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Cook Porter Jobs in Tennessee (NOW HIRING)

Bounty Club

Line Cook

Nashville, TN · On-site

$18 - $26/hr

Lead Line Cook: $26-$28 hourly Line Cook: $21-$23 hourly Porter: $22-$24 hourly More detail about Bounty Club part of Company You Keep Hospitality, please visit -Bounty-Club

Boqueria

Dishwasher / Porter

Nashville, TN · On-site

$12.50 - $16.25/hr

As a porter/dishwasher, it will be your mission at Boqueria ® to ensure that your restaurant ... the line cooks to create delicious dishes for our guests. What we're looking for: * A positive ...

Boqueria Restaurant

Dishwasher / Porter

Nashville, TN · On-site

$12.50 - $16.25/hr

As a porter/dishwasher, it will be your mission at Boqueria ® to ensure that your restaurant ... the line cooks to create delicious dishes for our guests. What we're looking for: * A positive ...

Boqueria Restaurant

Dishwasher / Porter

Nashville, TN · On-site

$12.50 - $16.25/hr

As a porter/dishwasher, it will be your mission at Boqueria ® to ensure that your restaurant ... the line cooks to create delicious dishes for our guests. What we're looking for: * A positive ...

Naked Farmer Careers

Dishwasher & Porter

Nashville, TN · On-site

$12.50 - $16.25/hr

DISHWASHER & PORTER Location: 217 4th Ave N, Nashville Naked Farmer is a pioneering farm-to-table restaurant group with multiple locations across Florida, cooking and serving scratch-made, healthy ...

Naked Farmer Careers

Dishwasher & Porter

Nashville, TN · On-site

$12.50 - $16.25/hr

DISHWASHER & PORTER Location: 217 4th Ave N, Nashville Naked Farmer is a pioneering farm-to-table restaurant group with multiple locations across Florida, cooking and serving scratch-made, healthy ...

Naked Farmer Careers

Dishwasher & Porter

Nashville, TN · On-site

$12.50 - $16.25/hr

DISHWASHER & PORTER Location: 217 4th Ave N, Nashville Naked Farmer is a pioneering farm-to-table restaurant group with multiple locations across Florida, cooking and serving scratch-made, healthy ...

Culver's

Morning Cleaning/Maintenance

Knoxville, TN · On-site

$13.25 - $16/hr

We are seeking a Porter to efficiently prepare our restaurant to open for the day both inside and ... All positions available for a growing brand in East TN. cook, flexible schedules, high pay, great ...

All JobsCook Porter JobsCook Porter Jobs in Tennessee

Cook Porter information

What is a cook porter?

Cook Porters, also known as kitchen porters, are essential members of a kitchen team responsible for maintaining cleanliness and organization in the kitchen. Their duties typically include washing dishes, cleaning kitchen equipment and work areas, disposing of waste, and assisting chefs with basic food preparation tasks. Cook Porters help ensure that the kitchen runs smoothly and meets hygiene standards, allowing chefs and cooks to focus on preparing meals. This role is often considered an entry point into the hospitality industry, providing valuable experience for those interested in pursuing a culinary career.

What are the key skills and qualifications needed to thrive as a cook porter, and why are they important?

To thrive as a Cook Porter, you need a good understanding of kitchen hygiene, basic food preparation, and health and safety standards, typically gained through on-the-job training or entry-level hospitality courses. Familiarity with commercial kitchen equipment, dishwashing machines, and cleaning chemicals is essential. Reliability, the ability to work efficiently under pressure, and strong teamwork skills are valued soft skills in this role. These skills ensure a clean, safe, and well-organized kitchen environment, which is crucial for smooth kitchen operations and food safety.

What are some common challenges cook porters face in a busy kitchen, and how can they effectively manage them?

Cook Porters often work in fast-paced environments where they are responsible for maintaining cleanliness, organizing supplies, and supporting chefs during service hours. One common challenge is handling multiple tasks simultaneously, such as washing dishes quickly while ensuring kitchen surfaces remain sanitized. Effective time management, clear communication with kitchen staff, and staying organized can help overcome these challenges. Being proactive and adaptable also allows Cook Porters to anticipate needs and keep kitchen operations running smoothly.

What is the difference between Cook Porter vs Kitchen Assistant?

AspectCook Porter
Required Credentials
Work Environment
Employer & Industry Usage
Comparison Summary

The Cook Porter and Kitchen Assistant roles often overlap in credentials, work environment, and industry usage. Cook Porters typically handle basic food prep, cleaning, and assisting chefs, often in hospitality or catering settings. Kitchen Assistants perform similar tasks, focusing on supporting kitchen operations. While both roles require basic food handling skills, Cook Porters may have more experience or certifications. Overall, they are similar entry-level kitchen support positions, with slight differences in responsibilities depending on the employer.

Line Cook

Nashville, TN

Bounty Club
See more jobs at Bounty Clubexternal

$26 - $28/hr

Full-time

Posted 19 days ago

Job description

Position:                                 Kitchen Staff

Department:                          Bounty Club

Employment Status:             Full-Time & Part Time Opportunities Open

Office Location:                     Nashville, TN

About Bounty Club:

Bounty Club is a private club being built to set a new standard for golf and hospitality in the U.S. We’re creating a member-led culture with exceptional golf, thoughtful programming, and a service experience that feels personal, effortless, and consistent. 

Summary:

Bounty Club is seeking professional, dependable, and service-driven individuals to join the Kitchen Staff at our premier private golf facility located just 6 miles from downtown Nashville. This position is ideal for someone looking to join a top performing kitchen in support of the culinary experience at a premier private golf club. These positions offer the opportunity to grow within this area of the club and take on additional responsibilities in the future.

Opportunities Available:

The Executive Chef is in search of dedicated individuals to fill multiple full and part-time positions including Lead Line Cooks, Line Cooks, Preppers, and Porters. The ideal candidate will have prior experience in a kitchen setting with strong culinary skills, food safety knowledge, hands-on kitchen experience, and the ability to work efficiently under pressure.

Compensation:

Lead Line Cook: $26-$28 hourly

Line Cook: $21-$23 hourly

Porter: $22-$24 hourly

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