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Cook Porter Jobs in Michigan (NOW HIRING)

The Henry Ford

Kitchen Porter (part time)

Dearborn, MI · On-site

$15.53/hr

The Food Services team is hiring Kitchen Porters in preparation for our busy fall/winter 2026 ... cooks or chefs. Essential Responsibilities * Monitors and empties trash on a regular basis.

Compass Group

PORTER

Detroit, MI · On-site

$17.75/hr

* We are hiring immediately for full time PORTER positions. * Location : Delta Sky Club - 2642 World ... Washes dishes, glasses and pots; cleans cooking stations and equipment to expedite a smooth flow of ...

Compass Group

PORTER (FULL TIME)

Detroit, MI · On-site

$17.75/hr

* We are hiring immediately for full time PORTER positions. * Location : Delta Sky Club - 2642 World ... Washes dishes, glasses and pots; cleans cooking stations and equipment to expedite a smooth flow of ...

Compass Group

PORTER (FULL TIME)

Detroit, MI · On-site

$17.75/hr

* We are hiring immediately for full time PORTER positions. * Location : Delta Sky Club - 2642 World ... Washes dishes, glasses and pots; cleans cooking stations and equipment to expedite a smooth flow of ...

Eurest

PORTER (FULL TIME)

Detroit, MI · On-site

$17.75/hr

* We are hiring immediately for full time PORTER positions. * Location : Delta Sky Club - 2642 World ... Washes dishes, glasses and pots; cleans cooking stations and equipment to expedite a smooth flow of ...

Tilray

Cook

Detroit, MI · On-site

$15.50 - $19.50/hr

Whether it's a crowd favorite like Dirty Blonde or Vanilla Java Porter, a Midwestern winner like ... Line cooks monitor their station and stock it with necessary supplies. Other responsibilities ...

Brown Iron Brewhouse

Experienced Line Cook

Royal Oak, MI · On-site

$18 - $20/hr

Experienced Line Cook at Brown Iron Brewhouse Are you an experienced Line Cook looking for an ... Our taps rotate daily with a mixture of stouts, IPAs, porters, sours, ciders and meads. Brown Iron ...

Brown Iron Brewhouse

Experienced Line Cook

Washington, MI · On-site

$17.50 - $20/hr

Experienced Line Cook at Brown Iron Brewhouse Are you an experienced line cook with a passion for ... Our taps rotate daily with a mixture of stouts, IPAs, porters, sours, ciders and meads. Brown Iron ...

Culver's

Porter

Byron Center, MI · On-site

$13 - $16.25/hr

Cooking food on steam tables * Maintain a basic working knowledge of the operation of all the equipment in the restaurant Complete scheduled maintenance on all restaurant equipment safely and ...

Brown Iron Brewhouse

Pantry / Cold Line Cook

Washington, MI · On-site

$15 - $17/hr

Pantry / Cold Line Cook at Brown Iron Brewhouse Are you a highly skilled and motivated cook looking ... Our taps rotate daily with a mixture of stouts, IPAs, porters, sours, ciders and meads. Brown Iron ...

Salt of the Earth

Porter/Steward/Dishwasher

Fennville, MI · On-site

$13.75 - $16.25/hr

Company Description Founded in 2009 and established on the pillars of ingredient quality, seasonally inspired and thoughtfully created menu offerings, complete scratch cooking from whole raw ...

Salt of the Earth

Porter/Steward/Dishwasher

Fennville, MI

$13.75 - $16.25/hr

Company Description Founded in 2009 and established on the pillars of ingredient quality, seasonally inspired and thoughtfully created menu offerings, complete scratch cooking from whole raw ...

The Stray Dog Bar & Grill

Dishwasher/Porter

New Buffalo, MI · On-site

$12.50 - $16/hr

As a dishwasher, you are responsible for washing and sanitizing all food service dishes, cooking equipment, and utensils. You are also responsible for maintaining cleanliness of the kitchen and ...

The Stray Dog Bar & Grill

Dishwasher/Porter

New Buffalo, MI · On-site

$12.50 - $16/hr

As a dishwasher, you are responsible for washing and sanitizing all food service dishes, cooking equipment, and utensils. You are also responsible for maintaining cleanliness of the kitchen and ...

Brown Iron Brewhouse

Host TMC

Royal Oak, MI · On-site

$14/hr

The menu contains things like slow-cooked meats, Tex-Mex and Southwestern inspired dishes, and some ... Our taps rotate daily with a mixture of stouts, IPAs, porters, sours, ciders and meads. Brown Iron ...

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Cook Porter information

What is a cook porter?

Cook Porters, also known as kitchen porters, are essential members of a kitchen team responsible for maintaining cleanliness and organization in the kitchen. Their duties typically include washing dishes, cleaning kitchen equipment and work areas, disposing of waste, and assisting chefs with basic food preparation tasks. Cook Porters help ensure that the kitchen runs smoothly and meets hygiene standards, allowing chefs and cooks to focus on preparing meals. This role is often considered an entry point into the hospitality industry, providing valuable experience for those interested in pursuing a culinary career.

What are the key skills and qualifications needed to thrive as a cook porter, and why are they important?

To thrive as a Cook Porter, you need a good understanding of kitchen hygiene, basic food preparation, and health and safety standards, typically gained through on-the-job training or entry-level hospitality courses. Familiarity with commercial kitchen equipment, dishwashing machines, and cleaning chemicals is essential. Reliability, the ability to work efficiently under pressure, and strong teamwork skills are valued soft skills in this role. These skills ensure a clean, safe, and well-organized kitchen environment, which is crucial for smooth kitchen operations and food safety.

What are some common challenges cook porters face in a busy kitchen, and how can they effectively manage them?

Cook Porters often work in fast-paced environments where they are responsible for maintaining cleanliness, organizing supplies, and supporting chefs during service hours. One common challenge is handling multiple tasks simultaneously, such as washing dishes quickly while ensuring kitchen surfaces remain sanitized. Effective time management, clear communication with kitchen staff, and staying organized can help overcome these challenges. Being proactive and adaptable also allows Cook Porters to anticipate needs and keep kitchen operations running smoothly.

What is the difference between Cook Porter vs Kitchen Assistant?

AspectCook Porter
Required Credentials
Work Environment
Employer & Industry Usage
Comparison Summary

The Cook Porter and Kitchen Assistant roles often overlap in credentials, work environment, and industry usage. Cook Porters typically handle basic food prep, cleaning, and assisting chefs, often in hospitality or catering settings. Kitchen Assistants perform similar tasks, focusing on supporting kitchen operations. While both roles require basic food handling skills, Cook Porters may have more experience or certifications. Overall, they are similar entry-level kitchen support positions, with slight differences in responsibilities depending on the employer.

What cities in Michigan are hiring for Cook Porter jobs?

Cities in Michigan with the most Cook Porter job openings:

Kitchen Porter (part time)

Dearborn, MI • On-site

The Henry Ford
Museums and Historical Sites • 1 - 5K employees
Learn more about The Henry Fordexternal

$15.53/hr

Part-time

Posted 18 days ago

The Henry Ford rating

7.0

Company rating: 7.0 out of 10

Based on 7 frontline employees who took The Breakroom Quiz

10th of 29 rated museums

Job description

The Henry Ford is a nonprofit organization, an internationally recognized cultural destination, and a one-of-a-kind workplace. The Henry Ford provides unique educational experiences based on authentic objects, stories, and lives from America's traditions of ingenuity, resourcefulness and innovation. Our purpose is to inspire people to learn from these traditions to help shape a better future. Our team is inspired daily by one another as well as the authentic stories of innovation that we share across our four venues. We want you to be part of this legacy and take it forward and that aligns with our core values of being Welcoming, Curious, Authentic, and Passionate.
The Food Services team is hiring Kitchen Porters in preparation for our busy fall/winter 2026 season. These folks are responsible for the cleaning of all the kitchen equipment including, but not limited to the following: pans, trays and stock pots, dishes, glassware, serving utensils. Additional responsibilities include the removal of all empty boxes and full trash containers, putting down chairs in the outlets, filling the ice machines and putting the stock delivery away, plus any other requests from the supervisors, cooks or chefs.
Essential Responsibilities
  • Monitors and empties trash on a regular basis.
  • Assists chefs in assigned kitchen projects.
  • Cleans, stores and maintains all kitchen pots and pans.
  • Operation of dish machine; Set up, maintain, and break down the dish machine and dish machine area. Returning all equipment (plates, glasses, silverware) to their appropriate storage areas
  • Weekly maintenance of fryers, hood vents, and sweeping and mopping the floors as needed for safety.
  • Contributes to the effective team management of all problems, issues, and opportunities.
  • Acts as a team player and provides expertise within the team and with other teams as appropriate.

Your Qualifications
  • High School Diploma preferred
  • 18 years of age or older

Special Skills
  • Good communication skills
  • Ability to follow instructions and lead by example

This is a physical position that requires frequent standing, walking, and lifting.

What The Henry Ford employees say

Pay

Benefits

Hours and flexibility

Workplace

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