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Cook Manager Jobs in Rochester, IN (NOW HIRING)

Cook

Peru, IN · On-site

$13 - $17.25/hr

Our back-of-the-house team members are responsible for prepping, cooking, and plating up Beef ... management of this franchise. All inquiries about employment at this franchisee should be made ...

General Utility-Cook

Kokomo, IN

$12.50 - $16.75/hr

The primary role of the Cook is to follow certified formulas and GMP's, under the direct guidance and leadership of the Plant Manager, to ensure products are properly cooked and meet Park 100 Foods ...

General Utility-Cook

Kokomo, IN · On-site

$12.50 - $16.75/hr

The primary role of the Cook is to follow certified formulas and GMP's, under the direct guidance and leadership of the Plant Manager, to ensure products are properly cooked and meet Park 100 Foods ...

Cook

Bremen, IN · On-site

$13.50 - $18/hr

Title: Cook Position Purpose Under the direct supervision of the building Principal and the Food Service Manager to assist in maintaining an orderly and safe atmosphere in the cafeteria and in ...

Cook

Bremen, IN · On-site

$13.50 - $18/hr

Cook Position Purpose Under the direct supervision of the building Principal and the Food Service Manager to assist in maintaining an orderly and safe atmosphere in the cafeteria and in accordance ...

Grill Cook, Full Time

Delphi, IN · On-site

$13.75 - $17.75/hr

Prepare and cook food for service * Maintain proper grill cooking temperatures * Ensure that all ... Manage food inventory * Maintain a safe work environment * Encourage good customer relations ...

Grill Cook, Full Time

Delphi, IN · On-site

$13.75 - $17.75/hr

Prepare and cook food for service * Maintain proper grill cooking temperatures * Ensure that all ... Manage food inventory * Maintain a safe work environment * Encourage good customer relations ...

Grill Cook, Full Time

Delphi, IN

$13.75 - $17.75/hr

Prepare and cook food for service * Maintain proper grill cooking temperatures * Ensure that all ... Manage food inventory * Maintain a safe work environment * Encourage good customer relations ...

Cook

Warsaw, IN · On-site

$16.24/hr

POSITION OVERVIEW As a Cook you will play a vital role in preparing and serving high-quality meals ... Supervise and support Dietary staff when the Food Service Manager is unavailable. * Set up ...

Cook

Kokomo, IN · On-site

$15.67/hr

POSITION OVERVIEW As a Cook you will play a vital role in preparing and serving high-quality meals ... Supervise and support Dietary staff when the Food Service Manager is unavailable. * Set up ...

Line Cook

Winona Lake, IN · On-site

$15/hr

Line Cook Location: #la-location_name Workdays/shifts : ANY SHIFT (OPENAVAILABILITY). More details ... We do this by providing food service, catering, facilities management, and other integrated ...

Cook

Rochester, IN · On-site

$13 - $17.50/hr

Cook PURPOSE OF THE POSITION: The primary purpose of this position is to correctly and quickly ... Review the prep list prepared by management to determine how much of each item needed will be ...

Cook

Peru, IN · On-site

$13 - $17.25/hr

Cook PURPOSE OF THE POSITION: The primary purpose of this position is to correctly and quickly ... Review the prep list prepared by management to determine how much of each item needed will be ...

Cook

Kokomo, IN · On-site

$12.50 - $16.75/hr

Cook PURPOSE OF THE POSITION: The primary purpose of this position is to correctly and quickly ... Review the prep list prepared by management to determine how much of each item needed will be ...

Line Cook Location: GRACE COLLEGE & SEMINARY - 32154001 Workdays/shifts : ANY SHIFT (OPEN ... We do this by providing food service, catering, facilities management, and other integrated ...

Cook

Knox, IN · On-site

$12.25 - $16.50/hr

Cook PURPOSE OF THE POSITION: The primary purpose of this position is to correctly and quickly ... Review the prep list prepared by management to determine how much of each item needed will be ...

Cook

Winamac, IN · On-site

$13 - $17.25/hr

Cook PURPOSE OF THE POSITION: The primary purpose of this position is to correctly and quickly ... Review the prep list prepared by management to determine how much of each item needed will be ...

Cook

Delphi, IN · On-site

$13.50 - $18.25/hr

Cook PURPOSE OF THE POSITION: The primary purpose of this position is to correctly and quickly ... Review the prep list prepared by management to determine how much of each item needed will be ...

Showing results 21-40

Cook Manager information

See Rochester, IN salary details

$11

$25

$35

How much do cook manager jobs pay per hour?

As of Aug 12, 2026, the average hourly pay for cook manager in Rochester, IN is $25.90, according to ZipRecruiter salary data. Most workers in this role earn between $22.12 and $31.30 per hour, depending on experience, location, and employer.

What is the difference between Cook Manager vs Cook?

AspectCook ManagerCook
CredentialsFood safety certification, culinary experienceFood safety certification, culinary experience
Work EnvironmentSupervises kitchen staff, manages kitchen operationsPrepares food, follows recipes, works under supervision
Employer & Industry UsageHospitals, schools, catering services, restaurantsRestaurants, cafeterias, catering services

The Cook Manager oversees kitchen operations and supervises cooks, focusing on management and coordination. The Cook primarily prepares food according to recipes and standards. While both roles require culinary skills and food safety knowledge, the Cook Manager has additional responsibilities in staff supervision and operational management.

What challenges does a cook manager face when balancing kitchen operations and staff management?

As a Cook Manager, one of the main challenges is efficiently coordinating food preparation while also supervising and training kitchen staff. This role requires balancing hands-on cooking duties with administrative tasks like scheduling, inventory management, and ensuring food safety standards are met. Cook Managers must also handle unexpected issues such as staff shortages or equipment malfunctions, all while maintaining a positive kitchen environment. Effective communication and multitasking are essential to successfully manage both the culinary and managerial aspects of the job.

What is a cook manager?

Cook Managers are professionals responsible for overseeing kitchen operations in restaurants, cafeterias, or other food service establishments. They supervise cooking staff, plan menus, manage inventory, ensure food safety standards are met, and may also participate in food preparation. Their role blends culinary skills with management duties, requiring strong leadership and organizational abilities. Cook Managers play a key role in maintaining food quality and efficient kitchen workflow.

What skills and qualifications are needed to be a cook manager?

To thrive as a Cook Manager, you need strong culinary skills, experience in food preparation, and a background in kitchen management, often supported by a food safety certification. Familiarity with inventory management systems, point-of-sale (POS) software, and commercial kitchen equipment is typically required. Leadership, time management, and effective communication are crucial soft skills for supervising staff and maintaining kitchen efficiency. These abilities are important to ensure high-quality food service, regulatory compliance, and smooth kitchen operations.
What are the most commonly searched types of Cook jobs in Rochester, IN? The most popular types of Cook jobs in Rochester, IN are:
What cities near Rochester, IN are hiring for Cook Manager jobs? Cities near Rochester, IN with the most Cook Manager job openings:
Infographic showing various Cook Manager job openings in Rochester, IN as of August 2026, with employment types broken down into 88% Full Time, 11% Part Time, and 1% Contract. Highlights an 84% Physical, 3% Hybrid, and 13% Remote job distribution, with an average salary of $53,865 per year, or $25.9 per hour.

$13 - $17.25/hr

Full-time

Retirement

Re-posted 11 hours ago


Beef O'Brady's rating

6.0

Company rating: 6.0 out of 10

Based on 26 frontline employees who took The Breakroom Quiz

40th of 87 rated restaurants


Job description

Benefits:
  • Community involvement
  • Fun environment and team culture
  • Career growth opportunities
  • Meal perks
  • Paid training
  • Flexible part-time or full-time schedule
  • 401(k) matching
  • Company parties

Come join a winning team! If you enjoy preparing great food in a fun, fast-paced environment, then you'll love being part of Beef 'O' Brady's. Now hiring Full-Time and Part-Time positions.
Our back-of-the-house team members are responsible for prepping, cooking, and plating up Beef's delicious menu items according to recipe specs. They take pride in preparing quality food and providing fast service to keep our guests happy. Positive attitudes and teamwork are a must at Beef's. If this sounds like your kind of team, apply today!
Responsibilities
  • Follow food safety guidelines for cooking, cooling & storage
  • Follow safety and sanitation procedures
  • Keep equipment clean and the work area organized
  • Complete duties without constant supervision

Requirements
  • Minimum age 17 or older, based on applicable state & local requirements
  • Available to work weekend and holiday shifts
  • Ability to read tickets, recipes, prep sheets, and spec charts in English
  • Able to competently operate the grill, fryers, oven, and other kitchen equipment
  • Continuous standing, bending, and lifting up to 60 pounds
  • Exposure to heat of equipment and kitchen environment

Come join a winning team! If you enjoy preparing great food in a fun, fast-paced environment, then you'll love being part of Beef 'O' Brady's. Now hiring Full-Time and Part-Time positions.
This franchise is independently owned and operated by a franchisee. Your application will go directly to the franchise, and all hiring decisions will be made by the management of this franchise. All inquiries about employment at this franchisee should be made directly to the franchise location, and not to FSC Corporate.

What Beef O'Brady's employees say

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