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Cook Manager Jobs in Sandy, UT (NOW HIRING)

Heirloom Group

Cook

Provo, UT · On-site

$13.25 - $17.75/hr

Heirloom Restaurant Group is a restaurant brand management company with more than 10 brands and ... We cook food, we run restaurants and we love what we do. Responsibilities: Food Preparation:

CHOM Burger - Provo

Cook

Provo, UT · On-site

$13.50 - $18/hr

Heirloom Restaurant Group is a restaurant brand management company with more than 10 brands and ... We cook food, we run restaurants and we love what we do. Responsibilities: Food Preparation:

Aspen Ridge Transitional Rehab

Cook

Murray, UT

$22 - $25/hr

Description The Cook I position plays a crucial role in preparing and serving nutritious and ... Collaborate with dietary staff, including Dietary Managers, Nutritionists, and Dietary Aides, to ...

Larry H. Miller Senior Health

Cook

Murray, UT · On-site

$22 - $25/hr

Collaborate with dietary staff, including Dietary Managers, Nutritionists, and Dietary Aides, to ... Any experience as a cook in a skilled nursing care facility or other scratch kitchen preferred.

Aspen Ridge Transitional Rehab

Cook

Salt Lake City, UT · On-site

$22 - $25/hr

Description: The Cook I position plays a crucial role in preparing and serving nutritious and ... Collaborate with dietary staff, including Dietary Managers, Nutritionists, and Dietary Aides, to ...

Chuck-a-Rama Buffet Restaurants

Cook

Draper, UT

$13 - $15/hr

Chuck-A-Rama is looking for a cook to join our team. Our Kitchens are fast paced, fun with a family ... Many of our current management-level staff began with the company as hourly employees, and ...

Chuck-a-Rama Buffet Restaurants

Cook

Salt Lake City, UT

$13.50 - $16/hr

Chuck-A-Rama is looking for a cook to join our team. Our Kitchens are fast paced, fun with a family ... Many of our current management-level staff began with the company as hourly employees, and ...

Chuck-a-Rama Buffet Restaurants

Cook

Lehi, UT

$13 - $15/hr

Chuck-A-Rama is looking for a cook to join our team. Our Kitchens are fast paced, fun with a family ... Many of our current management-level staff began with the company as hourly employees, and ...

Enricos Deli & Pizza

Cook

West Jordan, UT

$14/hr

Manage food storage, stock, and ingredient orders efficiently. Job Requirements: * Prior experience as a cook is essential. * Proficient in operating kitchen equipment and various cooking techniques.

Avalon Health Care Management Inc.

Cook

Salt Lake City, UT · On-site

$18 - $21.47/hr

The Cook is responsible to prepare food in accordance with prescribed resident diet specifications ... Manager. With enthusiasm and compassion, our William E Christoffersen family works with our ...

Wingers

Cook

Bountiful, UT

$10 - $15/hr

These ideals begin with our incredible teams of servers, cooks, hosts, and managers. WINGERS has a personal investment in each employee and encourages mentorship, leadership, and upward growth within ...

HB Boys

Cook- Costa Vida

Salt Lake City, UT · On-site

$12 - $15/hr

Preparing workstations, cooking ingredients, and kitchen equipment for cooking. Cooking and ... Manage food storage, stock, and ingredient orders. HB Boys, L.C. is a management company that ...

Troon

Cook

Heber City, UT · On-site

$14 - $18.75/hr

Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service to the clubs managed by Troon. Key Responsibilities of the Cook: * Learns and ...

Wingers

Cook

Bountiful, UT · On-site

$10 - $15/hr

These ideals begin with our incredible teams of servers, cooks, hosts, and managers. WINGERS has a personal investment in each employee and encourages mentorship, leadership, and upward growth within ...

HB Boys

Cook- Costa Vida

Salt Lake City, UT

$12 - $15/hr

Preparing workstations, cooking ingredients, and kitchen equipment for cooking. Cooking and ... Manage food storage, stock, and ingredient orders. HB Boys, L.C. is a management company that ...

MURPHY'S CAFE 126

Main Cook

Riverton, UT

$18 - $22/hr

Main Cook - Murphy's Cafe 126 (Herriman Location) Starting Pay: $18.00-$20.00 per hour , depending ... Work closely with Shift Leaders and management to maintain efficient kitchen operations. * Help ...

Arctic Circle

Cook

Magna, UT · On-site

$13.75 - $18.25/hr

Cook - Day and Evening Shifts Arctic Circle is looking for a Cook to join our amazing team! We hire ... Managers, and Restaurant Managers are promoted from within Anniversary bonuses - cash awards on ...

Arctic Circle

Cook

Highland, UT · On-site

$12.50 - $16.75/hr

Cook - Day and Evening Shifts Arctic Circle is looking for a Cook to join our amazing team! We hire ... Managers, and Restaurant Managers are promoted from within Anniversary bonuses - cash awards on ...

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All JobsCook JobsCook Manager JobsCook Manager Jobs in Sandy, UT

Cook Manager information

See Sandy, UT salary details

$11

$26

$36

How much do cook manager jobs pay per hour?

As of Aug 13, 2026, the average hourly pay for cook manager in Sandy, UT is $26.47, according to ZipRecruiter salary data. Most workers in this role earn between $22.60 and $31.97 per hour, depending on experience, location, and employer.

What is the difference between Cook Manager vs Cook?

AspectCook ManagerCook
CredentialsFood safety certification, culinary experienceFood safety certification, culinary experience
Work EnvironmentSupervises kitchen staff, manages kitchen operationsPrepares food, follows recipes, works under supervision
Employer & Industry UsageHospitals, schools, catering services, restaurantsRestaurants, cafeterias, catering services

The Cook Manager oversees kitchen operations and supervises cooks, focusing on management and coordination. The Cook primarily prepares food according to recipes and standards. While both roles require culinary skills and food safety knowledge, the Cook Manager has additional responsibilities in staff supervision and operational management.

What challenges does a cook manager face when balancing kitchen operations and staff management?

As a Cook Manager, one of the main challenges is efficiently coordinating food preparation while also supervising and training kitchen staff. This role requires balancing hands-on cooking duties with administrative tasks like scheduling, inventory management, and ensuring food safety standards are met. Cook Managers must also handle unexpected issues such as staff shortages or equipment malfunctions, all while maintaining a positive kitchen environment. Effective communication and multitasking are essential to successfully manage both the culinary and managerial aspects of the job.

What is a cook manager?

Cook Managers are professionals responsible for overseeing kitchen operations in restaurants, cafeterias, or other food service establishments. They supervise cooking staff, plan menus, manage inventory, ensure food safety standards are met, and may also participate in food preparation. Their role blends culinary skills with management duties, requiring strong leadership and organizational abilities. Cook Managers play a key role in maintaining food quality and efficient kitchen workflow.

What skills and qualifications are needed to be a cook manager?

To thrive as a Cook Manager, you need strong culinary skills, experience in food preparation, and a background in kitchen management, often supported by a food safety certification. Familiarity with inventory management systems, point-of-sale (POS) software, and commercial kitchen equipment is typically required. Leadership, time management, and effective communication are crucial soft skills for supervising staff and maintaining kitchen efficiency. These abilities are important to ensure high-quality food service, regulatory compliance, and smooth kitchen operations.

What are the most commonly searched types of Cook jobs in Sandy, UT?

The most popular types of Cook jobs in Sandy, UT are:

What job categories do people searching Cook Manager jobs in Sandy, UT look for?

The top searched job categories for Cook Manager jobs in Sandy, UT are:

What cities near Sandy, UT are hiring for Cook Manager jobs?

Cities near Sandy, UT with the most Cook Manager job openings:

Cook Manager jobs near you
Infographic showing various Cook Manager job openings in Sandy, UT as of August 2026, with employment types broken down into 1% As Needed, 83% Full Time, 15% Part Time, and 1% Contract. Highlights an 93% Physical, 3% Hybrid, and 4% Remote job distribution, with an average salary of $55,051 per year, or $26.5 per hour.

Cook

Heirloom Group

Provo, UT • On-site

$13.25 - $17.75/hr

Full-time

PTO

Re-posted 11 days ago

Job description

Description:

When was the last time you worked a job that you loved? This could be your next opportunity to fall in love with what you do for a living.


Heirloom Restaurant Group is a restaurant brand management company with more than 10 brands and continually growing. We are a collection of individuals who care and work together each day to create meaningful experiences. https://www.heirloomgroup.com


We do not believe it is unusual to have life changing experiences while breaking bread with others and we have made it our mission to see that it happens much more regularly. We recognize we come from our local community and thus are ultimately responsible to our friends, families, neighbors and associates. We take this seriously. We focus our time and energy on finding those who share our values and creating partnerships that are mutually beneficial. Ours is not the job to fiddle with the bounty that our farmers and producers bring to us but rather to allow its inherent beauty to shine through. Doing so in spaces that are comfortable and nurturing sets the stage for those meaningful experiences to happen. We cook food, we run restaurants and we love what we do.

Responsibilities:

Food Preparation:

  • Follow recipes and prep lists to prepare ingredients for cooking.
  • Measure and assemble ingredients accurately to maintain consistency.
  • Set up and organize workstations before and during service.
  • Ensure all necessary ingredients and equipment are readily available.
  • Cook and plate dishes according to established recipes and presentation standards.
  • Monitor and adjust cooking temperatures to ensure food quality.
  • Adhere to portion control and presentation standards.
  • Stay informed about new cooking techniques and trends.

Collaboration:

  • Coordinate with other kitchen staff to ensure a smooth flow of orders during service.
  • Communicate effectively with the head chef and other team members.

Inventory Management:

  • Assist in inventory control by monitoring and restocking ingredients as needed.
  • Report any shortages or discrepancies to the kitchen manager.

Quality Control:

  • Inspect food for quality and freshness before it is served.
  • Ensure that all dishes leaving the kitchen meet established quality standards.
  • Work efficiently to meet service demands and maintain timely order completion.
  • Prioritize tasks to handle multiple orders simultaneously.

Cleaning and Maintenance:

  • Clean and sanitize work areas, equipment, and utensils.
  • Assist in the routine maintenance and cleaning of kitchen appliances.
  • Follow food safety and sanitation guidelines to maintain a clean and safe kitchen environment.


Requirements:
  • Proven experience as a line cook or prep cook.
  • Knowledge of culinary techniques and cooking methods.
  • Understanding of food safety and sanitation regulations.
  • Ability to work in a fast-paced environment and handle pressure.
  • Excellent organizational and multitasking skills.
  • Team player mentality with strong communication skills.
  • Flexibility to work evenings, weekends, and holidays.

Benefits:

  • Free Food!
  • Paid Time Off for FT employees
  • Insurance Reimbursement Plans for FT employees

Heirloom Restaurant Group is dedicated to creating a workplace where a diverse and inclusive team thrives in an environment free from discrimination. We provide equal employment opportunities, regardless of race, color, ancestry, religion, sex, national origin, sexual orientation, age, citizenship, marital status, disability, gender identity, protected veteran status, or any other applicable characteristics protected by law.


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