with organizing and restocking supplies.
    • Always follow proper food safety and sanitation guidelines.
Expectations:
  • Stay busy:
    • There is always something to do in the kitchen. Whether it’s cleaning, organizing, or prepping for the next rush, being proactive is essential.
  • No cell phone use during work periods:
    • Focus and professionalism are key to maintaining a productive and efficient kitchen. Phones may only be used during breaks or emergencies.
  • Be punctual and ready to work in a high-energy, team-oriented environment.
Education/Experience:
  • High school diploma or general education degree (GED); or one to three months related experience and/or training; or equivalent combination of education and experience.
Physical Demands:
  • Frequently stands, uses hands, talks, listens, tastes, and smells.
  • Regularly walks and reaches with hands and arms.
  • Occasionally sits, climbs, balances, stoops, kneels, crouches, or crawls.
  • Can lift up to 50 pounds and occasionally lift up to 100 pounds (team lift).
  • Time spent in cold conditions such as a walk-in freezer in subzero temperatures.
Environment/Noise:
  • Regularly works in moderate heat (non-weather) and near moving mechanical parts. The noise level is moderate. 
Certificates/Licenses:
  • NYC Food Handlers Certification
  • ServSafe Food Manager a huge plus
Job Knowledge, Skill, and Ability Preference:
  • Basic ability to read and speak English may be required in order to perform the duties of the job (e.g. the associates may be required to communicate with English speaking customers or co-workers, the manuals for the equipment the associates may use are in English).
  • Basic math ability (addition, subtraction, multiplication, division) required, as associates are required to weigh/measure ingredients.
Benefits for Qualified Associates: 
  • Medical 
  • Dental 
  • Vision 
  • 401(k) 
  • PTO 
  • Employee Assistance Program (EAP) 

This job description is not an exclusive or exhaustive list of all job functions that an associate in this position may be asked to perform from time to time by the General Manager. 

If you’re passionate about food and eager to grow in a supportive kitchen environment, we’d love to hear from you!

About Troon
Founded in 1990 and headquartered in Scottsdale, AZ, Troon is the world’s largest professional club management company, that specializes in services in golf, hospitality, and residential communities. With more than 900 locations in 45+ states and 27+ countries, Troon is a leading employer in hospitality. Guided by values that emphasize being infectiously energetic, consciously kind, and humbly prosperous, Troon offers professionals the opportunity to grow and succeed within a globally respected organization. Learn more at www.troon.com.

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Troon Golf logo

About Troon Golf

Sourced by ZipRecruiter

Troon started as one facility in 1990 and has since grown to become the world's largest professional club management company. We offer careers around the world at all levels of golf operations, opportunities for professional development, growth opportunities and a comprehensive benefits package. Our goal is to create extraordinary guest and member experiences through personalized service, consistency, and uncompromising attention to detail. For more information about the Troon Experience, please visit

Industry

Fitness and sports centers, hospitality services and traveler accommodation

Company size

10,000+ Employees

Headquarters location

Scottsdale, AZ, US