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Cook Manager Jobs in Riverview, FL (NOW HIRING)

Cook Out

Restaurant General Manager

Temple Terrace, FL · On-site

$75K - $100K/yr

General Manager | Cook Out Restaurants Cook Out is one of the fastest-growing companies in the Quick Service Restaurant (QSR) industry. Driven by record-breaking growth, we are seeking high-energy ...

Senior Living Management

Cook - Part Time

Brandon, FL

$12.25 - $16.50/hr

... Inventory management. • Maintains confidentiality regarding residents' personal and health ... cooking techniques, portion control and serving. • Ability to properly operate common kitchen ...

Pinnacle Dietary Global

Cook

Tampa, FL

$17.50 - $18/hr

As a Cook with Pinnacle Dietary Global, you will play a vital role in providing exceptional ... Order and receive food and supplies, managing inventory and minimizing waste * Collaborate with ...

Senior Living Management

Cook - Part Time

Brandon, FL · On-site

$12.25 - $16.50/hr

... Inventory management. • Maintains confidentiality regarding residents' personal and health ... cooking techniques, portion control and serving. • Ability to properly operate common kitchen ...

Dufry

Cook

Tampa, FL · On-site

$13.25 - $17.75/hr

The Cook is responsible for preparing cooked foods, and must be able to perform all station ... to the manager on duty and servers as necessary; providing the highest quality of service to ...

Golden Corral

Cook

Zephyrhills, FL · On-site

$11.25 - $15.25/hr

Takes inventory of products and checks build-to with the Manager at the beginning and end of each shift. Cleanliness: * Ensures that that Hot Cook area and all smallwares are clean and checks dishes ...

P.F. Changs

Cook

Tampa, FL · On-site

$17/hr

The Cook is responsible for preparing cooked foods, and must be able to perform all station ... to the manager on duty and servers as necessary; providing the highest quality of service to ...

The GEO Group

COOK

Tampa, FL · On-site

$17.75/hr

From the development of state-of-the-art facilities and the provision of management services and ... The Cook cooks food as directed in the operational menu plan for the facility food service ...

The GEO Group

COOK

Tampa, FL · On-site

$17.75/hr

From the development of state-of-the-art facilities and the provision of management services and ... The Cook cooks food as directed in the operational menu plan for the facility food service ...

The GEO Group

COOK

Tampa, FL · On-site

$17.75/hr

From the development of state-of-the-art facilities and the provision of management services and ... The Cook cooks food as directed in the operational menu plan for the facility food service ...

Dufry

Cook

Tampa, FL · On-site

$13.25 - $17.75/hr

... to the manager on duty and servers as necessary; providing the highest quality of service to ... cooking, tasting, carving and serving food items which may include soups, meats, vegetables ...

Clean Tec Outsourcing LLC

Cook

Tampa, FL

$13.25 - $17.75/hr

This role coordinates with other kitchen staff, manages multiple orders, and ensures proper food handling and sanitation. Responsibilities: * Prepare and cook menu items for breakfast, lunch, or ...

BellaBrava

Cook

Land O Lakes, FL

$16 - $20/hr

To help our restaurant provide a pleasurable dining experience, BellaBrava cooks are responsible ... Manage food storage, stock, and ingredient orders. Our success depends on hiring and keeping the ...

Hhs

Cook

Tampa, FL

$19/hr

Under the guidance of the chef/production manager, cook meals and provide food service for patients, the retail cafe, and catering events at the hospital. Responsibilities Cook Wage: $19.00/hour ...

Hhs

Cook

Tampa, FL

$17/hr

Under the guidance of the chef/production manager, cook meals and provide food service for patients, the retail cafe, and catering events at the hospital. Responsibilities Cook Wage: $17/hour ...

HHS LLC

Cook

Tampa, FL · On-site

$19/hr

Under the guidance of the chef/production manager, cook meals and provide food service for patients, the retail cafe, and catering events at the hospital. Responsibilities Cook Wage: $19.00/hour ...

HHS LLC

Cook

Tampa, FL · On-site

$17/hr

Under the guidance of the chef/production manager, cook meals and provide food service for patients, the retail cafe, and catering events at the hospital. Responsibilities Cook Wage: $17/hour ...

The Greene Turtle

Cook

Tampa, FL · On-site

$12.50 - $17/hr

A cook is responsible for daily preparation of all food items at each station on the kitchen. A ... by management • Practices sanitary and safe food handling at all times • Perform all shift ...

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Showing results 21-40

All JobsCook JobsCook Manager JobsCook Manager Jobs in Riverview, FL

Cook Manager information

See Riverview, FL salary details

$10

$24

$34

How much do cook manager jobs pay per hour?

As of Sep 7, 2026, the average hourly pay for cook manager in Riverview, FL is $24.84, according to ZipRecruiter salary data. Most workers in this role earn between $21.20 and $30.00 per hour, depending on experience, location, and employer.

What is a cook manager?

Cook Managers are professionals responsible for overseeing kitchen operations in restaurants, cafeterias, or other food service establishments. They supervise cooking staff, plan menus, manage inventory, ensure food safety standards are met, and may also participate in food preparation. Their role blends culinary skills with management duties, requiring strong leadership and organizational abilities. Cook Managers play a key role in maintaining food quality and efficient kitchen workflow.

What skills and qualifications are needed to be a cook manager?

To thrive as a Cook Manager, you need strong culinary skills, experience in food preparation, and a background in kitchen management, often supported by a food safety certification. Familiarity with inventory management systems, point-of-sale (POS) software, and commercial kitchen equipment is typically required. Leadership, time management, and effective communication are crucial soft skills for supervising staff and maintaining kitchen efficiency. These abilities are important to ensure high-quality food service, regulatory compliance, and smooth kitchen operations.

What challenges does a cook manager face when balancing kitchen operations and staff management?

As a Cook Manager, one of the main challenges is efficiently coordinating food preparation while also supervising and training kitchen staff. This role requires balancing hands-on cooking duties with administrative tasks like scheduling, inventory management, and ensuring food safety standards are met. Cook Managers must also handle unexpected issues such as staff shortages or equipment malfunctions, all while maintaining a positive kitchen environment. Effective communication and multitasking are essential to successfully manage both the culinary and managerial aspects of the job.

What is the difference between Cook Manager vs Cook?

AspectCook ManagerCook
CredentialsFood safety certification, culinary experienceFood safety certification, culinary experience
Work EnvironmentSupervises kitchen staff, manages kitchen operationsPrepares food, follows recipes, works under supervision
Employer & Industry UsageHospitals, schools, catering services, restaurantsRestaurants, cafeterias, catering services

The Cook Manager oversees kitchen operations and supervises cooks, focusing on management and coordination. The Cook primarily prepares food according to recipes and standards. While both roles require culinary skills and food safety knowledge, the Cook Manager has additional responsibilities in staff supervision and operational management.

Do you need a degree to be a cook manager?

A cook manager typically does not need a formal degree but should have relevant experience in food preparation and management skills. Certifications such as food safety training can be beneficial, and some employers may prefer candidates with a high school diploma or equivalent.

What are the most commonly searched types of Cook jobs in Riverview, FL?

The most popular types of Cook jobs in Riverview, FL are:

What are popular job titles related to Cook Manager jobs in Riverview, FL?

For Cook Manager jobs in Riverview, FL, the most frequently searched job titles are:

What job categories do people searching Cook Manager jobs in Riverview, FL look for?

The top searched job categories for Cook Manager jobs in Riverview, FL are:

What cities near Riverview, FL are hiring for Cook Manager jobs?

Cities near Riverview, FL with the most Cook Manager job openings:

Cook Manager jobs near you
Infographic showing various Cook Manager job openings in Riverview, FL as of August 2026, with employment types broken down into 1% As Needed, 88% Full Time, 10% Part Time, and 1% Contract. Highlights an 93% Physical, 3% Hybrid, and 4% Remote job distribution, with an average salary of $51,671 per year, or $24.8 per hour.

Restaurant General Manager

Cook Out

Temple Terrace, FL • On-site

$75K - $100K/yr

Full-time

Medical, Dental, Vision, Life, PTO

Re-posted 14 days ago

Cook Out rating

5.1

Company rating: 5.1 out of 10

Cook Out

Based on 176 frontline employees who took The Breakroom Quiz

5.4

Company rating compared to similar companies: 5.4 out of 10

Fast food restaurants average

Based on 57,883 frontline employees who took The Breakroom Quiz

The best things about working at Cook Out

  • 88%

    88% say their health insurance is affordable

    say their health insurance is affordable

  • 67%

    67% say they have respectful managers

    say they have respectful managers

Featured by Cook Out, based on 176 Breakroom Quiz responses from their frontline employees

Job description

General Manager | Cook Out Restaurants
Cook Out is one of the fastest-growing companies in the Quick Service Restaurant (QSR) industry. Driven by record-breaking growth, we are seeking high-energy, dedicated leaders to join our management team. At Cook Out, we don’t just offer jobs; we provide clear career trajectories in a performance-based culture that rewards excellence and grit.
The Role: Hands-On Leadership
Our General Managers are the heartbeat of our operations. This is a "boots-on-the-ground" leadership role where you will work side-by-side with your team to foster a culture of elite customer service and operational efficiency. We are looking for versatile leaders capable of overseeing all facets of a high-volume business while mentoring the next generation of talent.
Key Responsibilities
Operational Excellence: Manage all daily operations of a high-volume restaurant, ensuring brand standards are met consistently. Drive profitability by meeting or exceeding targets for food, labor, and paper costs through strategic planning and team accountability.
Team Development: Recruit, train, and coach a large team, transforming high-potential individuals into successful contributors.
Customer Experience: Maintain an upbeat, fast-paced environment that guarantees an exceptional visit for every guest.
Candidate Qualifications
Experience: Minimum of 1 year in a management role (Restaurant/Hospitality management preferred).
Adaptability: Proven ability to thrive and multitask within a high-pressure, fast-paced environment.
Leadership: A track record of recognizing talent and leading teams toward collective goals.
Executive Compensation & Benefits
We believe in rewarding hard work with industry-leading compensation packages and a culture that respects your time.
Elite Compensation Package
Annual Salary: $75,000 – $100,000
Appreciation Pay: $15 per hour (in addition to base salary)
Performance Bonuses: Monthly bonuses based on sales growth and store performance
Work-Life & Perks
Guaranteed Holidays: Closed on Thanksgiving and Christmas Day
Meals: Free food provided during shifts
Advancement: Clear pathways for rapid professional growth, based soley on performance
Health & Security
Retirement: 401(k) with up to 4% company match
Paid Time Off: Competitive vacation policy
Insurance: Comprehensive Medical, Dental, Vision, and Life (available after 90 days)
Where you go with Cook Out is entirely up to you. Are you ready to lead the best team in the business?

Working at Cook Out

Perks for frontline workers

From Cook Out, via Breakroom

  • Competitive pay

  • Growth potential

  • Free Food during your shift

  • 401k with matching up to 4%

  • Insurance

  • Vacation time

About Cook Out, in their own words

From Cook Out

At Cook Out, we don’t just offer jobs; we offer a path to long-term career success. We cultivate an upbeat and positive work environment where hard work is recognized and rewarded. If you thrive in a fast-paced setting and love to have fun while getting the job done, you’ll fit right in.

We believe that great performance equals great rewards. We are looking for energetic, hardworking individuals to join our incredible team and learn life skills that will take you to the next level.

What Cook Out employees say

Pay

Benefits

Hours and flexibility

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